Only a few know this trick! I've been doing this for 20 years and it has never let me down

Only a few know this trick! I've been doing this for 20 years and it has never let me down.
Rose buns.
RECIPE for rose buns.
300 ml warm milk.
40g sugar.
5 g dry yeast.
Mix everything well.
1 egg white.
1 chicken egg.
30g melted butter.
Mix everything together.
50 ml vegetable oil.
5g salt.
Mix everything together.
Sift 600 g flour.
Knead the dough with a spatula.
Add flour in parts.
Sprinkle the table with flour.
Place the dough on the table.
Knead the dough with your hands.
If necessary you can add flour.
Form the dough into a ball.
The dough is very soft.
Grease a bowl with vegetable oil.
Place the dough in a bowl.
Cover the dough with cling film.
Let the dough rise in a warm place for 1 hour.
The dough turned out well.
Sprinkle the table with flour.
Place the dough on the table.
Form the dough into a ball.
Divide the dough into 12 parts.
Form each piece of dough into a ball.
Cover the dough balls with a kitchen towel.
Leave the dough on the work surface for 10 minutes.
Sprinkle the table with flour.
Roll out the dough ball with a rolling pin.
Look how I do it.
Divide the dough into 3 parts.
Fold the dough like I did.
Roll the dough into a roll.
Form a bun.
Repeat after me.
Do the same with the remaining dough.
It's very easy.
Place the rolls on a baking sheet lined with baking paper.
Cover the rolls with a kitchen towel.
Leave the rolls in a warm place for 30 minutes.
Mix egg yolks with 1 tablespoon of milk.
Brush the rolls with a mixture of egg yolk and 1 tablespoon milk.
Bake the rolls in an oven preheated to 180°C for 20-25 minutes.
The buns are ready!
Look how beautiful the buns turned out!
The buns are so soft!
Very tasty with these buns with milk!
My kids love fresh baked goods!
It is so delicious!
Super soft and easy buns!
Very simple recipe!
I would be very happy if you subscribe to my channel!
Fast and delicious!
Be sure to make these rolls!
Save this recipe!
Did you like the recipe?
Be sure to let me know in the comments!
Bon appetit!
Thanks for watching!
Friends, if you liked the video, you can help the channel:
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#Rosenbrötchen
#Brötchen
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License Creative Commons
Attribution 4.0 to use the track Life in Romance (исполнитель: Twin Musicom):
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Executor: www.twinmusicom.org/

[@schnellleckerschon]

Thank you for watching and for your interest in my videos! Turn on subtitles and translations to your language in the video settings! I look forward to your comments and likes - for me it is very important!

[@jandirainacio1279]

Amo tuas receitas❤de Paulínia/Est de SP/Brasil

[@kamakama9233]

Привет из Ташкента! Спасибо за рецепт, очень понравился, обязательно попробую спечь такие булочки!

[@jelenanikolic7670]

P​ 13:08 @@jandirainacio1279

[@user-iu1qv5rt6w]

F.interesant ! 0 sa fac sieu !❤❤❤

[@penka-vj3fl]

Прекрасни кифлички от юта...Америка...

[@user-ec1bs3bs5o]

Надо тесту дать подняться хотя бы 2 раза, тогда изделия из теста будут пышнее

[@johannapreslmayr3813]

Das sieht sehr schön aus !

[@sofiya1956]

Спасибо за рецепт, очень понравился. Красиво и вкусно.

[@user-ff8rx5nd8b]

Благодарю за добрый совет. Здоровья крепкого вам.

[@TSpicer]

The bread you made is like a work of art!

[@ludmiladobr23]

Заснуть можно под видео. А в целом рецепт хорош.

[@olgahain224]

Вы ускорить ролик можете

[@228roblox6]

Супер рецепт! Спасибо!❤

[@magdolnahauzman8219]

Nagyon köszönöm ezt areceptet is🎉

[@user-nr2vy3tf6u]

An amazing recipe ❤

[@user-fr1ik7ux4t]

Спасибо за шикарный рецепт ❤

[@user-gl1oe4hg3b]

Так в чем секрет?? Ждала так и не дождалась.

