SEOUL LIFE | Koreans Hate This Food? | Plant Market, Cooking Together | A Simple Week in Our Life

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[@craftswithchristina]

I did look it up to confirm because I had thought this was the case... but doggie bags were created because, the thought was, that people would take their food home from restaurants and feed it to their dogs. I'm not sure this happens AS often as it used to. It seemed like it was something that evolved during the world wars in the U.S. so there was some food scarcity. But sorta interesting history. Also, I LOVE cilantro and love to have it in a lot of different dishes (Mexican, Thai and Chinese food) but I heard that they have connected the "soup" taste to genetics. If you have a parent that has that tastebud that only tastes cilantro as soap then you will probably will too haha.

[@adriennehilll]

Always love your cooking segments 💕 have a great week ahead you two!

[@2hearts1seoul]

So glad you enjoyed it 😊 Have a great week!

[@victoriacaedo1626]

YAAAY! Sunday complete! Love from the Philippines!

[@2hearts1seoul]

😊♥️

[@Joy1Joy2]

저는 아직도 고수를 못먹어요 ㅠㅠ 비누맛을 느끼는 유전자가 있다고 기사에서 봤어요! 저는 다양한 향신료 향을 좋아하는데 고수만은 정말 못먹겠더라구요..... 어떤 맛이냐면 퐁퐁 설거지 샴푸를 쭉 뿌려서 먹는 느낌이예요 ㅋㅋㅋ 제 주변은 다 못먹더라구요...

[@yih]

I didn't notice a difference in the water in Korea, but when I looked it up, apparently the water here in the UK is even harder so that makes sense.

[@jasminee204]

I've also heard that about coriander! I used to strongly dislike it, but have grown to love it. It adds so much extra flavour to dishes, especially curries and Mexican food.

[@2hearts1seoul]

Yesss, I thought it was a bit too strong the first time I tried it, but now I need that taste when I eat Mexican food especially!

[@queenpam95]

Its called doggy bag because its a bag of your leftovers. In some places, they usually feed their dogs leftovers.

[@zanpsimer7685]

Ahhhh. So great to see all the green. This winter was hard!

[@marinaadlan8274]

I love Coriander/Cilantro, especially as garnish for tom yam soups (Thai cuisine), curries (Indian) and salsa Mexicana/Pico de Gallo for quesadillas, sopes, burritos, tacos (Mexican)😋. Although I do understand how some people can't stand its 'earthiness'. Also, in Thailand, the root of the coriander is used whereby the roots are washed thoroughly, and pounded with garlic and salt into a paste (using a pestle and mortar) as a base for their curries and soups.

[@BOBSCOTTONLINE]

Doggy Bag got its name from taking your leftovers home as not to waste but also feed your dog(s) as they were often fed table scraps :-)

[@laurenc292]

I love cilantro! And I’ve heard that it registers as soap for a lot of people. I wonder about that with other foods too. For example I HATE celery. I think it has a very intense offensive flavor but everyone tells me it doesn’t taste like anything. It always baffles me because i think it’s so strong! Haha. Thanks again for another great video! I always look forward to Sunday mornings!

[@NsTheName]

Agreed. I think celery is disgusting. It definitely has a flavor and that flavor is gross. Why would they use it as an umami in recipes if it had no flavor?

[@ellomgbofu1174]

I feel that way about Brussel Sprouts, Broccoli, and Lima beans. Offensive is the exact word. But I heard it has to do with genetics and certain chemicals in our body that respond that way.

[@veer9423]

Tasting cilantro as soap is actually in your genes :) it's so interesting, unfortunately it tastes like soap for me 😆

[@kathyhy179]

I love cilantro but can’t stand fresh perilla leaves as it tastes like a bottle of perfume to me. Strangely though once you cook it e.g. as part of a fritter or pickled the flavour changes and is pleasant to eat.

[@NsTheName]

@@kathyhy179 Oh my gosh, I looove perilla leaf! I did not like it the first time I tried it, but then it grew on me and now I'm obsessed.

[@user-mp9hq5nj2i]

항상 잔잔한 일상 영상 너무 좋아요^^

[@PetitePoulette247]

maybe plant your own cilantro plant. If you find whole coriander seeds in a seasoning section, you can try planting it. Once you grow some, if you let it mature until the flowers turn into seeds, you can dry them & start the process over.

