SIMPLE APPLE PIES ~ one of my favourite desserts.

[@gazoakleychef]

Hope you enjoy this super simple tasty dessert! new quarantine content coming soon ;) big love Gaz

[@Mona-qe4jt]

avantgardevegan Jammie 😋 👌🏻

[@vee5032]

Oh Guz, I would absolutely enjoy your food 😊

[@deborahundergrace2776]

Can I virtually comb your hair please..?

[@thatveganmuslim]

How did you make the custard?

[@FreyandMaria]

Absolutely enjoyed every over of it. As a small Began KZbinr, you never fail to inspire us. Thanks for all that you do. You inspired us to dream of having our own book someday😀🙏

[@annbe8994]

Hi - I have been Vegetarian for most of my life and Vegan for the last 5 years - I had watched all your videos previously, but while the ‘stay at home’ order in my state is in effect I have had time to go back and rewatch them and have discovered a whole new way of using ingredients, cutting veggies (thanks for the cutting skills video) and cooking with herbs and spices. The tips and recipes have changed the way I cook and for the first time, am experimenting with new flavors and herbs instead of using the same the ingredients and seasonings I have used for years . Thanks again for all you are doing to spread the word about being Vegan and educating those of us who are not ‘official’ chefs in the art of creating delicious Vegan food - I am looking forward to trying the recipes in your new book - Much Gratitude

[@arielajaeger4291]

Well said!

[@tamcon72]

What a lovely thoughtful comment; hope Gaz sees it!

[@annbe8994]

Ariela Jaeger Thank you - Happy cooking : )

[@annbe8994]

tamcon72 Thanks you - have a wonderful week!

[@chelle6094]

Totally agree, Gaz has really made going vegan easy for me, I’ve actually been cooking better food in the last 2 months than I ever did before I went plant based.

[@Fiftynine414]

Ive watched many of your videos during our isolation. Ive learned a little about you and you are admirable. God bless you. You help me live a plant-based life. I’m learning from you with every video. Thank you Gaz.

[@Muttonchop_USA]

Just made these for the first time. Yum! Got the recipe from the cookbook. The fresh mint on top makes it perfect.

[@heyjude2109]

I baked these apple and blueberries pies today. These are divinely delicious 😋 I didn't add non dairy milk to my glaze and it didn't alter the taste.

[@katstella8930]

My mum used to make me pear and cinnamon open versions of these. With a jam glaze before adding the fruit, they were always a crowd pleaser. Thank you for uploading a different version xx

[@WelcomeToMyHead]

I am in the process of making these right now! So excited! Our family loves all of the recipes I’ve made from your channel 🙏 thank you so much!

[@ayocindyloo21]

Hi🙂 Where did you buy the vegan Roll Puff Pastry?

[@arpitamisra2290]

Thank you so much Gaz for putting a smile on my face! My qurantine mood is changing to happy and cheerful thanks to your recipes and cooking videos! You are amazingly creative, looking forward to making your recipes.

[@marijefaber26]

It looks really nice!!!!! and i am in love with your plants in your house❤❤❤❤

[@alexanderbertallo1995]

It's so cool that you guys are keeping some of the errors in... they add a nice real touch to the videos and make Gaz even more sympatic... it require a certan class to laugh over our own mistakes...

[@wallflowerification]

Love your self filmed content, it's great to see a bit more of your personality :) Also dope sweater.

[@bippy201]

I think the cooking part of this video was pre-filmed but I love his self filmed stuff too

[@gwen5440]

Thank you. I will be preparing that recipe!!

[@ebbyc1817]

This so easy I can't even believe it. Thanks!

[@ebonyharvel3266]

Its fun seeing the difference in his hair every vid.

[@palecompass3598]

Wow! I actually have all of the ingredients, too. This is a perfect treat to make for my family for Easter. Awesome!

[@debbiefaust3798]

OMG!!!! I love fruit pies, and especially apple! Thank you for this recipe vid. Can’t wait till I get my copy of your new cookbook! Keep living your dream. Stay safe and much love to you.

