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Special village style Maharashtrian Thali | महाराष्ट्रीयन थाली रेसिपी | Chef Ajay Chopra

  Рет қаралды 1,620,647

Ajay Chopra

Ajay Chopra

Күн бұрын

Пікірлер: 581
@sunitanair6753
@sunitanair6753 2 жыл бұрын
Wow what a healthy Maharashtrian Thali... Maharashtrian flavours have a very aristocratic taste and they have ruled everyone like their Shourya rulers..... Very authentic style they had and that was carried forward... Bharleli Vangi 😋 yummy ,Varan 😋👍 too good, chicken 🐓 curry filled with flavours 👍, masala baath 😋😋😋 spicy 😋, bhakari 👍 and lastly the sweet 😋... All mouth watering colourful recipes... Thank you very much for sharing such a wonderful thali... God bless 🙏❤️
@ravinderkaur117
@ravinderkaur117 2 жыл бұрын
17 hu
@user-sr4tb7tv6f
@user-sr4tb7tv6f 2 жыл бұрын
Aristocratic taste? 😂😂😂🤔🤔🤔🤔
@sugamkumarchaudhari419
@sugamkumarchaudhari419 2 жыл бұрын
8i88888
@madhuvenkta9669
@madhuvenkta9669 2 жыл бұрын
BB
@leelabenmavi9930
@leelabenmavi9930 2 жыл бұрын
Chat
@maneeshachaturvedi608
@maneeshachaturvedi608 Жыл бұрын
फोड़नी ची वरण , क्या कहने मुँह में पानी आ गया । भरलेली वांगी और मसाले भात तो classics हैं ही।
@Sharma10910
@Sharma10910 2 жыл бұрын
Amazing recipes!Chef you bring so much genuinity to the dishes you make.Personally, I am a Malayalee-Maharashtrian CKP, brought up in Gujarat and married to a Punjabi.I thus endeavour to prepare all 4 types of cuisines at home and your recipes are my 'go to' on the You tube channel.
@user-vn2fs5dd8q
@user-vn2fs5dd8q 2 жыл бұрын
Hello, sir , aapne itne pyar se Maharashtrian khana banaya, accha laga... 🙏🏼 Maharashtra me regions hai. Vidarbha Marathwada Paschim Maharashtra Khandesh Konkan . Sabki alag alag pahachan hai. Aur khana bhi thoda alag hota hai. Rice bhakar, specially Konkan me banayi jati hai. Bharli vangi (baigan) har region ka apna apna style hai.. Chicken me aapne jo Kanda lasun masala dala hai, vo Vidarbha me use nahi karte.. Masale bhat banane ka bhi sabka apana tarika hai, lekin hum aloo jarur dalte hai.. Marathwada , paschim Maharashtra me jyada tar jawar, bajra ki bhakar banate hai. Vidarbh me simple gehu ki roti, kabhi kabar jawar ki bhakri... Sabse common food item hai pooran poli jo apko pure Maharashtra me milega. Uska bhi sabka apna tarika hai. Vidarbh me pooran poli suger ke sath chhoti aur moti banayi jati hai, jo ghee k sath khate hai. Baki regions me gud ke sath usko patla aur bahut badi banate hai, jisko narial dudh, aam ras, aamti ke sath khate hai....
@amrutaadat2095
@amrutaadat2095 2 жыл бұрын
Bharli Vangi, Bhakari, Masale Bhat and Dahi Thecha is full meal. 😋😋😋😋
@ritatailor6716
@ritatailor6716 2 жыл бұрын
Excellent 👌 really wonderful sharing 💖 thank you lovely chef 👍❤️🌷❤️
@anjalisharangpani9139
@anjalisharangpani9139 2 жыл бұрын
Really all food items authentic 👍you prepared perfectly like our home cooking.. अजय भाऊ, धन्यवाद मराठी पदार्थ दाखविल्याबद्दल 🙏
@pandurangbhowad1208
@pandurangbhowad1208 10 ай бұрын
We're e❤n😊😊
@anishapatil2541
@anishapatil2541 2 жыл бұрын
U made it with all love. Loved watching u make this thali..Also pronouncing all things correctly
@AapkaApnaTastyTadka
@AapkaApnaTastyTadka 2 жыл бұрын
Perfect Maharashtrian thali.. very well prepared. 😋👍🏻😊
@shrilekhadeshmukh1684
@shrilekhadeshmukh1684 2 жыл бұрын
Behetareen.... 👍👍👍Me maharashtrian hu ar bahut achi recipe dikhayi apne sir amazing...