[@judithbrighton3040]

I think it's called a doggy bag because you might take some steak bones home for your... dog! Usage has broadened to include human leftovers, too. Also, consider starting some coriander from seed on your porch. It's easy to start from seed, and it bolts really fast (like basil), so staggering the plantings will ensure a constant supply of cilantro! Cheers!

[@peterkimcpams9385]

"doggie bag" is a term used to describe a bag given to a customer to take home leftovers from a meal that was to be given to their dog. I live in Mexico and can tell you taco does not include cheese. There is another name for such a dish..quesataco.

[@lej5055]

I’m a native Texan and I 100% can not stand Cilantro. I also had an old school grandma who washed my mouth out with soap as a kid when she caught me swearing 🤬 so I can also confirm that Cilantro tastes exactly like soap!!! I really enjoy your videos. Thank you so much for all the hard work that ya’ll put into your videos. On a side note I work for a judge so I absolutely don’t watch true crime shows, I read enough in my daily life to not want to watch it.

[@nancya7934]

Your quesadilla’s look for very Tex-Mex and I love it! They look delicious!! Juvenile Justice is a great show.

[@JoeyDrawTunes]

Coriander is one of those things i cannot live without. Sometimes I'll make a salad and replace the greens with coriander.

[@rebeccam.1500]

You guys are so wonderful. I’m from PEI, started following you years ago, always makes me excited when you come back home too. Love your content. Cilantro is really easy to grow from seed and it doesn’t last long before it sets seed itself - probably doesn’t sell that much in Korean plant centres and more of a problem/income waste as it’s prime time is so short. The seeds are large and very affordable. I’d mail you some but I don’t think I can do that internationally. Maybe try finding coriander seed in the spice section and planting those! :D

[@vallerydo]

Omg Sarah and Kyuho, you NEED to watch Locke and Key from Netflix... in fact all of you reading this should!

[@KA-ou8pw]

저도 고수 못 먹어요ㅠ 외국에서 음식 시키면 고수 빼달라고 하는ㅠ 백종원쌤이 먹다보면 좋아할거라 그랬는데, 고수가 들어간 음식을 먹을 일이 거의 없다보니까 친해질 수가 없네요ㅋㅋㅋㅋ 저번주 저녁때는 진짜 추웠어요! 일교차가 커가지구ㅠㅠ 일교차 감기 조심하셔요!

[@readysetsleep]

4:51 The nick name Doggy Bag, was so you could feed the leftovers to your dog. I remember back in the 1980s they would give out foil lined paper bags, and it actually had a image of a cute Dog and "Doggie Bag" printed in script.

[@2hearts1seoul]

Omg! That’s actually pretty cute 😂🐶

[@AmeliaCaroline]

i love the fact that kyuho’s face is getting rounder and squishy 😆😆 i love juvenile justice!

[@jenniferclinton6378]

Hi guys, Great vlog again I've just finished watching " Juvenile Justice" it is fantastic....Stay safe...

[@AkaAlka78]

I used to hate cilantro, and yes, it did taste like soap to me. After moving to the US, I use it everywhere. A curious fact: Russian Koreans use cilantro (both fresh and dry) a lot in their cuisine.

[@headab8626]

Canadian here- did 23andme genetic testing and they test for the "cilantro aversion gene", so it's definitely a thing! I had two positive variants of it and absolutely 💯 hate cilantro. Tastes like a bucket of ivory ass soap.

[@RedCanyonWolf]

Ivory. Ass. 😂😂😂😂

[@JaneBang82]

I’m Korean and grew up in Los Angeles so I love cilantro! I live in NYC now and always miss authentic Mexican food so cilantro is part of my regular grocery list! I have also heard that certain people do have that gene where cilantro taste like soap 🤔

[@TheRockinerica]

You could buy coriander/cilantro seeds on line and grow them in your porch

[@denwanai]

Love your channel for many reasons, one of them is your netflix reviews and recipes. We seem to have the same taste in shows and cooking, so we have enjoyed all your recommendations. THANKS.

[@2hearts1seoul]

Thank you so much! 😊

[@codebrker24]

The herbs look wonderful~ garden places give me so much peace. I would often stop from work and just walkthrough to distress.

