Spanish Tapas Recipes

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Sabroso

Sabroso

Күн бұрын

Spanish Tapas Recipes is the 2nd installment of Latin Apps and Snacks, a cooking series where we focus on the appetizers and snacks commonly served in Latin cuisine! In this video, we serve up a trio of Spanish Tapas: Pan con Tomate (Bread with Tomato) Papas Bravas (Brave Potatoes), and Gambas Al Ajillo (Shrimp with Garlic). You’ll want to watch until the end! Tapas are snacks or “small plates” that originated in Spain but vary according to the region. Tapas can be a snack, or appetizer, or even a meal when you order several small plates. I strayed (just a little) from some of the original recipes by including Serrano Ham and Aji Rocoto (Peruvian Red Chili Pepper). Try one, two, or all three! Just Make It Sabroso!
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Chapters
0:00 Intro/Music Intro
0:40 What are Tapas?
0:53 Pan con Tomate
5:05 Papas Bravas
9:50 Gambas al Ajillo

Пікірлер: 22
@Sabrosollc
@Sabrosollc 3 жыл бұрын
Check out part 1 of our Latin Apps and Snacks cooking series: kzbin.info/www/bejne/ZprFgoZsaZaImKc Let us know what you think in the comments below!
@davidschestenger3366
@davidschestenger3366 10 ай бұрын
Lo he comido en España muchas veces y usted lo hace ver fácil Lo voy a hacer yummmmmmmy Thank you for sharing
@Sabrosollc
@Sabrosollc 10 ай бұрын
Muchas gracias 😊
@darwinsolano2051
@darwinsolano2051 3 жыл бұрын
Cada vez que veo un video suyo me da mucha hambre 😋 👍
@Sabrosollc
@Sabrosollc 3 жыл бұрын
Gracias Darwin! Puedes hacer estas recetas en casa mi hermano! Fácil!
@mselmsel3203
@mselmsel3203 10 ай бұрын
*O'OOOO MY GOOD-* *NESS👨🏽‍🍳 HOW DID* *I MISS THIS ONE* *THOSE ARE* *ABSOLUTELY* *POSITIVELY* *SABROSO🌟* *I LOVE ALL OF THE* *TECHNIQUES THAT* *YOU USED🌟* 🥰 *I WILL CERTAINLY* *USE THEM TOO🥰* *MANY, MANY* *THANKS😍* *I MUST LOOK TO* *SEE WHAT ELSE* *I MAY HAVE MISSED* *OUT ON✨* *FANTASTIC* *RECIPES CHEF👨🏽‍🍳* *PATRICK🤍*
@Sabrosollc
@Sabrosollc 10 ай бұрын
Yea this goes back a ways 😂
@bucatarpersonalchefhaiduc1970
@bucatarpersonalchefhaiduc1970 2 жыл бұрын
nice 😊
@Sabrosollc
@Sabrosollc 2 жыл бұрын
Thank you so much! How’s the personal chef business going for you? Sabroso actually started out in 2009 as a personal chef business. Thanks for watching!
@Jujuandnala
@Jujuandnala 3 жыл бұрын
Well now all I want to eat is pan con tomate
@Sabrosollc
@Sabrosollc 3 жыл бұрын
So simple, yet so good! Let me know when you do it so I can taste test! 😆
@ClaudioSilva-tw4lo
@ClaudioSilva-tw4lo 2 жыл бұрын
Hay mate for the patas bravas double deep-fried the potatoes
@Sabrosollc
@Sabrosollc 2 жыл бұрын
@ClaudioSilva Actually it’s boiled first then fried once. The secret is adding baking soda when you boil it, then when potatoes are Al dente, stir them around in the pot to create a rough exterior which when you fry makes for even crispier potatoes. Thanks for watching! 👍🏽
@ClaudioSilva-tw4lo
@ClaudioSilva-tw4lo 2 жыл бұрын
I'm gonna try that see what happens
@Sekhmet614
@Sekhmet614 11 ай бұрын
No uses metal! Ay!
@Sabrosollc
@Sabrosollc 11 ай бұрын
Ok 👍🏽
@ZAKOMAR
@ZAKOMAR 10 ай бұрын
Your patatas bravas has nothing to do with real spanish patatas bravas. First, you cooked potatoes too long. Secondly, it should be deep fried. It’s possible to bake them with olive. Thirdly, bravas sauce is without mayo. It’s chopped onion, garlic, bayleaf, oregano, shot of red winegar and tomatoes. All fried and reduced in saucepan.
@Sabrosollc
@Sabrosollc 10 ай бұрын
Thank you for your feedback. I never claim to make authentic dishes because it’s always up to region, family traditions, etc. My focus is to highlight these wonderful dishes to people who may not know about them. As a chef I’m always going to put my spin on a particular dish. Again, I do appreciate your feedback and will refer to it when I do this dish again 👍🏽
@maggiekeogh1393
@maggiekeogh1393 Жыл бұрын
Lose the rap
@Sabrosollc
@Sabrosollc Жыл бұрын
😂 WOW
@miked1709
@miked1709 11 ай бұрын
Screw that guy. Love it.
@Sabrosollc
@Sabrosollc 11 ай бұрын
Thank you @miked1709 😆
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