Sea Scallop Challenge | MasterChef Canada | MasterChef World

Home cooks face off in a high-stakes pressure test, tasked with replicating exquisite scallop dishes. With only two spots left in the top three, they must master scallop cleaning, slicing, and plating techniques. Who will triumph in this culinary showdown and secure their spot in the competition? Watch the intense cook-off and see who impresses the judges in this thrilling MasterChef Canada challenge.
#scallops #pressuretest #culinary replication
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MasterChef Canada showcases a fusion of flavours and unmatched culinary talents! Venture into Canada's prestigious kitchen where rising home cooks are honed by the renowned trio: Claudio Aprile, Michael Bonacini, and Alvin Leung. Witness intense challenges, breathtaking dishes, and moments that define Canadian culinary prowess.
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[@junghoseok3564]

For those of you who are wondering His scallops were cooked to perfection

[@belzeva]

wow

[@ifteharulhaque2600]

I was so annoyed at the cut 😂😂

[@sall97]

Army 💜😂

[@mbnick_]

lmao 🤣 thanks

[@labourvisionroblox4031]

Thank you.

[@taliabalsom4045]

“It looks like you rushed it a little bit” Obviously he had like 30 seconds left ffs

[@mandy2917]

Talia Balsom 😂 💀

[@sujanig4853]

😂🤣

[@woojinbloo44]

Idiot he was just pointing out that the dish looked obviously rushed. There are times when the contestants rush at the last second but the final product doesnt look rushed.

[@FallenxMalo]

You are supposed to work until you have only 2 seconds left and then throw the food towards the table for presentation. The plates have to land in a specific spot without any flaw. I mean... this is a show about madness and how human beings in fancy clothes try to outsmart mother nature who is the true artist but yeah.

[@coyscoyscoys2685]

SirMalo Mother Nature? Wtf

[@foskco87]

Its a good thing they cut the video off halfway through... I would have hated to have seen the whole thing...

[@leephillips2997]

Haha.. Good one

[@deogunz]

I agree. I love walking out of a theater half way into the movie, especially a good one.

[@CallmeDaddy21]

@@deogunz there's nothing better than having a meltdown because of not being able to finish something beautiful

[@revelbangtanexo2642]

The sarcasm 😂

[@henrikandresen8810]

Totally agree with you !!

[@luke_5187]

I heated up a hot pocket today

[@PersephonieMuses]

And it was R. A. W!!! Oh wait. This isn't the American Kitchen Nightmares comment section. Sorry. I'll see myself out.

[@blj_clipz156]

I like how you plated your hot pocket and the texture looks fantastic it’s not burnt asf but let’s check the inside. * cuts it in half * wow it really looks amazing, do you think it would be way too hot or too cold? * tries it with a fork 😂 * ohh wow it’s perfect I love that it doesn’t burn my tongue. Well done You (Luke_) : Thank you Chef 😂😂

[@luke_5187]

Blj_Clipz I love you, wait I mean. Yes chef

[@n4b1d]

The one man Gordon Ramsay himself was too afraid to diss

[@jennnguyen7240]

Pizza rolls for me

[@lemonsalmon4559]

I microwaved an egg once and I ended up with a lovely sunny side up with a runny yolk and I felt like I deserved a Grammy. And that’s how I knew I was drunk because wtf why a Grammy

[@triquinity]

i love this comment!! i wish there were more people like you who made funny comments like these

[@evadianycheramli5008]

I got high on a new medication and microwaved spaghetti. It ended up a good al dente spaghetti😂

[@tuvu1166]

I microwaved an egg once and it left a scar on my knee. Do not microwave your egg 🤣

[@peacemaker5181]

one time I microwaved an egg and yep it burst and i had to clean the microwave, never microwave an egg.

[@callmehcrystal2589]

I- DAMN 😂💀

[@giokush2386]

Well the asian elton john likes the scallops today

[@juandelacruz5918]

Hahaha he should be in Kung Fu tournament instead hahaha not in a cooking show hahaha

[@zura303]

juan dela cruz I think that one was a bit racist bud

[@PoppyCorn144]

@Zura ikr - first two comments are gentle ribbing then Juan busts out his white hood 😂😂😂!