@nupursrivastava4550
@nupursrivastava4550 2 жыл бұрын
Thali me sabse achha msala baign lg rha h.. Yummy🤤🤤
@karamsinghsohal9691
@karamsinghsohal9691 2 жыл бұрын
Very delicious Thali,specially baigan and kombi 😋😋😋😋
@mohdrais9534
@mohdrais9534 2 жыл бұрын
Nice video Ajay 🌹❤️👌
@snowgaming5149
@snowgaming5149 2 жыл бұрын
Khup chan thali 👌👌vatan aani phodni kiti sundar shabda vaprle 👍👍
@deepkishor2012
@deepkishor2012 2 жыл бұрын
झणझणीत मस्त jai महाराष्ट्र 🙏🙏
@kanishka1311
@kanishka1311 2 жыл бұрын
Super maharashtrian thali sir, super marathi language, Khup ch chaan 🙂👌👌
@varshanimbkar
@varshanimbkar 2 жыл бұрын
Wow.. superb delicious thali.. really it's mouth watering recipes... perfect Maharashtrian style👍👍👍
@ChefAjayChopra
@ChefAjayChopra 2 жыл бұрын
Thank you so much
@m.s.9993
@m.s.9993 2 жыл бұрын
अजय जी, लाजवाब महाराष्टीयन रेसिपि ।आपने हृदय की बल्ले बल्ले कर दी, स्वादिष्ट कॉम्बीनेशन ।।
@renukapathak561
@renukapathak561 2 жыл бұрын
Amchi thali. Thank you sir for sharing. You always do every recipe with love.
@bhanuprasadkunde5555
@bhanuprasadkunde5555 2 жыл бұрын
Thank you for preparing awesome Maharashtrian thali. And very well said "Jevan asava tar zhan zhanit asava."
@ChefAjayChopra
@ChefAjayChopra 2 жыл бұрын
Which was your favorite dish?
@bhanuprasadkunde5555
@bhanuprasadkunde5555 2 жыл бұрын
@@ChefAjayChopra I have several dishes as favourite..but mostly I like home cooked food like Gavarichi Sheng(with groundbut powder), Village style Vang-batata, Chicken/Mutton curry (Kala Rasa Anni tambda Rasa) all of these spicy dishes served with Bajara / Jowar bhakri.
@DivineRecipes
@DivineRecipes 2 жыл бұрын
wow, what the share maharastrian thali, super delicious 👍
@gauravrane7817
@gauravrane7817 2 жыл бұрын
अजय साहेब love from Maharashtra 🚩 🚩🚩🚩🚩❣️
@neetuDeepakgiri
@neetuDeepakgiri 2 жыл бұрын
वाह बहुत सुंदर व्यंजन हैं
@SuraanchiDuniyawithAarchu
@SuraanchiDuniyawithAarchu 2 жыл бұрын
माझी आवडती थाळी thanks sir 👌👌👌😋😋
@aartidulgach6063
@aartidulgach6063 2 жыл бұрын
mast 👌👌👌👌👌 Chef sari dishes lajawaab banai hai aapne superb Ajay ji kya baat hai ❤️❤️❤️❤️❤️❤️👍👍👍👍👍👍👍💯💯💯💯💯
@nasimshete7208
@nasimshete7208 2 жыл бұрын
Mere to mooh me pani aa gya so yummmy😋😋😋😋😋
@ubhare
@ubhare 2 жыл бұрын
Amazing and lovely❤❤❤❤ Maa ke haath ka khana yaad aya. Thank you so much.🌹🌹🌹🌹
@360degreecakeandpastryshop4
@360degreecakeandpastryshop4 2 жыл бұрын
Thanks for sharing such nice maharashtrian thali .
@theresadmello4779
@theresadmello4779 2 жыл бұрын
I was looking for this Brinjal curry. My Maharashtrian neighbour used to make it and share it with me. Since then Brinjal curry/bharith is my favourite dish. It's delicious taste is still lingering on my taste buds. Thanks a ton for this recipe Sir. God bless you abundantly. 🙏🙏🙏
@julietpais8416
@julietpais8416 2 жыл бұрын
Jai Maharashtra..yummy my favt thali with rice baakri
@vandanagaikwad4325
@vandanagaikwad4325 2 жыл бұрын
खूप खूप छान chef 👌👌
@surekhakamble3683
@surekhakamble3683 2 жыл бұрын
क्या बात है सर,बहोत बढिया 👌👌बहोत लाजवाब महाराष्टीयन थाळी 👍👍
@rujutap4001
@rujutap4001 2 жыл бұрын
We generally don't mix veg - nonveg dishes at the same time.. but good recipes.
