Salted egg recipes - steamed minced pork with salted duck egg 咸蛋蒸肉饼

[@susantan3242]

I love your simple, easy n home cook recipes. I love your husband’s participation too. Thanks! Keep your recipe coming! 👍😀

[@CookingAhPa]

Thank u

[@michellechuah37]

Cooking ah pa nice dish. Will try this recipe👏

[@marivicvillegas3082]

❤nice thanks for sharing

[@CookingAhPa]

Welcome

[@ignatiajessica5427]

A very sexy dish Ah Pa, I will try to make it tomorrow.... thank you for sharing the recipe.

[@patriciatay2966]

I try this recipe. Yummy 😋

[@Yummeth]

Salted egg dishes are always so great 👌

[@kindness5347]

Very confusing following you. At 1:15sec you introduced the ingredients of chopped garlic and also fried garlic. Then at 1:40sec when you actually started adding in the ingredients you mentioned as chopped garlic and fried onion to the meat. So which is the correct ingredients to use???

[@thomasnathan7328]

You got me confused bcos you said the ingredients were fresh garlic, fried onion, ginger then garlic oil. Can you put in proper order please? I enjoy your videos and thimk you are a great cook. Thankyou.

[@princessjp628]

I also noticed that , inconsistent

[@hsueve1075]

I tried your recipe and my hubby love it!!!! He want me to make again😁

[@CookingAhPa]

Wow

[@psychonosure]

it smells gdnice from here too

[@yeungyeung676]

Hi I'm confused a while ago u said minced garlic and then suddenly become minced ginger.I can't understand

[@CookingAhPa]

Sorry, garlic

[@liongrose1173]

Love it 💪👍💯💕

[@catherinechee329]

Add water until we get a "heavier traction"? Isn't it lighter?? Confused! Nonetheless a superb recipe after own adjustments 😋

[@CookingAhPa]

Due to stirring, u will actually feel tractions from the meat after awhile, bcos the gelatinous is building up

[@jener8609]

Hi Ah Ba, can u share some vegetarian dishes.

[@irene929]

Wasting too much time in showing mixing d meat... & very slow...😨😨

[@leslielai]

Way too much sugar!