I will try your recipe but I will boil the dried chili and soak until soft -- Best !! I will add in the belachan into the boiling oil just 1 min before I off the fire after frying all the ingredients. Since you have a good non stick pan, no need to stir and stir all the time as it will not burn or stick onto the pan as I made with someone's recipe before. I stir every now and then only. I will cut the duan pandan into 2 as easier to remove it later. I have finished my Sambal sauce, will make your recipe soon. Thanks for sharing.
@sandradean6061 Жыл бұрын
MR . PETER YOUR RECIPES ARE THE BEST 👌👏🏻👏🏻 BECAUSE THEY ARE AUTHENTIC 👏🏻👏🏻👌 THANK YOU 🙏🏻 I ALWAYS USE YOUR RECIPE AND EVERYONE LOVE IT 🥰 👏🏻👏🏻🙏🏻 SANDRA DEAN ( Australia)
@mrpetercookingshow7690 Жыл бұрын
😍😍😍😍😍
@sandradean6061 Жыл бұрын
@@mrpetercookingshow7690 TRULY THEY ARE THE BEST 👌👏🏻👏🏻 MR . PETER
@sharon0220023 жыл бұрын
Thanks for cooking. I like sambal sauce😋😋🇰🇷
@mrpetercookingshow76903 жыл бұрын
You're welcome and thank you for watching my video, have a nice day😊😊
@meimeilow43682 жыл бұрын
EXCELLENT THANKS SHARING
@mrpetercookingshow76902 жыл бұрын
You're welcome and have a BLESS day ☺️☺️☺️👍🏻👍🏻👍🏻👍🏻🙏🏻🙏🏻🙏🏻
@meimeilow43682 жыл бұрын
@@mrpetercookingshow7690 Mr peter Your sambal chilli sauce need to place in the refrigertor? How many days can it last if i place in fridge? Do i need to fry it hot after i take out fridge to eat?
Thank you for sharing your receipe. I would like to adopt it into a vegetarian version by omitting shallots, onion and garlic. (1) Would it change the overall taste? (2) Should i replace with anything else? Thanks in advance for your advice. Perhaps you have a vegetarian version by any chance?
@mrpetercookingshow76903 жыл бұрын
Hello, I'm currently dealing with the recipe of vegetarian sambal chili sauce,pls stay tuned. Thank you for watching my video and have a bless day☺️☺️☺️👍🏻👍🏻👍🏻🙏🏻🙏🏻🙏🏻
@beckfleur68753 жыл бұрын
@@mrpetercookingshow7690 oh thank u very much! Will wait for it.
@melvinchong6128 Жыл бұрын
你好,请问这个属于咖喱头吗?可以哪里煮咖喱吗?
@mrpetercookingshow7690 Жыл бұрын
可以,煮咖喱要多加一点咖喱粉。咖喱粉拌一拌清水再加入炒一炒就很香了😊😍😋😋
@jesminechin14692 жыл бұрын
May I know what can I use this sambal for beside eating as it is.
@RIASAKURACHANNEL3 жыл бұрын
Chili cause delicious.I SUPPORT you my friend🔔🔔👍🏻👍🏻
@mrpetercookingshow76903 жыл бұрын
Thank you for your big support 👍🏻☺️🙏🏻🙏🏻
@Amandajayden272 жыл бұрын
your sambal can fried rice and malay mee siam and cook curry can use like nasi lemak sambal
@mrpetercookingshow76902 жыл бұрын
Can, no problem
@summerc.53692 жыл бұрын
This is my second time trying your recipe (first was the curry puff), and I've had wonderful results both times. I am even freezing my sambal right now in ice cube trays like you recommended. Thank you for making your recipes easy to understand and follow.
@ameliatan47633 жыл бұрын
This sambal can use for cook curry
@mrpetercookingshow76903 жыл бұрын
It can be use to cook curry,Stir-fried dishes, fried noodles, all can be use……☺️☺️👍🏻👍🏻🙏🏻🙏🏻🙏🏻