[@inbetweenworlds]

Yaay! Sunday wind down ritual! Speaking of cilantro - Barefoot Contessa said too in her cooking show that she doesn't put cilantro in her salsa because as much as she'd want to - her taste buds registers it as soap. Apparently it's genetic. Such people have a variation in a group of olfactory-receptor genes that allows them to strongly perceive the soapy-flavored aldehydes in cilantro leaves. Also since we're on food, did you ever get to have your poppyseed muffin/bagel fix in Canada, Sarah?

[@2hearts1seoul]

Hell yes 😎 I bought every bagel I could with poppyseeds-bread as well. That’s so wild about cilantro!!

[@QueenJaneway]

I love coriander! My go-to taco is al pastor or carne asada with lots of cilantro and green or red salsa.

[@2hearts1seoul]

Tacos just don’t taste ‘complete’ to me without cilantro!

[@rin4641]

i heard on tiktok if you put your avocados in a container of water (covering the avocados) in the fridge, it will keep it from further ripening!

[@plantloverfreya]

Guacamoldy🤣 Into the night is Belgian, like me 😊

[@nataliyainmotion]

I don't hate cilantro. If it comes with my food I can eat it no problem, but I never buy it when Im cooking at home unless I am making tacos for friends or something. The weather warmed up here in Osaka~ Its so nice! Enjoying keeping the windows open all day for fresh air🌸I just need to look up where to do hanami during my days off at the end of the month🌸

[@2hearts1seoul]

So jealous you’re already getting to enjoy the cherry blossoms in Osaka! We won’t be getting ours in Seoul until early April 🌸

[@nataliyainmotion]

@@2hearts1seoul right now is plum blossoms. Cherry blossoms aren’t until the end of March beginning of April, but I’m new to Osaka so I don’t know where the good hanami spots are

[@softsparkles3630]

I've heard about this gene too! My friend specifically said Koriander/Cilantro tastes like soap to her. I personally LOVE it

[@treasureloraine]

When I was younger I didn't really care for cilantro, but I'm from southern california so I eat quite a bit of Mexican food and have grown to love it! I add it to pizza, soups, and even poke bowls. I guess its something you either grow to like or can't stand.

[@2hearts1seoul]

I (Sarah) didn’t eat it much at all when I lived in Nova Scotia, but about 3-4 years ago in Seoul, there’s been a growing number of amazing Mexican food restaurants popping up, so I’ve really grown to love it!

[@ekulekul6094]

Korean from CA, US. Love cilantro. For me it is a must in bahn mi, pico de gallo, and tacos. I do not have the genetic marker for soapy cilantro. I also like to add it to certain smoothies fresh or other kitchen sink dishes I scrounge up in a Peruvian green sauce like form. Latter is a great way to use up the rest of the cilantro. I have found the shelf life to be like that of an avocado. Ive heard freezing is a method of extending usability of both. Your videos are so relaxing. Look forward to them every Sunday!🤗

[@NativeMoon]

Yay my Sundays wouldn't be complete without you. 💜 "Into the Night" reminds me of "The Langoliers" for some reason. I'll definitely check it out later today. The Taco/Quesadillas look SO good and I felt that crunch. I'd love an update on the scalp remedy after you both have used it a while -- I'm very tempted to try it.

[@happysmile9785]

Miyuk n Dasima n (seeweeds), seoritae ( black bean). Black sesame seeds, Deulkkae(green perilla) leaves n oil, seeds are very good for your sculp n hair n skin as well. Try Eat n use on your skin. It's better effect than rosemary

[@roselizanheik1222]

I love cilantro. I never understood why Koreans hate it but now I know

[@elizabethlucero6151]

Love cilantro! I am Hispanic so it’s always in all my dishes I prepare. Really enjoy watching the two of you.

[@missdeath1990]

Coriander is used as hair mask as well, and it’s known to make your hair all shiny and healthy.

