Rice paper hack to making Dim Sum at Home | MyHealthyDish

[@MyHealthyDish]

Order my new cookbook Healthy My Way sites.prh.com/healthy-my-way

[@mayakartika2268]

Mirip istri nya #denny_cagur

[@SierraLeone-kq4fw]

Hello ma'am, where do I buy the water holder that you're using to soak the wrap paper?

[@elzaaparecida808]

Hoje em dia não se usa mais livro de receita, só procurar no Google

[@AnneAcuzar]

❤❤❤how to order

[@sweetnsoft81]

Is it possible if you can make a few videos of like sauces that you make and suggest measurements to use? I make my own sauces, but some of the sauces you make look tasty.

[@dbreen733]

Why did i never think of this before. Theyre basically made from the same ingredients, wheat/rice flour and tapioca starch. This is genius❤

[@burning4rmwithin]

You'd want to get one that's just 100% rice. Unless you like the extra stretch and chew, then tapioca is fine

[@Zan823]

I double the rice paper too😊

[@Gg-yb5en]

​@@burning4rmwithin Thank you 😊

[@Civilmonkey1]

If you can't make ban cuon then I guess this is the substitute

[@KimoKimochii]

use 2 layers

[@gingerhyuk]

omg I finally know what to make with my rice paper that's been in my cabinet for a long time lol

[@abenigold6219]

Same lol I always wanted to use them lol

[@BABEEBEEH]

lol months

[@JoDic]

😂

[@rielaline3826]

Same. 😂

[@Nee96Nee]

I make spring rolls with them, but now I will try this for more ways to use them! 😊

[@hobf8573]

Lmao. I'm a Vietnamese dimsum enthusiast living in a rice-paper-making region and i've never thought about this

[@star-q7n]

K

[@vietnamese1016]

Because it's not a good idea to do it.

[@roxyndra]

I’m a fresh roll addict and this blew my mind. Now I’m even thinking about Polish pastries~!

[@f.2375]

@@vietnamese1016why not

[@beberivera7011]

Why is this not good? ​@@vietnamese1016

[@giggles2302]

I LOVE the rice rolls, but my fav is with cha siu inside. This looks sooo good!

[@arinco6944]

What a great idea for shrimp rolls using rice paper.

[@blackiebarbie]

😂😂😂

[@Ima_meangirl]

Thanks for stating what happened in the video.

[@unripeamerican4117]

@@blackiebarbieI would like to hit like but its 888 , 8 days ago

[@tuyashoomn5394]

@@blackiebarbienononononnononononnonoo

[@tuyashoomn5394]

@@blackiebarbiennonononnnononononnokooo😊 kk no

[@Zipfei_Kloatscher]

Wow, looking great. I bet these are also bomb when fried. 🔥🔥🔥🤤👍🏼

[@PopularParis]

Need more dim sum recipes!

[@Badm00nrRising]

Rice paper.. dim sum.. yuhs

[@Honestly-b8n]

Great idea!

[@Ispyletsseewhoshere]

I read this wrong way funnier 😂😂😂😂😂😂😂

[@RedLya]

Yassss!!! This 1 of my fave dishes ^^ But I really wanna learn how to make real good wonton soup dumplings and ofc broth and morning glory dishes! There’s more than fried morning glory c:

[@DhanrajKoli-pi8mo]

0o0o0

[@hopehouston5732]

I WFH and I’m most definitely making these for my lunch break tomorrow❤ These look delicious. Thank you.

[@amberm2777]

Ugh im living in a hotel rn after loosing everything in a house fire, and its such a tease to see people making amazing food 😢 I miss having a kitchen, i want thissss 😭😭😭

[@chanthanop1578]

I’m so terribly sorry to hear about your situation. Hope it gets better in the future and away from what u went through. 🙏

[@jessekimxx]

There must be so many things you've lost in the process, but in time, you will get it back. I hope you can be comforted by the benefits around you in the mean time, and I pray that you receive every answer and request you may need, and nothing will interfere. I hope you have a restful sleep. I hope the right people will come with the answers to your needs on time.

[@christylatham6429]

Get ya a air fryer darlin

[@BIGNEEESH]

@@jessekimxx Amen 🙏🏾. The world needs more people like you ❤

[@dasiajb]

Can’t even imagine what you’re going through right now… praying for the best for you and your family!!

