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How to make Guyanese food
Guyanese food recipes
Learn how to cook Paratha roti / Oil roti
with this, the BEST TUTORIAL ON THE INTERNET.
The Softest.
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Ingredients
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4 cups All Purpose Flour
1/2 tsp. Baking powder
Some flour on the side
Approximately 2 cups water
Some cooking oil
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Watch us cook these dishes from start to finish, showing you every step to the perfect outcome to these traditional tasty foods.
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