[@2hearts1seoul]

Ooohh! Did not know this 😮

[@ladyenelya01]

So adapted to korea how you guys make the taco. With the plastic gloves and the scissors! Hahahahah 😂🥰

[@lala_savta1672]

Btw : love you guys. I recently found your channel and I have been binge watching 😂🎉 thank you for all you share

[@mindysmom6132]

Hi Sarah, Hi Kyuho! Happy Sunday to you both! What a productive week you’ve had. I’m sorry that you couldn’t find your coriander (cilantro) plants. I have a garden box ready for cilantro, tomato, and jalapeños to grow. I call it my salsa box. 🥰 Your tacos looked delicious! Yes, Juvenile Justice…. My family and I have recently started watching this. Its crazy to now know that some of the cases are based on real stories. My sister told me that I need to watch ‘Worst Roommate Ever.’ When my husband and I went out on our first date-many years ago. When he was taking me home, there was a cul de sac, two blocks away from my home, that had yellow crime scene tape blocking the street. We later found out, that the guy that lived there, killed his roommate, chopped him up, threw away part of his body parts, then burned the rest of the guy in the fireplace. I will never forget that night! 🤦🏻‍♀️ So, yes….. There are evil people out there. Have a great week! Thank you for sharing your week and the Netflix series info with us! Take care.

[@nurulabdullah90]

Really hate coriander taste & smell as a kid..but my late sister who would eat it like salad, would stuffed bunch of coriander to my nose, secretly put into my meals..now, I cant cook without coriander. I would put a bunch chopped up in my tuna salad, just canned spicy tuna, shallots, salad, cherry tomatoes, cucumber, lemon juice..❤️❤️

[@2hearts1seoul]

Awww, that is come cute sneakiness on your sister’s part 😊 Sounds like she succeeded getting you hooked!

[@carlaa.a.9705]

Loved Kyuho's gasp at the quesadillas 😂

[@BeeBee-ku1ym]

That made laugh when Kyuho suddenly came back from his bike ride I’m glad you kept that real…my husband has done exactly the same thing,

[@greengold7437]

저는 고수 완전 좋아해요! 그리고 오늘영상 따라하고 싶은거 투성이네요 허브두피토너도 그렇고🌿 타코도 그렇고!!🌮 알려주신 링크랑 이 영상보고 따라해봐야겠어요😆💕 오늘도 유용하고 재미진 영상 업로드 감사드립니당 + 그리고 요즘 넷플 볼거 없어서 왓챠 보고있었는데 추천해주신것들 세개 다 재밌을거같아요 다 봐볼게요!! 추천 감사합니다ㅣㅣ

[@2hearts1seoul]

와 감사합니다 🥰 더보기란에 링크를 걸어놨어요! 다음 타코는 고수를 넣고 만들어 봐야겠어요 👍 넷플릭스에서 나중에 재미있는 프로그램 찾으시면 저희한테도 추천해주세요 ☺️ 좋은 한 주 보내세요!

[@nini0507]

Oh, my husband is korean and he used to really hate coriander. One day, we were in china, and we ordered some food. He asked one with coriander for me and one without for him, the chinese server said : « you are korean right? Because korean always ask without coriander! »Haha but now, he really can’t eat vietnamese/thai food without coriander haha. Maybe if you have some emart or chinese shop near your home, you can find some there. About the scalp… omg i lost so much hair during my first year here and also my scalp was bleeding ㅠㅠ but rosemary does help! I am using some vegan products too! And filter water in shower ect is a must here i think…

[@2hearts1seoul]

Hahah, it’s a telltale sign you’re Korean when traveling too I would guess 😅 And ahhh, I feel you about scalp/hair issues ㅠㅠ Whenever I visit my family in N.S, my hair gets so light and silky, and my scalp feels great (zero mineral buildup). Multiple shower filters are a must for me in Korea 🚿

[@Valeria-dm5sx]

saludos! i cant live without cilantro, i grew up eating it all the time in our mexican household

[@fflameboi]

Love coriander! I feel bad for people who hate it lol I feel like they are missing out. And thank you for sharing that scalp treatment I'm going to try it! I live in Toronto and we also have hard water here unfortunately, so I'm also very familiar with calcium build up

[@2hearts1seoul]

I know! I feel like it just completes so many dishes 🌿 Hope the scalp treatment works well for you! :)

[@janejameson8202]

Thanks for the Netflix recs… I am also watching Juvenile Justice it is so good…

[@jimontgomery3865]

I love cilantro as korean I love them I put them in everything

[@mariaknutsson2343]

Thanks for another fun peak into your life. You'll have to let us know how the scalp potion works out. Have a great week!

