Salted Caramel Fudge Recipe | CupcakeGirl

[@suzitagroom2869]

I made some fudge yesterday. Ingredients. One can of Condensed Milk. Two packets of white chip chocolate buttons. Fresh raspberries. Method. Add white chocolate buttons to a white bowl. Add the Condensed Milk. Slightly melt it on a low heat. Be careful not to burn it. Then mix the chocolate through. Then with a fork slightly mash your raspberry add to the chocolate. Mix in gently. Then get a baking tray. Lined with parchment paper. Add the mixture. Place it in the fridge overnight. I had to place mine in the freezer as it was not set from putting it in the fridge. Hope u like it.

[@CupcakeGirl]

Sounds amazing! I have some berries growing in the garden, when they are ready I'll try it with them :) Thanks for commenting!

[@georgettesledge6079]

Thank you I found it. I'm in my kitchen as we speak , love you girl👏👏👏👏

[@chyrisajade]

How much white sugar?

[@georgettesledge6079]

I LOVE THIS , THE ONLY THING MISSING IS THE MEASUREMENTS ON THE SALTED CARAMEL. I MUST TRY THIS YUMMY YUMMY

[@CupcakeGirl]

Hahah thank you! Glad you found it :)

[@naomihaugh3245]

looks nice!

[@georgettesledge6079]

Naomi Haugh324 IT TURN OUT REALLY GOOD ,THANK YOU🤑

[@rozsa7828]

love it

[@tungstenwhizard4361]

What is golden syrup and is it available in the US?

[@Prettypaigexxx]

H恵美子 you can substitute normal syrup i think.

[@tungstenwhizard4361]

@@Prettypaigexxx Like corn syrup you mean?

[@Prettypaigexxx]

Yeah, its basically the same thing

[@tungstenwhizard4361]

@@Prettypaigexxx Thank you kindly.

[@Prettypaigexxx]

Thats ok 😁

[@chyrisajade]

Where’s the description box?

[@raewyncormack2461]

M Ch the little arrow under the video

[@chyrisajade]

Raewyn Cormack thanx 😊

[@w11granny72]

What happens when you pour hot fudge onto plastic wrap? I wouldn't do it.

[@raewyncormack2461]

W11 Granny I reckon y’all could use baking paper instead of cling wrap

[@chyrisajade]

What is 125 butter? Half a cube?

[@familyknelson5256]

Yum Yum Yum Yum Yum 🎈🎈

[@tungstenwhizard4361]

I'm curious; could you use all butterscotch chips?

[@CupcakeGirl]

I think the consistancy wouuld be the same but it might be quite rich, but if you like butterscotch give it a go :)

[@cassandrine]

It looks a little loose. You could have done with bringing it up to a slightly higher temperature for it to firm up a bit more. But that's personal preference!

[@katerin4107]

grasias muy buen vídeo será tan amble regalarme la reserva en español profesora mil grasias desde colombia un abrasó de oso

[@abbeyslovarp3611]

You didn’t give any measurements 🤦🏼‍♀️

[@CupcakeGirl]

Hi Abbey, sorry the measurements are written in the description box below the video! :)

[@abbeyslovarp3611]

CupcakeGirl - Oh haha thank you! I will definitely be making this. It looks so good! 😋

[@CupcakeGirl]

Thank you! I hope you enjoy it! :)