I saw your recipe just today, and I love the way you made it. I already have my ingredients ready to make it, wish me luck. 😊I subscribed to your channel, I will check all your recipes. 감사합니다
@chungskfood Жыл бұрын
Thank you so much for your kind words! I'm so glad to hear that you enjoyed the recipe and that you're already prepared to make it. I hope you enjoy making it and that it turns out delicious. I appreciate your subscription and I hope you find more recipes on my channel that you'll enjoy. Happy cooking! 😊🥰
@gracielabebeacua1601 Жыл бұрын
@@chungskfood For sure I will. Love watching Korean cooking. It' looks delicious. 😊 ❤️
@chungskfood Жыл бұрын
@@gracielabebeacua1601 I appreciate very much! 감사해요!💕🌸
@gwanma7 ай бұрын
Would you clarify for me . Did you say you like it better double double wrapped or single wrapped texture better? I loved this video and the way you cook, thank you
@Eaglesmusic7 ай бұрын
@@gwanmaShe said we can make it with two wrapped papers, because it might brake sometimes, but she prefers just a single paper wrap for the texture. That it will be up tu you, it depends on how you like to do it. Try with one and you see, if it brakes, try it wrapping it with two.😊
@chungskfood2 жыл бұрын
시청해 주셔서 감사합니다. 맛있게 만들어서 드세요^^
@EmpressQueenB10 ай бұрын
I love it!!!! I will be making this in my AirFryer today!!!
@chungskfood10 ай бұрын
Thank you so much!!Hope you enjoy!😊🥰👍👏
@mirriulahmirriulah1319 Жыл бұрын
Excellent video, very clear, simple instructions. Thanks.
@chungskfood Жыл бұрын
Oooh thank you so much for the kind words!😊👍
@InFltSvc Жыл бұрын
these look fantastic! I will try them
@chungskfood Жыл бұрын
Thank you so much! Hope you enjoy!😊🥰
@charlotteharvey344211 ай бұрын
Thank you Chung it looks good, can't wait to try it
@chungskfood11 ай бұрын
Thank you so much! Hope you enjoy this recipe!!😊🥰🙏
@maijamansnerus23911 ай бұрын
Thank you so much this recipie im sure im making this tomorrow!
@chungskfood11 ай бұрын
So glad to hear that! Hope you enjoy!!😊👏👍
@중심사람 Жыл бұрын
넘 군침도네요 투명한 쌀종이에 만드니 내용물이 그대로 다 보여서 보기도 좋고 쫀득한 식감도 굿입니다~~^^
@chungskfood Жыл бұрын
감사해요😊😊🤗🤗
@Anikanoteven Жыл бұрын
This looks amazing! For someone who is a celiac(cannot eat wheat products) I’m grateful. I’ve often joked that I will fly anywhere in the world if I could find a gluten free dim sum restaurant. I miss dumplings and bao and all dim sum things so much!
@chungskfood Жыл бұрын
I see! Dim sum food is really delicious! These dumplings made with rice paper instead of wheat flour products are also delicious. Hope give them a try whenever you get the chance. Thank you for leaving a comment! 😊🥰
@mrscpc1918 Жыл бұрын
This looks tasty and gluten-free free is great but I don’t want to eat dead animals. Can tofu or something else substitute?
@chungskfood Жыл бұрын
@@mrscpc1918 Instead of meat, it's also delicious with tofu. If you want to add tofu, make sure to drain the water out. You can also fry the tofu in a pan to remove some moisture before using it. Hope this works for you. Thank you!
@wendyhannan2454 Жыл бұрын
Me too Karen, out of all the things I miss being celiac, its not being able to eat dumplings dim sims and spring rolls I thought I’d never be able to eat them again. It’s it’s not the real deal but it’s close enough. 😉
@paulgdlmx8 ай бұрын
Very well done, clear and informative video.
@chungskfood8 ай бұрын
Thank you so much for the kind words! Happy cooking!!😊🥰🙏
@SledDog5678 Жыл бұрын
Thank you. You are a great teacher. I appreciate your style; straight, simple, clear.
