Rotisserie Leg of Lamb Weber Genesis II E-310 Propane Gas Grill - Full

Rotisserie Leg of Lamb Weber Genesis II E-310 Propane Gas Grill. Shows you how to cook a Leg of Lamb on a Gas Grill Rotisserie. The Weber Genesis II E-310 Propane Gas Grill is used. There is also a special lamb glaze used. The Weber Genesis II E-310 Propane Gas Grill Rotisserie, can cook Leg of Lamb. So you can turn your grill into a Lamb Rotisserie. Taking your BBQ cooking to another level. The Weber Genesis II E-310 Propane Gas Grill Rotisserie, makes Leg of Lamb taste great, very moist and tender. If you like tender Leg of Lamb, try the Weber Genesis II E-310 Propane Gas Grill Rotisserie and watch this video. If offers the full recipe.
This is the full video, with very detailed instructions. For a shorter condensed version, go here: • Rotisserie Leg of Lamb...
This gives you a choice, depending on how much detail you’d like to see.
D-Grill’s Rotisserie Leg of Lamb Recipe:
Ingredients:
6 pound Leg of Lamb, boneless
1 Cup Extra Virgin Olive Oil
Juice of 1 Lemon, 1.5 ounces Lemon Juice
1 tsp Thyme
Garlic Cloves or minced Garlic, 8 - 10 Cloves, or 4 tsp - 5 tsp minced Garlic
Salt (to taste)
Cracked Black Pepper (to taste)
Baste ingredients:
1 stick Butter
1/2 cup Extra Virgin Olive Oil
1 ounce Soy Sauce
1 ounce Brown Sugar
1Tbs. Cracked Black Pepper

Instructions:
1. Mix the oil, lemon juice and thyme.
2. Cover the lamb with the oil, lemon thyme mixture.
3. Score shallow slits in the lamb
4. Put garlic into the slits.
5. Shake some salt over the outside of the lamb, but don't overdo it.
6. Rub cracked black pepper over the exterior of the lamb.
7. Begin to cook on the rotisserie at 275° - 300° F. indirect heat.
8. Just after starting the cook, heat and mix Baste ingredients.
9. Bastes the Leg of Lamb every hour.
10. Check meat doneness after 2 hours, then every 30 - 40 minutes after that.
11. Cook till your desired doneness, check meat temperature for safety:
• 120° F. Rare (about 2 hours)
• 130° F. Medium Rare
• 140° F. Medium
• 150° F. Medium Well (about 3 hours)
• 155° F. Well Done
12. Enjoy!
Use these referral codes, to support D Grill and purchase items to help your grilling:
Weber Genesis II E-310 Propane Gas Grill:
www.amazon.com/gp/product/B01...
Weber 7652 Rotisserie for Use with Genesis II & II LX 2 & 3 Burner 300 Series Grills
www.amazon.com/gp/product/B01...
Weber iGrill 3 Thermometer
www.amazon.com/gp/product/B01...
Weber iGrill 2 Thermometer
www.amazon.com/gp/product/B01...
Heat Resistant Grill Gloves
www.amazon.com/gp/product/B00...
Weber 7576 Universal Stainless Steel Smoker Box
www.amazon.com/gp/product/B00...

[@billthepro1188]

Doing it now. Great video. get a good sharp slicing knife and a hardwood board. perfect. Thank you sir!

[@DGrill]

Yeah, I eventually got some upgrades, see kzbin.info/www/bejne/eoSvf5RjeKarrMk 👌🏿👍🏿

[@Misssha123]

Looove it Thanks Will do it sooon

[@fabianescoto6046]

Great job.

[@msomasekhar1]

Condensed version would be nice

[@DGrill]

Manjunath Somasekhar Cool. The Condensed version is here. kzbin.info/www/bejne/qXqyfKN_iLChY68 Going forward, if the Video Title says "Full". Check the video description text, for a link to the Condensed version. This gives everyone a choice 😉.

[@olumideayegoro3857]

You choose not to put a smoker box in the grill for cooking the lamb or you think there will be no space for it?

[@DGrill]

Not enough room. Although some do it, it's not easy. I choose not to. 👍🏿

[@DGrill]

Wondering how you all feel about the format of 2 videos when there's a cook, that could have a long detailed video and another that is a condensed version of the same?

[@boostedmaniac]

D Grill I think the short one is good.

[@DGrill]

Thank you for the feedback.

[@billthepro1188]

D what town city you filming from?

[@DGrill]

Was filmed in Chattanooga.

[@bmurphy458]

Put all the ingredients in a blender and pulse it and that will mix them really good!

[@DGrill]

Great tip 👌🏿👍🏿

[@ArnelleX-us9yo]

That meat should have cooked longer...You was chewing for a minute or two because it was not well done...

[@DGrill]

Uh, nobody cooks lamb to "well done" and that certainly wouldn't make it tender. It was fine, but you do your thing.

[@ArnelleX-us9yo]

@@DGrill You cook like a white man bruh!!!

[@DGrill]

You talk like a bigot.

[@ArnelleX-us9yo]

@@DGrill Cook your meat well done bruh...That's all I'm saying..

[@ArnelleX-us9yo]

@@DGrill All meats should be cooked well done..Studies have shown that eating undercooked meat causes parasites..