Super Easy Ultra Crispy Thai Style Shrimp Omelette 泰式虾煎蛋 Puffy Prawn Fried Egg • Khai Jiao

  Рет қаралды 465,945

Spice N' Pans

Spice N' Pans

Күн бұрын

Пікірлер: 324
@peacefulpanda5990
@peacefulpanda5990 4 жыл бұрын
I’m so glad I found this channel. The first recipe I made was oil noodles. That was the first time I’ve tasted something similar to what I had in Taiwan. Never in my life would I ever have thought to make it that way. This prawn omelette looks like something you’d get at a fancy Chinese restaurant where you eat banquet style with a large lazy Susan in the middle. I can finally have a taste of Taiwan and authentic Chinese cooking in the US! Trust me, I’ve tried many Chinese recipe cooking channels and online recipes.
@spicenpans
@spicenpans 4 жыл бұрын
Thank you so much! Glad that our recipes worked for you.
@Roller71
@Roller71 3 жыл бұрын
Being classically trained as a Chef I feel reinvigorated with this whole new cooking style. I have become immersed in what I thought I knew and the beautiful clean and clear explanations of techniques and practices. My interest in the culture has exploded with respect. Thankyou
@meliasylviana218
@meliasylviana218 4 жыл бұрын
The tips of turning up-down heat and how we should put a lot of oil at first and gradually pour the excess oil are really helpful! Thank you so much Chef!!
@ChubbyWhale
@ChubbyWhale 4 жыл бұрын
Wow love this! I always wonder how to make it so crispy and fluffy whenever I ate this at Thai restaurant, now I know! Thank you 🧡
@spicenpans
@spicenpans 4 жыл бұрын
Good morning! 🤓🤓🤓 happy cooking!
@ChubbyWhale
@ChubbyWhale 4 жыл бұрын
@@spicenpans hehe! Enjoy your weekend :)
@lunix3259
@lunix3259 4 жыл бұрын
Spice man, stay safe too! Your recipes are wonderful, something for me to try during social distancing
@Picklesboothe57
@Picklesboothe57 4 жыл бұрын
Wow looks so good Roland, I really enjoy your channel and cooking. Thank you for sharing and I hope that you and your family stay safe. Also I love seeing and hearing your pets.
@ldhello1731
@ldhello1731 4 жыл бұрын
Roland is a master chef!
@spicenpans
@spicenpans 4 жыл бұрын
Awww thank you so so much! Have a great weekend
@ldhello1731
@ldhello1731 4 жыл бұрын
Thanks! Need it after a Long week!
@fedup9073
@fedup9073 4 жыл бұрын
That little rocking move he did when he tried the omelet tells you it tasted great.
@spicenpans
@spicenpans 4 жыл бұрын
Hehe it was really good. We snapped all up in no time 🤓
@ascendant95
@ascendant95 4 ай бұрын
I never found this in Thailand, but I found something very similar in Vietnam. I'm hooked. Thank you for the great video!
@Robbie_S
@Robbie_S 4 жыл бұрын
I can hear the crispiness so loud that I just wanna take a big bite of that awesome Omlette. Loved the smokin' look to my liking. Thanks Roland, you always bring out the best.🙏👍💞 Stay safe as well and keep us having more ideas.🍜
@asianFlavoursjc
@asianFlavoursjc 4 жыл бұрын
Looks delicious😋
@spicenpans
@spicenpans 4 жыл бұрын
Thank you so much
@KelvinTang171276
@KelvinTang171276 4 жыл бұрын
Was wondering how to do this for awhile. Thanks for sharing! Stay safe n healthy Spice & Pan crew!
@senthamax
@senthamax 4 жыл бұрын
Wow, trying this today chef Awesome
@nancytanyao6086
@nancytanyao6086 4 жыл бұрын
U are just a great cook! Make it look so easy and yummy at that! Drooling.....
@merlecharge5303
@merlecharge5303 4 жыл бұрын
From UK...Looks good a different take on omelette, thanks for this recipe
@CoCo-zy9ln
@CoCo-zy9ln 4 жыл бұрын
Looks so crispy and tasty. Love to try. Thanks for sharing
@spicenpans
@spicenpans 4 жыл бұрын
Thank you so much
@estherlim439651
@estherlim439651 4 жыл бұрын
Hi chef...instead of Sweet potatoes flour ...can I use CORN FLOUR?
@shan2lu
@shan2lu 4 жыл бұрын
Thanks for explaining the reason for the use of rice flour and potato flour 👍
@jomerlucanas260
@jomerlucanas260 3 жыл бұрын
Really love watching your cooking video! 😊
@spicenpans
@spicenpans 3 жыл бұрын
Thank you so much! You’re the best.
