RT Podcast: Ep. 484 - It’s a Steak-Off!

[@saturnrising7310]

they should get chris to do his fish recipe next year

[@humpday75]

MarieLittleLamb he already done it

[@JL-yt4qx]

FISH OFF

[@DietBlood]

his fish should enter the competition against gus' and burnie's steaks

[@Haarissings]

Faaiiish - Michael AH

[@Spicy_mayo834]

ITS A STEAK OFF NOT A FISH OFF

[@lightningmcgee]

also you should do a steak off where gus directs barbara and burnie directs gavin, but gus and burnie can't touch any food, only instruct. it would be hilarious, i'm sure

[@arcaneghost24]

This sounds like a pretty decent idea haha I support

[@jerry9038]

Please do this!

[@cjmedina.24]

This is an amzing idea!

[@hybrid2400]

easy win for Barb

[@cluelesspotato8945]

lightning mcgee *Gavin screaming*

[@JaxBlade]

A Steak off? A medium where anything well done is rare 🙂

[@slowho5489]

JaxBlade you fast

[@rocketguardian]

Stop it. You stop it right now.

[@amazingmagmorter]

Nice one,

[@Half-CockedG]

Bernie's was done exceptionally well. he also used some of the best beef you can buy!!

[@mundog5217]

The only stake I've ever had was from ilive garden.......chewy af😑

[@notearsmp4]

barb and gavin will forever be my favorite friendship of all time

[@JohnSmith-iz2le]

assassin_ade Its so pure and foreign. It's nice.

[@excll5231]

Next time they should have to use the same cut of steak. Having a more expensive steak gave Burnie a clear advantage

[@georgehh2574]

Excll Agreed

[@bigjohnny9759]

I think what Burnie got was American wagyu not pure wagyu. Because if he did use pure he would have wasted 600$ bucks for those cuts. That's why I think he got the Angus/wagyu hybrid which are around 45 bucks a pound depending on where he got it.

[@sonicrose8430]

Sure it might’ve given him an advantage but Gus also cooked his steak at like borderline bleu rare

[@bbrbbr-on2gd]

Ep. tag line: The steaks have never been higher...

[@inquisitorichijou883]

They have raised since last time.

[@morezco]

this shoulda been on the poster

[@alexandermccann9353]

goddammit barb

[@TheSaoul]

Gavin's "Never round up a woman" should definitely be a shirt. That's some really good life advice right there.

[@eloideclercq3143]

36:55 "There are no winners, there is just one winner" lmfao

[@CapedKiller]

Burnie looks like a guy whose disguise I need in order to get to the target in hitman

[@otto1633]

Lmao it's Ron Swanson vs Chris from Parks and Rec

[@Pelthail]

I think my favorite thing ever is hearing the way Burnie says the word “gross.” It makes me laugh every time.

[@JuanSanchez-cy7ey]

You forgot the original battle royale, Minecraft Hunger Games

[@zebedeesummers4413]

21 They were talking about how it became popular/relevant which that part of mindcraft did nothing for. I love mindcraft but past modes such a small precent played for more than a week is next to none.

[@milescarrell1098]

A classic

[@jackedwards2911]

DayZ?

[@zachcate7102]

Zebedee Summers you took that way too seriously

[@accordingtohonda4308]

the original was king of the hill, you pinwheel.

[@marcochavez1409]

The pureness in gus set up makes me more hungry and burnie makes me think i needed to wait about 45 mins for my server 🤔

[@Salohkin1]

19:52 well I’m officially on Team Burnie that steak is nice and red (just the way I like it) and the mushrooms and taters look so good and Gus steaks looked way to rare for my tastes

[@mateohernandez4190]

Introducing Emmy nominated, steak off 2 time winner, tesla owner Burnie Burns

[@davethebarbarian8055]

Burnie and Gus are such a treasure.

[@comeease5993]

I love how animated everyone looks while standing around the grill

[@josh223]

Joshua Lewis ITS SO RAW ITS STILL MOOING.

[@Fullylac3d]

Gus in the words of Gordon Ramsey your steak is so rare it’s still moo’ing

[@SuicideMURTLE09]

Winner at 35:27

[@CptChu]

Can the first podcast of the summer be a grill off for burgers and/or hotdogs?