[@oksanatiilikainen4438]

Вначале подумала что заказала еду. Но потом поняла что она сама делает. Уважуха 😊😊😊

[@seraima]

Эти прозрачные пластинки типа рисовой лапши. Из блинов можно такие же сделать, ничем не хуже будет.

[@NgocPhanying4929]

Cách đây 3 năm khi đang là thời điểm của dịch Covid-19 hoành hành, khi đất nước đang bị phong toả, người dân không được phép ra khỏi nhà. Vì quá thèm bánh cuốn nóng và Phở cuốn nên chúng tôi đã nghĩ ra cách dùng bánh tráng để làm. Bây giờ trend này lại nổi lên thêm lần nữa, khiến tôi nhớ lại ký ức của năm đó đất nước tôi đã chống dịch vất vả thế nào. Dù sao thì mọi chuyện cũng qua rồi, phải nhìn về tương lai phía trước tốt đẹp hơn. Cám ơn những ai đang đọc bình luận, và chúc cho họ mọi điều tốt lành

[@oksanatiilikainen4438]

@@NgocPhanying4929 Я вас не понимаю

[@suban8]

But can we talk about your SKIN????? Literally glowing and so beautiful. I love your hair and makeup too!! You’re stunning ❤️‍🔥❤️‍🔥

[@BlackberryTitties]

The shine is makeup. But you can also get shine by exfoliating and using vitamin C serum. 🤗

[@katamine11]

@@BlackberryTittiesyup! But for a makeup solution-Charlotte tilbury Hollywood flawless filter or a similar product plus a nice dewy foundation (not necessarily if you’re oily) is really all you need to get that look. If you have dry to very dry skin you can also add a moisturizing/illuminating primer and/or a drop of face oil to your prep. You can even try adding a drop of face oil to your foundation especially if it’s not already a dewy foundation but I only recommend this if you’re really really dry and/or in lieu of primer/face oil as prep. Personally my skin is normal and all I need for that look is my normal day moisturizer, CT HFF/equivalent, and a normal-finish foundation, and perhaps a touch of highlighter just on select spots. If oily you literally just need regular foundation, no powder or illuminating powder, and a touch of highlighter in select spots. Oh also illuminating setting spray can be a really quick and easy way to help achieve this look. Honestly glowy skin is one of the easiest makeup looks to achieve for just about anyone!

[@ЛяляЛяльевна]

Питается,кушает правильную еду!У Азиатов у многих кожа хорошая и молодая…

[@ella2495]

Da gibt es nettere Influenzer...die Antworten wenigstens. Deaktiviert.

[@lizisnotinteresting]

​@@BlackberryTitties why, WHY do y'all always have to have an "explanation" when someone compliments other people?

[@americxno]

This is such a good college hack I’m studying abroad in Asia so ofc I have all the sauces and just need to buy the 3 ingredients!

[@nacolawilcox9658]

Brilliant!! I've definitely over looked rice paper

[@IntroToJournaling]

I love your simple recipes!! I tried this and it was so easy but came out really good. More simple recipes please!

[@Splentabulistic]

Just made this at home, love the texture of the rice paper! One caveat, make sure to steam on a ceramic plate, my first attempt I steamed it on the steam rack and the rice paper got too tender (at least mine did) and ripped apart despite oiling the rack before steaming.

[@i.still.function3463]

Biggest mistake you're making is wearing a white shirt lol 😅

[@FrogeniusW.G.]

She does manage, I think..

[@FrogeniusW.G.]

Why? She easily does manage.

[@collettewilliams7563]

I think she was joking ladies, geez lighten up

[@dreamkitty]

@@collettewilliams7563i think jokes are supposed to have a punch line and be funny. stop telling people to lighten up cause they can’t read statements as jokes karen.

[@kimboston7979]

She never gets dirty, white shirt is like a colored shirt lol love her recipes!

[@Елена-с5ы9о]

Прикольно! 👍👍👍✨ Спасибо за идею!!! Всё четко и понятно! 👌

[@gasmin1383]

Это рисовая бумага?

[@Елена-с5ы9о]

@@gasmin1383 Да 😊

[@avarmauk]

This is genius!!! Rice paper wraps are perfect and actually I prefer them because they’re thinner

[@bkchannel1243]

🙏👍👍 thank you for sharing the tips. I will try it out

[@bblinner]

wow those look delish!!

