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In this episode of Choux Choux, I show you how to make a super simple peppermint marzipan patty, dipped in dark chocolate and decorated with white chocolate. A perfect little treat for the festive season, and a great recipe for kids to get involved with. Enjoy :)
RECIPE
-200g Marzipan
-100g Dark Chocolate
-50g White Chocolate
-2 Drops of Green Food Dye
-5 to 10 Drops of Peppermint Extract
-Chopped Almonds to decorate (optional)
♡ Rolling Pin Guide Sticks
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♡ Round Cookie Cutters Set
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