Genuinely the best TV chef around. He’s mastery of the English language and how he connects with his audience is fantastic.
@w11granny722 жыл бұрын
I love watching all his travels and the local dishes he makes. You can see his passion for food.
@tonydeltablues8 жыл бұрын
I have to say, in the 15 or 20 years I've been watching Rick Stein it's become apparent that he's the most inspirational and genuine chef on the tele. I remember watching all his programmes in Liverpool, where I grew up. My family thought I was a bit of a strange young man because i'd rather watch him than most other things as entertainment. I've moved to the West Country and once bumped into him in his cafe in Padstow...Legend p.s Love the monkfish dish - and he's clear it's Not paella - rather a take on Spanish rice dish.
@eightiesboy4 жыл бұрын
Totally agree and to name a few others - Gary Rhodes, Keith Floyd and one of my all time favourites Raymond Blanc. All utterly watchable.
@dr.ragnar12 жыл бұрын
Great recipe... Rick Stein has to be one of the most likable, relaxing personalities in television. Watching his videos on a regular basis eliminates my need for any blood pressure medications... :-)
@324liz11 жыл бұрын
calms me down.. relax.. when i watch his tv show
@gailcullinan3492 жыл бұрын
Hello from South Africa. I have been watching your videos and channel for years and have never commented. I love your food and mostly your series on Cornwall and Weekends Away. Please never stop taking me on your travels Rick. Thanks so much and by the way, my inlaws live in Devon and I have been fortunated enough to travel to Truro but not Cornwall yet. Hope the drought relieves itself soon. Kind regards
@neensool11 жыл бұрын
looks amazing!!!! i'm a big fan of Rick Stein and the programs he did in spain are some of my favourite cooking shows.
@zZJOSHAZz6 жыл бұрын
me too!!1
@MyMaitetxu5 жыл бұрын
I don´t get it, he doesn´t explain how to cook it, how long has the rice to cook, he talks about baking the onion long to achive the sucarrat wich is bs, the sucarrat is letting the rice cook long enough to burn a bit at the bottom, he cook the monk fish to sort and troughs the rice is the paella before the stock is boiling...but I guess nobody really tries to cook what he does , so nobody knows....
@marciamarcia7510 Жыл бұрын
Rick Stien's films are the best of all chefs. Beautiful presentations and demonstrations.
@MichaelJackson194472 жыл бұрын
Great stuff Rick
@SunilKumar-rm1de6 жыл бұрын
Rick is great 👍🙏
@bozdoganli6665 ай бұрын
Rick knows how to live, and how to love life.
@fellspoint9364 Жыл бұрын
Top bloke . Great dish as well. Monkfish is underrated.
@tachubia13 жыл бұрын
What a wonderful dish and a fantastic backdrop .Casarabonela near Malaga from the terrace of Villa La Era
@zZJOSHAZz6 жыл бұрын
ye baby casrbonela ftw
@antonioclemonttorca58035 жыл бұрын
Soy de España. Este arroz si me lo comería En serio,creía que los ingleses nos odiaban o algo pero lo mismo no. Gracias Rick y disfruta. PD:Mejor un albariño o alguna otra variedad de vinos blancos
@iloal1003 жыл бұрын
No nos odian simplemente quieren que todos hablemos inglés y mandar en todo el mundo vamos ellos ser los jefes del mundo porque ellos son los mejores y los demás gentuzilla.
@benramirez12776 жыл бұрын
I vould watch rick stein all day 24 7 365
@larswesterhausen72626 жыл бұрын
Finally someone with enough common sense NOT to tell us that using risotto rice for a paella style dish ist okay, when it should be arroz bomba.
Paella, sir, pa-e-lla. Not pallea. Great cook this guy. Love his shows.
@larswesterhausen72626 жыл бұрын
Isn't it pa-e-lja?
@suertedeti64042 жыл бұрын
He says paela! Jjjjjjjj must say paella 🥘
@PeterStoreysbutler13 жыл бұрын
Top man our Rick
@GenoNoweeMarbellaImprenta4 жыл бұрын
Paella is a dish, pronuonced Pa Eh Ya.... everything else is "un arroz"... a rice, or a rice dish. Every household has their own. This would be Arroz de Rape con piquillos, Rice with Monkfish and piquillos
@Donknowww2 жыл бұрын
Looks absolutely delicious! My mouth is watering!
