HOW TO ROAST YOUR OWN FISH AT HOME - Smoked Panla Fish 👌🏾

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SisiYemmieTV

SisiYemmieTV

Күн бұрын

Roast Your Own Fish At Home. I’ve started Roasting my own Fish at home because:
1. It cut costs!
2. It is an enjoyable process
3. I know what’s in my food!
👉🏾 If you need meal ideas and inspiration, Get my 6 Month Food Timetable ( Menu Planner ) selar.co/FTT
👉🏾 Grab a Copy of my CookBook, A Time To Eat ( A digital Cookbook that downloads to your phone) selar.co/atte
Welcome to the SISIYEMMIE Channel; One dedicated to Nigerian Food, Nigerian Recipes, Nigerian Fusion Recipes (and other recipes my family likes). My name is Yemisi and I'm a Nigerian Food and Lifestyle Blogger documenting bits of every other day in my life with my son Tito , daughter Tiara and husband . We are a Family of Four living in Lagos Nigeria.
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*Chat with me on Instagram / sisi_yemmie
*My Blog www.sisiyemmie.com
*Send me an email sisi@sisiyemmie.com
Philippians 4:6-7
Do not be anxious about anything, but in every situation, by prayer and petition, with thanksgiving, present your requests to God. And the peace of God, which transcends all understanding, will guard your hearts and your minds in Christ Jesus.

Пікірлер: 276
@SisiYemmieTV
@SisiYemmieTV Жыл бұрын
✅Join thousands of people who have become better cooks by using my recipes-You can learn how to make unique and delicious recipes by downloading my cookbooks selar.co/m/Sisiyemmie
@theresaenadiakhe-omorowa4675
@theresaenadiakhe-omorowa4675 3 жыл бұрын
Sisi yemisi, there is something about you; I can't put it into words, BUT THANKS sooo much, may GOD REMAIN in your HOME, AMEN.
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
Awwwwww thank you so much ❤️
@oluwatoyinajibose976
@oluwatoyinajibose976 3 жыл бұрын
SisiYemi, please make sure the container for weighing is weighed on the scale before weighing with the fish. For what you know, the plastic bowl has been weighed as part of your fish. The bowl must be on the scale and be on zero before the fish is added. Just to say
@zizou4229
@zizou4229 3 жыл бұрын
Didn't think of it o. Thanks
@oluwatoyinajibose976
@oluwatoyinajibose976 3 жыл бұрын
@@zizou4229 you are welcome. I learned this many years ago. Watch it next time. The scale is on zero without the bowl. it is not supposed to be. They use the method to defraud unsuspecting customers. The Ijebu in me is always on the lookout 😁
@01larios
@01larios 3 жыл бұрын
I roast my own fish , meat and Chicken in the UK. I buy in bulk too. It’s not only about saving money ; it is also about knowing what you are eating no additives. Well done to you
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
Exactly...about knowing what you eat
@fifaquarantineleague939
@fifaquarantineleague939 Жыл бұрын
Pls what is the English name pls
@chinweonuotu245
@chinweonuotu245 3 жыл бұрын
It’s called whiting here in Ontario and I am going to do this definitely. I have missed the roasted panla. Thanks for sharing this knowledge
@Favybama
@Favybama 3 жыл бұрын
Sisiyemmie, the queen of Content!👏👏
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
👸🏽👸🏽👸🏽👸🏽👸🏽👸🏽👸🏽👑
@chimelanick
@chimelanick 3 жыл бұрын
This fish is my best fish asides stock fish because it doesn’t have that fishy smell.
@clarabukolaodeyemi7208
@clarabukolaodeyemi7208 3 жыл бұрын
Sisi Yemi , you are an embodiment of knowledge. You are the type men want as a wife. Weldone. Thank you.
@MansaQueen
@MansaQueen 3 жыл бұрын
Whiting is one of my favorite dishes here too. Not too many bones and very tasty. DIY is always better whenever you can🥰
@hanbistv
@hanbistv 3 жыл бұрын
This is a great idea to cut costs plus it's more hygienic. Thanks for sharing
@eniyeprojects1908
@eniyeprojects1908 3 жыл бұрын
Honestly, I would love to roast my own too. Thankfully, I recently bought charcoal and the coal pot which I am yet to launch. Thanks for sharing.