@aryanmore738
@aryanmore738 2 жыл бұрын
Exactly
@harikrishnan8808
@harikrishnan8808 2 жыл бұрын
It was indeed a treat watching this mouth watering recipe, Maharashtra village type thali. Thank u for ur time n efforts.
@ChefAjayChopra
@ChefAjayChopra 2 жыл бұрын
Thank you so much 😊
@jyotipase4278
@jyotipase4278 2 жыл бұрын
Kaya banai Maharashtrian Thali, Superb,nice 👌👌👍
@sunitagunjal9579
@sunitagunjal9579 2 жыл бұрын
Aprteem.. banvala..swaympak.. super..like..👌👌👌👌👌👌👌👌👍🏼👍🏼👍🏼🌹
@nainitalvlogrekha111
@nainitalvlogrekha111 2 жыл бұрын
Wow बहुत बहुत बढ़िया 👌👌👌👍👍👍
@blockaurablockchain9224
@blockaurablockchain9224 2 жыл бұрын
Mouth watering dishes, can't wait .....
@sanjaysawant4328
@sanjaysawant4328 2 жыл бұрын
Ajay ji, Thanks fos showing such a lovely dishes. The only thing, Lapshi goes well with Jaggery and lapshi should be properly cooked before putting jaggery into it.
@TheVideomantra
@TheVideomantra 2 жыл бұрын
This is a great selection of recipes. Thank you for sharing
@madhavirege812
@madhavirege812 2 жыл бұрын
thanks ajay Ji to showing lovely thally you mad all dishes is very easy procedure I like it very much and I will try it all dishes and waiting another thaly
@tymunadhildipak919
@tymunadhildipak919 2 жыл бұрын
Mauritius,wha kya baat hain.never seen such delicious plate yet in my island and any southern hemisphere island
@haizelpinakin4896
@haizelpinakin4896 2 жыл бұрын
Jordar,Zakkas...mouth watering 😋 my favourite..living in Maharashtra who can escape from this!!! I love all Maharashtrian food..☺
@sakhiskitchen7437
@sakhiskitchen7437 2 жыл бұрын
महाराष्ट्रीयन थाळी एकदम परफेक्ट बनवली दादा 👌लापशी,मसालेभात,भरली वांगी,डाळ, तांदळाची छान भाकरी मस्तच 😋 फक्त यात चिकन नको होतं.याची महाराष्ट्रीयन थाळी वेगळी बनवली तर चांगली.. स्वारी दादा.
@ulkamashruwala1321
@ulkamashruwala1321 2 жыл бұрын
Thanks for a typical Maharashtrian thali Ajayji. I'm a gujarati having a CKP mother in law. So, have seen both types of food. My origins are south Gujarat. All Konkan coast people make use of rice flour. We make soft phulkas out of this type of rice dough. They simply melt in the mouth and are especially eaten with aam ras. Thank you🤗
@SuryaIsSurya
@SuryaIsSurya 2 жыл бұрын
A very good thali, waise bharleli waangi ke saath jowar yaa bajre ki roti hoti toh aur majaa aata
@raginioholjamlinematalabar1506
@raginioholjamlinematalabar1506 Жыл бұрын
Ajay Sir apane bhi Maharashtrian thali receipe prejetation badhiya, mast,yemmy
@supriyasrivastava8733
@supriyasrivastava8733 2 жыл бұрын
Thank you Chef for this delicious thali. 😋 Looking forward for the Bengali Thali
@prafulladesai2838
@prafulladesai2838 2 жыл бұрын
Dal and brinjal subji very nice method Thanku
@rainbowgirl4681
@rainbowgirl4681 2 жыл бұрын
Vangyach bharit apratim,mi follow karen hi recipy,varan pn chhan distay ,yekandar purn tat mast sajalay
@kingkong3625
@kingkong3625 2 жыл бұрын
Thank you ji for sharing our maharashtrian food to the world 🥘❤️
@vaishalipatil2564
@vaishalipatil2564 2 жыл бұрын
अजय जी बहोत बढी या बनायी आपने महाराष्ट्रीयन थाली
@moinakbhattacharya878
@moinakbhattacharya878 Жыл бұрын
Yeh hui na baat. Mazaa a gaya.