[@nukem384]

I thought you guys didn't want kids. "So this is guacamoldy" elite level dad joke lolol. Kyuho's cat shirt was pretty awesome too!

[@2hearts1seoul]

Hahah, since we don’t have kids, Kyuho has a lot more time and energy to come up with those dad jokes in the first place 😂

[@jannahfruit]

you can get cilantro in itaewon at some middleeastern veggie store. cos coriander is life.

[@jessoliveri516]

I'm the same with Kyuho when it comes to cilantro - I didn't really use to like it but then when I moved to Vietnam it's in almost every Vietnamese dish and now I love it!

[@2hearts1seoul]

It’s sooo good in Vietnamese food 🤤

[@J.H_Bang]

어릴땐 고수맛이 싫었는데 크고 나니 고수가 들어가야하는 음식에 고수가 빠지면 맛이 없더라구요. 요즘은 고수를 추가해서 넣을만큼 좋아하네요.ㅎㅎㅎ 영상 잘봤습니다.

[@2hearts1seoul]

맞아요! 고수가 빠지면 오히려 맛이 없어지거나 뭔가 부족해지는 음식들이 있는거 같아요. 다음번엔 꼭 고수를 첨가해서 타코를 만들어봐야겠어요 😃 은근히 중독되는 맛인거 같아요!

[@paulina_smiles]

Yes the cilantro tastes like soap to me too. I know a few people like that. It’s bizarre.

[@wpl8275]

If you can't find the plant you can often find the cilantro/coriander for sale in a supermarket. It's usually pretty cheap as well.

[@kasstastrophic3277]

Late to the party but coriander is a heavenly flavor for me. 🇵🇭

[@sukhadagujarathi1176]

Heard about increasing cases in Korea, stay safe guys. ❤️✨

[@2hearts1seoul]

Thank you! It’s been pretty crazy with over 600,000 cases a day lately 🥺

[@heidigriffin4724]

That thing about cilantro is not just Korean people. Lots of people all over the world, myself included, think it tastes like soap.

[@hollyaintjolly]

I didn't think I was into shows like "Worst Roomate Ever", but I actually just finished it and it made me want to watch more shows like it, so now I'm watching Unsolved Mysteries. And I'm like Sarah now, I don't want to trust anyone.

[@2hearts1seoul]

Yeah, true crime can be addictive 👀 Unsolved Mysteries is one of our favorites!

[@dydyana02]

Apparently it is called a doggy bag because supposedly the left overs were intended for the pet aka dog not for the customer to finish at home.

[@user-bw5ih7lj1d]

앗 맞아요 제주변 친구들이나 동료들 중에서도 반정도는 잘먹고 반 정도는 비누맛?같은 맛이 나서 싫다고 하면서 못 먹어요 저는 고수 너무 좋아해서 항상 추가해서 먹지만요ㅎ

[@su9in1]

❤️ cilantro

[@debstrout1844]

My husband and I don't like cilantro at all since it tastes soapy to us. We're not Korean but are of German/English/Irish descent. My kids love it and I'm glad they do, it will make life easier for them!

[@yumiNYC]

I'm team Cilantro! I fricken love it. Such a shame it isn't appreciated in Korea!

[@2hearts1seoul]

It’s veryyy slowly growing on some Koreans here, specifically those who enjoy Mexican food :)

[@Natalie-xy7zy]

My phone said it is 10 degrees Celsius in Seoul right now but it's -7 C for me with snow flurries. (It was -10 when I woke up this morning.) I'm so tired of winter that starts in November and goes until almost April. But then again, our summers aren't as humid and rainy like 장마 season in Korea. July was so humid and rainy in Korea. The rain went in so many directions it just made my umbrella useless. xD Enjoy your spring like days. I hope it will be "spring" by May for us...

