Seared Sea Bass with Tomatoes and Spinach | Cooking Italian with Joe

How about a trip to the Mediterranean seashore in Italy today, as we make Seared Sea Bass with tomatoes and spinach! I have the best recipe for you from old Italy and the Borio family Cucina. OMG!!! Call the family, fire up the stove, and let's have some family time around the table with pesci that always make life better. Check out the recipe at www.cookingitalianwithjoe.com...
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[@marioneagan3084]

Great recipe. I did it in one pan. Sautéed fish first, removed fish and kept warm, used juice from lemon and tomato to deglaze pan, added spinach, added fish back to pan.

[@carolplatt7244]

I made this with Cod. My family just loved it, thank you ! Your sister Carol

[@sassysicilian1728]

OMG, tried this recipe and it was magnificent! My husband loved it so much, he now calls it his favorite dish and is having me cook it again tonight. Thx so much for sharing!

[@davidcknaggs]

I love this guy ... that abrasive New York style demeanor (I mean that in the nicest possible way) and the true essence of Italian cooking culture .. and what a recipe ... I have made it with various fish and they all came out fantastic! Bravo Joe.

[@sangem7907]

OMG! My SIL and BIL came for a visit and made this recipe. It was to die for! The Sea bass was so flavorful! My husband couldn’t stop raving about the sauce. Definitely will be making this recipe again. I served it with white rice add the sauce with spinach on top MUH! Thank you Joe!!!

[@myexperience569]

Joe, you saved the day! A bit of a story on how I stumbled upon your recipe... Our local Costco now sells bags of vacuum sealed frozen sea bass (5 individual fillets) and I quickly snagged a bag. So my young daughter had an ice cream craving, grabbed the sea bass bag and forgot to put it back in the freezer. Along comes dad (yours truly) the next morning and sees his treasured sea bass on the counter at room temperature, so I quickly throw it in the fridge and immediately look for recipes and after preparing and indulging, here I am now a new subscriber raving about it! Just an amazing, flavorful, yet simple recipe. After adding the lemon/butter to the fish, the aroma had the kids rushing to the kitchen wondering what dad was up to. A great meal and great conversation followed, and yes I thanked my daughter for leaving the sea bass out!

[@turkey1528]

i hate poop

[@jeaninedallas6923]

This is one of the best Seabass recipes I have ever made. I have been making this for months now and I tried it with another white fish because I did not have Seabass and it was just as amazing thank you Joe.

[@amynapier6573]

My family loves Chilean Sea Bass. Cast iron really does cooks it so much better than any other type of skillet.

[@flordelizalacap446]

I just made this for my family and everyone enjoyed it. So simple & yet so delicious !

[@sunnyray4065]

I made this for my boyfriend's birthday. He said it was better than any restaurant seabass he's had. Thanks so much for this recipe. I had never cooked with seabass before. Definitely going to with extra garlic and perhaps a side of crispy potatos!

[@Cookingitalianwithjoe]

I'm so glad!

[@matthoward123]

Ten seconds into this video i knew he was going to explain the flavor to us with his mouth full. Boy was I right.

[@doncline3386]

wow, their olive oil is nessesary, it is best, spicey and earthy

[@ms2cooks336]

OMG!!! I've had a nice filet of Chilean Sea Bass in the freezer for weeks as I searched for the best recipe to use on it. After spending $29.99 a lbs. on it, I wasn't going to even think about cooking until I found the perfect recipe. This is exactly what I was looking for and guess what's for dinner tonight?!?! Oh, and pairing it with a nice Prosecco?!?! OMG!!! Can't wait for dinner tonight! THANKS JOE!!! 2 THUMBS WAY UP!!!!

[@hgonz14]

I couldn't get sea bass but I used Mahi Mahi and removed the skin and followed this to the tee, it came out delicious.

[@katerinamafiosa]

i used basa/swai...jesus i need a nap LOL

[@dodgedabullet670]

Mahi mahi...my favorite!

[@lisadavie876]

Easiest and Best sea bass recipe ever. The Best!

[@805Hitman]

Thanks for sharing. For some reason when I did this I added capers. I was great 👍

[@cryptomum6110]

Better than any five star restaurant. I followed the recipe to a T and it was absolutely amazing!!! Got rave reviews from my guests. Now, they think I’m a gourmet chef.

[@amphionpro]

Made this for my father, as it's his favorite fish... a huge success, thank you!

[@zarmanmerzian600]

Thank you for sharing ❤❤

[@natalialopes719]

That is my kind of meal! Looks delicious!!

[@walterkerr6906]

Just made this and it came out amazing! Really appreciate you taking the time to share the dish!