@chungskfood Жыл бұрын
Oh so nice of you! Thank you so much for the kind words! Wishing you all the best!😊🙏
@KerriLynnBulger4 ай бұрын
I love your accent
@sue.F Жыл бұрын
Short and sweet! Thank you
@chungskfood Жыл бұрын
Thank you so much!:)
@svetlanagilyandikova830711 ай бұрын
Thank you it is perfect dish
@chungskfood11 ай бұрын
Thank you so much for the kind words!!😊🙏
@bgrecoverycoaching253611 ай бұрын
I will try this! Thanks 😊
@chungskfood11 ай бұрын
That's great! Hope you like it!😊🙏
@하늘바다-c9f Жыл бұрын
다시 봐도 군침이 도네요 쌀종이의 쫀득쫀득한 식감도 넘 좋습니다^^
@chungskfood Жыл бұрын
좋은 말씀 감사드려요~~😊💕
@edgykoala1732 Жыл бұрын
She knows the way to my heart. Looks good
@chungskfood Жыл бұрын
I see! Thanks for saying it looks delicious!😊🥰
@j.p.17327 ай бұрын
I appreciate your inviting personality & efficiency in presenting your information. I like your ending “are done”
@chungskfood7 ай бұрын
Thank you so much for the kind words and glad to hear that my ending part!😊🥰🙏
@huitrecouture9 ай бұрын
Fantastic! Thank you!
@chungskfood9 ай бұрын
Thank you so much for the kind words!!😊🙏
@EmpressQueenB10 ай бұрын
Love love love!!!!
@chungskfood10 ай бұрын
Thank you!!😊🥰🙏
@theresecooper30347 ай бұрын
This looks wonderful! Can't wait to try!
@chungskfood7 ай бұрын
Thank you so much! Hope you enjoy!!😊💕
@hienchau486511 ай бұрын
Quick and to the point! Great presentations, good luck on your channel,
@chungskfood11 ай бұрын
Thank you so much for the kind words! Much appreciated!😊🥰🙏
@sanjivoberoi5361 Жыл бұрын
Lovely. Simple and looks delicious. Will surely try your recipe. Thank you.
@chungskfood Жыл бұрын
Thank you so much for the kind words! So glad to hear that you will try to make it. Happy cooking!😊👍
@LKMNOP Жыл бұрын
You've gained a new subscriber. I like your fast way of showing us how to make something without a lot of fuss.
@chungskfood Жыл бұрын
Thank you so much for subscribing to my channel! I'm glad you like the way I make things! I appreciate it very much!😊🥰
@trudybongers3534 Жыл бұрын
❤❤ what a lovely lady... what a great idea.... thanks for your recepice ❤❤
@chungskfood Жыл бұрын
Thank you so much for the kind words! 😊🥰
@skehleben769911 ай бұрын
This looks so much better than my other recipe! Can't wait to try it!
@chungskfood11 ай бұрын
Thank you so much! Hope you like it!😊🥰🙏
@KerriLynnBulger4 ай бұрын
Thank you - it looks very fancy when made, but surprisingly easy to make!
@chungskfood4 ай бұрын
Thank you so much! Glad you like it!😊👏👍🎉
@이미숙-v5f7 ай бұрын
넘~~~~💚먹고 싶네요 꼭!만들어서 먹어 볼게요💛
@chungskfood7 ай бұрын
맛있게 만들어 드세요! 감사합니다!^^~~😊🥰🙏
@carlaadams1386 Жыл бұрын
Wow, looks great
@chungskfood Жыл бұрын
Thank you so much for the kind words!😊🥰
@riekefreer7858 Жыл бұрын
Looks easy enough, will definately try it.👍
@chungskfood Жыл бұрын
I am so glad to hear that you will try making it! Hope you enjoy this recipe! Many thanks!😊
@halimahdjamal33799 ай бұрын
simple, thank you
@chungskfood9 ай бұрын
Thank you so much!😊🙏
@KitchenAlchemyAti7 ай бұрын
Beautifully presented 😍
@chungskfood7 ай бұрын
Thanks a lot !😊
@jepolch9 ай бұрын
I really enjoyed your video and I will make the rice paper dumplings. Thanks!
@chungskfood9 ай бұрын
Thank you so much! Hope you enjoy!😊👍
@Metoobie Жыл бұрын
I do this with ground pork, kimchi and wood ear mushroom. So good!