[@Ana-pt9nl]

Made this yesterday for dessert and all I can say is nom nom 😋 I used blueberries instead of blackberries and brown sugar instead of coconut sugar as those were the ingredients I had at home and the end result was pure deliciousness 🍎 Adding this to my regular recipe list, thank you! Cheers from Berlin ✌🏼

[@linzertube]

You are so inventive with your spice combinations! I can’t wait to work my way through your book when it’s released...just preordered it on Amazon.

[@kiara4345]

This looks stunning!!

[@sweetcaramelsmile]

Gaz, GaZ, GAZ!!! I am loving the rugged look!!! Keep it coming!!

[@kyliecarroll765]

This was delicious. I didn't get enough dough so I've been using the filling for waffles and it makes it so much more filling.

[@hi5m817]

Mate ur my hero, my mother has her birthday in a few days and I would made her an apple pie - perfect timing! 🙌🏼💜

[@anitadumitra4699]

Simple and yet delicious! 😊

[@cathylynnpietranton]

Hi Gaz That looks so delicious and simple thank you.❤

[@victoriaahmed395]

I love these more laid back videos x

[@Uraysia1]

I made your vegan lasagna with matza it was delicious. All the meat eaters been asking me to make your lasagna and since its unleavened bread I did it with matza and instead of balsamic vinegar I used cooking wine. So much better. I'm a ho.e cook not on your level but I would love for you to do a segment with me or any beginner to show we can do it .

[@mariamb3241]

Do you have a go-to crust recipe for when you don’t any ready-made ones on hand? Thanks for the recipe!!!

[@gabrielastoykova1181]

Omg today I was thinking I bought puff pastry and apples a few days ago and would like to make apple pies 😍 trying this tomorrow! Thank you ☺️

[@natashafleming5990]

Just bought your book, this recipe sold it xx

[@tamcon72]

Thanks for the cheering recipe and Happy Easter : )

[@marianamonaco2812]

Is so good! I just made them with pineapple and blueberries, they are amazing , thanks for this recipe !

[@1221musiclife]

Thanks! such a mood lifter :D

[@AfroditeLicudi]

Looks incredible😍 congratulations on the 1 mil! You’ve been an inspiration for my channel 💚🌱

[@tofutash3324]

Same here!! 😘😘😎

[@17Petter]

Thanks ❤ everything you do is delicious

[@terezarasovska8346]

I love the song on the begginig the most!! btw today I did your oyster mushroom recipe. I started on the pan, made the awesome cola bbq sauce and then marinatedbit and put it on the Barbie outside. My mom eats meat and she loved it. Me too it was just incredible. Looking forward to try this

[@terezarasovska8346]

oh wow I was never so early... Just noticed

[@rita4319]

I dont know why but I feel so much love towards you. You seem like the best person to know personally! I just feel like having a conversation with you would be so interesting.

[@ocelotcat]

Just what the Dr ordered! Wow 💜

[@jenna4519]

I made these yesterday and they were delicious! Next time I make this I'll try to roll my puff pastry out to be thinner, because mine became way too thick.

[@MPR2]

One of the nicest things about self isolation is your hair growing out! 😄

[@berniceleblanc515]

Oh my goodness this looks delicious! Making it someday soon 🙂

[@TheMomentsKS]

Beautiful recipe! The only thing is your written recipe is quite different from your video recipe, so I guess we just slightly follow both :)

[@aspasiaepericle545]

I can't wait to try this! You're amazing!!! ❤❤❤

[@nayaab7356]

Looks absolutely delicious! Gosh I would love to eat those 😍

[@loveyourselfinfluencer4261]

same they look amazing!!!

[@sebastiannorambuenasalinas3240]

I CANT WAIT ANY LONGER

[@AGASI999]

Gonna try this tomorrow! Can't wait!

[@jadielessa9858]

Could you show us how to make the crust? In my country, Brazil, we don't have many vegan ingredients, such as this one, available on stores! It would be super handy to have this recipe! Thanks, I love your work!

[@caliwebb3]

can i substitute blueberries? I think you're wonderful. Thank you

[@odalisalina991]

Love this !!!

