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Rice laddu recipe with jaggery | chawal ke laddu | akki unde | brown rice ladoo Mangalorean recipe
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Ingredients:
• Brown rice - 1 cup
• Jaggery (gud) - 1 cup
• Water - ¼ cup
• Ghee - 1 tbsp + 1tsp
• Desiccated coconut - 1/2 cup
• mix dry fruits - 1/2 cup (almonds, cashews, pista, walnut)
• white til (sesame) - 2 tbsp
• Raisins (kishmish) - 2 tbsp
• pinch of salt
• Elaichi (cardamom) powder- 1/2 tsp
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