@chungskfood Жыл бұрын
Wow! That sounds so delicious! Using ground pork, kimchi, and wood ear mushroom must add fantastic flavors to the dish. Thanks for sharing and happy cooking!😍👍
@hongyennguyen1384 Жыл бұрын
Yummy so good healthy ❤🎉
@chungskfood Жыл бұрын
Thank you so much for your kind feedback! Have a great day!😊👍
@faithsaito98339 ай бұрын
your channel just popped up and I like this simple recipe !!! just subscribee., Mahalo
@chungskfood9 ай бұрын
Oh thank you so much for the kind words and subscribing!! Mahalo!!😊🥰🙏🎉
@artistlovepeace Жыл бұрын
OMG! This looks so good. Thank you for producing and sharing.
@chungskfood Жыл бұрын
Thank you so much for the nice words! :)
@kitchentabletalks11 ай бұрын
Always looking for gluten free recipes, and this one is gonna be great! Thanks!
@chungskfood11 ай бұрын
That's great to hear! Enjoy making the rice paper dumplings, and happy cooking!😊🥰🙏
@lynnsoh27586 ай бұрын
Thank you!❤
@mari_e2676 Жыл бұрын
I love anything made with rice paper so, I am excited go try this!
@chungskfood Жыл бұрын
So glad to hear that! Hope you enjoy the recipe! Happy cooking! :)
@sylviamatthee8172 Жыл бұрын
Amazing! Thank you!
@chungskfood Жыл бұрын
Thank you so much for the kind word!😊🤗
@hanaahanaa7219 Жыл бұрын
Tried it, so good (used minced beef instead of porc, and didn't have cabbage so I used zucchini instead) again So good ❤❤
@chungskfood Жыл бұрын
Wow! That's great to hear that! Thanks for sharing and happy cooking!😊🥰
@kathyhughes7074 Жыл бұрын
Loved your recipe, it looks very healthy.. I can't wait to make. Thank you for sharing it with us.
@andersonomo597 Жыл бұрын
I love how you get to the point and keep these videos short! I've just hit subscribe!!
@chungskfood Жыл бұрын
Thank you so much for the kind words and subscribing! 🎉🙏😊
@weil9525 Жыл бұрын
Thank you for keeping the video short and concise. I am on a gluten-free friendly diet, so I am going to give this a try. I have always liked the rice paper/rolls (ie. viet rolls).
@andersonomo597 Жыл бұрын
@@chungskfood I really appreciate you teaching us about Korean food with great explanations that are to the point! Just so you know, my parents were born in Slovenia, I was born in Australia, was raised in Canada, returned to Australia and married a Scotsman - so you are spreading Korean culture to a truly international audience, and for that you should be very proud! Sending a little hug from Sydney! Cheers!
@chungskfood Жыл бұрын
@@weil9525 I also love dishes made with rice paper! Whenever I get a chance in the future, I'll try making different dishes with rice paper. Thank you for your nice words!
@chungskfood Жыл бұрын
@@andersonomo597 Oh, I see! I also lived in Canada. We have something in common! Thank you so much for your kind words and sharing! Wising you all the best! 😊👍
@almaf5687 Жыл бұрын
Wowie! These were so good! Your video was super easy to follow! Love from Austin, TX!
@chungskfood Жыл бұрын
Thank you so much for the kind words! Hope you have a great day!:)
@monavanderveld6306 Жыл бұрын
I came across this channel and I love it ! Perfect recipe , fast and precise directi9ns without unnecessary waste of time ! My favorite ! 😍 🙏
@chungskfood Жыл бұрын
Thank you so much for the kind words!!😊😊🙏🙏
@RobinEurope10 ай бұрын
I like this video, simplicity does matter. Down to earth👍
@chungskfood10 ай бұрын
I really appreciate your kind words!! Have a great one!!😊🥰🙏
@RobinEurope10 ай бұрын
@@chungskfood I asked my grandma to try your recipe. She is a good cook, I’m sure she will do good job. I can’t wait to taste it.