[@jimmys3575]

@@juandelacruz5918 hes the only one of the judges who has 3 michelin stars in 1 restaurant.

[@scrappydoogal804]

Scallops in their true form look like alien gunk! 🤢

[@dreno-]

The pea puree got me chuckling 🤣 my 5 year old brother said "Isn't pee already pure?"

[@DivineHotdog]

Albert Einstein how to lose or stop likes say something about your likes

[@dreno-]

Ok

[@DC...]

@@dreno- You understood that??? Bloody genius.

[@randomlegocolourgun5875]

@@DC... yeah He has autocorrect machine in his mind

[@randomlegocolourgun5875]

@@DivineHotdog *life

[@remeez3169]

GORDON Ramsay would slap veronica for opening a scallop like that

[@cleppy1311]

Remeez Jackson he also would say "GET OUT" even though it's not "Hel's Kitchen" xd

[@bigdicksean3736]

Jojo Kori he was the first one to air masterchef us tho

[@shekharpatnaik9194]

Joe would throw it in the trashcan

[@lathikadevanand]

LMAO

[@drmayeda1930]

It was interesting that veronica used the missisipi timing method for one of her dishes.

[@yupyuppers6792]

What's that?

[@bunnysenpaimon6742]

@@yupyuppers6792 When you say mississippi, it lasts one second. When she says "one mississippi, two mississippi" she's counting the seconds.

[@limzloot8473]

Yup Yuppers it is the timing method for a proper second

[@iwol3109]

i use "one thousand"

[@marckoshy8770]

Ross Geller wud be proud

[@luke_5187]

Every time that they have to say “yes chef” they are really thinking Stfu and let me gooo

[@anangunggulbimantara742]

lmao

[@iwishiwasthomasshelby]

lol

[@noorrougelewis6704]

Me when I first saw Alvin: Oh he is the devil. He makes Joe Bastianache look saintly. Me after watching more episodes: He's not so bad.

[@khanhpham6823]

I mean, he is called the demon chef

[@mayaanimay]

He is the demon chef after all. But what I like about Alvin is that he stands up for the underdog a lot.

[@mikemath9508]

Joe was automatically always worse because he was on because his mom was/is a chef

[@noorrougelewis6704]

@@mikemath9508 Yeah... more like a restauranteer. Less like a chef. The one time all 3 had to cook something, Joe brought his mom with him.

[@ambershaheen9457]

He isn't bad at all trust me

[@strbry_minnie3257]

Them: Light and fluffy Potato purée Me: Mashed Potatos

[@wizzzard999]

*insert smug Winnie Pooh meme*

[@rakhimondal5949]

Me aloo sedho

[@zynrith1970]

Narwhal Galaxy Well actually, a purée is much liquidity and smooth. Mashed potatoes on the other hand are not.

[@bryan-nw8jn]

Cuz likes actually have value

[@taetm8868]

@@zynrith1970 they are thicc and moIST

[@kittenmimi5326]

I love how the judges are so positive and actually gave very helpful tips

[@mattgrant5507]

My man jeremy does not fit his voice wtf

[@onfiyah]

to be clear guys, my voice is edited in these videos. :)

[@legionary1656]

onfiyah You real?

[@jelatins3293]

Legionary he’s legittt.

[@unicornajmg5078]

Why is it edited

[@blue-chaos96striker72]

@@onfiyah Jeremy you cook amazing

[@thevoid3263]

I belong with the people who never ate scallops and I don’t think I’ll start now.

[@PLANDerLinde99]

Why Scallops look delicious?

[@nevergiveupdearfriend7289]

@@PLANDerLinde99 sorry but it looks so bad for me . İ think it depends on the people and their culture

[@PLANDerLinde99]

@@nevergiveupdearfriend7289 Fair enough.

