Singapore Fried Bee Hoon Recipe (Penang-Style)

Singapore Fried Bee Hoon - With tomato ketchup and chili sauce as its sauce base, this fusion-style fried vermicelli dish is very popular here in Penang. The origin of its name is a mystery as you can't find this dish in Singapore.
Get your fresh ingredients directly from Lotus's 👉invle.co/clky60h
Video: • Singapore Fried Bee Ho...
Website: KellyHomeChef.com
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#singaporebeehoon #friedbeehoon #charbeehoonrecipe #friedvermicelli

[@Pauline_cheong]

I've finally found this recipe... this is the sauce and taste im searching for.. thanks

[@cookathome6085]

So good recipe! I liked your video!

[@robintang7304]

Why don't you add soya sauce to your pre made sauce . thks

[@jasminedoss2005]

Hi instead of rice vinegar , can I use just vinegar? Thank you :)

[@KellyHomeChef]

Yes, but definitely not black vinegar. :)

[@mikefoongkt]

Why call it Singapore Fried Bee Hoon and then Penang style?

[@handymanny6615]

Because they both belong to the Strait states? Even in western countries ha e their own versions

[@pengiun328]

she from Penang, cooking Singapore Fried Bee Hoon loh.

[@morningdew224]

Lol, everything Singaporeans cook come from Msia or Penang especially noodles!

[@lilacfunk]

Very painful to see you doing this in a saucepan! 😂 Use a wok!

[@petitetreasures7000]

I really find this amazing that you have to dictate what Kelly should use. If you find it painful, just go use a wok yourself. No need to make such comments. She is capable and comfortable to use a pan because of the skills she has. Find a life, critical one!

[@ijsbrandvreugdenhil4652]

This is realy unbelievable, Penang has the best chili sauce in the world and Kelly home cook (Chef is chef de cuisine, boss of the kitchen, you are just a cook) uses Maggi, what a disaster. The Penang brand is EAGLE and I use it in my kitchen for more than 55 years, it's delicious. Big thumbs down. By the way, it is Mee Hoon. I lived with Chinese people for more than 5 years, so I know how they say it. Mee hun or Mee fan.

[@pishedbloke]

What the hell is wrong with some people? 🙄

[@petitetreasures7000]

Why is there a need to put other ppl down? If you think your way is higher and mightier than what other ppl do, then make a video and share with others. Theres no need to be sitting there, folding your arms and criticize other ppl's cooking. Have a look at yourself in a mirror. Goodness! The quality of ppl these days!

[@katrinabianca101]

Are u mentally ill? Forgot to take your meds? Or are u jealous or what? Kelly the home chef can use whatever she likes for her cooking.

[@rgseven6557]

There are no laws where cooking is concerned. If she chose to use Maggi brand, so be it. You can always sub it with Eagle since that is the "original" one. I am from Singapore and can vouch that its normal to call it Bee Hoon or Mee Hoon, no one will take offence. You are just being a troll. Get out of here man.