[@fufufuaru]

of course burnie went all out hahaha

[@gbfan75]

as soon as i saw gavins steak, i knew gus was bringing his own grill next year

[@Ares-5933]

1:07:45 i know there are some keyboards for laptops that do this for select games, where they change the lighting depending on stuff in game. I know one example was something like your hunger in minecraft and how the keyboard would change color and brightness depending on your hunger level.

[@N.A.M.LazyCloud]

I'm super broke at the moment and I've been eating nothing but eggs and rice, this podcast has me feeling weak LOL

[@djalex8080]

Nero Masselli this is weird, but I'm super broke too and just wanted to know if you make them any certain way. I imagine you're not eating plain rice. What do you do to kick it up?

[@i_forget]

You should star working out, cuz that's some massive gains formula

[@steven200023]

I am happy that this podcast was not a miss Steak.

[@johnnevitt948]

These four were the best podcast crew ever

[@tinayisawake]

what a surreal intro with gus walking off the set after the ad read

[@quints4ever]

I just binged Nailed it and finished it last night before watching this podcast! That show is awesome

[@OysterCloud]

Mariel lookin T H I C C

[@louis6845]

Thicker than a snicker

[@oofoofmcoofer2248]

I would smash

[@ro-cb4wn]

Barbara trying to clinb into the ball pit with Gavin was like watching people miss handshakes.

[@tylandosow]

I totally can relate to Barbara's migraines! I've never heard someone explain my migraines so exact

[@Ms19ADG91]

Mariel should totally be on the next Steak-Off! :D

[@Stevonicus]

Lady Nevermore and she should give financial advice too.

[@Godhand-gi6ic]

If Gavin gets sick off of the steaks again, he may want to look into the possibility that he has a red meat allergy, or a bad gallbladder. If no one gets sick, but him.. that’s a sure sign.

[@mmmhhm]

Godhand0777 It might've been just a bad steak. The dude lives in Texas, the land of bbq. I'd imagine he's eaten steak before and after. Maybe.

[@MrHeart12]

Most likely not an allergy but thats why he said IF. You never know, its good to consider it at least. Just looking out for Gavy-Wavy.

[@chrisfox681]

If he had a red meat allergy i think he would know.

[@RolomirFenrir]

Then again it's Gavin ...

[@Brotatoe1030]

or it was Gus's steak this time, that thing looked a shade 2 rare, however they did have a meat thermometer

[@NotAverageAfro]

I've never paused the podcast to buy anything they were talking about other than merch before. Lifeline so far (Literally just go to the first part where i have to wait for Taylor to do something) is looking good. I already have a bunch of questions that I hope get answered

[@juansandoval6877]

If they don’t get Gordon Ramsey to judge next time I’ll be hurt

[@andrewli6606]

Shokugeki no Sorola

[@2BX99]

Andrew Li awesome joke!

[@stareater1870]

This needs to be a thing. Just copy and paste Gus' face onto Soma's body in every frame.

[@arcaneghost24]

I can hear Barbara saying this if she was a weeb lmao

[@tylerthepotato4052]

Jordan Yruegas I never really liked the anime, but I think this would make it better, imo.

[@Quibshire]

Its almost 2am and I'm practically drooling over the thought of steak.. it's gonna be a long night.

[@derbydriver]

Burnie- The game SWAT 4 had a mechanic where you had 4 magazines of ammo, and you just swapped between them. So, if you shot 5 out of 10 bullets and then reloaded, that magazine with only 5 bullets in it went back into your rotation. Every time you reload after that, you'd automatically take the magazine with the most bullets in it.

[@holychiodos]

I had a similar migraine/vomit condition when I was young. Worst headaches I've ever had in my 25 years of life. I still get headaches and migraines, but they aren't even close to what I experience when I was younger.

[@louis6845]

Who else wants a one on one podcast with Gus and Burns

[@CButtonshaw]

Burnie looks like he taking on an Iron Chef lol

[@JointedSpagel]

The perfect Ammount of rare on gus' steak. Beautiful

[@ethan8064]

Alright boys. Let’s be honest here. Everyone knew Burnie was going to win form the start. With the outfit and wagyu beef plus the fancy words...

