Semolina Almond Cake 苏芝杏仁蛋糕

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Ingredients（材料）:
250g (8 ounces) butter （牛油）
5 egg yolks （蛋黄）
55g (1/4 cup) caster sugar （细砂糖）
135g (3/4 cup) semolina/sujee flour （苏芝粉）
120g (1 1/4 cups) ground almond （杏仁粉）
35g （1/4 cup) plain flour (普通面粉）
1/2 tsp baking powder (发粉）
60ml (1/4 cup) milk （鲜奶）
5 egg whites （蛋白）
115g (1/2 cup) caster sugar （细砂糖）
Bake in a preheated oven at 180°C for 50-55 minutes
放入已预热烤箱，以180°C烤50-55分钟
Marble Butter Cake 大理石牛油蛋糕
• Marble Butter Cake 大理石...

[@rhondafernandes6780]

Thank you for the recipe, I tried it today and it turned out delicious.

[@cherubim59]

I love your recipes. This cake is close to my heart being Eurasian. Thank you.

[@paddyvs4523]

I baked using this recipe today and my goodness..it was a complete sell out. It was gone within minutes. Thank you so very much Kathrine for sharing the semolina almond cake recipe. You're amazing

[@LAJE2000]

Made this cake and it was very good! Nice spongy texture and not too sweet. Will definitely make it again.

[@sumathymanogaran3351]

Omg..the cake came out so good.really taste good.less sugar and very nice.thank you for yr lovely recipe..keep on moving with more recipes

[@christinesilva3569]

I made it exactly according to Ur recipe today and it turned out Soooo well! Thank U very much ,stay blessed!

[@macypryrenees5531]

Thank you so much for sharing this recipe. It turn out so well and delicious. One of the best semolina almond cake recipe on KZbin. God bless! 😀

[@chritineluke1805]

Very good I enjoyed it will share with family.

[@abuturabshah65]

MASHALLAH MASHALLAH SALAMAT RAHAIN VERY NICE INFORMATIVE VIDEO ABUTURAB SHAH FROM AMERICA GOD BLESS YOU

[@thilakavathymunusamy894]

Just tried yesterday. The cake is excellent. Thank you for sharing the recipe.

[@reenak.6752]

Tried this cake for the first time and it turned out awesome. Definitely saving this recipe.

[@sharmistthadutta]

Such A simple looking n so very Gorgeous ..👌👌 I will make it.. too👍 Brilliant work ..n.. Awesome baking👍👍👌👌💐💐💐🎂🎂🎂 Greetings from India🌹🌹🌹♥️♥️🙏🙏

[@lunchbox6790]

Hmmm so soft. I love every cake with almonds. Wonderful recipe💖 Greetings from Germany

[@habibahjami5622]

can I make without almond? any substitute for that? do I have to increase the flour if omit almond?

[@noorfreenordin9296]

Turn out nice. Thanks for the recipei.

[@maybreadfisher4645]

Such a joy to watch your simple take on all your cooking. Pleasurable. Thank you for sharing with us. ❤

[@gladysliyanage7852]

So simple Iam going to do this cake.explain very nicely thankyou

[@annaminkim]

just love sugee cake. Can I use self raising flour instead, thanks for your wonderful yummy cake demo.

[@whitequeen9466]

Omg it's yummy my favourite semolina cake thank u mam .I will try it tomorrow

[@marsitahdaud3536]

madame kat :) i did it tday and i make it..yeayy.. so superlicious madame.. my mum n fmily like it very much.. GOD bless u.. tkcre n keep cøóking.. yor loyal followers frm kota tinggi johore!

[@valerienolan3394]

Thank you for giving me cup measurements ,very helpful,have a blessed day

[@chefpatotta]

الوصفه كامله على الرابط التالي 😋😋☕☕ kzbin.info/www/bejne/ZnSnapZ5mcx7arM متنسوش لايك للفيديو والاشتراك بالقناة و شكرا 🌹⁦❤️⁩

[@SereneTing-y2r]

Thanks, can I separate into 2 loaf pans, how us the temperature and time for for baking 2 loaf pan at 1 go. Thanks

[@adolfinathamm5344]

Can I substitute Almond with freshly grated/decicated coconut?

[@tarekolya9457]

I made this cake and I like it very much I wonderc can I make it with chocolate

[@kamalaparamasivam4557]

thank you for the recipe Katherine...the cake turn out well

[@lincolnjudson8172]

Pro tip : watch series on flixzone. Me and my gf have been using them for watching all kinds of movies recently.

