Step-by-Step Guide to Perfect Pumpkin Cinnamon Rolls

Dive into the delightful world of fall flavors with our Pumpkin Cinnamon Rolls recipe! In this mouthwatering video, we'll guide you through the step-by-step process of creating these heavenly treats from scratch.
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Ingredients:
550 g all purpose flour
50 g sugar
5 g vanilla sugar
5 g instant yeast
1/2 tsp salt
150 ml milk
200 g pumpkin puree
50 g melted butter (room temp)
Ingredients for the filing:
100 g coconut sugar
4 tsp cinnamon
50 g butter at room temp
Ingredients for the icing:
150 g cream cheese
4 tbsp powdered sugar
50 g butter
3 tbsp milk
*Bake the buns at 180°C (356°F) for 30-35 minutes, but baking time and temperature may vary depending on your oven
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