[@claudiamarquetti2599]

Credo, parecem nojentos e gosmentos!,

[@acglover7349]

Oh boy these look amazing. I live in a country and area where it's impossible to find ingredients for my favorite cuisines. Can't find any mexican chiles, no Mexican oregano, nothing...not even white onions are available here. We have cilantro, only because it's used in Pakistani food. It's also nearly impossible to find Vietnamese or Cambodian ingredients. But there's a sizable Chinese student population, so there's a couple small Chinese shops. However they don't have much Cantonese, as it's all mainland. I also can't physically cook like I once did, but I'm pretty sure I can manage this, and will be able to find all these ingredients, so I'm going to make my partner go and get this stuff. Can't wait! Thanks!

[@skysbeauty3369]

This looked like an old mans testicles 😂 idk why mind went straight to that but it did 😂. They do look OK but I'm so picky with texture off my foods. I love crispy foods. Can you make a crispy version of something similar to this?

[@HangNguyen-wg5rr]

Lần đầu biết món này... nhìn ăn mà chảy nước miếng luôn... chắc ngon lắm

[@kelleymcf]

Those are my fav too and I’ve always wondered if there was an easy way to make it at home. So gonna try this!!

[@lisadavis1960]

U all sure don't want shiiniee. Shrimp and onions, really! not even real rice, which actually WON'T make it better. But hey, enjoy. 🥱🫤😋

[@Omoroseangel]

Omg yummmmmmm!! Can't wait to try this!!

[@GamerXian]

Great substitute! I’ve been travelling through Guangdong and literally everyone’s so expert and skilled in food. They can tell you which places are better which flour is better and etc

[@Slow-Cooking-yhj]

와 정말 간단하면서 멋진요리 많이보여주시네요😊❤❤

[@pinkbombshellcasing2672]

As an Asian, I feel like the texture is gonna be all wrong… it’s not gonna have that silky outer texture and chewy inside :/ The rice paper is gonna be so sticky and too gluey Isn’t this just hot gỏi cuốn

[@Allstarrox4evr]

agreed, everytime i see rice paper used in lieu of rice noodle all i think is how different the texture is from the actual stuff

[@punkinpie2]

Killjoy. 😢

[@ricoarianto3481]

Agree. She need to add some flours, to make the texture more dense and compound. So the dimsum will be chewy inside. As an asian, i dare to talk that was not dimsum. That just shrimps combine with rice paper

[@Mancalashawty]

Absolutely LOVE that you talk about the reality of long term relationships!!!!! This kind of stuff needs to be de-stigmatized❤️❤️

[@maggieekane7845]

Lovely, simple recipe! So yummy! I wanted some immediately, but will have to wait for my shopping supplies! 😋😋

[@لولو-ث9ف]

لقد اعجبتني😍👍 المقادير بالعربي : ورق الارز، ، ربيان، قطع صغيره من البصل الاخضر ، بعد مايطوى ويطهى ع البخار نحضر الصوص: صويا صوص ، صويا صوص حالي، زيت، سكر

[@SikfanKitchen]

I’ve tried this but didn’t like the chewy texture of the rice paper 🫤

[@1977sallysue]

I didn’t like how the paper stuff gets hung up in your throat cuz it doesn’t get dissolved fast enough with your saliva before it tries going down your throat , so it’s a no for me , boy that all can sound so wrong when taking out of proportion lmao 🤣 haha 😂

[@Andrejr316]

​@@1977sallysueWOAHHHHH😳😳😳LOLLL😂😂😂

[@bleedingcowboys7147]

maybe frying the rolls instead of steaming them could suit your tastes better 🤝 besides from texture was the dish good?

[@sneaksecondact]

​@@bleedingcowboys7147 The dish is always good but I also prefer using the instant dumpling wrap rather than this rice paper.

[@yiyingcheng1526]

Finally someone speak up. This doesn’t look good at all and the wrap and filling is not a good match.