@JavaRatusso
@JavaRatusso 3 жыл бұрын
I've never tried smoked fish but I have seen many Ghanaians eat it. You provided a valuable tutorial, thank you! I'll save your video and share. Liked and subbed
@Stella-wi4hu
@Stella-wi4hu 3 жыл бұрын
Great. This is definitely worth trying out. My love for panla is just too much. Thanks Sisi Yemmie for putting out this content
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
I’m glad you liked it!
@happinessimoisili9488
@happinessimoisili9488 3 жыл бұрын
I came early today ooo... Sisi Yemmie you have really change how I see cooking... It is now a thing of joy when cooking... Gost bless you Maami
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
Awwwww that’s great!
@elvirahonyesoh563
@elvirahonyesoh563 3 жыл бұрын
That was very thoughtful of you, sisi yemmie. Keep it up.
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
Thank you so much
@maureenabougor6351
@maureenabougor6351 3 жыл бұрын
Sisi Yemmie! You always try your best to encourage and carry everyone along on how to earn a living and how to prepare and present meals that a family can come together and eat and be merrier.But today’s vlog is an eye opener for me when you calculate the cost of buying the pankla and the already grilled pankla I know for a fact that the price will be outrageous,It was a very smart move on your part by buying the quantity you needed and went further to grill it on your own,All the whaala of if it was a rotten fish,water that was used and the cleaning process has all been ruled out.You made it so effortlessly and you have gingered me to try it in my home and also tell people as well to see if it’s something they would like to pick up as business.
@joannaayibam867
@joannaayibam867 3 жыл бұрын
sisi Yemi saving lives forever!!!
@divinewonder5025
@divinewonder5025 3 жыл бұрын
I love sisiyemmie so much, thank you so much for always been real
@popoolaoluwafolakemi9645
@popoolaoluwafolakemi9645 13 күн бұрын
We need a review of this !!! When you have time dear. Congrats
@BimYonce
@BimYonce 3 жыл бұрын
Thanks Sisi Yemmie. I have been doing this since last year, if you are not close to a coldroom, you can ask fish sellers in your area to help you get and tip them. I prefer this method because I get more pieces when I use the sellers than when I go myself.
@Ojuolape_space
@Ojuolape_space 3 жыл бұрын
Whao!!! #2500. This is a lot. Thank you for sharing this information. We need more of the economical Recipe. I think I need to try this.
@wilbertmarsha8941
@wilbertmarsha8941 5 ай бұрын
Good for you my sister Sisi Yemmie. Great imagination.
@Ngorskitchen.2018
@Ngorskitchen.2018 3 жыл бұрын
This is super beautiful and looks so colourful....this fish tasty in any kind of dish very nice.
@arisehigh632
@arisehigh632 3 жыл бұрын
I love your voice , rf he calm way you teach , hour interesting vibes. Thanks for sharing. It's beautiful
@HenryNgara-u9i
@HenryNgara-u9i Жыл бұрын
Madam I have learned from this thank you very much for your wisdom God bless you and also give more wisdom and understand.
@hajiatawaolanrewaju8498
@hajiatawaolanrewaju8498 3 жыл бұрын
My darlyn SisiYemmie, I went to the market todayyyyyy, actually it was at Bodija here in Ibadan (the truth is I am new here in Ibadan) and I couldn't get a slate to buy. I wanted to 'copy' you but I ended up buying per piece! I am not happy at all. Anyways, I am going to follow your instructions here and try my hands on the smoking. Many thanks always for your easy to follow tutorial. God bless you for me o! Love u!
@mamapatdontoh6444
@mamapatdontoh6444 3 жыл бұрын
Great idea 👍👍👍👍👍👍👍 Stay blessed with your God given wisdom 😇
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
Thank you!
