Special south Indian recipe by using tender cashew | village style recipe | ಎಳೆಯ ಗೇರು ಬೀಜದಿಂದ ಪಲ್ಯ..

[@indiankarnataka4435]

ನಾವು ಬೆಂಗಳೂರು ಬಿಟ್ಟು ಯಾವಗ ಹಳ್ಳಿಗೆ ಹೋಗುತ್ತೇವೋ , ತುಂಬಾ ಖುಷಿಯಾಗುತ್ತದೆ ನಿಮ್ಮ ಹಳ್ಳಿ ಜೀವನ ನೋಡುತ್ತಿದ್ದರೆ ಮನಸ್ಸಿಗೆ ಏನೋ ಒಂದು ಸಂಭ್ರಮ 😍😍😍😍👌🌳🌲🍀🌿

[@sahanarai5141]

ಕಳೆದು ಹೋದ ಬಾಲ್ಯ,ನೆನಪುಗಳು ನಿಮ್ಮ ವಿಡಿಯೊ ಮೂಲಕ ನೋಡುವಾಗ ಆಗುವ ಖುಷಿ ಅಷ್ಟಿಷ್ಟಲ್ಲ..... Nostalgic feeling 😍😍😍😍

[@indiankarnataka4435]

ನಮಗೂ ಕೂಡ ನೆನಪಾಗುತ್ತದೆ

[@guruprasadsk2]

😊😊😊

[@swarganila]

Actually I don’t know your language.. But i love to hear you from beginning to last .. I think Kannada is a beautiful language.. I will learn it through your cooking channel 😊🙏

[@vidyasripathibhat6258]

My grandfather' house was in kundapura. He had mango and cashew farm. In summer holidays we used to visit and collect mangoes and cashew fruit. That was a great time. Now missing all that.

[@coolguypravara]

This is famous in North Andhra too. Chicken + tender cashew, cat fish + tender cashew are very tasty recipes. Heavenly 🤤 we even used to prepare just tender cashew curry.

[@soujanyap4045]

Your language, knife , utensils , your house 👍 Much satisfying seeing your video. Excellent recipes

[@soujanyap4045]

Unusual recipes

[@sheshachalamsriram3545]

He's got excellent beautiful lifestyle...👌

[@pratimasuman9642]

When we used to visit our native village during summer holidays by bus from Mumbai the first inkling of having arrived was the smell of cashew nut shells being used as firewood to heat the huge pots of water for baths in the early mornings....and then as Seema said we used to go daily "beeja pejjara" 😍

[@rumarao9502]

This is just amazing . Learning all authentic recipes and reminds one that real wealth is in villages and simple living . I hope some get inspired by your Life Style and to come forward to live in such Healthy Atmosphere . Everyone has their share of limitations but your videos remind us that there is never a dull moment in your life .

[@tharakaramballi5088]

Thank u Bhatre. U reminded us of our childhood 👌👌🙏🙏

[@hamsakadur]

My childhood memories with my brothers..gerubeeja tandu suttu tinnodu..adrallu thondekayi palya with cashews are best.. awesome Anna

[@PrashanthPuranik]

I am a native Kaup (near Udupi), but we live in the city. As children, when we used to go to our native for vacations, we used to pick karande (ripe wild berries) when going for long walks in the countryside. That was a favourite 😄

[@srivatsashorts2100]

Me here from kapu❤️

[@sriganesh1083]

@@srivatsashorts2100 qa

[@srivatsashorts2100]

@@sriganesh1083 ??

[@harshithkemmai9303]

kzbin.info/www/bejne/sGKQe6Cbp8epopo

[@deverkinni]

ಪೆಲತ ಇರೆತ ಕೊಟ್ಟಿಗೆ ಬೊಕ್ಕ ಕೋರಿ ಸುಕ್ಕ ಗಮ್ಮತ್ ಮಲ್ಪುಲೆ.. kzbin.info/www/bejne/oIjGd5mXqrKdf7s kzbin.info

[@hemamalini1285]

This is not just cooking show but also our tradition and culture

[@imranbasha685]

He is from which place

[@msdolly6101981]

Very famous dish of mangalore marriage. 🙂 as kids , first thing we did in the morning as soon as we got up, was run "beeja pejjare" 😀

[@SalmanKhan-zg4ho]

❤️❤️

[@pratimasuman9642]

We did that too 😊

[@5050sotf]

Yes that was our vacation time pass with cousins.

