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Scallop protein fried rice is a top-notch dish among Cantonese rice and noodles. Because of its high cost, it is also called Regal Fried Rice.
Relatively speaking, this fried rice is a little complicated to make, including pre-preparing the egg whites and scallops, etc., but once it's fried, it's really delicious and flavorful.
I think if you have time, you might as well try to do it once.
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Home cooking instruction, as well as tips and tricks for cooking at home.
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