Thanks so so so much for updating this recipe, I used it step by step and wow I’m still amazed it came out perfect 💃🏽💃🏽💃🏽thanks again.
@TasteofTrini Жыл бұрын
You're welcome!! Glad it was a success 🙌🏽
@geetamohammed8182Ай бұрын
How much cakes did this recipe made?
@cassball75 жыл бұрын
I was going to make your vegan black cake until I saw this recipe! I fell in love with the thought of adding sorrel to black cake. I made this cake vegan and it was delicious! One of the best. I’m sending everyone to your page!
@TheMarieclaude833 жыл бұрын
I did this recipe two years ago and everyone loved it... thank you very much for sharing your family's recipe.
@winsluw73964 жыл бұрын
never crack egg in the bowl , break them separately prevent spoil egg from go in it
@cynthiastewart52214 жыл бұрын
True
@exoticbeautybrina21563 жыл бұрын
I agree with you. Plus the eggshells also and removing the white eye from each egg to avoid the renking smell. My eggs have to be beat separate with lemon and orange zest.
@nphipps94064 жыл бұрын
I add sorrel to my cake like you did, and it will be a must from now on. delicious.
@antoniarobetts32444 жыл бұрын
I am so glad l watch your show, l learn something important today. After l make my sorrel juice, l dump the pulp so l was impressed to see what it can do thank you and am going to try that cake.
@b.apositivelight34294 жыл бұрын
I'm going to try the sorrel in my cake this year. Thank you.
@dulcieluke69004 жыл бұрын
Dedescription
@dulcieluke69004 жыл бұрын
I need to get the description of a Sorrel fruit
@dulcieluke69004 жыл бұрын
I
@dulcieluke69004 жыл бұрын
4m
@dulcieluke69004 жыл бұрын
O
@tylermarie3764 жыл бұрын
I had no interest in making fruit cake/black cake for the holidays until I came across this recipe. The cakes came out excellent!🔥🔥🔥 I added all of the fruits and they came out MOIST and delicious. My only mistake is I wish I grinded the dry sorrel leaves a little more or used fresh sorrel leaves instead- but besides that, God bless you for this amazing recipe. It was a hit!
@TasteofTrini4 жыл бұрын
Hey! So happy the recipe was a success! Thank you for trying it ❤ Have a happy holiday season!!
@bernicebacchus95245 жыл бұрын
Very clear recipe, and cakes looks delicious and moist, thanks for sharing.
@lisaxlisa9261 Жыл бұрын
Deliciously mouth watering, i must try this recipe
@sherinareece70274 жыл бұрын
Trying it this holiday looks amazing and delicious.
@geetagosine34274 жыл бұрын
Looks really good...I'll definitely try this..
@sharonmclean61975 жыл бұрын
I'm Jamaican so this was one of my grand aunt cake .so I Learn to bake it but not everyone in Jamaica do sorrel cake.they Love sorrel drink
@Cqueensoaps5 жыл бұрын
This is just some personal opinions anyone can try but it's not a 🇹🇹 fruit cake that everyone does just something different I try it.
@id2live4 жыл бұрын
Noce one Sis. Grandma recipes are always amazing. So Sorrel cake is not a new thing, that is awesome to know. Miss Donna in JA is not the first to make it then. Kool. Enjoy baking this year. Bless Up.
@vonycarnegie80434 жыл бұрын
@@id2live no donna is not the first one, i know that for sure, this lady been making it for a long time, hers is the best
@vfoo2347 жыл бұрын
Wow - Looks delicious. I've never made a cake with sorrel before. I will try this on the week-end. Thanks "Taste of Trini" for sharing all your great recipes. Looking forward for more in the coming year. Merry Christmas and a Happy, Healthy and Prosperous New Year to you and your family.
@TasteofTrini7 жыл бұрын
V Foo You'll definitely love this. Merry Christmas and Happy New Year to you and your family. Thank you for watching!