[@solomonbowie5185]

@Lincoln Judson Definitely, I've been watching on flixzone for months myself :D

[@brayancolin9377]

@Lincoln Judson Yup, have been watching on Flixzone for since november myself :D

[@paddysingapore1095]

My favourite cake ,semolina cake ,did u use salted or unsalted butter

[@faridavasanwala3480]

Wow, delicious n mouth watering.Thank u vry much

[@shobasankar8788]

Love all ur receipes ma'am

[@alicejagasundara8425]

Absolutely brilliant. The result was superb. Thank you maam

[@kenhill3618]

was the cake moist?

[@alicejagasundara8425]

@@kenhill3618 yes. Soft and moist

[@sandakumari4533]

Can we use chopped or almond nibs instead of almond flour.

[@WedartStudio]

Very nice recipe! Thank you!👍😊

[@lizasharmilla7083]

Thank u for the recepi today i made this cake turn out very well. 💓

[@arshanakishnan2573]

Hi Katherine.i have a question. I do everything as is, however when my cakes come out they shrink. What's seems to be the problem?

[@ishratsheik3404]

Beautiful Cake. ❤

[@kaknoraseasyrecipe9719]

Looks delicious and great sharing

[@forfriend6639]

Hi thanks for yummy recipes, you add sugar in butter and with egg white both???

[@kutimaa9372]

I tried today...it came very well...tqvm darling😍😍😍😍😍

[@soniaram3803]

Hi, the cake turned out nice & soft, but a bit oily.. Can we reduce the butter next time & by how much?

[@cookshok2014]

Very beautiful cake 🎉

[@margiefarren968]

i followed one recipe but it was not demonstrated the soaking for 1-2hr of semolina, my daughter said it was nice but its breaking upc, so sad. Watching your video looks good, will try your recipe.-thank you.

[@monicawee5989]

I baked today and I find it just nice not too sweet. My husband says it does have a banana cake texture

[@user-hz6yg6mf3o]

This is sugee cake...lol

[@KalaiVani-hh1qz]

Mdm , thanks for the suji cake receipe its so delicious n yummy 😋 i try 3 times ready my family all like it 😋

[@indahwiryasaputra2499]

I'm allergic with almond , what another i can change ,thanks

[@maggieconroy868]

Hi Katherine you never mentioned how many egg whites and what kind of milk .More information will be helpful thank u.

[@user-ln9zn9fh4u]

You can see the recipe ingredients in the description

[@user-ln9zn9fh4u]

Press on more , it will show

[@audreyang1]

Hi.. Possible to put this cake into cup cake? If possible, pls advise baking time, thanks

[@rochellemckinney3220]

Looks heavenly 😋

[@chefpatotta]

الوصفه كامله على الرابط التالي 😋😋☕☕ kzbin.info/www/bejne/ZnSnapZ5mcx7arM متنسوش لايك للفيديو والاشتراك بالقناة و شكرا 🌹⁦❤️⁩

[@valerieli3696]

Hi. Do you use unsalted butter or salted butter?

[@alicequek3912]

Hi, Katherine, may i know if i don't want to put ground almond, can i just change semolina flour from 135gm to 255gm? Please advise.

[@francoisepompeia9879]

Ce gâteau paraît très bon merci de partager La recette

[@slls888]

250g unsalted butter or salted butter?

[@EkAks]

I can’t have eggs. What do I do in this case?

[@imj6945]

Hi want to know the texture of the semolina! Is it grainy? Because I’ve never heard of semolina flour. We call it sujee here in India and it’s grainy in texture

[@vivienchong4832]

Semolina is sugee. Just different name

[@Hani-hw5tv]

Can we replace egg yolks with some other ingredients?

[@anomasilva-uy8ig]

Excellent,

[@qayfa]

How long can this cake last

[@kavesnaviswanathan2148]

Hi. WHAT CAN WE USE INSTEAD OF GROUND ALMOND?

[@Glenfern]

Is that the same as almond meal? That's what I'll use, hopefully it's ok😂❤🇦🇺

[@pastitsofifty9924]

Looks yummy will try,thanks for sharing.

[@habibahjami5622]

hi can I add mix fruits to this cake?

[@jerynabaharin8585]

Hi can i use this ingredients for 9 inch square pan

[@sarosamanikam7372]

Thank you for sharing the recipe ,

[@suzan0930]

Hi I tried this recipe and my cake sank in the middle. Surprisingly this happen only when I make sugee almond cake. Why this happened....can someone pls gv me some tips

[@junkeboy]

Can this cake be made without eggs and use alternative ingredients ?

