Smoked BBQ Cabbage "K-Ray's Way"

This is a side dish of BBQ Cabbage, blanched and then smoked on the pit for 3.5 hours.

[@RonOnTheGrill]

Man I went looking for Smoked Cabbage videos and was amazed that I couldln't find anyone doing traditional cabbage the way we do it in the South. So I took classic southern fried cabbage, made a couple of changes for the smoker and it was the BOMB, bro. Great video.

[@joyboles3574]

Already! Smart move on the cabbage broth. Any cook can be called a Chef if they know there way around the kitchen, Chef K-Ray's way! Thanks for posting.

[@KraysQue]

Agreed sometime you have to make decisions on the fly, but it's all good. Thanks for stopping by again lol, glad you are enjoying the videos.

[@robausa1]

This is great! I've smoked a few whole cabbage and the cook was not consistent most parts were done and taste great and some were almost raw. I thought of cutting the cabbage into chunks but the idea of blanching it is what I needed. Great video, I subscribed today!

[@KraysQue]

Oh yeah me to I like this style the best because it has a good smoke flavor on it. JB is the man, thanks for checking me out.

[@ChopandBrenda]

I subscribed off the intro

[@rockyford2]

Ray man I love you channel dude, you be giving it up the real, man I bet it take great.

[@Jelliott424]

I'm trying this today I already know it's going to be good K Rays recipes always work out

[@earljurgeluks3387]

Looks awesome. For the love of Pete put a battery in that chirping smoke detector.

[@emilespearman9330]

Bra. I can't wait to try this one out. Looks awesome!

[@KraysQue]

Thanks bro.

[@creativehands8983]

thanks for sharing new to channel been looking for one it's pretty much the way my brother cooks his

[@broadwayFan28]

What, no bacon! Haha, this looks good. Did you cover the foil pan when you put it in the smoker? I need to know how to do $5 meals for 10 so I will just do two cabbages. What meat would you put this with? Sausage maybe?

[@KraysQue]

LOL. Yes I did cover for about 1 1/2 hours then uncovered the rest so it will get the flavor from the smoke. It goes well with all meats, people are always asking for more.

[@jaybird4812]

Gonna try this smoked cabbage, you bet...

[@jaybird4812]

I Like your budget process K-Ray, you know you have to think about those things... right dude...

[@malcolmjackson5917]

Good recipe, but hate when folks making instructional videos with the fire detector chirping in the background annoying…replace the battery

[@moveitback1]

Wonder why you don't cook in reverse flow smoker I love the pit you have with the stereo keep it pimping my brother!

[@cbnboy34]

Just sub'd...Reppin Huntsville and Houston!

[@davidlewis1663]

Is that your shoes squeaking? Lol great cook tho!

[@djcutlas1976]

I'm confused as why it's in a bunch of water being the cabbage renders water anyway😮

[@tha_plumma_gang2328]

Y'all leave him and his smoke detector alone ya boy can cook

[@TheTrellb21]

Does JB have a cooking page on here?

[@machyne82]

Time to change your smoke detector battery.

[@KraysQue]

Thanks for subbing, Yeah bro that's whats up. PEACE!!!

[@josephpayne4591]

The beginning was taken to explain. I watched a few that cooked the cabbage during the clip. This is for slow people

[@doubtingBob]

Cooking skills seem good, just too dumb to change the battery in a smoke detector I guess.