[@Bhavan_gowda]

🤣

[@vikramshetty104]

😘😘

[@karthikshettyable]

I have heard many non vegetarians mocking vegetarians that what can you cook from these vegetables and what taste can you enjoy.... I would like them to see these channels and see the variety available... S various vegetables, fruits, dhanyas and combinations, different kind of tastes and flavors.... Innumerable

[@kanchanvengurlekar2104]

Vegetarian recipes have a lot of variety

[@vlogvbrodha]

❤️❤️ superb recipe bhatre...❤️always 💥💥❤️🔥🔥🔥🔥🔥🔥🔥🔥

[@MariaIsabel-wn8ht]

Sou brasileira 🇧🇷 gostaria tanto de provar essas comidas .

[@Call_naveee]

Come to Mangalore (India)

[@VenuGopal-ms7wr]

Tender cashew nut curries are my favorite. We call this curry as thoran. Love ❤ from Kerala.

[@rakshakini9766]

This is our all time favorite😍 during the season. Loads of tender cashew 😄 i made it just today as I have preserved the cashews bought from my native sirsi

[@mathstricksvedicmaths]

Sirsi ✌️

[@sandhyasridhar1938]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ನೋಡುವುದಕ್ಕೆ, ಆದರೆ ಇದರ ಪರಿಶ್ರಮ ಶ್ಲಾಘನೀಯ.... ಅಜ್ಜಿ ಎಷ್ಟು ಚೆಂದಾಗಿ ಹೆಚ್ಚಿ, ಬಿಡಿಸಿ ನಿಮಗೆ ಅಣುವು ಮಾಡಿಕೊಟ್ಟರು 🙏🙏 ಈ ವಿಭಿನ್ನ ಅಡಿಗೆ ನಮಗೆ ತುಂಬಾ ವಿಷಯ ಕಲಿಸುತ್ತದೆ. ತುಂಬಾ ಸುಲಭ ವಿಧಾನದಲ್ಲಿ ನಮ್ಮ ಮನೆಯಲ್ಲಿ ಅಡಿಗೆ ಮಾಡಲು ಯೋಚಿಸುತ್ತೇವೆ. ನಿಮ್ಮ ಅಡಿಗೆ ನೋಡಿದಾಗ ಹೆಮ್ಮೆ ಎನಿಸುತ್ತದೆ 🙏

[@bhimaraju433]

In Andhra raw cashew nuts with drum stick curry for vegetarians and raw cashew nuts with mutton curry for non vegetarians are part of marriage menus during the season… very good recipe 🌷🌷

[@veeranganait4087]

Looks yummy, I add 4 to 5 small onions while grinding masala. It gives more aroma to vegetables. We make with out cashews. Surely I will try your recipe.

[@jefersoncoutinho]

Caju é um fruto de origem Brasileira, com a poupa também se faz sucos e doces. Parabéns pelo vídeo, ganhou mais um inscrito 👏👏

[@sharanb2308]

experimente todas as suas receitas você vai adorar

[@sujathah.j5580]

During 1967_69 I was in byndoor studying in primary school. In cashew gardens they used to allow us to take fruits but not seeds. In front of our house people were selling cashew fruits saras for ten paisa. Red and yellow fruits. In the beginning v were not used to it. Used to get itching in throat. If it falls on clothes stains used to exist. After seeing your video remembered my childhood

[@keralawarriors305]

ನಿಮ್ಮ ದಿನನಿತ್ಯದ ಶೈಲಿ ನನಗೆ ಬಹು ಹೆಮ್ಮೆ ತರುತ್ತದೆ. ಎಲ್ಲಾ ಆಹಾರ ವೀಡಿಯೊಗಳನ್ನು ಮಾಡಿದ್ದಕ್ಕಾಗಿ ಧನ್ಯವಾದಗಳು

[@Hani4194]

Bhatrena Patherane kushi kenrag... recipes anthu Awesome...Thnkx Bhatre...

[@prahladachar9789]

Great job Bhatre! Reminds me of my childhood days at my granny's place. Mouthwatering palya.Great patience you people have. Be blessed. HARE KRISHNA! !

