Hello everyone, I am A Chao, and I will share with you a home-cooked recipe every day!

[@NJinIR]

Thanks

[@xinpingyang9334]

好香啊 太棒了 為大廚點👍👍👍👍👍👍

[@meimeiwong7246]

哇,看上來太好吃了😋😋😋😋.我也来学学看.謝謝分享做法啦.

[@wimolratchan6955]

！

[@annfoo4324]

@@wimolratchan6955 ==

[@陳淑娟-k7m]

​@@wimolratchan6955 !+++++++

[@吳珍君-y4z]

好讚👍，看起來好好吃喔❤

[@MutakaEndreda]

Chao!! You are great chinese chef ❤❤😊 thank you so much 😊😊

[@sukmaibra40]

Im muslim from Indonesia.. I like when u teaching cooking..

[@gracechen504]

今天学着做了这道菜，全家赞不绝口，果断订阅了。

[@sumtam7399]

重復重復再重復😂

[@aurorabreez7965]

Thank you 🙏🏼 I am going to make this and try with hot sticky rice and garlic bok choy stirfry 😋

[@renatemuller3309]

Guten Morgen Ich freue mich das Sie hier wieder ein neues Rezept haben werde alles aus probieren vielen ❤️ Dank für das Rezept LG aus Deutschland 🌹🤗😘🙏

[@xioxio3635]

赞赞赞赞赞太棒了👍👍👍👍👍👍👍👍👍

[@jigrace4560]

睇到流晒口水！有空一定試試做。

[@angel935693]

只要雞肉好,怎麼做都好吃~~~

[@michaelmichael7461]

冇錯👍

[@gggsnnsja-cj6vv]

Прекрасный рецепт и хорошие объяснения.Спасибо.Люблю китайскую кухню.

[@hiayanti1594]

I liked watching your youtube channel. Thank you for the recipes

[@珍崢]

讚喔！

[@snowicecraft168]

真的让我流口水啦🤤🤤🤤，真希望我能亲自试一口呢哈哈😆😂。多谢阿朝哥的分享！

[@endahlisty]

Thank you for this incredible recipe,Sir.

[@iamnotfooled]

Yes. Cantonese food is one of the most delicious food in the world

[@Qsv7RQ3ovB]

🤷🙋👉..It's absolutely true to what you said... Cantonese food is a perfect meal to everyone...aroma& delicious & unforgettable 🤷💕🙋💞💘

[@thanthannyothanthannyo9342]

Very good 😊😊😊😊😊😊😊 and thankyou somuch and good luck 👍👍☺️👍👍☺️👍👍☺️👍👍☺️👍👍🤞

[@potjaneeattanetakul5577]

น่าทานมากค่ะ เชฟ ฉันต้องทำตามค่ะ ขอบคุณที่แบ่งปันสูตรค่ะ

[@thedang4phim]

I just subscribed your channel. Thank you very much for sharing your technique on this video. What I used to steam or boil the chicken was wrong until I watched and follow your style. All my family love and enjoy it for dinner tonight. Specialy the sauce, it's so tasty. Your recipe will be in our family favorite dish. Again thank you. Looking for more your videos. Wishing you all the best.

[@safriani5311]

Terimakasih chef tipsnya....(wlu sy muslim sy suka tips tips yg diberikan...menambah pengetahuan sy dlm masak memasak...... 👍🏻👍🏻🙏🏻🙏🏻....)

[@farzanashazia145]

Hello how are you, I like your video thank you very much

[@海螺神奇-k2q]

感謝分享 我媽蒸雞也很好吃.. 我要學起來，因為有天我會吃不到媽媽煮的飯菜～

[@mocochii]

你不如煮給他們吃吧

[@applefritter9590]

哇，看到好有食欲喔👍👍👍謝謝你的分享👍

[@baoxang4682]

Looks delicious 😋, gonna try to make this dish ; thank you for sharing the video

[@Lisa-tf9ch]

雞肉也太便宜了，經濟又實惠，在台灣買不到這麼便宜的雞肉。

[@诺壹]

你看看他是几年前发的

[@豪斌陳]

不管幾年前發的視頻，台灣都買不到這麼便宜的雞肉

[@anthonyng8817]

如果不喜歡生抽， 可否用蠔油 或其他 ？

[@annie_blawe]

When iam in Hong Kong love to eat this chicken rice... In hk this cooking way chicken very famous...