@linzasuryana9104
@linzasuryana9104 4 жыл бұрын
Yummy.. Tks Roland fr another simple n yet yummy..
@leeph0ebe713
@leeph0ebe713 3 жыл бұрын
Hi i was your cooking admirer from indonesia.i believe u love indonesian food.god bless u
@adamgm84
@adamgm84 4 жыл бұрын
I have some leftover popcorn shrimp and I just looked up "popcorn shrimp omelette" to see if anything existed. I never would have found this recipe in a million years without such a random leftover like "popcorn shrimp". This recipe looks amazing though. I will have to try this. Anything breaded or flour + shrimp is usually amazing.
@donburi8347
@donburi8347 4 жыл бұрын
Me: flips pan.. (looks burnt in the centre) Also me: errr.its ok to be burnt.. i like a little smoky flavor...
@germaintan
@germaintan 4 жыл бұрын
Thank you for recipe. Now i ask my mum cook...
@spicenpans
@spicenpans 4 жыл бұрын
Hahaha. Good one 👍👍👍
@wimalsenanayake4074
@wimalsenanayake4074 3 жыл бұрын
Instead of sweet potato flour is there any other substitute? Appreciate if you could advise. Thanks.
@tayevelyn3372
@tayevelyn3372 3 жыл бұрын
Best,my favorite,cn I use al purpose flour only n cn add some green onion?
@maryngshwuling9916
@maryngshwuling9916 3 жыл бұрын
Thanks for sharing 🌈
@lamarkitchen
@lamarkitchen 4 жыл бұрын
wow so delicious fried egg.
@usucktoo
@usucktoo Жыл бұрын
You are doing the lord's work. And I'm saying that even though I'm an atheist. Seriously, this has been so informative for somebody like me who rarely cooks but wants to be able to imitate restaurant food when I do. Thank you!
@spicenpans
@spicenpans Жыл бұрын
You’re most welcome. I hope you enjoy this dish. Happy cooking!!
@chriscatton705
@chriscatton705 3 жыл бұрын
looks so yummy. maybe even better with lots of sliced green onion in the batter!
@AdedanEmak
@AdedanEmak 4 жыл бұрын
So yummm..i love prawn and egg ❤❤❤
@spicenpans
@spicenpans 4 жыл бұрын
Give me a five! 🤓🤓🤓
@Rebecca-dm5ul
@Rebecca-dm5ul 4 жыл бұрын
Looks delicious Chef.
@spicenpans
@spicenpans 4 жыл бұрын
Thank you so much 😊
@UniLena
@UniLena 2 жыл бұрын
Thanks for the recipe. Now I got several idea for making breakfast with this yummy recipe... 😀
@greislambiu499
@greislambiu499 4 жыл бұрын
Looks yummy 👍👍👍
@spicenpans
@spicenpans 4 жыл бұрын
Thank you so much! Have a wonderful weekend
@gindos
@gindos 4 жыл бұрын
Beautiful. Can’t wait to see more
@spicenpans
@spicenpans 4 жыл бұрын
Thank you so much
@mayrindayani6723
@mayrindayani6723 4 жыл бұрын
look so yummy 👍👍👍
@henryhengkeecheong9089
@henryhengkeecheong9089 4 жыл бұрын
Thanks for sharing this recipe 😁 😁 😁 🙏 🙏 🙏 Yummy 😋 😋 😋 Enjoy your weekend with your family 👪 🥂 Cheers
@mubaraksulaiman912
@mubaraksulaiman912 3 жыл бұрын
love the recipe keep it chef
@dixielml9359
@dixielml9359 4 жыл бұрын
Love this dish so much. Will definitely try it. Thnks Roland. Keep safe and keep healthy!
@spicenpans
@spicenpans 4 жыл бұрын
Happy cooking, Dixie!
@jmkitchentime7758
@jmkitchentime7758 4 жыл бұрын
I always follow your videos sir ..I'm OFW here in Hongkong so here in your channel I always get recipe to our food for everyday..thank you so much..they like it 👍
@spicenpans
@spicenpans 4 жыл бұрын
Aww thank you too!
@masnishinta793
@masnishinta793 4 жыл бұрын
Wow new dish on my table. Thank you.. Stay at home
@pancakeninja445
@pancakeninja445 4 жыл бұрын
Great...now I'm hungry !
@deyaelseven3677
@deyaelseven3677 4 жыл бұрын
Its sound good and yummy..
@spicenpans
@spicenpans 4 жыл бұрын
Thank you so much. Happy cooking! 🤓
@nicholaslim6146
@nicholaslim6146 4 жыл бұрын
I like this dish eat with rice also very gd.