@naturalinspirationsbynekod2143
@naturalinspirationsbynekod2143 3 жыл бұрын
Wow, this was really amazing. Hey Yemisi, good one. Love it! 😃
@kamilaprincesse4756
@kamilaprincesse4756 3 жыл бұрын
This is great, I love hake but never seen smaller ones like this, here in the UK I buy from the Africa shop and here is headless , I like to fry it but have never tried this method before will definitely give a try but that will be in the oven. Thanks for sharing
@delsynn
@delsynn 3 жыл бұрын
Hi Kami. This looks like Whiting fish. Maybe try looking for Whiting. It’s available pretty much everywhere where fish is sold - frozen or fresh. Happy cooking!!
@kamilaprincesse4756
@kamilaprincesse4756 3 жыл бұрын
@@delsynn thanks very much will definitely look for that
@OluwatokiOshodi
@OluwatokiOshodi 3 жыл бұрын
This is nice....Sisi video ideas oh on Food ...how to save money oh....things are too expensive these days
@germannaijatv1144
@germannaijatv1144 3 жыл бұрын
This is the best way now because things are so much expensive now in Nigeria 👍🏽👍🏽
@ekpuduodion9056
@ekpuduodion9056 3 жыл бұрын
Thanks sisi yemmie for sharing this video. God bless you always. Kisses to Tito and tiara
@chinonsoonyenadiri3306
@chinonsoonyenadiri3306 3 жыл бұрын
This is amazing. I'll sell this idea to my Mom. Thank you so much Mama. You're the best
@muajin
@muajin 3 жыл бұрын
Smoked fish is the best!! Mesquite has a wonderful smell.
@ericaalexandrovnaadebayo4392
@ericaalexandrovnaadebayo4392 2 жыл бұрын
I love your skills from modern pressure cooker to smoking fish with Chaco coal
@uchenwezi
@uchenwezi 3 жыл бұрын
**Out Door Grilling** 🙌🥰
@Joyfamilytv
@Joyfamilytv 3 жыл бұрын
Wow this looks good and I need this in my ogbono soup. Thanks for sharing 👍.
@omobonikesanyaolu5735
@omobonikesanyaolu5735 3 жыл бұрын
Sisi Yemmie!!! Thank you so much for the 'ginger' 😃 I'm doing mine now.
@ChimmaFrancherry
@ChimmaFrancherry 3 жыл бұрын
I love this fish so much back home ,wish I can get it here in SA.the business part also make lots of sense
@ifyakpodiete1449
@ifyakpodiete1449 3 жыл бұрын
I love the video and I just had to like it. You think of everything around food and more. Thank you for all the content and for being consistent😘
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
Ha ha ha I’m always thinking about food
@randyobidaniels5251
@randyobidaniels5251 Ай бұрын
Am making mine now..... this helps alot
@rachealcharles3404
@rachealcharles3404 3 жыл бұрын
Good idea sisi it saves you more money..love you Tito and Taira
@oyinkansolaodulana
@oyinkansolaodulana 3 жыл бұрын
Thank you SISI yemmie❤️❤️ please where did you get your grill please
@joyabuah9636
@joyabuah9636 3 жыл бұрын
Good idea. Thank you for sharing
@ronkekomolafe2019
@ronkekomolafe2019 3 жыл бұрын
This place looks like the cold room I buy my frozen foods, is this at Eputu, Ibeju lekki? I wish i was there the day you came around, would have really loved to snap pictures with you. I'm one of your Biggest fan.
@maryamlawan6842
@maryamlawan6842 3 жыл бұрын
Thank you so much for this recipe🥰🥰 can I grill it in the oven instead?
@nkirukaobiasogu255
@nkirukaobiasogu255 3 жыл бұрын
I'll really love to see your freezer and pantry
@patiencechannelvlog
@patiencechannelvlog 3 жыл бұрын
Wow this is really great well done
@happychild530
@happychild530 3 жыл бұрын
I do love smoked eja kika fish but l have not come across fresh ones Pfizer this size in UK, we only have the big hakes. Buying from Nigeria through the shipping agents is the only option but they are always so tough to cook with. It’s more like eating plastic. Well done, this is very prudent.
