Shawarma Recipe for Business

Gusto mo ba ng filipino style shawarma recipe for business? Complete pang negosyo from ground beef filling, garlic & cheese sauce, pita bread / dough / wrap that you can start from scratch at home.
Must try! Special Siomai Recipe, Business • Siomai Recipe for Busi...
0:00 Intro
1:04 Pita Dough
6:16 Ground Beef Filling
11:46 Mayo Garlic Sauce
14:06 Cheese Sauce
17:56 Vegetables
21:04 Pita Wrap
23:20 Wrapping & Packaging
27:59 Costing
Ingredients & Costing:
Pita Bread
3 cups All purpose flour - 17 pesos
2 tsp Baking Powder - 50 centavos
2 tsp Sugar - 84 centavos
1/4 tsp salt - 18 centavos
2 tbsp oil - 1.70 pesos
1 cup water - 75 centavos
Beef Filling
500 grams ground beef - 190 pesos
5 cloves garlic - 3pesos
1 whole onion - 2pesos
1 knorr beef cubes - 7 pesos
4 tbsp oyster sauce - 14 pesos
1 tbsp soy sauce - 70 centavos
1 cup water - 75 centavos
1 1/4 tsp cayenne pepper - 4pesos
3/4 cup brown sugar - 8pesos
1/8 cup oil - 2.60 pesos
Mayo Garlic Sauce
160 grams Mayonnaise - 60 pesos
1 stick Garlic powder - 4pesos
3 cloves gralic - 2pesos
1 tsp vinegar - 20 centavos
1/4 tsp pepper - 10 centavos
2 tbsp All purpose cream - 3.48 pesos
1/4 tsp salt - 10 centavos
2 tsp sugar - 15 centavos
Cheese Sauce
Eden Quickmelt Cheese - 53 pesos
Cheeze Cheddar Cheese - 42.5pesos
2 tbsp butter - 12 pesos
1 big can Evaporated Milk - 26.25 pesos
2 tbsp All purpose flour - 1.32 pesos
1/4 salt - 20 centavos
1/4 cayenne - 81 centavos
Vegetable
Cucumber - 20 pesos
Onion - 6pesos
Tomato - 8pesos
Cabbage - 22 pesos
Microwaveable tub 750 ml - 6.5 x 8 = 52 pesos
Puhunan: 567 Pesos
Bentahan: 120 to 150 Pesos (2 pcs in one tub)
Tubo: 393 to 633 Pesos
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If you want to adjust the quantity or print the recipe, go here:
(recipe blog link here soon)
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#HomeMadeShawarma #shawarmarecipe #ShawarmaAlaTurks #ShawarmaBread #ShawarmaRiceWithGarlicMayoSauce

[@NinaBacani]

Must try! Special *Siomai* Recipe, Business kzbin.info/www/bejne/mouZp5Wwbpair9E

[@cherryannabeleda5656]

Hi Maam wla po sya spicy sauce po pra s shawarma sauce

[@cherryannabeleda5656]

Thanks Maam dami ko po natutunan.. 😊😊

[@emelynpioquinto8636]

Hi ma'am I really enjoyed watching your videos ginagawa ko PO for online business ko po...pwedy po bah gumawa kayo ng burger and fries na video? Yun po Kasi Ang benebenta ko nw at patok po sa Amin pero need ko po ng improvement sa ingredients ng Patty ko at sauce Kasi minsan d sakto Yung measurement and costing ko nghahanap ako ng mas mura pero malasa na ingredients ...Sana po manotice niyo

[@emelynpioquinto8636]

Single ma'am of two po Pala ako at pinapaaral ko Ang sarili ko at eldest ko dahil sa online business ko...Sana po may advice kayo pra mas mapabuti ko Ang ingredients ko

[@ferdinandconcepcion4505]

bumile po ako ng garlic sauce for shawarma. nag change color po sya medyo light green. normal po ba un

[@ermpressv]

Thank you po, dahil sa recipe mo po lumkas ang binta ko ngayon at sa awa ng Dios ,,, GOD BLESS PO ,,,

[@Yogi_2711]

Super love ko tong recipe na to!💓💓 Gumawa po ako kahapon, ang sarap💓💓 Thank you po

[@irms11o]

try ko nga Ito dagdag pang negosyo..thank you for sharing your recipe ma'am God bless.

