Salt grilled salmon In a Air fryer

After buying the salmon for steaks Then melting the ice to be soft first After that, placed on aluminum Foil. Sprinkle salt on both sides. And drop the sauce on both sides as well In here, apply a little vegetable oil. To prevent the fish from looking too dry (Who can apply or not) After that, import it into a Air fryer. Set the temperature to 200 degrees. Set the timer for 15 minutes without having to turn it over. Will get delicious grilled salmon and salt It's like frying in a pan.