@tamaranadine9819
@tamaranadine9819 4 жыл бұрын
Hhhmmmm yummy thank you chef new menu🙏🙏
@harts5936
@harts5936 3 жыл бұрын
Like it a lot 👍👍
@paulinewqi
@paulinewqi 4 жыл бұрын
This recipe looks great.. will definitely try it....👍 Thanks so much for sharing...💖💝
@Jennifer-qo4kz
@Jennifer-qo4kz 4 жыл бұрын
YESSSS👍🏻!!! Looks so delicious Thanks for this recipe video! Love it
@florenceyamada4820
@florenceyamada4820 4 жыл бұрын
Very good!
@spicenpans
@spicenpans 4 жыл бұрын
Thank you so much
@suncahaya717
@suncahaya717 4 жыл бұрын
Wowww....looks delicious and gorgeous, I'm drooling.....
@wittytui
@wittytui 4 жыл бұрын
Wow looks awesome
@TompinaiIntroducer
@TompinaiIntroducer 4 жыл бұрын
Wow! 🤩 Love this one...
@dawnreine9526
@dawnreine9526 4 жыл бұрын
This looks crunchy crunchy yummy!♡
@preciousgift71
@preciousgift71 3 жыл бұрын
I will try it in my channel if I can follow your recipe.Thank u for sharing sir.Full support.
@angelayeo7790
@angelayeo7790 3 жыл бұрын
Hi Roland Happy Chinese New Year to you and family. Just watch this today. Can we replace sweet potato flour with tapioca flour? Thanks. Stay safe and healthy.
@chukhoonhwa3420
@chukhoonhwa3420 Жыл бұрын
can you use all purpose flour instead of rice flour and corn flour instead of sweet potato flour?
@wesleywooten1655
@wesleywooten1655 4 жыл бұрын
Now that looks awesome! Yum!
@raunararmelle946
@raunararmelle946 4 жыл бұрын
will try cooking tommorow crispy eggs prawns and always waiting new recipes 😊☺️
@spicenpans
@spicenpans 4 жыл бұрын
Happy cooking! 👍👍
@paladinbob1236
@paladinbob1236 4 жыл бұрын
a interesting take on omelette ..i might recommend this to my brother for his upcoming birthday ..as looks light and crispy :)
@michaelduong5959
@michaelduong5959 4 жыл бұрын
definitely not light haha
@FBM503
@FBM503 4 жыл бұрын
Super easy ingredients..will try this!
@buuhonglee
@buuhonglee 3 жыл бұрын
Looks yummy, I am going to make it, thanks
@crypticlilac
@crypticlilac 3 жыл бұрын
Yummy!!!
@aileentohbengsim9067
@aileentohbengsim9067 3 жыл бұрын
Hi. Can we used cornflour and potato flour? Not easy to find sweet potato flour..
@estherdelmiguez9950
@estherdelmiguez9950 3 жыл бұрын
I love this thanks alot
@johnulica611
@johnulica611 4 жыл бұрын
Looks delicious. Thank you. And keep your menu coming.
@desgoulding7154
@desgoulding7154 4 жыл бұрын
Very nice dish I must have a go at it. Many thanks for sharing my friend God Bless stay safe
@janlim1860
@janlim1860 3 жыл бұрын
Yum! Yum! Yum! 😋
@rchen8464
@rchen8464 4 жыл бұрын
looks good. will try.to.make.it at.home
@Laren1982
@Laren1982 4 жыл бұрын
Hi Roland, what oil do u use for deep frying?
@spicenpans
@spicenpans 4 жыл бұрын
Hi Edwin. We usually buy rice bran oil or knife brand blended oil
@Laren1982
@Laren1982 4 жыл бұрын
@@spicenpans thank you so much.
@kathcwmei
@kathcwmei 3 жыл бұрын
Love your sharing. Thank you and stay safe too.🙏✝️
@2010redshift
@2010redshift 4 жыл бұрын
I like you. You have a wonderful nature, and your recipes are fab :)
@spicenpans
@spicenpans 4 жыл бұрын
I like you too. You’re very kind 🤓
@lingpang7209
@lingpang7209 4 жыл бұрын
Crunchy egg omelettes are the best.
@dewifortuna2394
@dewifortuna2394 4 жыл бұрын
Menarik.. aku akan coba hari ini.. terimakasih resepnya.. sy sudah coba benerapa resep dari chanel ini...
@adamchurvis1
@adamchurvis1 4 жыл бұрын
See? I **KNEW** heaven was crispy! I just KNEW it! And also that it was filled with giant prawns, like in the movie District 9!
@spicenpans
@spicenpans 4 жыл бұрын
Haha. When I see fried chicken, I think I’m in heaven so that’s how I know heaven is crispy LOL!
@adamchurvis1
@adamchurvis1 4 жыл бұрын
@@spicenpans YES!!! YES!!! THAT'S EXACTLY RIGHT!!! I'M SO VERY, VERY HAPPY NOW!!!