[@mariefastlaureta1718]

Thank you po sa mga video mo sa pagluluto. Marami po akung natutunan sayo. God bless po

[@claudinetansioco9589]

I didn't skip the ads for her channel.Very detailed ang instructions , thank you :)

[@NinaBacani]

thank you so much :)

[@jelynceriaco1622]

Thank you for sharing your thoughts on how to make this. 💕💗

[@lolihardison6345]

Ninabacani

[@guodenushin7140]

yes! definitely try this. Thanks for sharing mam.

[@reinamaeduarte3203]

Thank you for another pang negosyo ideas

[@fritzandreis.9047]

Very detailed po ang inyong instructions which I really appreciate. Salamat po sa pag share ninyo ng shawarma recipe nyo. god bless po and more power sa inyong channel. ❤️🌯

[@NinaBacani]

Welcome and thank you din 💕

[@lolitaalumno1786]

So sarap galing mo love your vlog I learned a lot thanks keep going.

[@NinaBacani]

Thank you and Welcome :) more videos pa po soon :)

[@danica9133]

@@NinaBacani Hi! po... Ano pong klaseng mayonnaise ang ginagamit nyo? Regular mayonnaise po ba? Pwede po ba yung lady's choice mayo na regular taste Lang?

[@kusinanidadi]

Pinanood ko po hanggang dulo at napaka daling sundan. Thanks for sharing this recipe

[@teresitadizon6831]

Maraming salamat sa pagshare ng recipe ng shawarma. Ganito pala ang paggawa. Susubukin kong gumawa nito. Masarap pang meryenda. God bless .

[@sheenadennis3063]

Tried your recipe po sobrang sarap!!!! Mas masarap pa sa turks!! Thank you for sharing. ❤

[@jomelvillanueva3072]

Mga magkanu nagastos mo sa ingred.

[@reinorlizagadut1001]

Thank You so much sa recipe,detalyado,magandang pang business,matagal ko ng gustong malaman paano ginagawa yong mga sauces dto ko lang nalaman, i hope sana Ilocos Empanada ang mafeature kasi palpak ang ginawa ko sa dough palang,sana mapanood ko dto,thanks and god bless and more power! ang ganda ng food processor mabilis talaga wish ko magkaroon ng ganyan

[@NinaBacani]

Welcome l. Note natin yang request :) rhank you 💕

[@dymel3515]

Opo maam nina pafeature po ilocos empanada😊

[@annmarietalampas760]

I'm glad I came across your channel po. Very informative

[@florespiesalazar]

Thanks for sharing ur recipe po..try ko syang gayahin...para pang mèryenda namin...💗💗💗

[@stellaharriett7897]

Hi ms nina! I tried this recipe kanina. Ang sarap!!! Sobrang hassle nga lang pero worth it naman. Thank you for sharing this recipe!❤

[@NinaBacani]

Hassle yung pita noh? 😅🥙

[@stellaharriett7897]

@@NinaBacani true momsh. Haha. Kailangan prituhin agad.

[@dubaipreneur6239]

Thanks for sharing. This is the Filipino version of shawarma which I'm sure is equally delicious as the Arabic shawarma that I know of.

[@NinaBacani]

Thank you. 💖

[@edithaolayvar3364]

thank you for your recipe marami akung natutunan

[@vyannandvannvillalon9417]

Sarap nmn po nian.. hopefully to try making it ... pagnkaluwag sa budget

[@maryjanedavid4859]

Tnx for sharing the recipe. I've tried it and it really is delicious. 👏

[@NinaBacani]

Welcome and thank you din po :0

[@coconut9993]

Paano po ma preserve ung pita maam. Thank you

[@ranceplays9709]

ilang days po bago masira yung cheese sauce? ireref po ba kung hindi naubos within the day?