@melissaramroop41945 жыл бұрын
I tried this receipe and it came out bess. first time I made fruit cake all by myself and I am feeling so proud of myself. love your style of cooking
@islandgirl33304 жыл бұрын
I am surely going to try this recipe. Thanks.
@jandecoole56873 жыл бұрын
i use your this recipe for two it is just wonderful
@christinechristmas70214 жыл бұрын
This looks so yummy. Am going to give it a try. Teaching skills, really fascinate me.
@mommyofminz73897 жыл бұрын
Thanks for the recipe chicky. I just finished making it. Came out good. I made the non alco version with 1 smalta and 1 can of peardrax. Hugs.
@indrasirju69224 жыл бұрын
Your cake looks scrumptious
@angeladasrath60594 жыл бұрын
We Trini have the best Trini Christmas cake and best recipes
@sharonpierrelouis53745 жыл бұрын
I'm loving this recipe as I never thought of using sorrel.
@edwardkyrie22923 жыл бұрын
sorry to be offtopic but does anyone know a way to log back into an instagram account? I was dumb lost the password. I appreciate any tips you can offer me.
@josiahdecker51683 жыл бұрын
@Edward Kyrie Instablaster ;)
@edwardkyrie22923 жыл бұрын
@Josiah Decker thanks so much for your reply. I got to the site on google and im trying it out now. Looks like it's gonna take a while so I will get back to you later when my account password hopefully is recovered.
@edwardkyrie22923 жыл бұрын
@Josiah Decker it did the trick and I finally got access to my account again. I am so happy! Thank you so much you saved my account!
@josiahdecker51683 жыл бұрын
@Edward Kyrie Happy to help :D
@esmihulse5156 жыл бұрын
Oh,will definitely try this,looks delicious.
@bradyassibad43976 жыл бұрын
K
@ezout11554 жыл бұрын
It looks absolutely delicious! I'm going to replicate it without the eggs. I'll use chick peas water as a substitute 👌🏽
@rsukram40575 жыл бұрын
Thank you. This is a very good recipe for Christmas fruit cake. I will try it.
@doreengonez43764 жыл бұрын
I love it very easy and simple going to try it this Christmas
@pameladhanraj50925 жыл бұрын
Thank you so much for sharing this beautiful cake I love fruit cake
@zoe-annlynch4214 жыл бұрын
This looks amazing! Not sure when but I would like to try to make it vegan. Thanks so much for this!
@natashasmith7826 жыл бұрын
Excellent video. Thank you. I will definitely try this soon....I like my fruits puree'd though...cant wait!!!!!😊😊😊
@nphipps94064 жыл бұрын
I never try sorrell in black fruit but I will try it this yr for sure.
@iancaldeian4 жыл бұрын
Thanks for sharing. This is an interesting recipe. It goes beyond Black Cake with the addition of sorrel. This is Black Cake + even the color is interesting. I would love to taste it without any additional sugar. It looks delicious! I love the warning, "You don't have to use the whole bottle of rum on the fruit" because you know somebody out here will be going all in, right?
@wilmainniss64794 жыл бұрын
Trying your recipe to end 2020 with a bang!! Thanks for sharing
@soniafrancis27494 жыл бұрын
Thanks for your recipe
@Saffiasingh6 жыл бұрын
So I made this today and it was delicious. Except I didn’t use alcohol for the fruits. I used sorrel I made and had in the fridge to soak the fruits and left it to soak for about an hour. Worked just as good. I didn’t add anything to soak it after baking either but yet still delicious. Low and slow made it perfect and it’s moist. Thanks for sharing.
@TasteofTrini6 жыл бұрын
Awesome! So happy to hear the recipe was a success! Thank you for trying it!
@vineflow5 жыл бұрын
Lol smelling it makes you high! I know the feeling but i love plenty rum in my cake as well. Thanks for this recipe will try this Christmas!
