Shelf-tember, using up eggs

[@simplieshine]

You're the best!! Soo many eggs.. 2 dozen a day and its killing me.

[@LifePrepared]

I get around a dozen so really have to get creative. I freeze some for winter using the silicone muffin tin. If I get way too many, I donate to our local food bank who in turn gives them to seniors who can't get out to shop.

[@AliciasKitchen7]

I never wouldve thought to blend up cottage cheese and turn it into dip 🤯

[@LifePrepared]

I heard about it in a macros group I am in as a way to get more protein in my diet.

[@kingsdaughter3138]

I seldom buy cottage cheese, but I do keep plain yogurt on hand. Seems as though you could substitute the yogurt for cottage cheese, and use a comparable amount? What do you think?

[@LifePrepared]

I have done that with the same results. There is a slight taste difference in some recipes. Yogurt is a little bit more tangy to me.

[@marilynpeppers1356]

👍🏼💟👍🏼

[@LifePrepared]

I hope you are doing well ❤️