[@lourdesacosta9577]

Wow...thank you my dear sis..may natutunan na nman ako..

[@kentanilom]

Thank you for sharing. Naghahanap ako ng mga recipes na pwede i-business. Buti naligaw po ako sa channel nyo.

[@jasminealmera9625]

Hello po. Ano po shelf life ng sauce po? Thank you sa response! 🤗

[@madhieland8839]

following this po

[@ednaroxas3247]

Ty so much for sharing

[@eljeanadarna9134]

Yung apoy kapag niluluto ang pita bread dapat nakahigh, kaya dapat bantayan, kapag kasi nakalow, titigas young pita bread.

[@bacongaming465]

Thank you po

[@mariaellacaponpon2670]

Opo baka nga tama n dpat nka high😂nung gumawa ako prang biscuit n katigas😂🤣

[@abdullahsharrifam.7130]

@@mariaellacaponpon2670 same po hahaha siguro nga high heat dapat

[@johnvincentselga8747]

Low lang mas lalo titigas pag high. Baka mali sa mixture.

[@estrellita.lansangan9737]

Ms Nina pwede po b s microwave cook pita bread

[@maryjanedecena6702]

Hi! Ang sarap po panuorin ang video nyo, at favorite ko po and shawarma, thank you sa video u . God 🙏

[@marryjaneulep1441]

thanks for the info mam... worth it panoorin

[@johnvicente1697]

I LOVE SHAWARMAAAAA MISSSZZZ NINA,,HEHEHEHE.THANK U PO ULIT S PAG SHARE KUNG PAANO GAWIN.

[@NinaBacani]

Welcome :)

[@marinohardinero1089]

Thank you for sharing your cooking knowledge.

[@NinaBacani]

Thank you for the appreciation. Stay safe.

[@NITADECHOSTV0527]

Wow liwant to make like THANK you for sharing your recepe God bless you alway

[@rochelleyanes]

Thank you sa pag share...

[@dinarasonable6433]

Thank you so much!

[@bacongaming465]

Maraming salamat po.. makakapag start na po ako mag business ng sarili kong shawarma.. God bless you po 🙏🙏😇

[@NinaBacani]

True, unti unti lang basta tuluy tuloy :)

[@maryrosegyacapin5958]

Thank you soo much for sharing. It help me a lot God bless you more 😊

[@NinaBacani]

My pleasure 😊

[@momdiskarteyeng7543]

tnk u so much for sharing ur shawarma recipe..godblss and more power.

[@brightestlife]

Simple, delicious and elegant, Loving this recipe. Pwede talaga pang business.Thanks for sharing stay connected.

[@MaryGoldOfficial]

Shawarma recipe ilove it Magandang pang negosyo talaga yan . Salamat po sa pag share

[@NinaBacani]

true.. welcome :) Keep safe

[@mishdiary]

ang Sarap pwedi din pang baon ng mga bata sa school.makagawa nga nito..maganda ang food processor very helpfull talaga sana merun din dito sa australia

[@lachicstv9819]

Paulit ulit ko pinapanuod to..everyday..🥰🥰🥰 may shawarma business po ako.. big help po madam!

[@luisloyola5653]

Galing naman.. Gagayahin yan... Thanks for sharing..

[@taiwanjwtourguide]

THANK YOU SA TIPS..

[@imeldaisidro9153]

Ang galing mo talaga Madam may bago n nman aq natutunan,thank you for sharing

[@NinaBacani]

Thank you for the appreciation. Stay safe.

[@amalynd.martin5449]

love it..thanks for sharing godbless po..😊

[@NinaBacani]

You're welcome, Thanks also :)

[@michiepie9315]

Maring salamat po sa pagshare ng paggawa o pagluto ng shawarma❤️

[@NinaBacani]

You're welcom 💖

[@islandboychoy]

Very pinoy taste. Lahat may asukal. 😀 I'm sure mabenta ito.

[@avelinadeguzman6254]

Thank you Nina 4 sharing sa mga recipe mo lalo na yung shawarma.