[@MJ-cr9hm]

I'm korean and yes, I HATE coriander it taste like shampoo! 해외여행 갈때 동서양을 막론하고 고수 들어간 음식들이 의외로 많아서 진짜 고생했습니다ㅜㅠ

[@trax4wax]

Korean American here, born and raised in LA, and I FKN LOVE cilantro! After Korean/Asian food, Mexican food is definitely my next fave, and not just tacos and burritos, but dishes from all over Mexico. Mexican tortas and Vietnamese banh mis taught me the fusion trick of adding cilantro to any and all sandwiches, or to any dish if I want. I live in Europe and it's not a thing here, which sucks, but I just grow my own. Oh, and Sarah's "Korean laugh" at the end had me dying! It was more intense in some other video not that long ago, but can't remember which one. Anyway, cilantro rules!

[@2hearts1seoul]

Yeah, there are more and more Mexican restaurants popping up in Seoul, so we’re wondering if more exposure to cilantro will make it more common here-or if people will just order their food without cilantro 😅 Hahah, didn’t even notice the laugh until you said that!

[@Madss976]

Cilantro thing is true… it’s a specific genotype. I live in the US and haaaaate it!!

[@dianneramirez5135]

Hello to both of you. I am a big fan of yours and never miss a vlog. I just wanted to make a comment about the coriander / cilantro topic. They are commonly used in Caribbean and Central American cuisine and they are two different herbs that taste different. Coriander is a long green leaf with slightly prickly edges. Mainly it is cooked with the food being prepared as in soups or stews. Cilantro is the one that looks like parsley which is used with Mexican food and is chopped up and sprinkled raw over the food. In Puerto Rico we prepare a base seasoning called Sofrito which is onions, bell peppers, lots of garlic, fresh coriander, fresh cilantro and fresh sweet peppers. It all gets ground in a blender and makes enough for several weeks.

[@gb4469]

I’m definitely going to watch the Netflix shows the roommate one also made me feel Like I couldn’t trust anyone!

[@Trevieboo]

Cilantro is a no-go for me either, although I don’t describe the distaste for it to be like soap.

[@ofeliagremio2105]

Ofelia Serafin from Manila😘best couple is the great family's ❤ I'm happy to see your vlog👍 God is good all the time🙏🙏🙏

[@jellybellyfun3288]

It has been estimated a strong aversion to cilantro impacts anywhere from 4 to 14 percent of the general population, reports New York Daily News. This aversion is more commonly found in some races and ethnicities than others. A previous study found 21 percent of east Asians, 17 percent of people of European descent, and 14 percent of individuals of African ancestry to say they’re not fans of cilantro. Meanwhile, only 3 percent of South Asians, Latin Americans, and Middle Eastern people felt the same way about the herb.

[@2hearts1seoul]

Interesting!

[@momsterwong9088]

Love...love...love coriander

[@2hearts1seoul]

Samesies 🤤

[@tiny6406]

I use coriander in a lot of dishes and in salad sometimes, so I'm definitely on the positive end of the spectrum. 🤭 That ending with Kyuho was soo hilarious lool. Daylight savings time cut my weekend short, but at least that means your next video will come sooner! 😆

[@danahess1974]

Maybe you could ask where the mexican restaurant get their cilantro from next time you go to eat there? They might have to grow for themselves so they could use...and would be willing to sell you a plant.

[@ODriscolls]

I have heard about the cilantro soap gene! I'm Canadian and love it but I've heard about it for sure (in Canada, that's the first time I learned that many Koreans are averse)

[@sumsumoksusu0]

동남아여행에서 가장힘든게 고수였어요ㅋㅋ 항상 빼달라고 했던기억이..고수 뺄달라는말을 현지어로 외우고다녔습니다

[@111annina333]

Omg the " not necessary" - "necessary" bit is speaking to my soul xD Me and my partner do the same I will take a look at the Into The Night series, it looks interesting!

[@sahm2ams]

I'm Korean American and have been living in the states for 40 years. I absolutely hate cilantro. 😂

[@donkeehote]

Quarantine requirement will be lifted finally!!!. Hope to see more travel videos soon.

[@ljcl1859]

Coriander is also known as Chinese parsley, dhania, or cilantro. They call it a doggy bag because you would say that you were bringing it back to your dog. People in the US did use to feed their dogs table scraps, instead of purchasing dog food. Also, I think even if they said they were bringing it back to their dogs, they actually ate it but said it to save face. Someone who was wealthy, wouldn't want to be seen as needing to eat leftovers. They didn't care about waste as it was flaunting their wealth. Nowadays, we would feel ashamed to leave food on our plates. I HATE wasting food. All the resources used to produce the food being wasted I feel so guilty. In some countries, bringing home leftovers is not a thing. That would bother me so much.