[@Doctor-Kitten-KITCHEN]

Excellent recipe A Chao👍👍 I will cook every day 🙏

[@bingrukang4695]

看着不错，真的好吃吗？

[@binhminh417]

Yummy! A written recipe in the description section would be more appreciated. Thanks.

[@feliciabosch8110]

Please put the recipes in the message below it's not easy for older people to look it up

[@崇閔廖-i1s]

隔水蒸雞！拿手絕活！讚！美味！可口！

[@somphons6793]

สุดยอด​👍🏻​👍🏻​ชอบ​มาก​น่าทานมากๆ😋😋

[@Braihei]

Hi Achao. Nice to meet you. I'm from French Polynesia and wish to try your recipes for my whole family.

[@monngonmietvuon7981]

Hello

[@完美搭档-PerfectMatch]

This looks absolutely delicious and Mouthwatering 👌 Excellent preparation 👍 Nice sharing👍👍Stay connected🔔🔔

[@janibimjanibim7444]

Makasih banyak yaa Koko info dan resepnya

[@Moonmun1626]

Ohhh so wonderful✨😍. Steamed chicken🐔🐓 is tasteful. But you didn't add bay leaf, black pepper, star anise? Is it possible to roast on coal? Thank you🙏.

[@somphons6793]

สุดยอด​👍🏻​👍🏻​ชอบ​มาก​น่ากินมากๆ​😋​😋​🌹🌹💞💞👨‍👩‍👦🇹🇭

[@somphons6793]

เมณูนี้มันใช่เลยชอบมากๆ👍🏽👍🏽

[@tungyeeso3637]

看着看着, 口涎直流. 剛吃過的早餐早忘了, 就等着這鷄, 太誘人了. 謝謝.

[@manho6572]

醃製方法有深🌟

[@羅玉婷-l3g]

好特殊的做法

[@hokeangkit5882]

感恩师傅分享教学！🙏

[@kamalai1745]

香港的名師徒不囉唆

[@ТатьянаМалаштанова]

Все очень вкусно!!! С удовольствием подписалась на вас. У вас все красиво, вкусно и очень наглядно.

[@siangtan3411]

看起来很好吃

[@子茜世界]

谢谢阿朝哥的食谱

[@JaneWood21]

第一次放盐处理多久？ 啤酒泡多久？

[@albora9991]

这个视频要点赞，呵呵。

[@lovichu]

Wow, My friend. Nice to meet you. I'm korean. It's looks delicious. I enjoyed the video.💥🌟👍👈💥🌟💥💥🌟🌟💥🌟💥

[@韦自由]

才五块钱？

[@KachPrettyLife]

讲的超级清楚 都是知识点 👍🏻

[@夏-m7t]

太想吃了😄

[@hellolincher]

好吃的是哪個油蔥

[@lifengzhou2846]

帅哥，不用过冰水吗？😮

[@manyma]

謝謝教學，實用。ps.這個是不是有另外一個名字，油蔥雞？

[@wingpoon7268]

哈哈，是可以叫葱油鸡。

[@cheng-gangwang1557]

这就是蒸啊，为何叫隔水蒸？

[@laulau2154]

今次教你怎样替雞洗白白。

[@Kuretaofeun]

สวัสดีค่ะ อาหารน่าอร่อยมากๆเลยค่ะ

[@全福-y3z]

太棒了👍👍

[@dovchan-qi1ug]

这个口音一听就是会做菜的。

[@池婷婷-e3j]

如果不用啤酒 可以用什么代替吗

[@18kkak]

정말 너무 맛있어보입니다. 군침이 도네요

[@thuykuty5125]

It looks realy good:)

[@narrativecare6628]

用翻廣東話啦....好心.....😂😂😂😂

[@ellyanaanggraeni8656]

谢谢你阿朝🙏👍

[@billywong9997]

Hi chef Chao - your cooking skills are amazing

[@Qsv7RQ3ovB]

🤷👉His cooking knowledge is deep down to the depth of a "real professional"... really 🙋👍🤷💕

[@Татьяна-дв]