[@Mom21miracle]

You're stunning. Thank you for sharing this! I cant wait to try it with/for my 12 year old!❤

[@explorethecorpse]

Girl, I know you be eating them SPECIAL gummies. I wanna see you make some yummy edibles

[@plutoniumlollie9574]

Oh, that is genius! It takes so long to make them from scratch, especially when you can only steam one at a time. I'm hungry now, and the best part about it is, I have got all the ingredients to make two different kind of fillings 😍

[@HuyNguyen-kw4zc]

Nice hack. I was expecting the wrap to be more chewy but looks like it’s soft. Different texture than traditional but that is way faster. 👍

[@itskristieali]

Just made this and it’s so easy!!!! Omg literally my favorite dim sum that I can make at home now. I just used a potsticker sauce I had but I’ll try your recipe next time

[@brirashrn5445]

I'm envious you and many other people did videos before I did. I been doing this since before late 1990s when I was in elementary cuz I have a love for cooking since I was in elementary 3rd grade when I cooked for myself while my parents were at work. I did this way back then. And I also came up with using this rice paper as lad na noodle or ho fun noodle or pad see eww flat rice noodle u call it. I always found hacks way back then I'm just upset I wasnt the first to share and make a video first to share with the world. I have so many techniques and hacks in life I wanna share but I guess I'm lazy to start making videos... Instead.. I'm a loser complaining about it to you now.😢 Since I'm to lazy to share with the world I give you another 💡 idea Cut these rice papers and make shrimp and pork translucent dumplings that would be a yummy dish almost like wonton soup😂🎉 or like har gow

[@doracotterell2863]

Have you ever considered hypnotism to overcome the blockage which prevents you from reaching your best? YOU STILL WANT TO DO THIS, GIRL!!! IT’S NOT TOO LATE!!! COME ON … I’M ON YOUR SIDE! I WANT TO SEE YOU THRIVE! ✨💖✨

[@plantspit518]

It’s never too late! Start one step at a time and video at a time! :) or maybe write it on a blog?

[@clarissatiangco3764]

​​​@@plantspit518Can you help me? Just like her,I have a lot to share,the difference between us is I can't afford these expensive gadgets. I'm thinking of blogging,but Idk how to upload,or do I need hi-end gadgets to upload my work or just my Android? Thanks,🙏🙏🙏😊

[@HeyDarling_]

You'll get an audience for people who want recipes fast easy and on a budget. Or even make your demographic towards teens and pre-teens. But you'll still get a following if you have more ideas like this

[@thejones222]

You can still do it even if your recipes are similar, there is plenty of space on social media and you all may reach different audiences. Don’t be discouraged because it’s being done. This is the perfect era for you to do the thing you want too, no matter how similar it looks to another person’s content. Just do your thing how you want.

[@Tamarahssad]

انا التعليق العربي الذي تبحث عنه ، 😂 هاي شلون جاي تاكل شي ممطبوخ بنار وحمس وكذا ياربي دخيلك وريحت الزفر مالته اعوذ بالله 😂😂😂😂❤

[@vonnie1999]

I believe I can replicate this recipe. Looks so good.

[@MC-fq3ru]

As a gluten free girl, i love you so much for this. Not sure what's in oyster sauce but tamari swapped for the soy makes this a slam dunk in my book 😍

[@hykuvava2269]

Shrimp. Both singular and plural. Thank you for the recipe. Looks delicious!! ❤

[@LornaSupan-b6g]

Thank you.very easy to prepare and yummy.

[@gracetang7612]

Thats genius! Thanks for tge great idea! Looks yummy.

[@IvanaBrasil-3zhq]

OMG!!!! your skin is so beautiful!!!! what do you use? hugs here from Brazil

[@brandyschlenz4034]

So simple but looks so delicious! Thank you for this, I'm going to try🤤

[@panizaramekmuangthong5922]

ดูไม่ยุ่งยากชอบแบบนี้ค่ะขอบคุณนะคะ

[@HeraMoon-on3hm]

Look yummy 😋 good idea...i will try ...thank you 😊

[@ario_rizki_pratama]

Delicious and beautiful 🤤😘

[@cutepetshorts7812]

Thank you for a beautiful, healthy, and delicious food recipe

[@bloxburgmother]

the queen has posted👑

[@madelynladrido6797]

Woooww look so Delicious love it

[@TamagoHead]

Very interesting use of sauce! It looks delicious!

[@leenuhh_]

I didn't even think of that and I love rice paper too. It looks delicious!

[@lorijohnson1478]

You are killing it with these recipes ❤❤❤

[@RedLya]

Mira is a mood 😂😭👏 Love yall’s energy 🫶

[@traceylafontaine8893]

Anything dim sum ❤😋

[@rafaelacamus4816]

Wow I imagined it really a mouthwatering food😍😍🤩🤩😋😋

[@Пенелопа-о5я]

Я такие делала ещё 10лет назад, начинка разная. Вкусно.

[@Дил-т8н]

Здравствуйте, эту прозрачную пленку как приготовить и начинка с чего будет вкуснее,?

