Fastfood Braised beef! Who made it better? Me vs popular chain | Chef Tatung

[@RoldCondeza]

its yummy! wonderful recipe of braised beef. I love it.

[@ChefTatung]

Glad you liked it!

[@evelynsiguiente8720]

Napakahusay mo Chef Tatung nainspire na naman kaming irecreate ang version namin ng homemade braised beef mas simple talaga luto ni Chef hehe masyadong matrabaho yung gawa namin. I am sure matutuwa ang lahat ng susubok nito, maraming salamat sa isa na namang masarap na luto. Nakaka happy talaga ang simpol meals ni Chef! Panalong panalo!!! 💜💜💜

[@ChefTatung]

Very well said! I'm so happy to hear that! Thank you so much! Happy cooking everyone.

[@spanish_regime_4hundred363]

Made this for dinner last night and my husband absolutely loved it. Used a combo of beef brisket and beef banana skirt. The latter took 3.5H to soften but it was worth it. I did use the flavorful stock from the boiled beef skirt and I also added 2 bay leaves. Tfs this wonderful recipe, chef!

[@ChefTatung]

Thank you!!!

[@samlasaten]

Not good watching this at 1 in the morning. Yung busog ka pero bigla ka nagutom. Sarado na mga Chowking dito samin pati groceries hahaha. Paktay!

[@ChefTatung]

Hahahaha.. Sorry to hear that! Ang sarap nya kasi! Nag crave ka ba bigla? Tara sabayan mo ako mag luto!

[@artoljr809]

I will try this recipe at home. My wife loves this dish. Thanks Chef Tatung.

[@ChefTatung]

Wonderful! Hope you and your husband love it! Thank you too!

[@AstrA_112]

Sarap! Magawa po ito next time. Chef Tatung, request po ako ng dish na vegetarian tulad po nung Bodhi restaurant 😋😊 Thank you po 💖🥰

[@ChefTatung]

Great suggestion! You're welcome!

[@annamarieresuello9081]

I like this segment!!! Sana madami pang fast food ang magaya at mabigay satin ang ingredients

[@ChefTatung]

Sure! Noted!

[@waltdeang9718]

Wow ang sarap naman po nyan Chef Tatung 😋 nakakagutom po sa sarap

[@XerxesBreakSama]

Thank you chef! Alam ko na kung pano magluto ng braised beef ala chowking! Yey!

[@ChefTatung]

You're welcome!

[@petedthird]

So excited to try this recipe! I was craving this

[@ChefTatung]

Better do it now! Hahaha. It taste the same and also the look.

[@felixmiranda3949]

Masarap din chef kung merong boiled radish, yummy..

[@albertteng1191]

The red braised beef is from the taiwanese recipe which calls for fresh tomatoes. If its red braised and spicy then that recipe comes from the north and would call for dried red chillis and doubanjiang. But both recipes dont use hoisin. The hoisin in the recipe is only found in the phils as popularized by ling nam noodle parlor. To make it more authentic sir, ad 2 pcs of cinammon bark and 3 pcs of cloves

[@revinhatol]

Sounds good!

[@oddier.1670]

Ive been looking for this complete recipe. thanks chef!

[@ChefTatung]

You're welcome!

[@aileenadiao1581]

Love it, whenever i cooked braised beef i add a kick of cinnamon bark to complement the taste of star anise.... ❤

[@ChefTatung]

Love that!

[@XerxesBreakSama]

Tried this today and its awesome. My key take away from this recipe is that I might need to sautee the beef so I can estimate how much water I need since the meat also contains much water too. I had to boil mine for another 30 min to reduce the fluid. None the less, everything's really good. For 1.5kg of meat (sirloin, brisket mix) I used 7 tbsp soy sauce, 6 tbsp for oyster sauce and sugar, 1.5 tbsp hoisin and 180mg tomato sauce.

[@ChefTatung]

Sounds great!

[@soc912]

Very nice video. I tried the recipe and sobrang kuha sa fast food version. May family live it. More copycat version of your video please!

[@ChefTatung]

Glad you liked it!

[@trickyap175]

Chef, pa-request to decode the ff dishes: 1. Sizzling Sinigang of Locavore 2. Pan Chicken w/ gravy of Pancake House 3. Sugpo con mayonesa of Locavore

[@ChefTatung]

We will try! Noted!

[@romarusensei6182]

June 13, 2024: Wow! I never expected na gagawa ka po ng Copy Cat Recipe Chef! I myself, do this kaso madalas po eh hindi successful. May difference pa rin yun gawa ko. 😅

[@ChefTatung]

This time, you can do it like a pro.