[@rajashreegururaj4077]

I am from belagavi During my childhood collection of cashew fruits and giving cashew pod to mother prepare dish was a good timepass Pod Juice would leave stain on clothes but that was not much cared about🤩🤩

[@jo-js2tc]

Reminds me of my native place, nostalgic memories! Only reminds us of how much this generation has missed out in life with their city life, coaching classes, career, profession, etc., with no vacation time at all right from school days, the tension we fortunately never went through & enjoyed our Vacation in our native place, visiting all our relatives in the interiors of Mangalore!

[@bluelilly22222]

Couldn't understand your language but your recipe was awesome n didn't needed any subtitles to understand it.....wishes from Tamizhnaadu 👌❤👍😋

[@Foodiejs777]

Use subtitle

[@sumanyogi5369]

Suman

[@shobhavathishobha5707]

He is talking clear kannada ...

[@honeykuttiumnanum4508]

வணக்கம் 🙏🏻

[@bluelilly22222]

@@Foodiejs777 there is no English subtitles.

[@karthikdamle7057]

3.4 M views 😍 I think this video has got highest views among all his videos.

[@BhatnBhat]

Yes🤗

[@ashabhogan1912]

आगे बढो ॐ

[@navazahammad1300]

@@BhatnBhat p

[@sathyanarayanamurthy9931]

Rare unexpected recipe. Sooooooooper. Side dish for roti chapati. Also rice. Bhatre v. Good

[@SA-px2jf]

ನಮ್ಮ ತುಳುನಾಡ ಪೊರ್ಲು 💕🔥

[@SP97926]

The luckiest people born in kundapura, udupi, Mangalore.. Only those people have experienced all this such a moment in childhood.

[@satheeshkumar9101]

This brings back childhood days of searching for Geru Hannu in haadi during summer.

[@meenakshirameshbabu8189]

Ater seeing your videos I get a thought that I must settle in a village or my ancesters village to enjoy this kind of life. Very peaceful and very interesting recipes to eat than settling down in Bangalore or Mysore

[@anithamd3843]

Very nice paliya... Thank you very much for showing new side dish... Thank you... God bless you🙏🙏

[@quriouskid37]

Best channel. I enjoy watching this channel videos 🎉

[@BhatnBhat]

Thank you

[@pavithrashivashankar123]

ತುಂಬಾ ಚೆನ್ನಾಗ್ ಮಾಡ್ತಾಯಿದ್ದೀರಿ

[@sachithaattigadde105]

Tender cashews in kadlebele payasa also very good.❤️

[@shivasundari2183]

Wow....😲🤩

[@BhatnBhat]

Yes

[@savithaanjje2328]

Gods creation is so unique and marvellous....cashews grown below fruit is one such plant....we make Kaju masala as curry or side dish....this palya is a must try with the normal cashews....😋😋

[@sumitharaobeedu5510]

Wow......nimma video nodidre omme oorige hogi bandashte khushi aayithu. That also reminds me my childhood days.Ours is village near uchila.Thank you soo much for you and your recipe bhatre 🙏

[@umanagarajan50]

Wow, what a laborious and painstaking process! 👏👏👏

[@amritakaurchilotre5508]

Authentic, tasty and healthy too. Too good. 👍

[@rishishenoy]

Super in our side we add potato also. 😋😘

[@priyak.n9065]

In our Kerala, we add potato also. Sometime we are not add coconut. Super curry 👌 We make this mainly our GSB wedding Thank u Sudarshan for sharing 🙏

[@bothamreddy]

sorry for introvert questions. do u guys eat beef in kerala i mean hindus?

[@advaitharmy]

@@bothamreddy lot of Kerla Hindus left our culture long back. Unfortunately I have seen lot of Kerala Hindus devour beef under illusion of being progressive.

[@amitcool8899]

Tumba memories galu eve ...ond sala nim place ge barbeku

[@hemasaliyan4255]

Nimma kannada kelalilke tumba khushi aguttade,nange kuda geru hannu tumba ishtta..adre eega yelli kuda sigudilla

[@shanthigandhi6625]

Oh my you take me back to my childhood and growing up years, my favorite, tastes divine. Thanks for this lovely video.