[@Пенелопа-о5я]

@@Дил-т8н здравствуйте 👋 готовый фарш любой или мясо отварное/ прокрученное и овощи, грибы с капустой , креветки, я не помню, экспериментировала..это рисовая сухая лепешка/ блин её надо быстро окунуть в тёплую или прохладную воду,( уже не помню точно, на упаковке написано и есть рецепт)станет мягкой её мютогда можно закрутить в трубочку или конверт..и сладкие начинки можно делать..можете посмотреть на ютубе с чем его делают ащиаты..нащывается спринг ролл.

[@Дил-т8н]

@@Пенелопа-о5я Спасибо большое 🥰🎉

[@BooBuKittyPhuk]

Every time i try to use rice paper they end up chewy and disgusting and i can't swallow a bite. Literally makes me gag. Do i just not like rice paper or am i doing something wrong?

[@charly3575]

Nope you’re right. Those rice papers leave a nasty aftertaste. They can’t be compared to look fun or crystal dumplings.

[@cherylrleigh1912]

Brilliant and looks amazing!!

[@nurse12320]

Look delicious! I'm going to make some for my self 😋😊

[@Klangvold1]

Great short cut/hack!!! Looks delicious 😋 ❤

[@Changelingheart]

Actually, it's rather ugly. But will definitely taste good!! 🌿

[@Klangvold1]

@@Changelingheart yes I do agree with you

[@carolegeddes998]

My favourite dim sum dish too. Thank you for the recipe. I use an electric frying pan. It is easy to steam anything with a rack in it. Cover and steam cook away.

[@rueedward]

Looks yummy.wanna try later❤

[@anantommy6420]

🤩WooooooooooW🤩 💚💚💚🧜‍♀️💚💚💚 💞عين👁العرااااااااق💞

[@msstevens5374]

This is a great idea. Can you fill with other veggies like fresh spinach and carrots or some herbs??!! 😋😋 This looks really good. And I have the ingredients for the rice rolls just not the sauce.

[@nononsense5182]

Add some crunch with crispy Asian style chow mein noodles😋

[@shirleyvallermosa981]

❤ mag try din po ako nyan. It look yummy. And you are so pretty po. Like ng mga niluluto ninyo. God bless.

[@cariross6855]

There is nothing better than the chewy texture of rice paper! Soooo addicted!

[@ButhusBraut]

Wow that looks delicious 😋. Thank you for sharing your recipe.

[@Queenkaya6538]

Guys u can do that without the rice paper, it has no taste 😅

[@makbulekaraman6670]

Güllaç yaprağı bu. Biz bundan tatlı yapıyoruz. Geleneksel Osmanlı mutfağından bir lezzettir güllaç.

[@211Memory]

I am gonna so try this recipe. What a genius discovery 😂

[@ella2495]

Welche Gesichtscreme benutzt du, wenn ich fragen darf?

[@AbdullaAdelov]

Gudmoning sester have you a sugar shakar paper 📜 qoģoz chelle qalampir onion 🧅 pioz men ham ingilis tiliga boryabman havayu sester

[@Giaansdressmakers]

What a great idea! I think it will work really well if you fold the rice paper too!

[@asellashealthyfood2420]

In a heavy frying pan or skillet, heat oil; add s METHOD and allow to burn until brown. Add seasoned beef and stir well to coat pieces meat. Cook for 6-8 minutes stirring constantly Add onion and garlic and cook for 5 minutes Stir in beer, soy sauce, Worcestershire sauce, eaves and basil, salt and hot pepper ring to the boil; cover, reduce heat and simr eat is tender. pmbine ingredients for dumpling

[@Zaddy-Lu]

That looks DELICIOUS! Except for the chili oil, I have a white girl pallet, lol. I currently have rice paper in my pantry, so I definitely want to try making it 😋

[@mikeangel767]

Just like George Lopez said save me some that looks really good 😃🤣😂👍🍜🍚🥡 I love Chinese food yum 😋

[@rosaalves2891]

EU adoraria comer esse prato PARECE TÃO TÃO delicioso me deu vontade de COMER!!😋😋😋😋😋😋😋😋♥️♥️♥️♥️♥️

[@tantran-rn1gm]

Oh , đây là biến tấu của món bánh tráng ( bánh cuốn) Việt Nam , món này cần phải pha nước chấm rất tốt mới ngon, lời chào đến từ Việt Nam

[@inoutterspace]

I get out of control Because my American husband. So I put America junk in it for him lmao. He likes hamburger meat and cheese typical American not hot he can't do even regular pepper lma. This a good idea for me and family tho. I like doing tofu and claim/ shrimp spicy! I do fresh rolls alot. I'll try this boiling it maybe some fish/bok chow/sweet peppers inside thou instead

[@bnosrati]

Where do you buy rice paper? I have never seen it at any grocery store.