[@NinaBacani]

thank you po😊

[@redtag7278]

thanks its really big help

[@maelennenera6096]

Wow😊😊 ang sarap favorite ko to

[@NinaBacani]

💕

[@catherinejameshipolito2964]

Nakailang nood na ako rito, nakakagutom pa rin

[@markjohnjerez431]

Thanks mam for sharing godbless 😁🙏

[@humilitymagnified5277]

Nice cooking. Thanks.

[@ma.theresafajardo2841]

Ang galing mo talaga Nina Bacani salaamt sa mga kaalaman na sinishare mo..Such a Big help tulad kong Mommies...Try ko tong Shawarma recipe mo...Ingat lagi and Godbless... Most specially ang galing ng grater mo ha...make food a lot easier.. Salamat

[@NinaBacani]

Hi, Thank you :) More power :0

[@ChariceReneeJose]

Sinubukan ko ngayon lang! Approved sa buong house hold. Perfect daw ang lasa! Thank you!

[@gerleynacis-snaer1451]

hindi po ba too sweet nagawa niyo? 3/4 cup sugar kase sabi amg dami yata

[@therenegade9212]

Oo omg ang tamis masyado ng 3/4 cup of sugar jusko natry ko hahahahahahaha​@@gerleynacis-snaer1451

[@lyncyramos9366]

Wow yumyum.....hope I can try soon😋🤗

[@OfwByaHero2]

sarap yan mam keep vlogging GOD BLESS po

[@maryjoygubat6405]

wow sarap po nagutom po ako slamat po sa tips🤗🤗🤗

[@NinaBacani]

Welcome :)

[@arviebrazos172]

napaka husay mo po thank you thank u sa idea

[@NinaBacani]

Maraming salamat po.. 😊

[@DailyHealthOptions]

inspiring mom sa kusina :)

[@valeriemandane8216]

This is the best page na tig subscribe ko sa youtube. Very clear and specific pag dating sa instructions❤ sana marami pang magsubscribe. Ang dali gawin pag ung recipe dto ang sinusunod ko. Amazing. Job well done. Godbless and more subscriber. Daming natutulungan na gsto mag business or gawin nila for family. 💕

[@NinaBacani]

Aww.. thank you so much, Keep Safe and God bless din sayo :)

[@johnbrianmission9724]

Salamat for sharing the best ka po talaga. Watchin here from Negros Occidental

[@NinaBacani]

Thank you po, regards sa family at taga Negros Occidental :0

[@lhencruzflores1535]

Wow sarap nyan.. Thank you po sa recipe.. 😍😍😘😘🤩🤩

[@NinaBacani]

welcome :)

[@jeanedomingo8653]

Nice thank you. Cumin powder na lang idadagdag ko sa recipe momsh. Salamat sa knowledge.

[@NinaBacani]

sure :) welcome

[@kristinegalang7856]

very informative channel☺😍detailed ang instruction at recipe😍thank you poh!more videos and godbless u more poh🙏🙏🙏

[@NinaBacani]

Thank you! 🤗

[@crisjust9767]

Wowww the best po kau😇😇slmat po for sharing🙏

[@quinebhei6790]

Thank you! ❤❤❤

[@alyannanaguit1247]

pagawa po videos recipe for cream puff pastry for business...always watching po sw mga videos niyo..salamat

[@sheengvlogs]

Sarap naman iba talaga siya like the dough paano mag gawa

[@NinaBacani]

Andito rin po ang procedure nyan.

[@merjulizamanalo6189]

Thank u po Maam Nina

[@pipaymerano429]

thank you for sharing ..naglaway tuloy ako 😄😄

[@NinaBacani]

😆 haha, welcome po. Gawa kana din :)

[@sallygallardo437]

Naenjoy ko po ang pagkukuto nyo ng shawarma at mukang masarap talaga. Salamat po sa cooking video . Gusto ko rin pong gawin yan salamat po sa inyo

[@NinaBacani]

Maraming salamt po. ❤️😊

[@alfredgerbolingo2967]

Sarap naman, wanna try

[@annesmukbangting3023]