@adesunbodamilola
@adesunbodamilola 3 жыл бұрын
I do this all the time… there is cold room around my area so it’s easy for me
@beautyliundi7898
@beautyliundi7898 3 жыл бұрын
Wow this was so useful information. Thank you for the insight it looks beautiful!
@sopuluchiegbo7065
@sopuluchiegbo7065 7 ай бұрын
Sisi Yemmie mentioned the English name of the fish, I replayed over and over again but I still couldn’t get it. I heard “haye” just to be sure that is the correct name.
@joyandpeacefullaughter5307
@joyandpeacefullaughter5307 3 жыл бұрын
You might also have to buy half a cartoon of chicken. We bought during Christmas and realised these retailers have been scamming us with this per kg thingy.
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
I think that’s what I’ll do next o
@y.f8266
@y.f8266 3 жыл бұрын
This is something different from the ordinary...very creative content 🙏🏼👌🏽
@estheraryee6778
@estheraryee6778 3 жыл бұрын
Well done.i do roast my own fish aswell Well done again I have learnt something from your channel thank you
@lilaanane-binfoh8653
@lilaanane-binfoh8653 3 жыл бұрын
Nice one i will start making my own because dry fish is really expensive in Amsterdam.🙂
@chinenyeobioha3606
@chinenyeobioha3606 3 жыл бұрын
Will this work in an oven?
@sandraadeoye6272
@sandraadeoye6272 3 жыл бұрын
Thank you for the tutorial, also learnt how to make sure my stuff don't stick to the rack when grilling. Sisi Yemmie, thanks so much
@blessinggesij7809
@blessinggesij7809 3 жыл бұрын
Thanks for sharing ❤❤💝
@uzolueuche645
@uzolueuche645 Жыл бұрын
I really enjoyed this video, thanks sis
@mariamatchamo745
@mariamatchamo745 3 жыл бұрын
Chai sisiyemmie is smart o...save money and still eat good
@seyifunmioye
@seyifunmioye 3 жыл бұрын
This is so informative and looks so easy too, thank you
@stevenkobea7609
@stevenkobea7609 3 жыл бұрын
Thank you sister. I love this
@lydalej2227
@lydalej2227 3 жыл бұрын
Ehhh it really makes more sense. Way less extensive. Thanks sisi 🙏❤
@omawumiakinwande8515
@omawumiakinwande8515 3 жыл бұрын
Thanks for this idea it will really save money for me 👍
@NazorEzeh
@NazorEzeh 3 жыл бұрын
Thank you for this tutorial Sisi!🙏🏼👌
@SizzlesDiaries
@SizzlesDiaries 3 жыл бұрын
I am not even going to waste time. I am going to try this business model in my area. Thank you
@Estypearl
@Estypearl 3 жыл бұрын
You will need to join an associate
@Estypearl
@Estypearl 3 жыл бұрын
Association
@NazorEzeh
@NazorEzeh 3 жыл бұрын
@@Estypearl Really?
@TheNigerianGurl
@TheNigerianGurl 3 жыл бұрын
Sorry Sisi, did you say you got this quantity for 2,500 naira or you meant to say 25,000 naira?? Because I will need your vendors contact o!
@bamitv3594
@bamitv3594 3 жыл бұрын
Thank you sisi you have done a great job again
@lololbehtv5539
@lololbehtv5539 3 жыл бұрын
Good job sis
@giftbabalola9383
@giftbabalola9383 2 жыл бұрын
@Sisiyemmie I actually know this place💯
@eniolaagboola4325
@eniolaagboola4325 3 жыл бұрын
Hi Sisi Yemmie. Please how do you store fish after roasting? Freezer or fridge? Thanks
@surrendersambo5271
@surrendersambo5271 3 жыл бұрын
Love it, so clean
@AfricanTalesWithMo
@AfricanTalesWithMo 3 жыл бұрын
Outdoor cooking generally is a bit relaxing
@iamfahhnea
@iamfahhnea 3 жыл бұрын
I really needed this❤️❤️❤️
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
I’m glad this helped
@judithbalchin6777
@judithbalchin6777 3 жыл бұрын
Nice good to share with us
@aminatabdulrahman371
@aminatabdulrahman371 3 жыл бұрын
I love this an and your commentary eh,is interesting
@onyekaokeli4477
@onyekaokeli4477 3 жыл бұрын
That's how I buy panla this days I go to cooled room to buy,I will wash it and put it in the fridge and be taking it small small since I don't have where to roast it .