@chungskfood10 ай бұрын
@@RobinEuropeYour grandmother is a good cook! Since she cooks well, I'm sure she'll do a great job with it! I hope you get to taste it. Thank you!😊👍
@RobinEurope10 ай бұрын
@@chungskfood yes I did, I ate 3 they were absolutely delicious. Thanks 👍🌹
@chungskfood10 ай бұрын
@@RobinEurope So great to hear!! Thanks for sharing!!😍😍👏👏👍👍
@bethkramer41698 ай бұрын
Love this recipe!! I saw on a movie someone made a raspberry rice cake that looked delicious ❤ can you make this or the recipe? Thank you
@czzham Жыл бұрын
I enjoy the absence of ASMR in your presentation, short and to the point. That's the way I like it! Also the recipe looks great, will share with my friend. Thank you!
@chungskfood Жыл бұрын
That’s great to hear! Thanks for enjoying, happy cooking! 🤗😋
@wendyhannan2454 Жыл бұрын
Me too, straight to the point with great results. I’ve subscribed as well. Thank you and well done. 👍
@chungskfood Жыл бұрын
@@wendyhannan2454 Thank you for the kind words! Your subscription and support are greatly appreciated! 😊👍
@grovermartin6874 Жыл бұрын
This is perfect! I actually have all of the ingredients, and am really looking forward to making and eating them. Your instructions are crystal clear, well paced, and well photographed. Thank you!!
@chungskfood Жыл бұрын
Thank you so much for the kind words! Hope you enjoy this recipe and happy cooking! 😊👍
@capriflorez7162 Жыл бұрын
Wow! Thank you.
@chungskfood Жыл бұрын
Thank you so much!😊🥰
@skatedudecreator8419 Жыл бұрын
Wow 👍 I just found this channel for the first time today. I really like the format. You demonstrate and explain things really well. Thanks for this delicious recipe. 😺 🇨🇦
@chungskfood Жыл бұрын
Thank you so much for the kind words! Wishing you all the best!!😊👍
@marieSnowtruthjustice9 ай бұрын
Thanks so much for the recipe!!
@chungskfood9 ай бұрын
My pleasure! Hope you enjoy!😊
@laskatz3626 Жыл бұрын
Thank you.❤
@chungskfood Жыл бұрын
Thank you! :)
@DragonGeminiSan2 жыл бұрын
Thank you for this wonderful recipe. Will try it with chicken in stead of the pork.
@chungskfood2 жыл бұрын
Thank you, Sandra! Using chicken sounds great idea! Hope you enjoy this recipe. Gamsahapnida💜
@zona_hijauorganik Жыл бұрын
Wow delicious, recipes simple, i wanna try. Thank you
@chungskfood Жыл бұрын
Thank you so much for the kind words! Hope you enjoy the recipe! Happy cooking!😊👍
@luvtoyscollector337311 ай бұрын
Delicious 😋
@chungskfood11 ай бұрын
Thank you! :)😊🙏
@lindaelia2616 Жыл бұрын
Awesome recipe! I will have to try it. Very similar to Filipino lumpia…but I love the glass noodles and rice paper! When I was in Itaewon I had a bulgogi soup that was amazing..I just found your channel so I’ll go through all your videos and hopefully….I’ll find a soup.