[@Kristal98]

It’s really good actually, I watched Hell’s Kitchen over and over then I finally ate them and was surprised. But hey, eat what you want.

[@UcukSangat]

Hahah the first time I taste scallops I really enjoyed it, but when I got home I puke. And that's the first and last time I eat scallops

[@mr.banobohead933]

I love Jeremy's hair

[@amberwatson1383]

What hair 💀

[@ciastekpro-9182]

this is so sad can we hit 12 subs whoshed

[@NoName-nf5xl]

IKR it so beautiful wink wink

[@shimetta152]

He needs to put out his haircare routine

[@lthsonia]

I just realise he have no hair-

[@Charlie-yv3ib]

I've got a question: how to the chefs know how to make certain dishes if they've never heard of them? Do they have time to prep and read a recipe or?

[@Robloxchat123]

they are shown by the chefs

[@drmayeda1930]

I imagine they were given give the recipe ahead of time and had a chance to practice before the challenge. They fake surprise for the camera or something. I never thought to ask Ben about that.

[@leonilabadrina3260]

I have the same question. I just want to believe that reality show like this are pure hocum.

[@laikakar4706]

I was very young then, but I remember, during the first few seasons of MasterChef Australia, contestants were given recipes, and they were actually filmed looking at them. This may make sense, they all should be home cooks, not professionals, to be a participant.

[@ankitaranjan8279]

I don't know if it happens with MasterChef Canada, but I have seen some clips where the participants sit in a small kitchen with a notebook and one or two of the judges show them the process and technique to create a few dish. So I assume they are taught these techniques not for the dishes that needs to be made for final episode but techniques that can be used to make those dishes.

[@junghoseok3564]

Did my man really just call mash potatoes a “potato purée”

[@whyhe11othere]

Mashed potatoes and potato puree are two different things

[@Kabaji]

@@whyhe11othere yeah right pfff

[@whyhe11othere]

@@Kabaji google them and see for yourself

[@theodoralazy1941]

Why Hello There They are beaten for longer in the mixer and you also make them more watery in comparison to mashed potatoes. That is the only difference between the two dishes. In essence they both derive from the same ingredient and and are essentially the same dish of mashed potatoes just with some added liquidity to it.

[@whyhe11othere]

@@theodoralazy1941 but still there is a difference lol why call them different names if you think they're the same......

[@oeungtichheang2005]

The first guy that presented his food looks adorable ^_^

[@lemonsalmon4559]

Gosh, what I’d GIVE to get scallops in that size that fresh for my homecooking. Even though everyone in my household is allergic.

[@nathaliebazinga]

I think Jeremy was my favourite contestant out of all so far, in all Masterchef series..:D The guy is a damn dragon...unbeatable

[@grud.]

how come he lost then doofus

[@iwilldestroyyourbloodline7666]

Shawn was my favorite.

[@thedr34m7]

Mmmmm ERIC

[@tanie3543]

For me it's Eric, Jeremy, Terry, Barrie, Trevor, Mary.... These people are AMAZING.

[@Flea34]

@@grud. lmao

[@duckld1031]

I’m amazed at how kind the judges are :3

[@potatoman354]

I don’t know why I’m so addicted to watching this

[@chookchack]

Why would they cut it in the middle of the tasting. Such a bummer.

[@rosemaryadams3937]

In master chef seasons there is always two types of ppl in final first person someone who always wins mystery boxes and team challenges and barely in a pressure test while the second type is the underdog who is in every pressure test and has tho battle everyday to get on the balcony

[@christiancofficial5273]

6:53 the reaction was Priceless hahaha

[@deeeeniiiiss]

me: can't wait to see them taste ALL the food! MasterCheft: HAHA you FOOL you have activated my TRAP card!

[@stevenbear1610]

I remember being served raw scallops, and was told that is how the chef prepares them. I sent them back and suggested the chef eat them.