Суперрррр!!! Люблю китайскую кухню 👍 Раньше часто Китай, г.Хей-Хе посещала. Много друзей. Но такую курицу ни разу не пробовала 🇨🇳🤝🇷🇺

[@Татьяна-дв]

@魚子醬 спасибо большое!!! Я вам очень благодарна. Рецепт отменный. Осталось только купить курицу и попытаться приготовить. Ещё раз, огромное спасибо. Хао 👍 рецепт. Сеси 🙏🙋

[@Татьяна-дв]

@魚子醬 Ещё раз здраствуйте (сеси)! Скажите пожалуйста, а с тушек перепелов можно приготовить по такому рецепту. А то я не думаю, что у нас можно купить хорошую, мягкую курицу. Друзья держат перепелов. Но пока только перепелинные яйца собирают. Если можно, тогда попробуем на перепелиной тушке.

[@BokehEffectABC]

到哪里买92年的啤酒?

[@dewisriwulan8322]

Maaf pengganti arak apa yaa? Trims

[@MakYantichannel]

Thanks you for sharing the recipe I wish you succsss Always

[@michaelmichael7461]

太熟了吧⋯⋯😜👏

[@anaknalase4744]

Very good!❤

[@lailaamira4688]

Rindu masakan China... Terutama ayam Hainan 😢

[@davymakkw]

好味呀😋😋😋😋😋😋😋

[@RaniPrayoga]

Enaaaak🤤🤤

[@Chaofoodie]

Thanks for watching 😬🙏plz like and subscribe!!!

[@chanfranc]

@@Chaofoodie Please clarify whether the beer should be "1992" year. Is this just a joke ?

[@Quezonianako.hk36]

Look so yummy delicious food

[@ratnaratna7301]

😋👍好味

[@user-9527-v9x]

92年的啤酒那裡有賣？

[@somphons6793]

สุด​ยอดเยี่ยม​มาก​ๆ​👍🏽​ชอบอ่ะ​

[@楊玉隆-s9o]

謝謝大師~你所有的食譜都非常棒（謝謝）❤️

[@sandrinehue3812]

Merci et bien le bonjour de Paris

[@bnewmulbie3542]

walaupun sya tak faham tapi sya tetap rasakan resepi antara yg terbaik....sedap

[@haurasetiakitchen7573]

Wow delicious 🙏 I am from Indonesia

[@董希杰-v5x]

什么是92年的啤酒？啤酒有分年份？

[@金纳-f2e]

用米酒可以吗？

[@stepsecr]

若整只鸡的话，建议吧鸡斩一半清洗吗？

[@jjnewcomer4745]

Will try look yum

[@mahfuzahjaffar4098]

Tq for the recipe lil definitely try it

[@regineemerald3044]

This is perfect procedure for me , Steam the chicken, rather than boiling it . the best scallion dippings sauce , chopped ginger and scallions add a little salt and a little sugar to taste and pour a super hot oil on it , itss perfect for me ❤😊 one of hongkongs best food and chicken recipe with a cheapest price.. Yummy.. I just subscribed 😊

[@welasisworo2633]

Chef Acho .... Masak Belut Chah Fua please....? Teeima kasih .

[@anugrahadipradana340]

Can we change beer with another ingridient for marinate ?

[@ayg88]

为什么要加92年的啤酒，93 或 91 的不行吗？请说明下好吗？

[@家媚梁]

請問一定要用92年啤酒是嗎？用普通啤酒可以嗎？

[@Татьяна-дв]

А чем это пиво-92 отличается от другого? Мне очень нравится пиво "Харбин". Оно светлое, не горькое. В России покураю только такое пиво👍😄. В Хей-Хе, тоже покупаю только пиво "Харбин" К рецепту какое пиво лучше по вкусовым качествам (горькое или не горькое, темное или светлое)?

[@elau3742]

應該是啤酒的名叫92年。 荷蘭有叫1662的啤酒。

[@suelim8]

Very good 👍

[@hangnguyenthi7037]

Cảm ơn video tuyệt vời , thơm mềm màu sắc đẹp quá

[@陳日央]

材材的肉呢

[@kennethvallerie2635]

i love More This Food❤

[@PaulinasKitchenCanbyVioletta]

I like this steamed chicken and I will try this method next time in my cooking channel.