[@yiyasan8053]

Visit the Gracious Treatz channel, he has this and other recipies without eggs.

[@2201sunflower]

You can use yogurt or flax eggs

[@OvenlyDelightsPH]

wow i'm gonna try this soon

[@chefpatotta]

الوصفه كامله على الرابط التالي 😋😋☕☕ kzbin.info/www/bejne/ZnSnapZ5mcx7arM متنسوش لايك للفيديو والاشتراك بالقناة و شكرا 🌹⁦❤️⁩

[@wck1979]

If don't have semolina flour, can I replace it with cake flour?

[@gaydevine7392]

Looks delicious 😋 can’t wait to try

[@radhasubramaniam47]

I am a vegetarian so what shall I use instead of eggs?

[@mariacucina]

Good

[@hajaranbee4294]

I'm gonna try this, looks simple

[@tanlichuan6515]

请问6寸的食譜怎样？没有杏仁粉。希望获得您的解答，谢谢。

[@janupanicker1839]

What size tin did u use to make this cake?

[@assiamalak6239]

Looks waw from Morocco

[@tamitami946]

Vanilla essence was not used. Is it ok

[@noorjahanabdulrazak8598]

Yes plz answer 4 tis question?

[@MICKYRECETAS]

Blessed friend

[@premakrishnan8370]

Thank you so much... i tried this yesterday and its turn out so yummy....

[@avalliammaldevi2125]

Without egg how to do

[@leemuichen2533]

Can l use low gluten flour

[@benjimilo8583]

yummy

[@malarettiar8274]

Can I make this cake vegetarian and what to replace fir the eggs

[@borntowin9184]

Kindly share recipe for 9" pan pls.

[@margaretmo6566]

Excellent

[@mollychea]

I don't see any flavour added in the cake such as vanilla essence or almond essence? Should I add some?

[@noorjahanabdulrazak8598]

Yes.. should i add vanilla coz we use alot of eggs. Will it change d smell of d cake if we use vanilla esen?

[@hemapatil9964]

Can I make eggless, please let me know measurements of ingredients

[@yiyasan8053]

Visit the Gracious Treatz channel, he has this and a lot recipies without eggs 👍

[@mesenfantssontmonsoleil5969]

Merci pour la traduction a essayer avec confiance merci chef

[@sthara966]

can bake without egg

[@Hussain-Hayder5942]

❤️❤️❤️❤️

[@fatimahbagham7690]

Thank you love it😍

[@manikandank6890]

Super awesome 👏👌 my wishes 🎉❤️

[@yolandamarrero2742]

Qué rico se ve. Se me antoja.😘

[@teresater9571]

Thank you for the recipe.

[@jaclee2558]

Can I add orange juice into tis cake? If so, when n how much should I add ?

[@rinapaays1477]

Maybe video from. Gracious Treatz could help you. She has one with orange. 😊

[@sharifahhawa8848]

thank you

[@ligiagomes5661]

É muito lindo o bolo mas vcs poderiam colocar os ingredientes escritos em português assim não entendo nada obrigada

[@mougapanasonic8805]

Very tasty

[@Itsmehoppa]

First❤️❤️ greetz from belgium!

[@tudoemcasacomedivaniarolim6971]

Massa lindaaa

[@valerieganepragasm409]

I baked it, and my cake was dense. Why does it happen

[@jenartheni]

Maybe u have over mixed the batter

[@林方-u5o]

老師您好！苏芝粉是否芝士粉😊謝謝🙏

[@yvonnetoh9767]

不是

[@wyloo1991]

请问什么是苏芝粉？

[@wami2953]

含麩質的麵粉，比較撐得住，不易塌陷，當然口感也不是輕柔綿密的。

[@sugrabhaijeenice8713]

Nice cake it's looking yammy F Mombasa

[@yamunapalani268]

Hi, just want to confirm the baking powder is half tsp or 1 tsp.

[@KathrineKwa]

1/2 tsp baking powder

[@yamunapalani268]

Thanks 🙏🏼

[@junkeboy]

@@KathrineKwa can you make this cake without eggs and use alternative ingredients?

[@asmrrecipes]

👍👍👍👍👍👌👌👌👌😊

[@jomanajomana8305]

yummmmmmyyy

[@khalimabilali4572]

👍