@jasmineleong5318
@jasmineleong5318 4 жыл бұрын
Hi, thanks for the recipe, any substitute for the sweet potato flour?
@paulinecheng3004
@paulinecheng3004 3 жыл бұрын
Corn starch or corn flour, or may be mochi flour, give it a try??😁😁😁😉😉😉
@GolDreadLocks
@GolDreadLocks 4 жыл бұрын
Very nice, different! Can regular potato flour be used instead of sweetpotato flour? Thank you for this delightful dish!
@Wingburner
@Wingburner 4 жыл бұрын
What do you substitute for sweet potato flour? Can I use normal potato flour? Thanks.
@caseyang2943
@caseyang2943 4 жыл бұрын
Good morning Roland and Jamie, Thanks for revealing the secret of how the thai restaurant cook this, I will always ordered this dish when i go eat at one particular thai restaurant. 😋😋😋
@bingchiuyuen6816
@bingchiuyuen6816 3 жыл бұрын
Crunchy but ooooooooily.
@ziesurprenant5435
@ziesurprenant5435 4 жыл бұрын
Instead of sweet potato flour can we use other flour?
@robjacobs5199
@robjacobs5199 4 жыл бұрын
You stay safe from the scourge as well. Greetings from Australia.
@spicenpans
@spicenpans 4 жыл бұрын
You too, mate. Stay safe!
@lindaparker6102
@lindaparker6102 4 жыл бұрын
Looks delicious upon deliciousness !
@spicenpans
@spicenpans 4 жыл бұрын
Thank you so much
@mystylemalaysiancooking6756
@mystylemalaysiancooking6756 4 жыл бұрын
Thank you for egg fry...it's look so nice
@xiaohongzhao6490
@xiaohongzhao6490 4 жыл бұрын
Can I use potato flour instead of sweet potato flour if I don't have sweet potato flour?
@spicenpans
@spicenpans 4 жыл бұрын
Yes can no problem. Happy cooking!
@danielvaughan4155
@danielvaughan4155 4 жыл бұрын
Looks really delicious, thanks for sharing! Stay safe👍😃🇬🇧
@milagroshickerson3160
@milagroshickerson3160 4 жыл бұрын
Looks appetizing. I will surely try it. I'll tell you the outcome..
@Michi-fv6cu
@Michi-fv6cu 4 жыл бұрын
Will try this but is there a good replacement for sweet potato flour if we din’t have one at home? Tks,
@cherrychua9689
@cherrychua9689 3 жыл бұрын
Hello! May I know if sweet potato flour could be substituted with tapioca, corn or potato flour/starch? Have everything but sweet potato flour 😅
@summaterrasummaterra8682
@summaterrasummaterra8682 4 жыл бұрын
Thank you for the video.
@inoorac
@inoorac 4 жыл бұрын
What oil do you use chef
@unogaming3881
@unogaming3881 4 жыл бұрын
Thank you so much chef. This is one of my family's favourite dish!..crunch... crunch... crunch!!!😊😊😊😊
@spicenpans
@spicenpans 4 жыл бұрын
Happy cooking! 🤓
@Lifefromjapancountryside
@Lifefromjapancountryside 4 жыл бұрын
Yummy 💖I will surely do it 💕 Thank you for the recipe 💝
@geejalil599
@geejalil599 4 жыл бұрын
what to replace if we cannot use this Chinese cooking wine (Shaoxing Huatiao wine)?
@birreboi
@birreboi 4 жыл бұрын
Most unusual, haven't seen an omelette made with flour before and then fried! I WILL have to try this ;-)
@quick.easy.eat23
@quick.easy.eat23 4 жыл бұрын
This is my first time watching you and I'm so glad to have find you! Super lovely recipe I gotta try this for sure! 💖
@LiqCharles
@LiqCharles 3 жыл бұрын
Can I use something other than a wok to avoid the burnt center?
@alankoh8143
@alankoh8143 4 жыл бұрын
Looks good 👍🔥
@impactodelsurenterprise2440
@impactodelsurenterprise2440 4 жыл бұрын
Frying egg mix with a wok can be so tricky due to the concentrated heat at the bottom and also an overly thick middle. You have to keep swirling it or you will get a burnt spot.
@rembautimes8808
@rembautimes8808 3 жыл бұрын
What I like is how Roland anticipates the questions we have like why were 2 types of flour used in the dish
@Ram-69
@Ram-69 4 жыл бұрын
Morn bro. Nice food. I’m hungry... 🇸🇬
@spicenpans
@spicenpans 4 жыл бұрын
Good morning bro! Beautiful day! Time for breakfast!
@lovebaking2503
@lovebaking2503 4 жыл бұрын
Nice dish..
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