@andreagibbes4336 жыл бұрын
love it.. great ideas with the dollar pans for gifts.. thx
@rakeshpersaud91067 жыл бұрын
Very yummy, Happy Holidays to you and your husband. Also to all your Family in Trinidad.Have a safe flight to and back to NY..Have lot's of fun and enjoy everything .
@TasteofTrini7 жыл бұрын
Rakesh Persaud Thank you! Happy holidays to you also! Hope you enjoy the white Christmas, I heard it will show on Christmas day ☺
@jennyvidale37864 жыл бұрын
This looks so so delicious
@vonycarnegie80434 жыл бұрын
U r the best u make the best sorrel cake i think so
@stacymankhan63306 жыл бұрын
Looks divine... must try it this year
@yourpalcarol24706 жыл бұрын
Nice cake. Never heard of sorrel cake, this looks delicious. I am definitely going to try this one. Thanks for sharing your recipe. Great job. X
@gwendolynedwards-callender60164 жыл бұрын
How much sorrel to a pound of butter please
@daphnejulien61954 жыл бұрын
That cake looks real good lovely daphne julien
@donnafryer59735 жыл бұрын
Changed my recipe to try this one this year- love the idea of sorrel syrup in the cake and on top. I’m also trying a chocolate fruitcake, adding some cocoa powder to the dry ingredients- think it’ll be a nice spin as well - thanks for the recipes
@healthismywealth96685 жыл бұрын
I have been adding chocolate powder for about 20yrs to my black cake. Everyone says there is something different we just can't put our finger on it, but it is delicious... Lol.... Never gave out my secret 😜😜😜 This year I will be adding sorrel in some. I know it will be a hit. Great video.
@marcianugent14715 жыл бұрын
Wow nice combination,this is a must try this Christmas
@bettyabraham65163 жыл бұрын
Will try this sorrel cake
@matteedeonarine19334 жыл бұрын
Hi Resh season greetings to u an Kevin....well i am going to make my fruit cake today. 😋😋
@allisonalcia10905 жыл бұрын
Looks great. I will try that recipe.
@arnettemorgan55405 жыл бұрын
Massive I will try the Sorrel cake
@limingwithsammie51417 жыл бұрын
Looks amazing my family uses a similar way to make a non-alcoholic version. We add red grape and cranberry juice with the sorrel syrup.
@TasteofTrini7 жыл бұрын
Liming With Sammie Thank you! Nice! Sounds good!
@monicabrady10343 жыл бұрын
Hello Reshmi have you ever thought of taking in cake order you will be rich your cake is rich and delicious very beautiful host I love your shows I hope you and family stay safe
@tranquility88087 жыл бұрын
Pleasant Morning to you. I have been following you and Batman for approximately a year and a couple of months. I wanted to truly thank you for sharing your passion for cooking and baking. You have definitely added many more dishes to my cooking . Being Bajan and Trini I am like a chameleon in the kitchen lol. Anyway my Mum passed away this year and I wasn't able to get her recipe for baking black cake, being that it is made once a year and since we relocated, she didn't bake in her elder years, so I did not remember from childhood how to make it. Your recipe is very welcoming and I will take a hand at it. My mom had her ways that were passed down from Tannie and I now I have embraced those qualities as well. Thank you once again. Maybe I will bounce into you in Trini or NY. All the best!
@TasteofTrini6 жыл бұрын
Thank you so so much for the kind words! Sorry for the late response on this post. I appreciate the love and support! Happy holidays!
@bronxxxzoo7 жыл бұрын
Love how you made this fruit cake. It is soo moist. You are a great cook. Merry Christmas.
@TasteofTrini7 жыл бұрын
bronxxxzoo Glad you like! Merry Christmas to you and your family!