@maryaugustine6246
@maryaugustine6246 2 жыл бұрын
Mouth started watering by just seeing your vlog
@papawho6121
@papawho6121 2 жыл бұрын
Very humble CHEF....nicely explained...I love Maharashtrain dishes.....nice of you ....shall try...
@sakshamrevannawar6359
@sakshamrevannawar6359 2 жыл бұрын
Waw sir bhakri aap bna rhe bho 👍 great
@ratiambule3295
@ratiambule3295 2 жыл бұрын
Khupch mst 👌aawadl aaplyala
@RajendraYadav-jh5lz
@RajendraYadav-jh5lz 2 жыл бұрын
Ajay sir , really you are best chef of India proud of you Ajay sir.
@harshadmehta253
@harshadmehta253 2 жыл бұрын
रसदायक वक्तव्य के साथ आपका व्यंजनों बनानेका प्रस्तुतिकरण काबिलेतारीफ हैं।
@Asexpected_Staykids
@Asexpected_Staykids 10 күн бұрын
Wah ji wah wah jiwah wajih wah wah wah.... Really very nice. Ajay Sir. Thanks
@ChefAjayChopra
@ChefAjayChopra 10 күн бұрын
thank you do try it soon
@mykitchensrecipewithshabna9987
@mykitchensrecipewithshabna9987 2 жыл бұрын
Wow superb delicious 👌 😋
@sheilahirai6934
@sheilahirai6934 2 жыл бұрын
Wow love all your dishes looks so so delicious 😋 💝 💝 nice I'am going to try it out thank you for shearing your favorite dish
@dalpatkumar7637
@dalpatkumar7637 Жыл бұрын
Wow सर आपकी थाली सब अच्छी है
@archanadeshmukh2170
@archanadeshmukh2170 2 жыл бұрын
झणझणीत👍mast👌
@preethachaudhury1390
@preethachaudhury1390 2 жыл бұрын
It was great watching traditional Maharashtrian cuisine on your show. A very good initiative. Thank you. A suggestion: For any bhakri dough, whether jowar, bajra , nachani or rice, when the water starts boiling in the ganj, add a tbsp or two of oil or ghee to it along with salt. Put off gas Then add the flour, mix roughly with a wooden ladle, cover the ganj and let it rest for 5 minutes. Then take out the dough onto a paraat while it is still hot/warm enough for you to knead with your hands. The dough has to be kneaded fast & well, to avoid cracks. If it feels dry, sprinkle hot water while kneading. Cover the dough with a damp muslin cloth while you make the bhakri. Water should not be added to brinjal sabzi or vangi chi bhaji. It has to be cooked in oil only otherwise it will taste paanchat or flat. After the oil tadka, do not add the masalas. Just put the bharleli vangi in the oil, let it be coated with oil on all sides, cover & cook only in oil on a low flame till almost 80% done. Then add the masalas along with finely chopped tomatoes, mix well and cook on low flame. The tomatoes will provide the moisture and sourness and the dry masala will not burn. Dry dessicated coconut is essential in Maharashtrian cooking. You must add it to the masala.
@mayataware5286
@mayataware5286 2 жыл бұрын
Thanks, those tips were pertinent
@deepalibansod86
@deepalibansod86 2 жыл бұрын
You are absolutely right. I'm 100% agree with your comments.. Especially for Vangyachi Bhaji...👍🏻👍🏻👍🏻
@judywijesinghe7305
@judywijesinghe7305 2 жыл бұрын
Thank you for the great Advice🌻
@Bhaktimayshiv
@Bhaktimayshiv 2 жыл бұрын
Thank you.ki aap maharashtra ki or aaye veg thali bhi dikhai❤️❤️
@pratimarai7399
@pratimarai7399 2 жыл бұрын
Superb recipes..cooked patiently by the cool chef
@ChefAjayChopra
@ChefAjayChopra 2 жыл бұрын
Thank u
@nirmaladhandha8015
@nirmaladhandha8015 2 жыл бұрын
Very eye appealing food .very tasty
@hutoxipatel3610
@hutoxipatel3610 2 жыл бұрын
Awesome way of explaining n cooking
@aakshita4the274
@aakshita4the274 2 жыл бұрын
अजय जी मैंने आपको subscribe किया है तो केवल आपके थाली व्यंजन के कारण I आपका बहुत बहुत धन्यवाद आपके videos के लिए 👍🙏🏻
@yasmeensdiary
@yasmeensdiary 2 жыл бұрын
Ek dummm swadisht dish yummy 😋😍🥰
@avinashpawar6517
@avinashpawar6517 2 жыл бұрын
अजयजी जय महाराष्ट्र. 1च नंबर.