@chungskfood Жыл бұрын
I'm so glad you liked the recipe and found it similar to Filipino lumpia! It must have been delicious to have bulgogi soup in Itaewon. It sounds like you might have had bulgogi jeongol. Please check out the link to the video I made. Thank you so much for your kind words!!😊🥰
@chungskfood Жыл бұрын
Bulgogi Jeongol ( Bulgogi hot pot) kzbin.info/www/bejne/aKnbp5aOnM6jnq8
@lindaelia2616 Жыл бұрын
@@chungskfood oh thank you for the recipe! I live in Hawaii so all the things in this recipe are at all of our stores…except maybe the oyster mushrooms. I will try this recipe! Thank you so much for sending it! 🌺
@valerietham7295 Жыл бұрын
Thank you very much for your very good receipes
@chungskfood Жыл бұрын
Thank you so much for the nice word!🙌😊
@하늘바다-c9f2 жыл бұрын
속재료가 투명하게 잘 보여서 더 먹음직스러워요 한끼 식사나 간식으로 먹으도 아주 훌륭해요~~
@chungskfood2 жыл бұрын
네 맞아요! 무슨 음식이든지 금방해서 따뜻할 때 먹으면 맛있는것 같아요. 특히 쌀피 만두는 더 그런것 같아요. 댓글 남겨주셔서 감사합니다. 오늘도 좋은하루되세요😊💕
@hanaahanaa7219 Жыл бұрын
Such a simple and promising recipe, I wanna try it soon
@chungskfood Жыл бұрын
Oh! So glad to hear that! Hope you enjoy this recipe and thank you for the nice comments! :)
@user-ajp-4891 Жыл бұрын
This looks delicious. Gotta try it!❤
@chungskfood Жыл бұрын
Thank you so much! Hope you enjoy this recipe and happy cooking! 😊👍
@laucarol7696 Жыл бұрын
Love it..❤thank you
@chungskfood Жыл бұрын
Ooh thank you so much!😊🥰
@rianti605210 ай бұрын
Exelent ❤
@chungskfood10 ай бұрын
Thank you! 😊🥰🙏
@elizabethoileng435 Жыл бұрын
Wow, so yummy 😋 looking, will definitely try this fried dumplings....
@chungskfood Жыл бұрын
I'm so happy to hear that you're going to try making it. Hope you enjoy! Happy cooking!👏👏👍👍
@catherinew935514 сағат бұрын
Whoa! Just made and had this for breakfast😋 I plan to have them for dinner tonight too🤠 SOOO delish. I used what I have on hand, purple onion instead and left over chicken breast instead. I also added apple slices😋😁
@chungskfood13 сағат бұрын
I'm so glad you enjoyed it! It sounds delicious with the purple onion and chicken. Thanks for your comment!😊👏👍
@arinco6944 Жыл бұрын
Looks very delicious.
@chungskfood Жыл бұрын
Thank you so much for your kind word!:)
@Isadorka111 ай бұрын
Thank you. I love egg rolls - both the Chinese and Viet Namese varieties. But living in Hungary I'm not able to get it in a restaurant and the one or two places that do have what I like are outrageously priced. SO - I've been trying many recipes to duplicate this dish as it does not appear to be rocket science but merely needs lots of practice. I'm in. Thank you.
@chungskfood11 ай бұрын
It seems you like Chinese and Vietnamese-style egg rolls. It's a sorry that you can't easily find them in Hungary. I hope you enjoy this recipe! Thank you! 😊
@Isadorka111 ай бұрын
@@chungskfood Quite agree - for some reason what they have available at most places are a greasy 'envelope' not an roll. I did prepare these this afternoon - they were easy and VERY TASTY. 10 rolls of the batch - ate 7 and I'm looking at the leftover 3 - but I think I'll save it for romorrow. :) Lived in the US before becoming an expat - and LOVED the Asian food choices there.
@chungskfood11 ай бұрын
@@Isadorka1 Wow so glad to hear that!! Thanks for sharing!!😍😍👏👏👍👍
@engraciadelamerced50327 ай бұрын
Love it
@chungskfood7 ай бұрын
Thank you so much! 😊🥰🙏
@kthejung Жыл бұрын
Looks great. Can probably add ginger and shiitake mushroom for more flavor.
@chungskfood Жыл бұрын
That sound so tasty! Thanks for your comment and feedback!😊👍
@kaykrausman80122 жыл бұрын
It looks like a great recipe.
@chungskfood2 жыл бұрын
Oh thank you so much, Kay! Hope you enjoy the recipe!🥰🥰
@annelim2852 Жыл бұрын
I like your dish and i'll try to make it too. Thank you for sharing.
@chungskfood Жыл бұрын
So good to hear that! I am sure you will love it! Thank you and happy cooking!😊🤗
@zogvibnais8567 Жыл бұрын
Wow I love
@marmikahvlog Жыл бұрын
Gona make this tomorrow
@chungskfood Жыл бұрын
So glad to hear that! Hope you enjoy and happy cooking!😊👍
@nurnabilanorsuhaimi8238 Жыл бұрын
My fav so much👑👸🇲🇾🇹🇭🇲🇨🇲🇾🇲🇾💪🌼😋
@chungskfood Жыл бұрын
Thank you so much!!