@marciamarcia75103 жыл бұрын
I was surprised to read his favourite cuisine is British. After travelling the world, it is bewildering he would choose the most flat and bland cuisine. I like British dishes but I Jaaz it up with spices.
@yogicfire Жыл бұрын
British cuisine has some great dishes. I have travelled to many places in the world. You are right - people often say British food is bland. But, I often don’t want spicy food like Indian, Mexican or African. Some people like simpler food without heavy cream sauces or a million chillies. Fish and chips, roast beef and Yorkshire pudding and Scottish salmon with new potatoes are top dishes. I would also add that many countries have poor desserts compared to what you can get in the UK.
@marciamarcia7510 Жыл бұрын
@@yogicfire i agree the British have the best deserts. Love it.
@63juanantonio12 жыл бұрын
i cant believe this is the village where i com from in spain,malaga CASARABONELA
@rachidbenferhat75678 жыл бұрын
i wish some one couyld tell my best wishes to Rick Rachid from Algeria
@petermcbain32483 жыл бұрын
You have done it by writing it here so you don't need another person to do it for you.
@nayanradha27305 жыл бұрын
I m your big fan rick,,, from India #Assam#
@nurjan84147 жыл бұрын
dear rick I love you all europ cooking programs but unfortunately I can not find the full videos .from italy, spain, greek.did you removed from youtube.
@chrish123456 жыл бұрын
dont look for the crust when youre cooking the onions, it should occur during the rice cooking stage - in any case any crust that would have been formed at the start would be washed away as soon as he put in the stock :/
@MyMaitetxu5 жыл бұрын
glad somebody looking realizes the bs he is talking about...
@richardbryant31694 жыл бұрын
@@MyMaitetxu he's a professional chef so I don't think he's talking bs
@justbreakingballs4 жыл бұрын
Richard Bryant yeh but he had to talk bs for tv
@inquisitorlord75353 жыл бұрын
Hey guys do you know why he put such an emphasis on ‘cold’ red wine? Is wine normally drunk at room temperature in Spain?
@mariastaak74184 жыл бұрын
Yum. Now I'm hungry.
@sandychrist114 жыл бұрын
Pie-ay-yah......it looks good. ☺️
@eeedee1298 Жыл бұрын
I love Rick's TV shows and recipe, but often find he leaves something out which would elevate the dish to another level. For example in this dish, simple and delicious as it is, a little lemon peel grated over the rice while it is cooking makes a big difference. Not a difficult to find ingredient and simple to prepare and add to the dish.
@humsaragv20462 жыл бұрын
U r very jolly n food loving person.very passionate 😋
@nurarslan76885 жыл бұрын
Harikasın şefim Türkiyeden selamlar .
@lizelnacua99404 жыл бұрын
Delicious seafoods.
@oliviamunozmartin2716 Жыл бұрын
Paella rice should not be sticky, it should be lose. Maybe arroz Bomba is not the best, normally they use this type for rices which are caldosos (lots of stock) anyway, I love your program, and I am very hungry now!
@324liz2 жыл бұрын
He doesnt use chorizo ham for paella. I think spanish wont press thumb down on his recipe. His dish looks quite appetizing.
@DistortedDj12 жыл бұрын
nice background music
@AbdulRahman-cv6ij4 жыл бұрын
Very nice disses I like soooo much u are very nice person
@zZJOSHAZz6 жыл бұрын
nah thats too spicy rick
@ralphsimpson523015 күн бұрын
He can't hold a candle to Keith Floyd.
@ziwang68644 жыл бұрын
👍
@cliberg12 жыл бұрын
nicely said! :)
@alvarojoda31584 жыл бұрын
Como español que soy,no sabes hacer paellas!! Jajaja
@saxanskitchen6 жыл бұрын
Sizi izleyirem cok iyi şeyler yapıyorsuz.Azerbaycana gelin.you come in Azebaijan.🌹🌹🌹
@CARL75UK10 жыл бұрын
Does anyone know the name of the song in the background?
@alistairchallis80412 жыл бұрын
No. Wish I did it's lovely.
@r123h8 жыл бұрын
Can anyone please name the music being played ?