@thedeliciousfairy
@thedeliciousfairy Жыл бұрын
Hi.pls how much is it presently....I asked & they said 9k so I was confused. Did the price hike affect it?
@oluwadunnidaramola915
@oluwadunnidaramola915 2 жыл бұрын
Please for those of us that don't have access to coal or coal pot, is there an alternative way to smoke the fish?
@peacemba9773
@peacemba9773 3 жыл бұрын
Thank you so much ma, God bless you ma but if I want to get this thing you used to rust your fish how do I get it my location is abia state.
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
You can check some supermarkets, I bought mine in a supermarket
@ebtisamalkhaaldi39
@ebtisamalkhaaldi39 3 жыл бұрын
I lik tha way you took and lafing and yor koking shor 👍🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹
@LindaLanreOdumesi
@LindaLanreOdumesi 3 жыл бұрын
This is a life saver. Thanks sisi
@faithbishop1444
@faithbishop1444 3 жыл бұрын
Hi Sisi Yemmie, Can I use croaker or any other kosher fish to do this? Thanks!
@mudiasokoya8347
@mudiasokoya8347 3 жыл бұрын
Very nice and cost cutting way
@doreenonekalit9888
@doreenonekalit9888 3 жыл бұрын
We are here to learn.
@helenjoan6561
@helenjoan6561 Жыл бұрын
Thanks 👍
@pamelamojekwu5640
@pamelamojekwu5640 3 жыл бұрын
I have been roasting my own fish for years now however, I do it on my oven.
@DamiAdejoro
@DamiAdejoro 2 жыл бұрын
What can we use to roast the panla in substitute to the charcoal pot things?
@paisleyc.411
@paisleyc.411 2 жыл бұрын
I don’t understand. How do you keep the heat / fire by closing the lid? Every time I try this the flame goes out and the heat goes down and there are no embers like what I saw in your fire. How do you keep it hot for an hour to smoke it?
@nnekaugbeh4749
@nnekaugbeh4749 3 жыл бұрын
Thank you so much for this Sisiyemi
@zippykaruthu1505
@zippykaruthu1505 3 жыл бұрын
Looking yummy for sure 👌👌👌👌,much love from kenya❤️
@toyinbabalola9223
@toyinbabalola9223 3 жыл бұрын
That's a good idea ohhhh ,I was wondering if the kerosene affected the fish's aroma?have a lovely weekend 🥰🥰
@SisiYemmieTV
@SisiYemmieTV 3 жыл бұрын
The fish does not touch the wood so there’s no kerosene smell on it
@toyinbabalola9223
@toyinbabalola9223 3 жыл бұрын
@@SisiYemmieTV thanks 💕
@miriamrowlands1145
@miriamrowlands1145 2 жыл бұрын
Thanks Yemisi. Must it be covered to smoke properly?
@ogechiezeibe2613
@ogechiezeibe2613 3 жыл бұрын
This fish looks so delicious
@marychidi1598
@marychidi1598 3 жыл бұрын
Just wow.
@amakaclaire8539
@amakaclaire8539 3 жыл бұрын
Am going to try this. Thanks 👍
@mildred05
@mildred05 3 жыл бұрын
Sisi yemmie please where exactly is this cold room? It's very expensive in my area. Bought some recently
@uz6187
@uz6187 3 жыл бұрын
Sisi Yemmie, please share 🙏🏽.
@sikazwejerry4620
@sikazwejerry4620 3 жыл бұрын
Thank you. Lovely.
@jessicarice2423
@jessicarice2423 3 жыл бұрын
Fresh fish is always is cheaper!! I do the same in American!
@everythinghomegadgetsinnig2331
@everythinghomegadgetsinnig2331 3 жыл бұрын
I just plan to do this. with one slat. using my oven😁
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