Mmmmm… my mama made this on Christmas Eve, for the Feast of Seven Fishes. My Dad loved this. Thanks for the memories Lidia! Grazie.
@9EHoneyPot2 ай бұрын
You are our" pick us" up Chef. Watching is very relaxing are you revert our minds from our situations to our stomachs. The entire office watches. Please have a very Blessed day. Joie de Vivre Thank you so much for sharing your experiences with US. :}
@Heatherengelsman2 ай бұрын
Always wonderful, thanks again Lidia 😊
@mariagraziapalazzoni6312 ай бұрын
Un piatto semplice e molto appetitoso lo farò mercoledì che viene mia figlia a pranzo, complimenti ❤
@LIZZIE-lizzie2 ай бұрын
Pasta Consarde for the feast day of Saint Joseph. Delicious ‼️ Thank you, Lydia 🥰
@JohnCipriano-nl8cp2 ай бұрын
I make this around late night when I’m a little hungry Delicious 😋 Grazie, Moto Grazie
@marcellinodadon11032 ай бұрын
_...simple..._ ❤️...
@judymushonga77782 ай бұрын
Love your cooking. Thank you so much for the recipes ❤❤❤
@sammyhakimvlogs56082 ай бұрын
This Spaghetti with Anchovies and Breadcrumbs recipe looks so delicious 😋 Chef Lidia.
@Stafford-d8u2 ай бұрын
Absolutely delicious! Make this often. Especially with the anchovies. I love it. Great job.
@limgeyleng50562 ай бұрын
Thank you!🤤🤤🤤
@crystal19522 ай бұрын
Easy to cook and delicious. Thanks for sharing your pasta recipe. I've subscribed.
@maxlune3912 ай бұрын
ON peut aussi se servir d'une cuillère🔍🔍 avec l'autre main qui tient la fourchette pour enrouler un petit fagot de spaghetti !! n'oubliez pas LE PARMESAN 🧀🧀🧀 !! BON APP !😋😋 et pourquoi pas avec modération et la permission de Lidia🙏🙏 UN PETIT VERRE DE rosé frais !!🍾🍾🍾🍷🍷🍷🍷🍷👍👍👍
@angeladicesare70032 ай бұрын
Buonissimi❤
@kathleenschneider34982 ай бұрын
My mouth is watering 🤗
@sylviavandegrift13882 ай бұрын
That looks really delicious need to try it. Thank you! ❤
@-RONNIE2 ай бұрын
Thanks for the video
@carlaestephan50102 ай бұрын
So delish dear lovely Lady😋😋 My Regards from Lebanon🌹🇱🇧🌹
@yvonnefarrell1029Ай бұрын
Bellissimo
@johnvelcek77542 ай бұрын
❤❤❤ ma bravo 🎉majstorica Felidia 😊your the best Pícalo Vanesia 🙏🏻😀👍🏻
@KellSells2 ай бұрын
Yummy Lidia, my Sicilian Stepdad Mario, his mom would make this with the toasted breadcrumbs and fresh parmigiana lol and the noodles with the peas with breadcrumbs ..I always loved when she invited us to dinner because the food was made much different than my Spanish would make food. My 86year old mom and husband just watched this and we are making it tomorrow for Sundays dinner thanks to you and your team! Yummy!! By the way, my husband wants to know what type of pots and pans are those that you cook from because they cook the food very well without burning so much..do you sell these or can you tell us the brand and kind please..thank you for all you do! KellyB, Maria, and Tom 😋
@stephaniegee2272 ай бұрын
I see what I'm making this weekend! 🙂
@sylviagibson46392 ай бұрын
I like anchovies.
@9EHoneyPot2 ай бұрын
We 💞💕💞💕 Chef Lidia
@angelatroutman71282 ай бұрын
Yum!
@senator12952 ай бұрын
success comes from every day, being a ittle better off than you were the day before
@tommcqueen31452 ай бұрын
😋😋😋
@dannotary9512 ай бұрын
When my mom cooked it she liked to use vermicelli
@TheRasta4ri2 ай бұрын
only from a italian grandmother grandmaster chef rarely do you see women cooks like her
@sesa29842 ай бұрын
I wanna eat it! If i don’t have anchovies do you think it would be ok with sardines or a little bit of tuna?
@DimasFajar-ns4vb2 ай бұрын
peace be upon you from me
@danielvallelunga15962 ай бұрын
🇮🇹 🇺🇸 Hey Lidia
@tonistoian14802 ай бұрын
❤❤❤❤❤
@kimgeorge39442 ай бұрын
One of my mother in laws favorite dishes but I'm not a fan of the spike hair like fibers. Is there a way around that?
@Mainecoonlady.2 ай бұрын
@@kimgeorge3944 Try cooking them long and low, before going into the pasta. Because they are so tiny and delicate, they tend to melt into the sauce but the flavor doesn’t dissolve.
@kimgeorge39442 ай бұрын
@@Mainecoonlady. Thanks. I'll have to try that.
@sherriedawnkc2 ай бұрын
I have never had these Anchovies. Where would I find them?
@patzeuner83852 ай бұрын
They can be found in the grocery store where they have the the canned tuna and sardines
@godsowndrunk11182 ай бұрын
Add a few raisins and pine nuts and it's Sicilian....
@بنديدي2 ай бұрын
سلام عليكم 😊
@rakeshpersaud58852 ай бұрын
Aunty Lidia that look good, but that's double carbs...lol
@daveklein28262 ай бұрын
Who cares
@Mainecoonlady.2 ай бұрын
You don’t eat it every day. It’s usually a holiday dish.
@Heatherengelsman2 ай бұрын
You can take half portion and salad. Part of living is enjoying your food 😊