Wow thnks to sharing sis sarap ng shawarma

[@kusineranglakwatsera3851]

I LIKE IT, YUMMY...YUMMY

[@sittiesuedad3239]

e try ko talaga ito

[@ginalynallen7398]

Thankyou for this.. dahil dyan im your new subscriber na❤️❤️❤️

[@jayvontabudlong4221]

Thank you 👍👍❤️

[@noraedquilang3034]

Try ko Yan gawin. Favorite kasi Yan ng anakis ko. Ty ulit. Godbless

[@NinaBacani]

tiyak magugustuhan 'to ng mga bagets sis.. 💗

[@rosediazvlog0329]

Nice👍👌helpful to.. Pra pg uwi ko jn sa Pinas.. My Mga ideas ako na pwde pgkakitaan... Bilang single mom... Thank you and God bless you.. More videos papo😇🙏

[@maryannsawat2344]

Ang galing nman po. Yummy😘

[@NinaBacani]

Thank you :)

[@mariahclear3129]

maraming.slmat.po.sa pg.tuturo.nkkraos po.ang.daily needs nmin.dhil.sa mga ntutunan q sa inyo.n.0ninda

[@juniealano309]

Very informative and inspirational lalo na sa mga ofw na kagaya ko.Anong recipe nga po pala sa pag gawa ng mayo garlic sauce? Thanks.

[@avelinadecastro6362]

Thank you much po

[@QueenJdaXplorer]

thank you for sharing

[@michelledoria3658]

ayos to! thanks for ideas.....starting for a business

[@NinaBacani]

Best of luck!

[@chalette]

Thank you po❤️❤️❤️❤️

[@ManoloMontanez]

Very helpful thanks for sharing your recipe keep safe and God bless

[@NinaBacani]

Thank you! You too!

[@jodaclaustro8809]

thanks madam ang dami ko natutunan po sa mga vlog mo sayo narin ako natuto mag luto

[@rosalindadolores425]

Sana po mam pizzadilla naman po yon may beef ang loob plz mam

[@rosalindadolores425]

Mam ang linaw mo mg turo dami mo kaming natuturuan sa mga vlog mo sana mag tuloy tuloy ka lang sa pag patuturo mo GOD BLESS 🙏🙏 po

[@edenvega9173]

hello sarap ng mga shawarma recipe nyo...i used to cook my own version of shawarma...patern on you....but i used also tokwa... ang sarap din po...try nyo rin...shawarma tokwa rice... pweding pwed

[@angelabarbosa8744]

hello po. thank you po s mga share nyong recipe png negosyo nattuwa po tlaga aq mahilig po tlaga aq manood mg request po sana aq ng milktea cream pop pggawa nito po yong pinka creamy white s milktea po n prang icing n mura lng po sna pero super delicious. thanks po mam Nina. God Bless po!

[@NinaBacani]

Welcome :) note natin for soon :)

[@ginalynmalinao6167]

thank u for sharing po god bless

[@KUWAIT_RBL]

Thanks for sharing. Wow yummy shawarma

[@mariesantos2264]

Thanks sa mga masasarap na recipes😍 Pa request po ng baked sushi😉

[@merrilljensensavella1599]

ilang days po tumtgal un sauce nya..

[@zinobienpantaleon7100]

Ang sarap,

[@GoddessHeart2]

Hi. I like all your vid. Very informative.. GOD BLESS

[@rosalindadolores425]

Ang. Galing ng video nyo mam at maraming akong natutunan sa u mga video salamat po mam nina🙏🙏

[@czarinasanantonio8651]

Thanks

[@mannyhomecraft7210]

Thanks for sharing.God Bless.

[@NinaBacani]

thank you din po

[@janelsvlog9844]

Favorite.ko din po ang shawarma sna makagawa din nito someday.. new friend here in Bicol.

[@iyabellab7681]

Bibimbap naamn po😍

[@quijotebabatuan661]

Mukhang ang sarap nman niyang niluluto mo lods...try ko nga din yan

[@NinaBacani]

Yes masarap po, try mo na