[@ValentinaValentinka]

Я так поняла, что трюк😊 в создании булочек в форме розы

[@user-jl5zc9zh3q]

​@@ValentinaValentinka Я тоже так поняла.

[@user-gz6yh4kj3u]

Наверное, то что цветы не в муке.

[@Tanya_192]

Трюк - это формовка?! Зачем так мять? Видно, булочки что надо👍 При такой формовке расстойку можно увеличить до 40 мин для пышности изделий.

[@user-rk9if2ng7t]

Супер так просто и так красиво

[@AuraRojas-bk4br]

Hermosos y bonitos, los haré, gracias y bendiciones 🙏, saludos desde México.

[@cookingrecipes.1]

❤❤❤❤❤❤

[@user-de3jf6ym8m]

Спасибо!!!Вы молодец!!! Приятно видетьэтопроизведение красоты.Обязательно приготовлю.

[@vientinh397]

Thank you ❤

[@user-zq9yt7ep4f]

Супер молодец оригинально

[@Mira-lq4so]

Fantastično, tako lepo prikazano.

[@roberts8313]

exelente comidas con mucho amor infinito,gracias gracias gracias

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@lindas.8036]

Thank you. How lovely. I am eager to give it a try.

[@user-tj3ij7zg2x]

Благодаря! БРАВО! ❤

[@patriciahendricks7532]

Thx for sharing very pretty n looks fluffy n delicious From Singapore

[@leabaranes6873]

נראה סופר מעולה מחכה ללחם במחבת ותודה מראש שפו על כל המתכונים❤

[@selmavieira9630]

Assisto e faço quase todas as receitas. Amo ,parabens.Selma do Brasil❤

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@svetlanabenke1393]

Какие аппетитные!!👍👍👍💐

[@user-ne8ho5ws1c]

👍

[@elizabethcoromotoguerraasc7429]

Demasiado lindos y se ven deliciosos. Una miga suave

[@user-gq3dt4ii9x]

Действительно очень красиво обязательно порробую

[@cristinahassan5665]

Muy buenas tus recetasss.Muchas Graciasss

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@anatolykovshov4163]

Уж больно медленно все делается

[@user-gz6yh4kj3u]

Булочки будут разные,первые и последние. С дрожжевым тестом нельзя так медленно...

[@user-wt2vu3xd6x]

Так это же, чтобы все поняли и научились.

[@bernaportes7833]

Os pães ficaram lindíssimos parabéns.❤❤❤

[@schnellleckerschon]

Thank you very much!

[@user-wt2vu3xd6x]

Спасибо. Очень интересная формовка. Обязательно сегодня же и попробую. А тесто я такое делаю. Только добавляю ещё 1столовую ложку куркумы. Булочки получаются желтенькие. Попробуйте.

[@UZMAMalik-np4eq]

Thanks for the recipe, I really liked it. Beautiful and delicious ❤❤❤👍🏻👌🎁✨🎉💯

[@mariaeugeniahurtadoortiz7984]

Gracias por compartir ésta deliciosa receta

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@arturosalle3224]

Exquisitos se ven gracias

[@schnellleckerschon]

Thank you very much!

[@banorani3793]

Very nice ❤

[@user-yu1uy1bj9g]

Здорово❤ Очень красиво!!! Кыргызстан

[@user-gk9qn4yv9e]

Мне нравиться.смотрю из Павлодара

[@user-xl5ef3yu3h]

Me encanto❤😊

[@schnellleckerschon]

Thank you very much!

[@afafsoliman5]

جميلة كعكاتك كعادتك ، ساجربها .تسلم يديك

[@eliagonzalezsandoval4420]

Se ven exquisitos, felicidades, los voy a tratar de hacer gracias por compartir❤

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@edvaldosiqueira9936]

Amo suas receitas. Todas são muito fáceis de fazer. Amo trabalhar com massas. Pra me é melhor que terapia 😅

[@edvaldosiqueira9936]

Sou de são Paulo

[@edvaldosiqueira9936]

Meu nome é Maria

[@user-ue2jh4ux2y]

Уже пеку, все получается, спасибо за рецепты.