[@jaynesixx2185]

I think your hair looks so cool. I have a signed copy coming, looking forward to making new meals, I made your Thyme and pararika hummus and spread some on Turkish bread.

[@lunalucid]

😍 One of my favorite smells and foods (who said you could only have apple pie for dinner lol 🤷🏻‍♀️) too! 😃 Btw I just love how your passion is shining through you when you're preparing those beautiful meals. Strikes me every single time. 😄

[@jessalinnguyen1504]

Your new cookbook looks amazing!

[@wiltonya87]

Ahhh the proper fit Vegan Welshman!!! Exactly what I needed during this quarantine!!!

[@tofutash3324]

😂 This made me giggle 😂

[@tianaturner7780]

This is the EPIC version of poptarts! Can't wait to try this!

[@StanleyCarpenter]

I am going to make this, but I would prefer it if you made it for me! Thanks for the recipe bro.

[@tofutash3324]

Things taste better when its made for you too! 😋

[@Josephfrom1990]

I was about to say too much custard but then I remembered you're from the UK. Never mind. Carry on. Looks delicious BTW. I'm looking for a good vegan custard recipe. Want to make bread pudding. Need something a bit thicker than that but the colour and consistency were nice

[@richardaxelsson3378]

Too much custard??? Is that even possible!

[@margarett_b]

Oh yeah, will be definitely trying them as soon as I get my hands on some apples after Easter! My fam loves anything "applepie'ish" :D Hope you're doing great in spite of isolation! Sending you lots of love!

[@gemmarhind5640]

I would by your book just because I like your personality so much! Haha! But your food is also something I need in my life too so ill Ill by it for that too

[@bippy201]

I’m excited for your new book! I’m going to order it as soon as it’s released so I can pick it up & save a few bucks on shipping lol

[@lindaschriver1343]

Have covid-19 affected the shipping time for your book or is it the same? I’m so exited to get my hands on it.

[@PlantbasedAmor]

OMG me and Bae have to make these pies. Thanks for inspiring us Brudda. We are a Vegan couple based in LA and we recently were hit hard with the COVID-19 crisis since we are DJs. We decided to make our own KZbin channel creating yummy recipes and sharing our Plant-based lifestyle. Keep killing it bro.

[@sugarplumk2381]

Wow it looks delicious! Nom nom. But how did you make the custard? Thanks Gaz.

[@sitaraarun5736]

Gaz, who does your graphic design? It's awesome!

[@rekhars1264]

Thank you for this simple dessert 👌🏻I would love to see a spicy brown rice recipe 🙏🏻Love from Kerala (India)😍

[@allaboutazalea1025]

Omg it looks good

[@bonnie_gail]

Ordered book !!

[@pipertarin68]

Hi Gaz, Happy Easter! In The States, We would serve Apple Pie warmed with Vanilla Ice Cream as our Custard! Really the same concept ( Milky Sweet) Yum! We also, call it Pie ala mode! Also, anyone who is Watching from The States and doesn't know what "Cooking Apples" are? They're Granny Smith Apples and Caster Sugar= Granulated Sugar. Blessings from Oklahoma, Piper

[@cherylsibson8457]

Yeah, hey, over in Canada, what you've made looks delicious, and reminds me of Apple strudel yum!

[@b2h316]

Hi from Edmonton!

[@cherylsibson8457]

@@b2h316 Hi from BC!

[@user-is2bk3nw4y]

Hi from NB :)

[@cathyphegley7414]

My copy of your book finally will arrive May 18 by 8pm! 😜🎉🎊🙀

[@NaeLuva]

I never knew there was such a thing has coconut sugar. Learned something new!

[@80slimshadys]

It's the healthiest option for sweeteners, it has some fibre and nutrients and it's good

[@FreyandMaria]

Hi Gaz, I was hoping you've had a Puff Pastry recipe. It'd really challenging to find one from our local groceries during this time. Hence, it'll be very helpful to be able to make one from home. Tag us who else has a recipe for puff pastry. Thanks to you all

[@JRP3]

I think you make a dough, then a layer of cold vegan butter, then fold and roll a number of times, refrigerating for a while in between each folding and rolling. Probably just look up any puff pastry recipe and then veganize it.