@linnettefletcher86994 жыл бұрын
I think you did a good job I never had Sorrel cake I have just I don't like too much sweets anyway I just maybe take a thin slice when I bake but you explain everything in details I like that thanks a lot take care I just subscribe to your Channel
5 жыл бұрын
Very nice Video I will make my Sorrel Cake for the Season Your voice is so smooth and your accent is wonderfully explained every method was clearly understood.👍
@carolebridgeman50053 жыл бұрын
Very nice and moist
@elizabethpaul30087 жыл бұрын
Looks yummy you can also after its cool when you soak for the second time wrap in cling wrap it will stay moist you will not need to soak again once it keeps wrapped
@TasteofTrini7 жыл бұрын
Elizabeth Paul I will try that. Thank you!
@scenictravelsounds7 жыл бұрын
All the very best to you and family! Thanks for sharing all your recipes in 2017!
@mohinichauhan27386 жыл бұрын
OMG the cake really looked yummy.... hope I could make it like yours 🌺🌺
@barbararichards84034 жыл бұрын
Please put the receipts of the sorrell cake thank you.
@barbararichards84034 жыл бұрын
Your cake looks delicious 😋
@sleepingbeauty56797 жыл бұрын
Just divine:) Really wish I saw this video before I made my black cakes!! Looks suuuper lush!! The cake tins are SO gorgeous and a great decoration for gifting!!! Merry Christmas to you and yours Resh!!
@TasteofTrini7 жыл бұрын
Awww...next time you can try it out. Yes, I love these tins. I get them every year at the Dollar Tree, and someone else mentioned that Walmart has them. Merry Christmas to you and your family! Thank you for the continued love and support!
@joannawilliasm72943 жыл бұрын
Love it will try it.. Trinidad & Tobago
@mariee97727 жыл бұрын
Looks scrumptious girl 👌🏽🌟I bake my Christmas cakes in those tins✨also after Christmas I get the tins at Walmart for 50cents sometimes less☃️wonderful for gifts🎄🎄🎄
@Spyninjasarethebest6 жыл бұрын
That's a great cake wish I had some.
@kaminikempo32337 жыл бұрын
Yummy yummy yummy I wish I could get one of your cake right now
@melwill19624 жыл бұрын
This look so delicious
@joycehemmings54975 жыл бұрын
thank for your recipe I will try and will let you know thanks happy holidays
@lifeisablessing2477 жыл бұрын
This cake looks very delicious! 🎄🎅
@TasteofTrini7 жыл бұрын
lifeisablessing Thank you, it is ☺
@salimamangar2935 жыл бұрын
Girl I can taste your fruits cake great job
@soniajohnson11955 жыл бұрын
Thanks for sharing definite will try it
@terriedwards32464 жыл бұрын
love it am going to try it
@claudettepage78493 жыл бұрын
Will try it thanks.
@veronicasilverasilvera20552 жыл бұрын
Very nice recipes thanks
@genievabrathwaite18185 жыл бұрын
I like the great fruit cake nice Christmas recipe love it.
@IndrasKitchen7 жыл бұрын
Awesome recipe looks delicious
@vernantialouis42066 жыл бұрын
Love it...need to know how to make sorrel concentrate
@brandonramsa92157 жыл бұрын
I love all your recipe yes does pan makes good cake happy new year
@richardrampersad16544 жыл бұрын
OH GAWD DEM CAKE IS BOSS AH DOES COOK ALL MEH TRINIDAD FOOD UP HERE BUT THE SEASONING HOME MORE FLAVORFUL.... I DOES MAKE BLACK CAKE ALL YEAR
@ibigailgeorge32177 жыл бұрын
looks great, got to try it.
@healingwhileliving30834 жыл бұрын
Your cake looks delicious 😋....Thanks for sharing how you make your Xmas cake with us!! I have a food grade bucket soaking with my fruits all year round with wine & rum, I also use red wine instead of water when burning my brown sugar...☮️😊❤️
@donovanbrown37145 жыл бұрын
Thank you. Remind me of home in Jamaica.
@monicahelligar71166 жыл бұрын
Beautiful cake
@dawnlewis60443 жыл бұрын
Looks yummy! I will like to make it but not sure if you put the sorrel leaves in it.