[@sesame20]

فيديو رائع حبيبتي طريقه التحضير جميله جدا تحياتي لك من مصر ❤❤❤❤❤❤❤

[@schnellleckerschon]

Thank you very much!

[@user-ut9er4fg5t]

Здравствуйте! А у вас есть рецепты?

[@Anna-Anna227]

Super pomysł na kształtowanie bułeczek 👌🥰 Dziękuję ♥️

[@bertyechristantie]

Ok.siapp mksh resepny

[@domingasweezy1709]

Enjoying watching you making roll buns. Must try this flower shape. Thanks. From the Philippines

[@egamburg1028]

Шло

[@user-js8gu9si7t]

Большое спасибо !!Формовка булочек - лучше всех!! Попробую испечь Вам здоровья и творческих вдохновений! До встречи на канале !@ ЩИРО ДЯКУЮ!🎉😊

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@user-wd1it3yr1h]

Спасибо❤❤❤

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@JV-pj7dz]

Hi Schnell -- These are beautiful! I'm saving the recipe. Hopefully, some day soon I'll try making them. I feel like I can smell them through the computer screen! Best regards, JV

[@schnellleckerschon]

Thank you very much!

[@svetasveta3502]

ОЧЕНЬ КРАСИВО⚘️👍🌝

[@anaemeliaborrego7655]

Es una bellezas 😍 de flor de pan que rico mañana lo estoy haciendo mis saludos desde Cuba 🇨🇺 Díos le Bendiga graciad por compartirlo 🙏 😘

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@mohamedsamy4239]

راءعه كل وصفاتك حلوه جدا متابعه من مصر

[@anushrvonbiloliddin4471]

Спасибо большое за Ваш труд. Очень красивые и вкусные булочки. 🤗👍💐🌹🌺🌷🌺

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@mayrapadilla4265]

Gracias 🙏 ❤ gracias

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@claracampos1666]

Maravilhosos

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@Calis7078]

Bonjour😊 J'adore vos recettes toujours impeccables🥰 Je souhaite faire votre recette et j'aimerai savoir quel type de farine utilisez vous ? T45, T55 ou T60. Et est ce que je peux utiliser de la T80. BON WEEK-END À VOUS 🌞🙋‍♀️🇨🇵

[@nozhanrashidiasl8222]

Amazing and delicious and beautiful ❤️ thanks for sharing your recipe 🌹🌹🌹

[@schnellleckerschon]

Thank you very much!

[@ekosuyono6697]

Sangat cantik😊

[@kayvillarosa7683]

Beautiful! 😍

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@cookingrecipes.1]

❤❤❤❤

[@user-tv8pe2ff7z]

Розочки из теста у вас получились просто супер

[@schnellleckerschon]

Thank you very much!

[@eronitasedran8455]

Olá boa tarde 😊 fiquei maravilhada com esses pães rosa 😍 ficaram lindos e muito fofinhos 👏👏tenho certeza que ficaram deliciosos 😋🤤 Brasil...city Catanduva interior de São Paulo 😍❤️😘

[@cookingrecipes.1]

❤❤❤❤

[@user-ly1ei4rl7x]

Dobrý večer. Jsem z Česka .Musím říct že Vás sledovat při pečení je paráda. Jen mě zajímá jaké druhy mouky používáte. Na chleba a tak cekově. Jste úžasná.,👍

[@user-kx2zh6dw5z]

Очень хорошие рецепты спасибо

[@schnellleckerschon]

Thank you very much!

[@user-sj2rh2ee7w]

Linda apresentação devem estar deliciosas parabéns de Portugal 🇵🇹

[@user-mh7et3zk9m]

❤Супер! ❤

[@schnellleckerschon]

Thank you very much!