@zeeniasingh616
@zeeniasingh616 2 жыл бұрын
You are awesome sir and all your recipes are so good
@dr.p.chandrammachandra2539
@dr.p.chandrammachandra2539 Жыл бұрын
Tumba. Good. Recipe. 👍. And. Tasty. Healthy. Food
@diptibanerjee6417
@diptibanerjee6417 2 жыл бұрын
Baran Ke sath bhat must
@rupachitnavis1298
@rupachitnavis1298 2 жыл бұрын
Thank you so much for your valuable and wonderful recipe each time
@AnuKitchenRecipesinHindi
@AnuKitchenRecipesinHindi 2 жыл бұрын
Authentic 👍👍👌👌😍😋
@jyotim7859
@jyotim7859 2 жыл бұрын
Hi Chef thumps up for bhakri. I have never seen any well known chef prepared Bhakri so far. Maharashtrian food has always been underrated.
@ChefAjayChopra
@ChefAjayChopra 2 жыл бұрын
True that
@Knowwithmee33
@Knowwithmee33 2 жыл бұрын
bahut hi lajawab recipe aapane share ki hai aur aapke batane ka tarika aur banane ka tarika donon hi lajawab hai aur bahut hi aasani se aapane sari chijon ko Banakar ammoni bhi Pani Pila Diya Hai
@hemakandpal1382
@hemakandpal1382 2 жыл бұрын
मुह मै पानी आ गया देख कर
@swarasvoice9071
@swarasvoice9071 2 жыл бұрын
Superb,khupch Sundar
@anupamraja
@anupamraja 2 жыл бұрын
Very nice. Will try to make it soon 👌👌
@leedafernandes4186
@leedafernandes4186 2 жыл бұрын
THANK YOU FOR SHOWING US TASTY MOUTH WATERING THALI. GOD BLESS YOU.
@mayurimanjrekar2934
@mayurimanjrekar2934 2 жыл бұрын
Thk u ajay sir fr the delicious thali.😋😋😋😋👌👌👌
@DrBrunoRecipes
@DrBrunoRecipes 2 жыл бұрын
Beautiful ❤️ Greetings from Scotland 🌻 Have a wonderful day everyone 🌻
@vivekvarma1370
@vivekvarma1370 2 жыл бұрын
Aapki resipi bole to jhakas bapu Love 😘 you too 💞
@amitapatel6020
@amitapatel6020 2 жыл бұрын
really delicious thali items you made especially eggplant subji 😊
@ChefAjayChopra
@ChefAjayChopra 2 жыл бұрын
Do try at home ☺
@afrojshaikh2495
@afrojshaikh2495 2 жыл бұрын
Ek no!!! Lai bhaaarii.... Love from canada 🇨🇦
@PriyankaPatil-gd5no
@PriyankaPatil-gd5no Жыл бұрын
खूप च छान 👌🏻👍🏻👍🏻
@drrupakapil
@drrupakapil 2 жыл бұрын
Deva re deva.....yummy thali
@sujatabhagat675
@sujatabhagat675 2 жыл бұрын
अप्रतिम, महाराष्ट्रीयन थाळी आमच्यासोबत शेअर केल्या बद्दल खूप खूप धन्यवाद
@susmitamondal5158
@susmitamondal5158 2 жыл бұрын
Thanks avijit ge Akbar is racipe ko try karna hay muje. Khana khazana hai jitna sikho kom por jai.
@thesimplyroshni
@thesimplyroshni 2 жыл бұрын
I love maharashtrian food 😋😋
@roopad9204
@roopad9204 2 жыл бұрын
Wow so delicious 😊
@naninawasichannel6039
@naninawasichannel6039 2 жыл бұрын
👍👍🌹🌹🌹🌹💐💐💐 very nice very nice
@kavitakharade3127
@kavitakharade3127 2 жыл бұрын
Khup chan 👌👌👌
@marievaz6253
@marievaz6253 Жыл бұрын
Wow very nice will surely try nicely explained.
@sushilaparihar3335
@sushilaparihar3335 Жыл бұрын
Yummy thali. Kanda lahsan masale ki ricipi bataiye please
@foofapholchand7
@foofapholchand7 2 жыл бұрын
Really happy 😁 to see this thali
@jessywilliam8117
@jessywilliam8117 2 жыл бұрын
I am glad that I saw your video, very interesting recipes will surely try. Best wishes from Malaysia 🇲🇾
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