@alielbanna42126 жыл бұрын
From Venice to Istanbul
@recruitmentch8 жыл бұрын
saffron being 'medicinal'?? sorry Rick...I love you, but Saffron is saffron! it can never be anything but amazing.
@dannydaly19707 жыл бұрын
It tastes like medicine is what he's trying to say
@balasubramani71414 жыл бұрын
Rick I watch u at tv
@josecalvo45163 жыл бұрын
He should learn how to pronounce PAELLA!
@JackLupic8 жыл бұрын
It's not PAELA, it's PAELLA.
@toninnoin8 жыл бұрын
yes. this is whats being called a new noir right
@rafayyousaf40708 жыл бұрын
Music anyone??
@TNToncourt5 жыл бұрын
Oh dear.
@Lovely_Lizard3 жыл бұрын
Really nice although I think the robe might be a little undercook
@barnabu511 ай бұрын
Just add food colouring, it’s fine 😢
@sadabsayed123sayed36 жыл бұрын
Please new episode on sony bbc earth mai ap kaa show rose deaka ho
@marcospalma22925 жыл бұрын
En castellano.porfavor.saludos de Andalucía
@MyMaitetxu5 жыл бұрын
no te preocupes , no aprenderías a hacerlo. El hombre hecha el arroz al caldo que aun no hierve, fríe el rape dos minutos y habla de sofreír la cebolla y el ajo para conseguir un sucarrat, lo cual es absurdo, el sucarrat es dejar hervir el arroz hasta que empieza a quemarse ligeramente por abajo, nada que ver con la cebolla...no tiene ni idea, no explica cuantos mínutos hay que hervir el arroz , ni que los primeros 8 se hace a fuego fuerte y el resto a moderado...en fin...alucinante que sea famoso y rico, triste...
@plm13552 жыл бұрын
Y me ha parecido ver tostar el pimentón a fuego fuerte, con lo q amarguea ...
@DaleHodgkins0n Жыл бұрын
"Pie-ella" ????
@dongamb3823 Жыл бұрын
Hasn't Rick been to Spain 1000 times? It's Pae-"y"-a, man, not Pae-"LL"-a!!
@guffroofing2 жыл бұрын
Shame all his employees hate him
@FJAR679 Жыл бұрын
He his literally like Alan Partridge so I’m not surprised. Give me a second series you shit.
@ErLuigi765 жыл бұрын
¡¡Mamma mia!!. Eso será pallea porque paella no es ni de coña
@susanryan75065 жыл бұрын
What's permenton
@MyMaitetxu5 жыл бұрын
pimentón is made from a pepper that is first smoke and then a powder is made from it, you have the hot version and the sweet version, the best is pimentón de la vera. Its use in many dishes in Spain and also to make chorizo for example...
@yourmom-rq3di3 жыл бұрын
Please go to Georgia Tbilisi best food best Dan's best cantry
@factsforyou39165 жыл бұрын
plz ON T.V in hindi
@rakeshsakarwal44223 ай бұрын
India
@B1aKWoLf13 жыл бұрын
Last
@yourmom-rq3di3 жыл бұрын
Please go to Georgia Tbilisi best food you love Georgian dishes Georgia Georgian Vine
@marcospalma22925 жыл бұрын
Eso no es paella!!!
@wilsonkipketer15 жыл бұрын
Y lo dice el mismo
@CircusNormal11 жыл бұрын
No, not at all.... What are you going on about?
@Technoviking-wc7ks3 жыл бұрын
how many times can he mispronounce paella in one video...
@joannabroda17546 жыл бұрын
I don't really understand red wine with fish... oh Lord 😡😨
@rsuganya2608 Жыл бұрын
Tamil language please
@FJAR679 Жыл бұрын
Watching Rick is like ASMR. Bar jodiendo the Spanish language. Woof. AHAAA! pie-ella. 🤢
@somarrisimo8 жыл бұрын
Too much rice
@zZJOSHAZz6 жыл бұрын
hey hey hey, did you make make it onto the queens new years honours?
@theanswer45415 жыл бұрын
@@zZJOSHAZz too high to get over! Too low to get under!
@imabearslayer13 жыл бұрын
2nd
@jaumeibars6017 Жыл бұрын
so many times hearing "paela"... really ? its not that hard to learn a proper pronunciation in any language if you want ...and then you try to do the dish.