Smoked Brisket | Easy Point And Flat Separation

[@thomasjefferson6334]

This man's voice is legendary 😂 Love it

[@PitSmoke]

Thank you so much for stopping by and watching! I hope you have a wonderful and blessed day!

[@thomasjefferson6334]

@@PitSmoke same to you good sir 🤠 🍻

[@CookingSecretsForMen]

Nicely done great looking brisket. Smoke ring is very noticeable

[@PitSmoke]

Thank you, Charlie! It was very good! Have a great week!👍

[@wowmammakitchen]

Awesome sharing 👍 testy and delicious recipe 😋 big thumbs up 👍 yummmmmmy 😋

[@PitSmoke]

Thank you, it was fantastic and delicious! Have a great week!👍

[@Mankitchenrecipes]

Fantastic looking brisket Charley! Beautiful smoke ring, tender and juicy! Just perfect!😋👍🍻

[@PitSmoke]

This brisket turned out amazing, Kevin! It was very tender and juicy, taste fantastic with no leftovers😁! Now that's the way I like it! I hope you have a great week brother! 👍🍻

[@FatKidsKitchen]

Charley that brisket came out amazing!! Great work my friend!!

[@PitSmoke]

Thank you, Geoff! It really turned out great! Thank you for stopping by and watching and have a great day my friend!👍

[@ChappysTikiBar]

great looking brisket Charley 😎

[@PitSmoke]

Thank you Chappy, it was great! Thanks for watching and have a great day!👍

[@meatmeinthebackyard5823]

It looks really good 👍🏻 Nicely done!!!

[@PitSmoke]

It turned out really fantastic! Thank you for watching and have a great week!👍

[@805BBQJUNKIE]

Wow amazing smoke ring and it came out so juicy great brisket my brother

[@PitSmoke]

Thank you, Jorge! It turned out fantastic and delicious! I couldn't ask for anything better! Thank you so much for watching and commenting! I hope you have a great week brother!👍🍻

[@805BBQJUNKIE]

@@PitSmoke thank you my brother you too

[@SleeperBBQ]

nice wings Charley Lol Nice looking Brisket Charley long but rewarding

[@PitSmoke]

Thank you, Lance! You are right, it takes a while to smoke but it is well worth the wait!. Thank you for stopping by and watching and I hope you have a great week!👍🍻

[@PershijsmachnijKherson]

Hello, thanks for sharing this video! I love your channel and will support you all the way! Always believe in yourself and keep doing what you love. Good weekend! Good luck👍🌹🌼🌾

[@PitSmoke]

Thank you for stopping by and watching! I hope your day is well!

[@PoorGuyOutdoor]

Simply perfect sir! I'm impressed with how easy you make it look. Appreciate you sharing this.

[@PitSmoke]

Thank you! It turned out really delicious! I believe this Oklahoma heat is enough to cook or smoke anything LOL. Thank you for stopping by, watching, and leaving a comment. I very much appreciate it. I hope you have a great week!

[@stellygrillsnchills]

wow that came out great

[@PitSmoke]

It was amazing and tasted great! Have a great week my friend!👍

[@MrMegaFredZeppelin]

WOW!!!!!!!😃That Smoked Brisket looks delicious😋Nice Smoke Ring too😁A "BIG"👍🏻ROCK ON!!!!!!!🤘🏻🤙🏻✌🏻

[@PitSmoke]

It turned out fantastic! Thank you for stopping by and watching. Have a great week!👍

[@LikeMonika25]

Oh, my goodness! This smoked brisket looks definitely flavorful and delicious! I usually use the brisket for the beef sausage, it's pretty good!😋😍👍

[@PitSmoke]

It turned out really awesome and tasted delicious! Thank you for stopping by and watching! Have a great day!👍

[@thegioimuonloai4647]

Hi you, glad to meet you, good video 👍👍

[@PitSmoke]

Thank you for stopping by and watching!

[@TheSlipknot79]

Thank you for sharing! Great looking Brisket 👍

[@PitSmoke]

Thanks for watching, it was delicious! Merry Christmas!👍🎄🎅

[@t.u.f.kitchen5889]

Great video nice food

[@PitSmoke]

Thank you for watching! Have a great day!

[@hillbillybbq]

Looks good buddy! I just done a little one last weekend lol! I love brisket!

[@PitSmoke]

I love brisket too, and this one turned out really great and delicious! I hope you have a great weekend my friend!👍

[@PaulieDetmurds]

Great to see you again in a video! Nothing like a brisket in Oklahoma huh!? I don't know if I will ever do a brisket, who knows, maybe for a party. video quality looks very nice. Good trim job it appears to me! Nothing like a good meat smoking session. Nice one!

[@PitSmoke]

It turned out fantastic! It is well worth the wait. When it stalls, I wrap it to help it get past the stall. I bring the temp to as close to 200° as I can and I believe this one read 201°. I take it from the smoker and let it rest for about 1 hour and it's ready to slice. 👍😋 If you have the patients for it, give it a try. Very easy don't get in a hurry. I smoked this one at 250° and the seasoning I used was coarse black pepper and coarse kosher salt! I used a USDA packer brisken. It took about 9 hours total. Thank for the comment it's very much appreciated. Have a great weekend!👍

[@stanleydavis5988]

I was taught only put the seasonings on and let it sit for an hour or so before smoking to never let it sit in the fridge all night long seasoned apparently the seasoning dissipates and melts into the meat and will not produce a good bark according to Myron Mixon

[@PitSmoke]

I've had no problem seasoning and leaving it in the fridge overnight before smoking. I've smoked briskets an hour after seasoning them. Personally, I can't tell the difference. Thank you so much for stopping by and watching! I hope you have a very Merry Christmas.

[@نسراسكندرية]

فيديو جميل جدا رائع بالتوفيق

[@PitSmoke]

Thank you for watching!

[@udoharnando5575]

Selamat pagi teman 🤝

[@PitSmoke]

Good evening to you! Have a great day!

[@jbonez___]

Anyone ever tell you that you sound like the new mayor "Wild West" from Family Guy?

[@PitSmoke]

No, I don't think so...but, he must have a fantastic voice lol. Thank you for stopping by and watching, and have a great day!😀👍

[@dickinaroundoutdoors8609]

Holy moly-where did you get a brisket for $48! Looks like an awesome cook!

[@PitSmoke]

It turned out awesome! I purchased this Brisket Wally at World...I couldn't turn it down. Thanks for watching and have a great week!👍