[@rukminicr8248]

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಭಟ್ರೆ 👌👌

[@lovinadcunha3281]

Perfect to the Tee., may you all be very successful in all that you do., as your channel is not only about Traditional Recipes but Family Values filled with so much togetherness as we see your set up in your ancestral houses., all of you helping each other and so on its just great., Cheers always

[@kavya3043]

Ohh this my all times fav!!!(tender cashew) My native is near kolar.. a village called mulbagal.... Every time I go there during summer we have it on all the alternative days!!! 😋😋

[@ravipravips]

Your video and information is of top notch quality. Salute to your brother for best quality video shoot. Than you for your impromptu speech in south canara language. Very sweet. 🙏👌👏

[@johannasantizmomtenegro5480]

En mi país se llama semilla de Marañón. Lindos recuerdos en la casa de mis padres que en paz descansen había un árbol de esa fruta muy rica

[@subbulakshmichandrasekaran6947]

This recipe is very interesting to see .Always ur recipes all r fine. This recipe is new to me. Our Aashirvathangal to u Bhat n Bhat!👍

[@ShamarajaBhatN]

ಇದು ನನ್ನ all time ಫೇವರೇಟ್ ಪಲ್ಯ. But ಇದು seasonal ಪಲ್ಯ. ನಿಮ್ಮ video ಚಂದ ಬಂದಿದೆ 🙏

[@VrushabRuchiPrapancha]

Wow tumba channagige agide . Idu namage hosa recipe

[@FlavorChamber]

ಇದೆಲ್ಲ ಈಗ ಎಂಗೊಗೆ ನೆನಪು ಮಾತ್ರ... ನಿಂಗಳ ಈಗಾನ lifestyle... ಎನ್ನ ಬಾಲ್ಯ ಆಗಿತ್ತು. Same to same❤️❤️

[@rekhaswayampaka4151]

ಹಳ್ಳಿ ಅಲ್ಲಿ ಬಹುತೇಕ ಎಲ್ಲರ ಜೀವನ ಶೈಲಿ ಹೀಗೆ ಇರುತ್ತದೆ.

[@abhijitgogoi9427]

Madam , you are so lucky because kaju so expensive for a normal person in India. I hope recipe you cook is very testy because kaju in that recipe. I love kaju 👍🏻👍🏻👍🏻

[@ananyak6197]

ನಮ್ಗೆ ಇಷ್ಟವಾದ ಪಲ್ಯವನ್ನ ನೀವು ಕಷ್ಟಪಟ್ಟು ಇಷ್ಟದಿಂದ ಮಾಡಿರುವ ಪಲ್ಯ ತುಂಬ ತುಂಬಾ ಇಷ್ಟ ಆಯ್ತು..😍🎉✌

[@TM_TULUNADU]

I can't belive that this video crossed 70+ lakh views ❤️you from pakshikere ❤

[@anoop4009]

We call them "geru annu" . Nostalgic ❤️

[@pramodpatil-1012]

As a north karnataka people we miss this very much , only we have is dry lands 😊

[@nilamraocraftandwork906]

Very nice cooking and look so delicious and very spicy food yummy 😋😋😋

[@kcm4554]

Right my brother you have depicted in English ......thank......very nice of you. I am Odiya and I found a ward of mine in your as ""Masala "".❤️🙏

[@anusrinivasan9620]

Amazing bhatre,always wait for a dish from you bcoz most of your recipes will be authentic and nostalgic

[@shanthageorge7413]

All the comments seems to be sweet memories. Beautiful channel. Thank you, I too have so much to remember.

[@roopanshettyvlogs2749]

Nau kuda marakke uddi shalege hoguvaga thinnutiddeu 👌👌👌

[@mandarasparsha1583]

Big fan of yours Batre, lots of love from Vietnam☺

[@ashwinibhat5118]

Super video! ಗುಡ್ಡೆಗೆ ಹೋಪದು, ಇಳಿವದು,ಕಾಲಿಂಗೆ ಬಲ್ಲೆ ಸಿಕ್ಕಿದ್ದು, 'ಅಮ್ಮಚ್ಚೀ' ಹೇಳಿದ್ದು, ರೆಸಿಪಿ,...ಎಲ್ಲ!