@nurnabilanorsuhaimi8238 Жыл бұрын
Wlcme😘
@barbarachuensomsong8373 Жыл бұрын
Looks delicious. Love how you made them.
@chungskfood Жыл бұрын
So glad you like them! Thank you so much!😊🥰
@krisalasky6897 Жыл бұрын
Just found you. Love this recipe. I am going to make it tonight. Thanks for sharing I have subscribed to your channel and must say you are lovely
@chungskfood Жыл бұрын
Ooh! Thank you so much for your kind words! I'm so delighted to hear that you are planning to make it tonight. I really appreciate your support and subscription to my channel. I hope you enjoy making the dish and that it turns out delicious. Happy cooking! 😊🍽️
@evannirkuta5163 Жыл бұрын
Very nice rice paper roll recipe ! I would also add some lightly cooked sliced shiitake ou shimeji mushrooms in the filling… 😉😋
@chungskfood Жыл бұрын
Thank you so much!😊🥰 If you add your favorite mushrooms, it would be more nutritious and even tastier. Happy cooking!!😋👏👍
@LKMNOP Жыл бұрын
Thank you for reshowing how to put the filling in the rice paper. I noticed during your second time doing it that you put the filling closer to the end that you're first going to fold over. That's probably a very important step. Rather than putting it in the middle of the rice paper circle.
@chungskfood Жыл бұрын
That's right! You saw it correctly. Hope you enjoy this recipe!😊👍
@agustinsapad7575 Жыл бұрын
Thank you Madam!!!!.. ❤🎉
@chungskfood Жыл бұрын
Thank you so much!😊🥰
@kavitap9048Ай бұрын
looks delicious !! cant wait to try it :)
@chungskfoodАй бұрын
Thanks so much! I hope you enjoy them! 😊👍
@danielletaane4690 Жыл бұрын
Looks good 😊
@chungskfood Жыл бұрын
Thank you! 🙌😊
@markgally7315 ай бұрын
Made your dumplings last night...they were great !! Thanks for your time and your video. Nice and simple works for me 🙂.
@chungskfood5 ай бұрын
Wow that's awesome!! Glad you like them! Thanks for sharing!😊👏👍
@alicita19566 ай бұрын
Thank you for sharing recipe. Just ordered rice sheets and I will love to try your recipe❤
@chungskfood6 ай бұрын
That's awesome! Hope you enjoy!!😊👍👏🙏
@SanshitaNarisimlu2 ай бұрын
I tried with shrimp and it was sooooo good!!! Thank you😍
@chungskfood2 ай бұрын
Glad you liked it!! Thanks for sharing!!😊🥰👏👍
@mariangrimsdell1112 Жыл бұрын
Delicious 💕
@chungskfood Жыл бұрын
Thank you!😋
@kalo924 Жыл бұрын
This looks delicious!!!
@chungskfood Жыл бұрын
Thank you so much for the nice word!:)
@wendyhannan2454 Жыл бұрын
Thank you, these look delicious, at last I can eat dumplings I have celiac disease and I can make them GF. I can’t wait to make and enjoy these yummy dumpling 😊
@chungskfood Жыл бұрын
So glad to hear that!! Hope you enjoy this recipe! Happy cooking😊😊👍👍
@thewaythingsare8158 Жыл бұрын
Looks yummy. Wonder what happens if you spray with oil and blast in the air fryer?
@chungskfood Жыл бұрын
Thank you for the good question! Regular dumplings can be made by spraying some oil and cooking them in an air fryer. Honestly, I haven't tried making rice paper dumplings in an air fryer before, so it's hard for me to give you an exact answer. Sorry!
@wendyhannan2454 Жыл бұрын
I have and it does work, but I still think pan frying this way is better. 😊
@wendyhannan2454 Жыл бұрын
Thank you, for showing us how to wrap these rolls. I’ve tried a different version and I must say this option is much better. 😊
@chungskfood Жыл бұрын
Thank you so much for the kind words! Happy cooking!!😊🥰🙏
@bertrandreikir.6212 Жыл бұрын
Gosh, that looks so good...