[@MBucky]

Oh my.....I’m so trying this today! You’re the best Joe! Love all your videos.

[@nimrodsopinions]

Joseph! I made this for the first time today and it was by far one of the most delicious meals I've made myself in a long time - the textures and flavors compliment each other beautifully and every bite was better than the last - thanks for this!

[@peggymattrey3311]

I can't wait to make it. I am having a party for 8 people. Can I make ahead and reheat without ruining it. I want to be talking to my guests the. they are here. Can't wait to try

[@tcaver]

I had something similar at Spagos in Vegas and wanted to replicate it. This will do the trick! Ty!

[@arrianetorres7945]

This was delicious! My new favorite recipe for sure!

[@timkeagy4094]

Thank you Joe, I subscribed to your channel and I look forward to making this dish as well as all of your dishes. I can smell and taste these dishes.

[@LoraleiBayette]

Wow this is now a regular in my home. Love this so much. The lemon zest was everything

[@kybooths81484]

This was the BEST seafood dish we have ever had. so yummy! thank you!

[@safensecure67]

Love it!! Great video. I will make this my day off.

[@leightongalleries6057]

Love that he says don't touch it. And, then touches it. I can't help it either.

[@LoraleiBayette]

Spinach 🍃 Sea bass 🐠 Cherry tomatoes 🍅 Garlic 🧄 Butter 🧈 Thyme Lemon 🍋 Salt Olive oil Olive oil put tomatoes and garlic key it cook down then add salt pepper thyme and lemon zest / lemon juice Add spinach and let it cook down Coat sea bass in olive oil add salt pepper and thyme. Once seared on both sides add butter and lemon juice

[@hernandez4512]

This is delicious! Thank you for sharing.

[@brentmcfarland7908]

Another fantastic recipe!

[@MrMnmn911]

Yeah. I've made this twice in the last 2 weeks. Right after I'm done eating it, I'm like....MAN! That is sooo good it should almost be illegal! This is a great reciepe!

[@feedyourhead7464]

Thank you! We made this tonight and it was delicious. A new favorite.

[@niagarcia1643]

It was delicious !!!! Thanks for that recipe 🙌🏻👏🏻

[@Cookingitalianwithjoe]

My pleasure 😊

[@lashawn369]

Thanks Joe🖐🏾

[@katerinamafiosa]

Joe, i tried looking for this on FB so i could post pics of me making exactly what you made in this video..OMG one thing you failed to mention is how filling it is!! and boy do i need a nap now LOL...thanks sooooooo much. My twist on it - red pepper flakes with the tomato/garlic :) EXCELLENT tutorial. Bravo!!!

[@Grinfactoryphotobooth]

Tried this last night, this was amazing!!!! Thank you for sharing!

[@elizabethmarcano6542]

I fall in love with this recipes ❤

[@abercm]

Best recipe EVER for sea bass! Absolutely loved the step by step instructions and the final dish was outstanding.

[@Cookingitalianwithjoe]

Glad you enjoyed it!

[@misaelbenton9528]

Sorry to be so off topic but does someone know of a method to get back into an instagram account..? I was dumb forgot my login password. I appreciate any assistance you can give me

[@richardmatteo5701]

@Misael Benton instablaster ;)

[@dizzprec]

This was soooo yummy! The exact recipe I was looking for. Thank you

[@teesabai3148]

I love sea bass!!! Anyway you cook it is always great!!!

[@billhill4929]

Try it with butter garlic capers tomatoes and lemon juice, yum!

[@moix5799]

Love ❣️🥰 this recipe I have been pondering over what to do what have I got... Bingo I have got and like everything in this recipe!!! Thank you

[@mlcards]

Looks amazing!!!

[@louigaspar2076]

Joe,This looks awesome. Im cooking this tonight. Thanks

[@cookinglikeramos127]

Fantastic recipe, good work

[@alexandermethven]

Many thanks joe,from the disabled chef.👍👍👍

[@beatrizsandoval4395]

I just made it and it was very delicious! Every one liked it. Thank you!

[@casimiraganding3256]

Joe , is very detailed and descriptive

[@laureenefurnari5722]

Not only does it look so amazing it's easy and fast so thank you for this recipe I know you put it up many years ago but I just seen it and I'm going to try it thank you

[@salsabil2057]

Love this recipe. Thanks a lot.

[@jenniehan5247]

Thank you so much!!!😊

[@lashawn369]

Checking in from the DMV.

[@blancafernandez6838]

Unbelievable delicious, keepsake recipe, thank you for sharing your talent👏👏👏👏👏👏👍👍👍👍👍😋😋😋😋

[@michellenguyen2085]

Thanks for ur video! Deff will make this tmrw ❤️

[@Tobesandgoats]

Looks amazing🤤🤤

[@frankwendell9419]

This was incredible

[@yvonneharrison3221]

First time watching I learn how to cook sea bass. It was delicious.