@angelalumwai61645 жыл бұрын
Taste of Trini. So grateful for your recipe on the sorrel fruit cake. I note you use vanilla & almond essence. I don't know whether you are aware that most of these essence from T'dad & the USA are chemicals and not real vanilla or almond. If you doubt what I say, just look at the ingredients listed on the bottle. Also look at the content of the cherry brandy . I love all your recipe and your beautiful Trinidadians accent. No accent come close to the sweetness of the Trini accent.
@angelalumwai61645 жыл бұрын
Oh, I forgot to say that the orange and lime skin are glazed with wax. I can see the shine. No doubt it comes from the USA Only unwaxed citrus skin should be used in baking.
@junecox82745 жыл бұрын
Really nice I could eat a piece right now yummy
@barbararichards84035 жыл бұрын
Love your fruits cake delicious
@janetwhylie54814 жыл бұрын
Well done love it
@WhaToCook7 жыл бұрын
Hi sweetie good morning!💕💕 Merry Christmas to you and your family!🎄🎄🎄 I did a few sorrel recipes this week i will try your recipe and add to my list!! I love the idea of using sorrel in your fruit cake which looks absolutely mouth watering and divine!😋😋😋😋🌺🌺🌺🌺☺☺☺☺🖒🖒🖒🖒😋😋😋😋💕💕💕💕
@waveneydorris89365 жыл бұрын
Looks good love it
@cherylbarker68207 жыл бұрын
Wow !! I learned something different : Thank you for sharing I use your sweet bread recipe it's the bomb I love it
@TasteofTrini7 жыл бұрын
Cheryl Barker Thank you for watching! Happy you like the sweet bread!
@tallyb15 жыл бұрын
@@TasteofTrini hi can you please help me. How do u get the sorrel not to be stringy
@tallyb15 жыл бұрын
After i rehydrate the dry sorrel and blend it i notice its hairy
@valeriewillis12525 жыл бұрын
Love this.will bake it
@carmenarjoon47567 жыл бұрын
Great recipe, loaded with fruits. However currants are not smaller raisins the two are totally different. Also mixed peel is candied citrus peel, mixed fruit is candied pawpaw also known as tutti fruitti.
@selwynramjit37106 жыл бұрын
it looks so amazing will definitely try it
@louisaantoine1588 Жыл бұрын
Looking good...
@nsal93757 жыл бұрын
This cake looks amazing!
@TasteofTrini7 жыл бұрын
N Sal Thank you!
@malviahart-muir94964 жыл бұрын
👌🖖😭
@malviahart-muir94964 жыл бұрын
🖖🖐👏☝🙌👈👉👇👆👐✋👋✌✊👊
@sparkle97103 жыл бұрын
Gd evening my sister love your work
@annmariemarine19727 жыл бұрын
Omg yummy for my tummy taste of trini..... I've fruits soaking just to try this..... Well if it doesn't turn out well I'll have to order some from you lol...
@marionhatcher14165 жыл бұрын
wow, that looks so good
@sabitamanichan44725 жыл бұрын
Looks amazing 💕😍 i will try
@sandy-k1n7 жыл бұрын
Hi Resh, the cake looks so good.Thanks for sharing this,Happy Holidays!!XXOO
@TasteofTrini7 жыл бұрын
sandra kitwana Thank you! Happy holidays to you as well, xoxo.
@thelmablackwood3557 жыл бұрын
hi need that sorrel syrup recipe like how you bake
@beverlylera23595 жыл бұрын
I love how you do your cake with the surreal very nice 😍💯
@mercedesclarke58435 жыл бұрын
Sorrel is a Caribbean staple. Some folks also use star fruit/carambola, but using one or both in fruit cake, is new to me.
@salimamangar2935 жыл бұрын
Have a happy holidays
@reeyahramesar41587 жыл бұрын
hey resh HAPPY HOLIDAYS looks delicious feeling for fruit cake now