@chungskfood Жыл бұрын
Thank you so much! :)
@bundacaciffoodies Жыл бұрын
Woww look so delicious and tasty 😊
@monirajamshed2300 Жыл бұрын
Wonderful recipe! So well explained.! But there are recipes that call for soaking rice paper in cold water? Am confused
@chungskfood Жыл бұрын
Thank you so much for the kind words!! I used warm water~~😊🙏
@cookshok2014 Жыл бұрын
Great and beautiful recipe 🤤😋🤤🤤😋 wonderful recipe 🤩😋👌😋
@grzegorzcaputa Жыл бұрын
Greatings from Poland!
@celiakoni4687 Жыл бұрын
I am going to make this recipe it looks very healthy. Thanks for sharing.❤❤❤
@chungskfood Жыл бұрын
So great to hear that! Hope you enjoy this recipe! Happy cooking!👍👍👏👏
@celiakoni4687 Жыл бұрын
Thank you. Heaps of Huggys. I made the dumplings 😋 they were awesome. Had to make more as my grandkids want some for school lunches. 😩 many thanks for sharing your recipe 😀 😊 👍
@chungskfood Жыл бұрын
@@celiakoni4687 Wow! So great to hear you made it and it turns out awesome! Thanks for sharing and happy cooking!😍😍👏👏👍👍
@cldiehlYT7 ай бұрын
Thank you for this recipe. You mention that the rice paper dumplings are not good cold. I like to take leftover rice paper dumplings, slice them up, refry them in a pan and add scrambled eggs. A great breakfast
@chungskfood7 ай бұрын
Wow, that's a really great idea! Thank you so much for sharing it with me!😊🥰👏👍
@nikiTricoteuse Жыл бұрын
Oh wow. I actually bought rice paper wrappers last week! Super excited to make these. Could I make a batch of these and freeze some once they're wrapped but, before l fry them?
@chungskfood Жыл бұрын
So great to hear that! I wouldn't recommend making many rice paper dumplings in advance. It's best to make just the amount you'll eat at once. They taste great when eaten right away, but the rice paper is thin, so the texture isn't as good when eaten later. Hope this works. Happy cooking!😊👍
@nikiTricoteuse Жыл бұрын
@@chungskfood Great. Thanks for such a quick answer. I'm a bit disabled so, l prefer to make full quantities of anything l make, then, freeze some for later cos, the original effort is the same but, the freezer meal is a bonus. That said, l think the best thing to do will be make the mix, freeze some of that then, wrap them when l'm ready to eat them. 🙂
@chungskfood Жыл бұрын
@@nikiTricoteuse I see! Hope that works well! Thanks for sharing!😊👍
@중심사람 Жыл бұрын
잘봤습니다 화이팅 ~~~~~
@chungskfood Жыл бұрын
감사합니다😊🤗
@NGVideos2 жыл бұрын
I just finished watching your Dumplings video. Looks so Yummy and Delicious 😋🤤 Already gave you a LIKE 😍
@chungskfood2 жыл бұрын
Thank you so much for the nice words!🥰🥰
@JB69_Monkey Жыл бұрын
Thanks for sharing
@chungskfood Жыл бұрын
Thank you so much for the comment!😊🥰
@juliapegula4169 Жыл бұрын
Yummy 🙌🏽
@chungskfood Жыл бұрын
Thank you so much! 😊🥰
@Aura.Lumina11 ай бұрын
Hi! thank you for the recipe! it's very easy to follow. I had two challenges that I faced: first, with the frying of the dumplings, because they tend to stick to each other and even to the spatula, so I was wondering what kind of material should the spatula be so they wouldn't stick. The other challenge that I had was that they tend to break, so I'm going to try to wrap a second sheet of paper and see how that goes! Thank you again! ❤😊
@chungskfood11 ай бұрын
Thank you for finding the recipe easy to follow. Regarding your questions, first, to prevent the dumplings from sticking together, make sure to space them out while cooking. If they stick to the spatula, try lightly oiling it. If the dumpling wrappers burst, wrapping them in two layers of rice paper might help. It's also better to soak the rice paper in cold water instead of warm. Thank you for the good questions! Good luck!!😊🥰🙏