[@Drea_A]

I was hoping Gus' peppercorn would pull through

[@imdeadserious6102]

Searing correctly is for presentation. But more important is the flavor it adds.

[@MiniLAGGR]

Is the sound distorted for anyone else?

[@mixmasterfestus8096]

its probably the wind, i here it to

[@Vega_UK]

It seems to just be barbs mic

[@cbellify9628]

Mini LAGG3R the quality is bad

[@JamesPBrown1]

Only in the beginning outside parts. Pretty rough.

[@unlisted9494]

It's not distorted, it's clipping. Distortion is harmonic, like an effect being applied. This is peaking/clipping.

[@kilgonn6706]

This is my new favorite Podcast

[@TheNobod3]

For the record, there is a game with very involved reloads. It's called Receiver, and it's actually pretty fun when you start to learn the ins and outs

[@chaptercorona]

I'm Gavin at 52:42 when Burnie says he doesn't believe not giving dogs chocolate

[@laurants]

best podcast crew. Thanks for making me crave steak.

[@raynaland7852]

Burnie looks so cute in his giant apron 😭

[@notearsmp4]

I'VE BEEN WAITING FOR A STEAK OFF AND FOR THIS CAST FOR SUCH A LONG TIME YESSSS

[@bryanadams1665]

I was in Dublin for St. Patrick's day this year, can confirm it is still a big deal in Ireland

[@billybob12361]

Every time they say clip i'm internally screaming MAGAZINE!!

[@YungSnorlax]

This is the ASMR I needed today

[@KitsunoIRL]

Gordon Ramsay would like a few words about Gus’ steak

[@TheDankSamurai]

Watching this at 3:30am wishing steak would magically appear on a plate right now 🤤

[@Papa_Bam]

Best part of this podcast. They shot heroes and halfwits. Yassssss

[@Hymensintact]

Burnie looks like a professional chef. Gus looks like Backyard BBQ dad. Neither makes a purely better steak. Just a different experience.

[@MrHeart12]

24:08 Ignorance is bliss.

[@stareater1870]

Yeah, love Gus, but that was straight up rare.

[@ShufflofigusCam]

I think the Steak-Offs/Pancake Podcasts are my favourite!

[@bellepeet96]

I have a first membership cause I love you guys, but I iust can't watch it on the RT site. I imagine if I had a laptop or desktop it could be better but it's just so frustrating on mobile. I will watch half an hour or fifteen minutes of podcast and then put if down, on the RT site it does not bookmark the video so I have to write down the timestamp and manually go there. Just a gripe, I wish I could watch easily on your site to support you guys more.

[@brandonshipman6434]

when Gavin asked what state the steaks were in i was very upset that Barb didn't answer with Texas

[@rpie1382]

A little tip... when you are letting your steaks rest you should flip them over about halfway through your resting period so the juices kinda stay even.

[@AndresMartinez-ub5fq]

Famous last words: “Have we talked about this on the podcast before?”

[@sebasteanjanzen1210]

Sooo listening to this on spotify made me realize that I love listening to steak sizzle.... no joke..

[@coyotegt2294]

honestly the long conversation about reloading and them using the word "clip" when they meant "magazine" actually hurt my brain

[@SirBigWater]

It's 1 am in Montréal now. As I am watching this, I am eating Chicken nuggets and fries from McDonald's. Paired with a nice Lemon-Lime Gatorade. With an Apple crumble cheese cake for dessert. And now I'm envious.

[@astackopancakes2803]

have Burnie and Gus teach Gavin and Barbara how to make steaks

[@lukekinder4959]

I once had a road that had changed right, so where you initially wanted to go right at this T intersection, you just went right. They changed it so that there was its own lane to go right, but they put up a stoplight. So you weren’t technically going right, so you lost your right on red ability, and there was a contradicting yield sign. Road construction is mental sometimes

[@MrBingping]

For me it's gotta be cooked on charcoal. Adds so much flavor. Also like to use dry aged meat, and keep the seasoning simple so as not to overwhelm the meat. Salt pepper and a little garlic is all a good cut of meat ever needs. My pick would be a bone in filet 👌

[@DrunkGamerShow]

I would be super interested in the $100 random person idea. "A Hundred Dollars, No Buts."

