Spam Fries (smoked bbq style)!!

Smoked Spam Fries
1 can of spam(less sodium)
1 favorite bbq rub
1 favorite bbq sauce
Remove spam from container and place on cutting board and cut into strips about 1/2 - 3/4 inch thick fries.
Coat each piece with favorite bbq rub.
Place on smoker at 250 for 1 ½ hours
After 1 hour baste it with you favorite bbq sauce every 15 mins until desired color and texture.
I'm Gary,
A retired firefighter from WMFD in West Memphis, AR. I moved to the sunshine state a couple of years ago and we love it in Florida. I enjoy cooking and I usually did the cooking at the fire stations, mainly because the cook didn't have to clean up, lol. Most of the recipes I shared on here I've cooked at the station. I hope you enjoy these videos. Thanks for watching.

[@gradyray1655]

I love fried spam, I bet this is fantastic, thanks for sharing I will definitely try this..

[@easycookingwithgary]

@@gradyray1655 thank you, It is really good, I could not even tell I was eating spam..

[@dparsons7618]

Go get ‘em Gary!!

[@easycookingwithgary]

@@dparsons7618 thank you

[@shielabrawner725]

I was shocked, these were really good. You did good.

[@easycookingwithgary]

@@shielabrawner725 thanks honey..