[@foodkitchen929]

Looking #9 nice ❤

[@user-ds8li9me5u]

تسلم ايدك

[@user-un5il5bc7i]

Красивые розочки. Буду выпекать по вашему методу😊👍💐

[@schnellleckerschon]

Thank you very much!

[@SurprisedCassettePlayer-on4ut]

Yes l like this ❤

[@schnellleckerschon]

Thank you very much!

[@user-mv4fx5nq8q]

Спасибо.за.рецепт.попробуем

[@schnellleckerschon]

Thank you very much!

[@user-he3eo4yh4x]

Very good 😊

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@user-lj8bc6wp9g]

I enjoy your videos very much. Although I have not baked anything yet.i keep writing down all the notes. I hope to begin soon. Everything looks slow delicious especially this last recipe

[@user-dh9wq1uq7v]

Не пекла, не ела, но нравится )))

[@dondubektasoglu7178]

Ellerine sağlık çok güzel afiyetle yiyin

[@cookingrecipes.1]

❤❤❤❤

[@user-pn7hz6bl5k]

Очень интересный рецепт,спасибо за видео,здоровья вам,и хорошего настроения

[@lindfar]

Beautiful. Love it

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@ma-by1bm]

Superc👍👍👍👍🙏🏼🙏🏼🙏🏼🙏🏼🍃💕🍃💕🍃💕🍃

[@FaridSultonik]

Enak sekali kuenya❤❤❤

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@mollymapp8338]

How do you eat a work of art ? Most Beautiful 😍. Thanks.

[@user-dr5hf3ho3z]

Так в чем секрет этого рецепта?

[@user-gr7po5wd4g]

❤bonne recette

[@minoohosseinkhani3110]

❤❤❤

[@anacosta2170]

Lindossss!!!!!👏👏👏👏🇧🇷🇧🇷🇧🇷🇧🇷

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@user-vx1pr8ki6b]

Молодец, красота, возьму на заметку! ❤музыку повеселей

[@schnellleckerschon]

Thank you very much!

[@cahayakasih8871]

Simple bread recipe. But I'm sure it will definitely be delicious to eat. Thank you for sharing the video, friend.👍

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@ednabatista8067]

Boa tarde , eu sou do Brasil Paraná eu acho vc D + abraço ❤

[@schnellleckerschon]

Thank you very much!

[@letscookwithsaima]

Yummy yum 👍👍👍

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@user-yh1fh8in3s]

Здорово никакого бла бла все конкретно.И описание внизу супер.

[@schnellleckerschon]

Thank you very much!

[@Sanlin357]

Cantik sekali hasil rotinya makasih resepnya. Indonesia 👍🏻🙏❤

[@schnellleckerschon]

Thank you very much!

[@irenasabuda4695]

Super przepis pozdrawiam

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@matbakhmalika]

يااااارب يااااارب 🤲👍🌹🌹

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@natalya1949]

❤

[@gaba6507]

1.ใช้แป้งอะไรค่ะ 2.แป้งอีกส่วน คือกี่กรัมค่ะ เพิ่มจาก 650 g ใช่ไหมค่ะ ขอบคุณค่ะ

[@Teresa-vm7pe]

Para los mate que rico me gusta

[@GladisTeresaSotoMostacer-tf7gv]

Qe funcion tiene el vinagre en el pan

[@silviagiuliano1664]

Che tipo di farina usi ? Grazie

[@madamgalina3511]

Как же долго,но красиво

[@user-or6zz4dj4n]

Как просеять муку знают все

[@schnellleckerschon]

Nicht alle....

[@user-dr8dd3jg3d]

Булочки бомбезні, дякую ❤❤❤

[@schnellleckerschon]

Thank you very much!

[@adrianamailat6135]

👍❤️

[@schnellleckerschon]

Thank you very much!

[@user-iv5md9kc3n]

Благодаря за розите !

[@schnellleckerschon]

Thank you very much! Bon appetit!