[@thelocalerrorr]

the way the judges count a little bit slower when someone’s running behind>>>>

[@tazmc4465]

For a second I thought I was watching an Asian version of masterchef cause all em Asian 😂😂

[@aberizal8022]

Asian by ethnicity, canadian by nationality.

[@powelldewain]

There was something about the first guy when the last judge came up to him. You can see in his eyes that he gave that 150%. And anything less that perfect would’ve crushed him

[@decelhynekristel7627]

I love how Chef Michael talk, it's too informative ❤

[@byronleano]

Great job! Loooove the ending btw.

[@stopreplyingtome]

Jeremy is amazing through the whole competition gosh I wish he got further

[@J-FLaw]

Every MasterChef episode I watch, makes me hungry!!

[@krishpatel7022]

All of Jeremys flavor came from his sweat

[@keironwarmington4878]

My guy said the peas are under seasoned 😂😂😂😂

[@marcusperez4817]

I love how Mary was just standing at the gallery while the others were like stressed

[@christopherhodges7607]

Seafood is my favorite kind of dish. There is so much flavor in the fish and shellfish itself already, and the challenge one has is to try and balance it with everything you add

[@nguyenhieu8142]

Im a boy and for some reasone i think jeremy is cute like a baby when he smile

[@Thefirespinproject]

Nguyen Hieu it’s always nice seeing a guy come out the closet on the KZbin comments

[@smallcrawlz5703]

4:05 love how Michael's smiling lmao

[@123fourfive5]

I love when everything is perfect. Makes me smile

[@DrAliha]

I've never had scallops but they look so good.

[@froggie483]

Idk why I'm imagining they taste like potato 🤣

[@Samurai78420]

My goodness Mary is so unreasonably cute.

[@smolchonkcooks]

Master-chef Australia and Master-chef Canada has it all ❤

[@metin4547]

If I was the judge... Sea food dishes Your immediately eliminated

[@karimmhawesh8926]

1. 4:27😂😂😂 2:how isn’t this a meme 4:27 🤣

[@chucknorris3833]

they said be there or be square

[@whyhe11othere]

Because its not funny

[@paramvirsingh5640]

Are we gonna ignore the fact that one of the chefs helped Veronica

[@ronniemomandre7686]

Well done to all of you participants, i know the pressure, bcoz i tried one's in a simple tv show, how much more in front of this well known chef's .

[@ThefamousMrcroissant]

I've never ever heard someone describe scallops with "ethereal"

[@rebeccakhosravani3086]

it was actually the pea purée😭

[@Centure120]

That first live Scallop represents my existence

[@hannaandreah7341]

*and here goes the cliffhanger...*

[@Philadelphia_Jamal]

30 seconds on each side for scallops

[@gogettajayden5958]

Chef Michael talking about food makes it sound crazy

[@strawberryglitterxp]

When they say: its good "BUT"

[@user-yo2mw1lo4i]

Y'all really need to leave my demon chef boy Alvin alone omfg 😂

[@nathangroom4442]

I've watched all of these cooking vids, and yet I've still never had a beef wellington, risotto or scallops lmao

[@thudeus5567]

2:30 Jeremy's lisp

[@nicholas9908]

I could tell by the way the girl was like "oooooh" she was thinking "i already know that i just had an accident pls go away"

[@corbanx0809]

wait... where's the rest?

[@agarage5683]

They gonna leave us hanging like that smh

[@romanumerals]

how do they know how to cook a dish they've only seen or heard for the first time? wow

[@randie2592]

Masterchef Canada: YES CHEF Masterchef Asia: yep, yes

[@thevoid3263]

Seriously! You guys leave us hanging like that?! Can someone tell me what happens next?! PLEASE!

[@ChristopherTradeshow]

Gordon Ramsay came out and shot everybody in the legs and took Asian Elton John's wallet

[@onfiyah]

I WON! check my IG

[@onfiyah]

I WON!