[@RylieRiddle]

Try Asian grocery stores or maybe Amazon

[@haryaniz_taijadin7106]

Just watched this.. tnQssssm.. this is soso brilliant.. UR genius.. ive bern wondering what todo with my extra ricepapers.. ❤❤🎉🎉

[@S_t-rewonder-pl_n]

What you know about wonder woman 1984 and Middleame Lee being offended ethopian devil in 1984. What about 5th Ave Candie bar. Clear chocolate concrete

[@GottaBeME2]

I just got a new package of rice paper I wasn't that successful with my first one I just used it for cold sandwiches.. but I love this even though I'm not really supposed to eat shrimp and not because of an allergy.. or something else.. I've always wanted to go for dim sum and I never have so now I will make it myself! I happen to have a chili oil I'm addicted to it now and I recently bought my first bottle of sesame oil and now all I need is hoisin oil & oyster oil! I won't use soy sauce play I luv teriyaki sauce and I might even use Worcestershire sauce with maybe a touch of balsamic vinegar and garlic has to get in there somewhere! I hope it sounds good to you I'll let you know how it turns out! I'm thinking actually chicken or maybe salmon for the filling!❤😅😊

[@caroline8568]

OMG those look absolutely delicious. Those would be great on my no red meat Fridays. I love dim sum. I also love to cook. I can make those year round. Thank you for sharing. God Bless 🙏🙏🙏🙏

[@heidimichellelotusbutterfl4976]

Thats awesome, i can't wait to try!

[@astralnebula1717]

But losing weight is not ideal for everyone's face though..personally after i lost my facial fat my nose became so prominent and big compared to rest of my face ..now I'm trying to gain that back 🤦‍♀️

[@taosomchanh8464]

Wow that's looking so good and super delicious 😋 girl 💞💕💗💖💝🤟👍👍👍👍👍💯💯💯💯💯

[@MedicoreMacaroni]

No ducking way I have three extra packs of these and a bunch of frozen shrimp because I overestimated my spring roll skills and have been embaressed to open them up again for months. Thank you for giving me the courage!

[@trohnb8104]

I wonder if the shrimp could be replaced with another type of meat like chicken. I'm allergic to shrimp. (I had to fight the urge to add an S to shrimp. Why does the plural and singular have to be the same?)

[@sucirachmadani7952]

Yg kmrin diundang band Deny jg dijodohin itu smaa bapak bapak berujung naas, yg kisahnya dijadiin film. Trnyata di poligami Tpi bapak mbak Nafila baik minta maaf ke anaknya merasa bersalah, sdgkan yg kmrin cman diam gk mau mengakui ksalahan maksain anaknya nikah

[@nyaikhozaimah7490]

Terlihat sangat lezat 👍😋

[@lgstar3363]

👏🏽 very neat roll good job 👍🏼 , me being Mexican I thought I’d be a pro at rolling anything but I guess not

[@pujilup_putarjilatcelup]

The one you made, that's not called dimsum, that's called Hakaw, one kind of the dishes inside a dimsum dining menu. Dimsum consist of siau lung pao, hakaw, chicken feet, spring roll, kuotie, siomay, mantau bread and many more those little dishes.

[@ChalNjurshEp]

Where are you getting your Bunsen Beaker? I tried getting mini ones but you have to buy bulk with what I’ve found. I do need just 1 standard size and only a few of the minis , or even just 1.

[@octaviasanders8696]

I kind of have a messed up question, I found out the hard way I'm allergic to shellfish is there a way to make this without the oyster sauce unfortunately probably will have to replace the shrimp too it looks so good I want to try it I just don't want to wind up in the emergency room because I have issues where I cannot have an EpiPen

[@lauren3173]

12:05 I will say, living in Kansas with a lot of flat land, I’ve seen visuals like this pretty often. It’s just a thing that happens when you have space that you can see out for miles and miles. It can end up making optical illusions. Too much land and not enough sky or too much sky and too much land.