[@ringles1201]

I enjoy how you use the instant pot chef and just throw the ingredients. I work from home, so I look forward to these throw and forget pressure cooker recipes. Behind the scenes i also cook it from frozen and my pangisa is from ice cubes.

[@TeddyBautista-l9v]

Love this recipe very much, but I guess, put some cloves!

[@LolitaTomboc-f8p]

Wow sarap nmn my ulam n my nasi n yummy 😊

[@Gon_1987]

Attendance ✔️

[@Leenie-oe5xq]

Chef pls pls my ultimate request please po ung pancit canton naman nila ung inext copycat mu kasi favorite ko un..

[@ChefTatung]

Sure!

[@jirehjordan720]

New subscriber here! Thanks for making all these yummy videos chef. Laking tulong nya pag wala ka na idea ng maluluto haha. Sending some love from Asutralia ❤

[@ChefTatung]

Hello! Thank you so much for the support, to more recipe to us!

[@ChefTatung]

Hi there! Many thanks for the sub.! Greetings from our channel. We sincerely hope you enjoy our recipes and cooking advice for feeding the whole family! God bless you and stay safe.

[@Kayemarie77]

Chef Tatung, Please replicate Asian Noodles of World chicken Please! 😉

[@ChefTatung]

Will try!

[@MarioGomez-f4p]

GOD BLESS YOU CHEF!!

[@ChefTatung]

Thank you so much and God bless!

[@darrenanselmo7685]

Hello Chef, is dark soy sauce same from the normal soy sauce na nabibili natin sa sari-sari store?

[@ChefTatung]

No, but pwede normal na soysauce

[@apriljadeajocramayan3857]

I don't like star anise but this one looks so yummy❤❤❤

[@ChefTatung]

It's so good! You should try this!

[@GeraldEdang]

Thats my favorite cook of beef

[@ChefTatung]

Same here!

[@kayem4437]

Please decode Pancake house Pan Chicken GRAVY :)

[@gracemirandilla5128]

hello Chef.Do you use Frozen beef from the supermarket or just fresh meat from the market?there seems to be a difference in taste.or it's just me..

[@josefdelossantos6579]

Chef, pretty sure the same fastfood also has spareribs at the same time we enjoyed this braised beef back in the day. please do that too. many thanks

[@ChefTatung]

Sounds good! Sure!

[@gracemirandilla5128]

Hi Chef..can you you please please please duped Tim Ho Wan Pork BBQ buns??Cant wait!

[@kulet19]

Pancake house spaghetti please. I super love it chef. Thank you. 😊

[@ChefTatung]

We'll keep this in mind! Thank you!

[@460handleH]

Hi Chef , can you try battered chicken or chicken goujons sweet and sour please ? Thanks Chef

[@ChefTatung]

Great suggestion!

[@mariacezcillecabrejas2185]

Wow, sarap

[@ChefTatung]

It was! Try it.

[@allanecortez]

Charlie Chan of Yellow Cab

[@eph919]

Yes please!!!

[@annieco5310]

Chef, can we use slow cooker instead of pressure cooker? Thanks for replying ❤

[@ChefTatung]

Yes, definitely!

[@annieco5310]

@@ChefTatung thank you so much for the quick reply. God bless you🙏🏽

[@ChefTatung]

You're welcome! Thanks for watching! Hope you enjoy it!

[@totoybibo_roam]

chef in days the flavor will absorbed by the beef..it more flavorful 😊👌🏼😋

[@ChefTatung]

You are right!

[@Jollighe]

favorite ko to sa CK when I was a kid.

[@ramonbenito9840]

Please make lechon paksiw using raw pork.

[@ChefTatung]

We will try.

[@misteriouscupcake]

Please decode mamonluk's signature siopao

[@zenithinheart]

baked salmon of Contis please 🙏💝🙏 Tenkyu❣️

[@ChefTatung]

Noted!

[@gadrcrz]

Ano po measurement ng slurry?

[@greenbroccolistudios1275]

Why not do Homemade instead of expensive foods from the restaurant ;) Cuz homemade is better

[@ChefTatung]

Depending on the circumstances. Better still, if you have time to cook.

[@greenbroccolistudios1275]

@@ChefTatung Oooooh :o

[@MrJayvie80572]

Please decode Jollibee burger steak recipe please

[@ChefTatung]

Sure 😊 Here's the link kzbin.info/www/bejne/fqCVmZ2bqcagmbc

[@BTx789]

Ano bng fast food pinaguusapan natin dito?

[@ChefTatung]

Hhhhhmmmm. 🤔

[@Teefs69]

Chowking?

[@waltdeang9718]

First 🥇