[@killerkats_1841]

I love how Burnie used spuds just cuz it was nearly St. Paddy's Day

[@LittleCheebs]

Some food podcast ideas: sandwiches, ice cream sundaes, tacos, burgers, cookies, eggs, smoothies. And the blind preparation is a great idea for the competitions.

[@JP-oz3gh]

This was a wonderful birthday present.

[@oddquickplays6315]

3:27 Did burnie call pecans a texan flavor? we have pecans all over the place in florida lol

[@_halloeen_856]

If its fashion burnie has it in the bag

[@SixShooter14]

Out of all the stunts that happen in the AH office, they decide to bring the paramedics in for the Podcast???

[@jyuukenxrasengan]

Starting at 1:09:00 Burnie is basically talking about the reloading mechanics from Receiver.

[@natethezip]

“Can you OD on aspirin?” Do you even watch Red vs Blue? 😂 #RIPCaptainFlowers

[@rjp457]

natethezip he was allergic, right?

[@Judd7I]

55:28 solid robin hood reference that no one else got

[@JurassicLion2049]

I've never really seen Broadcast Patrick before. He looks just like Benicio del Toro.

[@Ross97512]

"slicing through fog" can gavin not describe something like a normal human.

[@JackBessant]

After Gav and Barb do their steak off, can the winner of that face of against Burnie the next year

[@BACONxISxGOOD]

Magazine not clip. Also, emptying a mag would require someone to pull back on the charging handle, where as if you still had one in the chamber prior to reloading it would be faster. I just think it should drop the ammo in the mag you would "drop" Escape from Tarkov does this really well.

[@TheDrLeviathan]

Burnie, his outfit, and his car right there made him look like the evil rich kid coach in an old sports movie. :p

[@inactiveaccount2090]

Ive seen the footage of the autonomous car and the person who got hit was walking their bike across the road at night and walked straight into the path of the incoming car. There was a 'safety driver' sitting in the drivers seat and she didnt even see the person either

[@patrickstar561]

ITS A SHOUKUGEKI

[@tacotastic1069]

Suvee cooking is like easy bake oven style of cooking feels like it takes the fun out of cooking

[@Whitmore_17]

Gus' steak looked awesome last time but this time that's way too rare for me,

[@Gwyllgi]

Some people like their stakes nearly raw. When I order mine I tell them to kiss the flame and give it to me still mooing. That's how you can really tell the quality of the meat.

[@yordlejay6820]

PrimaDeluxe they'll give you the best possible dish no matter how you ask it

[@dennett316]

Agreed, looked like it was practically still mooing. Way too rare for me. But, in saying that, that's just me being squeemish about the look, I've never actually tried one that rare. Could be delicious for all I know. Would try someone else's, but would never order it that way myself.

[@johnsorrows8998]

Thats funny that looks like a perfect steak

[@Whitmore_17]

John Sorrows each to their own, I prefer my steak to look cooked

[@colincraig189]

Gavin’s idea of dynamic lighting for a computer monitor was recently debuted at e3

[@marcochavez1409]

"Imma get a farmers tan" laughs while freezing weather consumes 3rd child

[@2ddd2]

And I'm over here eating burnt leftover frozen shrimp and fries. I can imagine but my taste buds don't lie

[@andrewstanwood3042]

Definitely agree with Gus on the grill. When you get used to a grill a different grill is foreign. you don’t know the hot spots or the spots that are good for fattier cuts.

[@46JCK]

Talking about the timed games. 1 hour, 1 life. Very interesting game to watch evolve.

[@tylerpeale5653]

Btw, guns dont use clips, they use magazines. Clips were used in WWII for certain guns like the M1Garand

[@wolfsf2012]

I agree with Gavin with the way people cross the street. It always confused me as a kid (even now as an adult) that cars are still allowed to move while people are crossing in crosswalks.

[@brownhard]

Love Barbara's shirt

[@Roeas]

Bought from MeUndies recently and they responded to my e-mail really fast!

[@9999iiiioooo]

next kickstarter, how much do I need to donate to come down and be apart of the judging panel for the steak off?

[@thebluecyclone7958]

Im disappointed that Tyler Coe and Mariel weren’t included. Jk i love the asmr in this episode and we need some more (blank)-offs on RT!