[@yukarin1134]

I wanna know too

[@FinalOddysee]

/watch?v=DOSGrQpSo_s season 3 episode 13, around 34 minutes in. Unfortunately this is the best quality i could find on youtube

[@Fandoul96]

what season and what episode is that

[@miguelcalvo8046]

Nikolas Fandoul - Season 2 episode 4

[@lldude1234]

1:03 “thertui mernuph... Theughtey meanhnuts lefht”

[@scrappydoogal804]

Imagine if you were a scallop, just living your life and then all these strange human creatures kept capturing you and cooking you alive. The depressing life of a scallop.

[@dhrubi]

Well they are really primitive so they probably dont care

[@sean_benton]

6:06 strange back turn and awkward silence

[@h.a.k9433]

Where does all the food go after tasting?

[@jarednil69]

I think Chef Michael likes to hear himself talk. He must read his "Food Romance Words" guide each day!

[@PPGxSQueeKS]

I'm getting really sick of this bloody put the full thing on

[@Swftzx]

Watch the actual show lol

[@waadahmed6357]

What’s the name of the dish that was contained in the shell ?

[@imnotakpoperbutimafandomso3150]

Coquilles st jacques.. What i heard lol

[@alexiaetcetera]

Yep it's coquille Saint-Jacques

[@derpy7374]

"Find the hinge, got it" *Didn't get it*

[@harshsatam9480]

Yeah it's all coming together

[@delboyo3922]

Bruno Mars lil brother Mathew is a rare wee cook

[@theslizzlemeister5862]

Whiney the Pooh: mashed potatoes Fancy Whiney the Pooh: Potato Purée

[@obmfdesertfox]

7:35 whoooops caught me in the shower again🙈🙈🙈

[@jennifercastaneda2129]

Yo soy de colombia debo de decir q es uno de.mis vídeos de cocina favorito ,cocinan muy bien

[@nikbinaz]

1:55 *ADAM RAGUSEA WANTS TO KNOW YOUR LOCATION*

[@jamesmartin7350]

Always remember to try take your time even you have little time despite not much and do whatever it takes to keep your cool under pressure so you won't have to rush things without making it too get sent back especially when it comes to stay in this competition.

[@jeovardyensalardy889]

Jeremy sounds like Matt stonie

[@EZAblinG]

What the chefs should be right now is (explains the entire process of making the dish)

[@gahennagate9447]

Good goddamn job of not showing who lost!

[@andrennaspringerwashere]

Don’t you just hate when they leave you on a cliffhanger?

[@mjglefty]

Sick of them ending all the videos early, just playing with our emotions!

[@icelogical1239]

Have anyone noticed that Matthew is always missing a component when he is under pressure?

[@khoinguyennguyen861]

5:48 4 pieces of scallops Chef alvin eats 1 piece 6:01 4 pieces left What?

[@sweczka24]

I love the baldy, he is sooo cute!

[@gravyholicbear]

Hey, the Mississippi river isn’t in Canada!

[@Tonyair23]

I’m surprised that the judges gave Matt another chance in the competition when he missed a key ingredient in the Charlotte cake test.

[@MaiNguyen-rn7zx]

No he didnt His glaze just ran through the lady fingers a little bit but the layers and flavour are well-done so ofc he would've been safe

[@hubert514]

*shows her exactly what to do* "thats all I can do for you"

[@arianawashington8328]

Even tho I'm allergic to seafood the scallops looks delicious

[@IHateYouForNoReason]

I have no idea what I thought scallops looked like in the wild.

[@hisnameisjesuscenatettenet4956]

4:26 that face hahahahaha

[@lozerlik]

I like how Mary says "N00B Jeremy".

[@chrismc10]

The Asian chef sounds like the bad guy from "Big trouble in little china", when he yells.

[@amayafuller8895]

No!! I want to know what happens!😫

[@hdaychannel7404]

Matthew won

[@hdaychannel7404]

Wat I mean is mary jeremy and mathew won

[@franciserniebauzon3168]

Who is eliminated?

[@mansaberg6145]

I cracked when he Said peepure

[@n4b1d]

Alvin literally scares me wtf

[@miguelcalvo8046]

Some Kid - Avin