Thank you for putting in BOTH types of measurements in the description..
@johnmondock65396 ай бұрын
Hey Ivo! I first saw your recipe for walleye a few years ago. But now, I've watched most of your shows on KZbin. I'm so encouraged, as I love spending my time in the kitchen Today I shared you gluten free bread recipe with a friend. Then, I went out and bought a "LE CREUSET" dutch oven 5.5 qt round. Waiting for Amazon to bring me some flour, and bake some bread. Later this week, some pizza, also.
@CookingwiththeCoias6 ай бұрын
That's fantastic,!! You are going to love that Dutch oven and glad you're enjoying time in the kitchen 👍👍
@dominicmassaconi61607 ай бұрын
Looks great.
@taharanaturals17637 ай бұрын
Tried your other gluten free bread recipe, which turned out great. Will be giving this one a try too. Thanks for sharing.
@sarrzk92446 ай бұрын
😊
@b.a.87536 ай бұрын
Thank you for making GF recipes!!!
@johnmondock65396 ай бұрын
I also picked up a digital scale
@CookingwiththeCoias6 ай бұрын
Perfect 👌
@tonyavalvo19567 ай бұрын
This is the best bread 👍thank you!!! Can you also do a biscuit recipe too ☺️🙏
@helenv29067 ай бұрын
Looking forward ro try this! I have been looking for a good gf bread for a very long time! Thank you,
@CookingwiththeCoias7 ай бұрын
You are going to love it 👍👍😊😊
@msjr17656 ай бұрын
There is another one without buckwheat that is amazing!!! It's more of a white bread. So so good!
@CookingwiththeCoias6 ай бұрын
@@msjr1765 ...yes....so glad you like that recipe too!! Its great to have some amazing gluten free options 👍kzbin.info/www/bejne/bmqchIynoNqCftUsi=XYGEpb1EjlpZN_bg
@kaymar80566 ай бұрын
Hi! Thank you for your recipes they are great! Just wondering, your original GF bread recipe didn’t have buckwheat flour. What difference has the addition made? Thank you
@CookingwiththeCoias6 ай бұрын
Glad you are enjoying the recipes and the difference is that this bead tastes more rustic...trying to get close to tasting like a whole wheat and rye bread, but being gluten free. The original one is an amazing, classic crusty white bread 👍😊
@msjr17656 ай бұрын
I just made the other gluten free artisan bread for the 2nd time. Its rising as i watch this. But this time i added sourdough starter. I will be trying this one too! I have 2 questions: -What are your thoughts on psyllium husk in gf bread. Maybe its not needed if you have wheat starch? -my 1st loaf came out with the crust too hard. How can i prevent that? Also, i like to put the risen dough on parchment paper and use the paper to lower my dough in the dutchoven.
@CookingwiththeCoias6 ай бұрын
The psyllium husk is not needed - as for the hardness, ensure you are using the correct amount of water and ensure the lid is on properly - if those are done and the bread crust is still too hard for you, then instead of removing the lid at the end for the last minutes, just leave the lid on 🙂 hope this helps👍👍
@user-yf3pu4yq8z6 ай бұрын
Can you add raisins, nuts, olives, dried fruit to any of these artisanal gf captions breads?
@CookingwiththeCoias6 ай бұрын
Yes,- you certainly can👍👍
@TerriLH2k24 ай бұрын
I wonder if you could add seeds to the dough at some point?
@CookingwiththeCoias4 ай бұрын
Yes....do it right at the very beginning,👍👍
@TerriLH2k24 ай бұрын
Mix with the dry ingredients? Just got my buckwheat and fioreglut flours today. I’m excited about trying this. I miss good rustic bread.
@bonitaamorim29846 ай бұрын
The flour in the US....$11.99.....Canada on Amazon....$29.00!!!!!!!!!!!!!!!!!
@CookingwiththeCoias6 ай бұрын
.. shop around...I pay $16 CDN in Canada.....
@dennyo77987 ай бұрын
I see it is an enameled cast iron dutch oven, right? For your recipe, what is the quart size of the elongated dutch oven that you bake the bread in?
@CookingwiththeCoias7 ай бұрын
Yes, that's right and the size is 4.7 liter which is about 5 quarts
@t0yahh7 ай бұрын
can you try make a loaf without gluten, wheat, and barley. i have tried using a bread maker but it always ends up like a brick
@t0yahh7 ай бұрын
safe for celiac
@CookingwiththeCoias7 ай бұрын
Yes....try this one kzbin.info/www/bejne/eKvZdn-Xbp1gibMsi=h98XUGOkPpvamhgT