[@snakesnaplane]

Hey @Frey and Maria I´m in the same boat! Found this recently.. www.veganbaking.net/recipes/pastries/puff-pastry haven´t tried it yet, but it looks beast ;) good luck!

[@ScreamForEly]

My local "health store" only had filo pastry so i substituted and it still turned out amazing!

[@carmentan2674]

Yo not just the food but UR MUSIC IS DOPE 🤩

[@vee5032]

First I want to CONGRATULATE YOU ❤️❤️❤️ so delicious food, yummy yummy 😋.

[@suicune2001]

Looks yummy!

[@loveyourselfinfluencer4261]

right!

[@marje8249]

😋 looks nice, & easy

[@alexandracociu3577]

Hi could please do a video on a simple menu for easter. Thank you :)

[@autumnmeadows4079]

Hi, thank you for baking these. Also, Gaz, you do not really need to use the oil...

[@mwoods1052]

How is the custard made?? Since you wouldn’t use any dairy or eggs, what’s in this??

[@dorinam2921]

You can use vanilia puding powder from the store, just add more milk than the recommended to get the consistency right. These are usually vegan, but check the labels.

[@ellymontalbano]

i’ve made vegan custard by heating up some non dairy milk, some sugar, vanilla essence and cornflour on the stove until it gets that thick custard-y consistency!

[@lucaashworth4798]

Heat soy milk

[@tofutash3324]

You can buy it premade.. Also alot of custard powder is vegan if you check 😋

[@claytonthomas6316]

What custard do you use/what's the recipe? Would love a video on it as it's impossible to find any in the shops

[@hyogakhan]

Yes, yes, yes. My apples are sorted.

[@Gwend0land]

Damn I was going on KZbin to look up for some apple recipes and boom your video popped up just on time!! (Also is that a JME vinyl that I peep in the background aaaaah 👀)

[@ayocindyloo21]

My mouth is watering 🤤🤤🤤🤤

[@a.o.3523]

so hard to get any proper ingredients here in the u.s., especially vegan, rn. but I'm definitely going to try this one as soon as things get better!

[@christianlacroix5430]

It's hard to get vegan food in the most advanced country in the world ?

[@a.o.3523]

Christian Lacroix right now believe it or not, difficult. well, unless you have tons of $$ and pay extra, it's easier to get fast food or junk food than anything else right now. no healthy grains, no vegan 'dairy', it all got cleared out in the hoarding several weeks ago.

[@AliceBenigno-mua]

She is so lucky😍

[@wisemx]

Happy Easter mate

[@madeinkonada]

I was just dreaming about apple pie. My grandmother's to be exact. But since I can't have those. I will try this!

[@NicolasEjzenberg]

Looks delish, I need to try !

[@arielreyes5091]

Hi! Can you please please please make a video on how to make vegan puff pastry from scratch?

[@evapereira3093]

yum

[@L.W..]

Can you show us how you store any leftover ingredients? Like the custard? 🥺

[@emeni6799]

Looks delicious 😋 is there a recipe for the vegan custard?

[@khadijah_2948]

Send some over 🤤❤️

[@lisbypenelope]

I’ve never found a good vegan custard recipe, can you share yours?

[@mariaelena9369]

I was literally about to search apple pie recipes 😂

[@bcbro142]

Yummy 😋

[@lovelylangers]

Ooo I love a bit of crimping 😂

[@bellacostello5706]

Can we use only apples if we don't like blackberries?

[@tiffyne3496]

looks so good! But I don't have puff pastry. What can i do? (`Vegan of course}

[@tofutash3324]

Im sure any premade pastry would work great!! 😋

[@peachypersica2205]

What is the custard recipe? Is it just a store bought one? I wanna make this! Please help!

[@Butterflyneverlands]

The book isn’t out yet. At least on Amazon. I can wait but I wanted to give it as birthday gift. 😔

[@susandibble3525]

Yummy 😊