[@idadmaskim2658]

I REALLY LOVE CILANTRO!🥰

[@mariajanapin9100]

I really love your teamwork!

[@bora5722]

고수… 정말 작은 조각도 먹으면 느껴져여.. 거의 고수 감별사.. 그 특유의 비누향맛 저는 잘 익숙해지지 않아욬ㅋㅋ 패밀리레스토랑에서 알바할때 쌀국수 코너에 고수가 제공 되어서 잎 하나하나 손으로 떼었는데..고수향 때매 매번 아찔했쥬..

[@heobodre12]

여기 고수감별사 한명 더 추가요ㅋㅋ

[@butterflymuse2707]

I love cilantro/coriander, but it took a while for me to "adjust" to it, I guess? I actually already started my seeds for this year, I think it adds so much to dishes! It likes cooler weather so I wanna get as much as I can before the weather gets too hot! I'm ready for spring here too, we just got 6" (15 cm) of snow yesterday 😫 I am so ready to garden and my plan this year is to get a bike (and a stroller to pull my dogs in haha) so I can ride on the trails by my house!

[@horseshoe2955]

저는 고수 좋아해요! 향신료 원래 엄청 좋아하는 편이고요, 싫어하는 친구들은 비누 맛이 난다네요?! 🤔 그리고 쿠팡에서 고수 뿌리채 파는것 있는데 그거 윗부분은 잘라서 먹고 뿌리부분은 심으니까 줄기랑 잎이 새로 올라 왔었어요. 중간에 시들어서 죽긴했는데 잘 키우는 법만 알면 계속 키울 수 있을지도요..! 😁😁

[@jsam6839]

I married a Thai--American. Good thing I love cilantro!

[@2hearts1seoul]

Hahah, that might have caused some problems if you didn’t like it 😂

[@destinylahani17]

My favorite blogs are cooking and plant shopping I would get lost on those green houses !!

[@2hearts1seoul]

That plant market is a place we just NEVER get tired of. Love going 🌿🌿🌿

[@futureturns3057]

Thanks for the Netflix suggestions and the rosemary/mint scalp tonic... also for the dinner inspo 😊

[@meimeixu2147]

Thats so interesting that cilantro is hard to find in korea! Its such a staple in chinese dishes, i remember my mom would always add a heavy garnish of it on top of soups or steamed fish 😂 also those tacos looked sooo good

[@desertflower5586]

I love awaking to your Sunday segments.I finished watching Juvenile Justice yesterday. I highly recommended to my co- teachers this past week. I am gonna give "Into the night" a tried tonight. Don't worry as a Mexican -American born and raise in Texas. Your tacos/ quesadillas look great. That's a beauty of tacos you can put any ingredients to your liking. I got really excited when you went shopping for cilantro I was wondering if you were going to find it. Have a wonderful week😁. See ya'll next week!

[@bluehawaii415]

저도 고수가들어가는 음식은 많이접해보지 않았어요😂🤣 있으면 빼고먹거나 찾지않는데 같은예로들면 미나리경우도 그런것 같아요ㅋㅋㅋㅋ 향이좋은것도 있지만 유독 고수나 미나리는 아직 힘이드네요🤣🤣🤣 아 댓글에 늦다니ㅠㅠ 그래도 날이 따뜻해져서좋네요 미세먼지에 저도 피부와 두피가 다뒤집어져서 오늘공유해주신 두피케어법 활용해보도록 할께요! 좋은정보 공유 감사해요😊 항상 귀여운 비모와 두분의 일상 늘잘보고있어요!

[@2hearts1seoul]

고수는 하도 많이 들었지만 미나리의 경우는 처음 들어봤어요! 저도 고수는 처음에 거부감이 있었지만 먹다보니 좋아졌어요 ㅋㅋ 요즘 두피케어에 관심이 많아져서 열심히 관리중이랍니다. 확실히 필터도 이중으로 거르니까 머리가 덜 빠지긴하네요. 배수구에 머리카락이 덜 막혀요. 영상 시청해주셔서 감사드리며 즐거운 한 주 보내세요!