[@IndiaSamayal]

Wow yummy 😋 👌Nice sharing friend

[@dontbeafraidimhere5421]

ಅದ್ಭುತ ಭಟ್ರೇ ನಿಮ್ಮ ವಿಡಿಯೋಗಳು ತುಂಬಾ ಇಷ್ಟ 😍

[@gkkumta]

child hood nenapu maadiddake thumba thanks..

[@ashwijmogral144]

Nostalgic moment... childhood days are really amazing

[@nagarathnaacharya6866]

Palya supper 🙂👌

[@ashwijmogral144]

@@nagarathnaacharya6866 ya absolutely 👍

[@vanisuresh1784]

A super view Recipe of tender Cashew!👍

[@ashokpoojari8422]

Dressing sense is awesome ❤️

[@niharika6967]

wah sachme amazing recepie brother. this is indeed real cooking and healthy cooking

[@vijumagar2564]

Bhari sokaandanna. Yaan Bombaidu ulle. Ninna upkari thinere paarondu barka thojundu 👌👏👏👏👌

[@sunandabhat4229]

Really it reminded me of my childhood days. I too enjoyed chorey beeja. Adrallu innobbara maradinda koidu thinda nenapu innu manadalli hasiragide. Swalpa parcel maaduveya? 😋

[@hemavathim9501]

Nice recipes Pls make a video on how to take out dried cashews easily n safely

[@sowmya3371]

Looks very delicious.. like to eat all indian traditional foods.. but am bangalurian ..

[@sampathpoojary6977]

👌👌👌😋 nenapide geruhannu thinnuthiddevu adu kushine bere🥰

[@zeenatfatima3106]

Wawww super recipe bro👌👌👌👌👌👌

[@prasadhl1298]

ಹೊಸ ಮೇಲೋಗರ. ಧನ್ಯವಾದಗಳು

[@veenavinod79]

Variety palya 👌👌 chore cutting also👍👍

[@geetavattyam9352]

Though we know nothing about tender cashew, because we being in city we know dry nuts but felt very happy watching video and sharing many messages who have experience of thse places wow that is all

[@ThejaswiS]

Video clarity is ultimate 👌🏻👌🏻👌🏻 Made me to remember childhood. Thank you Annere 🙏🏻

[@slncreaters]

Yep bro

[@DrBrunoRecipes]

Absolutely delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@Sukurthanv1999]

My most favorite recipe 👌🏼👌🏼👌🏼👌🏼

[@ontipayaniga5580]

That is some off road trail there for cycling :D

[@rameshbhatpandelu2897]

ಸೂಪರ್ ಬೀಜಬೊಂಡು/ತೊಂಡೆ ಕಾಯಿ ತಾಳು 👌👍💐

[@sunilshetty16]

We had 2 acre plot at ajji mane, we three brothers used to be there during summer vacation.i could re call that I used climb trees , was just in 7th std . I also use to try passing from one tree to other. Accumulate cashews and dry it sunlight. Put in water and check if anything that floated and segregated. And once vacation is done sell them all. Today sitting is USA it's just a memory for me. My grandma used to come in case we don't return back from our plot. She is no more now. All memories.

[@pushpasharma5591]

Really looking tasty thankyou for giving nice recipe

[@nagarajraikar]

To be frank I watch his video to see the recipes less and more the wonderful village he lives in. Bother is living my dream.

[@Praveenkulal16]

ಜೋರೇ ಬೀಜ ಮತ್ತು ಪದೆಂಜಿ ಕಜಿಪುನಲ್ಲಿ ಊಟ ಮಾಡುತ್ತಿರುವಾಗ ನಿಮ್ಮ ವಿಡಿಯೋ ದ notification ಬಂತು, 👌👌👌

[@AnshRus]

Freshly roasted cashews and sweet potatoes from the “dikkel” in my grandmothers kitchen are the sweet memories from my childhood. These ivy gourds would grow on a chappara in her backyard, fed with water from the kitchen

[@anupama5109]

Aaha,baayalii Neeru Barta untu,maarayre😋😋😋

[@Hemanthkumar-mr5jj]

My daughter is your biggest fan and she likes all your videos

[@sunitakundargi5110]

Really u r lucky ..u r enjoying village life.

[@shyamalashetty12]

Tasty and tempting recipe. God bless you all

[@anupamas1365]

Very. Nice. And. Very .tasty...vlog. Sir

[@ashalathashetty9176]

Your photography is awesome