The perfect bun dough recipe! Super soft baked goods that everyone loves!

The perfect bun dough recipe! Super soft baked goods that everyone loves!
Buns like in childhood!
Buns with raisins.
400 ml warm milk.
8 g dry yeast.
150 g) sugar.
3 g vanillin.
Mix everything together.
Cover the yeast mixture with a kitchen towel.
Leave the yeast mixture in a warm place for 15 minutes.
Add 2 chicken eggs.
A pinch of salt.
Mix everything together.
Sift 650 g flour.
Knead the dough with a spatula.
Add flour in parts.
Add 80g softened butter.
Knead the dough with your hands.
Sprinkle the table with flour (50 g).
Place the dough on the table.
Knead the dough with your hands.
The dough is very sticky.
Add flour if necessary.
I added another 30g of flour.
Add 1-2 tablespoons of vegetable oil.
Form the dough into a ball.
Grease a bowl with vegetable oil.
Place the dough in a bowl.
Cover the dough with cling film.
Let the dough rise in a warm place for 30 minutes.
In 30 minutes.
The dough turned out well.
Lubricate your hands with vegetable oil.
Knead the dough with your hands.
Cover the dough with cling film.
Let the dough rise in a warm place for 30 minutes.
In 30 minutes.
Knead the dough with your hands.
Add 200 g raisins.
Knead the dough with your hands.
Form the dough into a ball.
Cover the dough with cling film.
Let the dough rise in a warm place for 30 minutes.
The dough turned out well.
Sprinkle the table with flour.
Place the dough on the table.
Divide the dough into 15 parts.
Form each piece of dough into a ball.
Place the rolls on a baking tray lined with baking paper.
Cover the buns with cling film.
Leave the rolls in a warm place for 40 minutes.
Mix egg yolks with 1 tablespoon of milk.
Brush the rolls with a mixture of egg yolk and 1 tablespoon milk.
Bake the rolls in the oven preheated to 180°C for 20-25 minutes.
The buns are ready!
Look how beautiful the buns turned out!
The buns are so fluffy and soft!
Friends - it’s so easy!
These rolls have such a soft dough!
Look how much fiber is in these rolls!
Incredibly soft and delicious buns!
My family loves these breakfast muffins!
Very simple recipe!
Surprise your loved ones with these feather-light baked goods!
Fast and delicious!
Be sure to make these rolls!
Save this recipe!
Did you like the recipe?
Be sure to let me know in the comments!
Bon appetit!
Thanks for watching!
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/ @schnellleckerschon
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#BrötchenmitRosinen
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License Creative Commons
Attribution 4.0 to use the track Life in Romance (исполнитель: Twin Musicom):
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Executor: www.twinmusicom.org/

[@schnellleckerschon]

Thank you for watching and for your interest in my videos! Turn on subtitles and translations to your language in the video settings! I look forward to your comments and likes - for me it is very important!

[@TheOneStoneAngell]

I ❤️❤️❤️ your videos, thank you.

[@pamelamcelmuray4798]

I am from Oklahoma City, OK USA and just found your site. Love it!

[@yasminaking4381]

Thank you for the recipe looking good and delicious yummy 👍👍

[@annickhoudu8175]

Je suis contente c.est une superbe recette. La première fois que je réussi une belle brioche. Je vous remercie pour la recette 👏❤️

[@gajaperl3090]

Das Rezept ist sehr toll .Ich werde in der Wochenende backen. Das ist mein Liebling Rosinen Brötchen..Noch mal Danke schön ❤

[@schnellleckerschon]

Vielen Dank!

[@feliciadascal8659]

Mulțumesc pentru rețetă arata foarte bine .

[@user-yg9iv1sl7q]

Love the recipe I did save it Wish I had one now Thank you 🙏🏻💗

[@schnellleckerschon]

Thank you very much!

[@SalmaSalma-iy8jy]

Thank you very much .for the resepi

[@user-cq9mz2rv8g]

أنا من مصر وصفاتك جميله جدا

[@Senshiworld]

Wir haben hier etwas ganz Verrücktes gemacht und sie mit Wurst und Käse überbacken. Es war unendlich lecker. Danke für das Rezept.

[@AuraRojas-bk4br]

Hermosos y ricos! Gracias, saludos desde México!

[@schnellleckerschon]

Thank you very much!

[@ma-by1bm]

Awrsome ❤❤❤❤❤🎉🎉🎉🎉 Thanks a lot for sharing 👍🏽 and I love that too👌🏻👌🏻👌🏻

[@schnellleckerschon]

Thank you very much!

[@ma-by1bm]

@@schnellleckerschon You're welcome ❤ ❤ 🤎 💚 💛

[@drrahilakurdi5943]

Very nice ❤❤❤❤❤

[@joseluissj6614]

Gracias por tus recetas saludos desde Toluca México 🇲🇽

[@schnellleckerschon]

Thank you very much!

[@rosinatube9937]

wow looks yummy and beautiful thank you for sharing like 👍👏👏👏👏🌺🌺🌺🌺🌺🌹🌹🌹🌼🌼🌼🌼🌼🌼😍😍😍😍

[@schnellleckerschon]

Thank you very much!

[@thatomphuthi2257]

I Love this Bunns

[@schnellleckerschon]

Thank you very much!

[@mariacimbali2475]

Buongiorno bellissimi e buonissimi .Ma al posto del burro si puoi mettere olio vegetale?grazie

[@zheniborovanska67]

Well done ❤

[@schnellleckerschon]

Thank you very much!

[@silviagaray4511]

Se ve muy facil, los haré muy pronto y te enviaré fotos

[@schnellleckerschon]

¡Gracias! ¡Yo estaré muy contento!

[@nozhanrashidiasl8222]

Yummy and delicious.... thanks 🙏🙏🙏 from Iran ❤

[@schnellleckerschon]

Thank you very much!

[@joseluissj6614]

Gracias cuídate mucho .schnel

[@schnellleckerschon]

Thank you very much!

[@Daily_foods]

So yummy 😋

[@schnellleckerschon]

Thank you very much!

[@schnellleckerschon]

Thank you very much!

[@Shumailachef]

I'm big fan

[@schnellleckerschon]

Thank you very much! Bon appetit!

[@user-yi9zm8po6w]

👍👍👍❤️🌹🌹🌹Вітаю. Бажаю. Удачі.

[@schnellleckerschon]

Thank you very much!

[@miltoncustodio2622]

Uma delícia esses pãezinhos....😋🇧🇷

[@schnellleckerschon]

Thank you very much!

[@Tastytips-by5tp]

L❤ like

[@schnellleckerschon]

Thank you very much!

[@user-ex9bs5kc4s]

Φαίνονται εξαιρετικά! αν και οι ζύμες σου κολλάνε λιγάκι στο τέλος γινονται όπως πρέπει. Τα ρολά πατάτας που έφτιαξα πέτυχαν κι αρκετές μέρες μετά ήταν μαλακά!!!!

[@user-sq8fb5kr7f]

👍👍👍😋😋😋🙏🙏🙏

[@schnellleckerschon]

Thank you very much!

[@tarahafezi4241]

❤❤❤❤❤❤🙏🙏🙏🙏🙏🏵🏵🏵🏵

[@schnellleckerschon]

Thank you very much!

[@user-kq9wr1sz3x]

Жаль, что нет субтитров на других языках🤔

[@schnellleckerschon]

Es gibt Untertitel in 72 Sprachen! Bitte aktivieren Sie Untertitel in den Videoeinstellungen!

[@user-kq9wr1sz3x]

​@@schnellleckerschonспасибо, как то получилось, заработало🙏