[@islandbaddie]

Looks absolutely delicious 👍🏽

[@mak7t793]

Thank you and nice job really !

[@albacedeno2768]

This recipe came out great and tasty.

[@MsKatrina56]

Ok so I made this with trout and it was absolutely delicious. Followed your recipe to the letter. 😊

[@Cookingitalianwithjoe]

Glad you liked it!!

[@kionababy6]

I'm going to attempt this today thanks so much for sharing

[@dusti755]

Me too!!

[@safensecure67]

No attempt required just do it Yes you can

[@519forestmonk9]

Dude this is happening this week. Delicious

[@river6299]

I love this recipe...

[@dodgedabullet670]

Looks delicious Joe! Gotta make this! 👍🏼

[@Cookingitalianwithjoe]

Please do!

[@vivianbaydes4139]

it looks good love it will cook it tonight

[@edcrouse9453]

Yummmmmm!!

[@KB-ih1bt]

Amazing recipe! Ate leftovers cold.

[@jlanglais68]

A masterpiece thank you so much

[@what_the_actual_fuc7184]

I tried this and damn it was good

[@MrKwelrich]

Thanks. Great and lively

[@claudia98042]

Wow!!! Looks just perfect!!!👍👍👍 i bought a poind of chilean Sea Bass and this recipe looks exactly how i was envisioning the fish!!! Now please cross🤞🤞 fingers for me!!!🙏🙏

[@veronicaochoa1562]

I love this recipe! Today I did it for the 3rd time!

[@larryakimseu]

Hey bud.. It's my wife's bday coming up and I want to make her a beautiful sea bass dinner while we are under quarantine. Thanks for sharing.

[@Cookingitalianwithjoe]

Happy birthday!

[@greatday7287]

Hey Joe Thank you for sharing this recipe. I've already cooked the Italian meatballs for my mother in law's 50th birthday Next Sunday my family cousins, aunt's, uncle's, wife will be getting together at my parents to cook an italian dinner, this is what I'll be making Thanks for the cooking tip on what side of the fish should be cooked fist

[@reneclarkkersanty4256]

This recipe was amazing. And I agree if you don’t like girl I can get the heck out!

[@RebeccaSubbiah]

Great recipe thanks

[@DBurgg]

Nicey nice! 👍🏻👍🏻

[@cityballer10]

Ok i think this will be what I'm going to make tonight. Time to go and find some sea bass.

[@cookinglikeramos127]

me too ! looks fantastic

[@judithczigler3404]

make a sharp left, right after you get to Pantagonia .

[@barbarasamuel2546]

I’m going to try this recipe

[@Cookingitalianwithjoe]

Please do!

[@grumpyoldphart7325]

Love sea bass and grouper.

[@tonyajones8655]

Looks delicious -)

[@brandyjne]

I know what I’m making soon! 😋

[@lilyplaza486]

I love this guy!

[@Cookingitalianwithjoe]

Love you too!!!

[@vintagepearlrodriguez6071]

Yummy 😋 🍷💪

[@veronicarobertson9349]

Delicious

[@jasanbradley5423]

Great job

[@joeballarini]

Hi Joe... My 100% Italian husband and I would Love to come to Your farm in Italy for some of your cooking classes, pick olives, drink wine we would have an awesome time! La Dolce Vita! We would bring some cousins too! Think about it!!! Carol

[@27_syndicateshquad78]

Who gives a thumbdown on italian food? a French?? 😂

[@mitraarad5770]

no budy

[@Ceijonius]

I am making Sea Bass this evening, actually have all these ingredients in the kitchen already, AND I love your presentation for this recipe.🥰😅 DEFINITELY doing this version.😀 I also subscribed to your channel, simply bc you said it'll make the dish better!😋 Thanks for the post!👊

[@Cookingitalianwithjoe]

Thank you!!! Hope you enjoyed!

[@MrNathansdad]

That flake did it. Subscribed 😋😋😋😋

[@lidiamora5564]

Delicioussss

[@shainh70]

Now im hungry!

[@JoseMartinez-yz9en]

very good thank yuo

[@chrisieharvey2010]

First video I've caught of yours, and it's an immediate subscribe for me! Thank you! I picked up a nice piece of Chilean Sea bass today and was perusing for recipe ideas....so far this takes the cake!

[@Cookingitalianwithjoe]

Awesome! Thank you!

[@Michael-js6gp]

I subscribed as soon as he said he kicks people out who don't like garlic. 😂

[@janetisabella224]

Love you joe ....looks delish!!! I’m making this ..