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Welcome to Yeonghee's rural garden, where you can enjoy Korean countryside life.
Today, I will introduce 12 autumn vegetables that are the most delicious to eat around this time in late November.
I harvested vegetables, planted flower bulbs that will bloom beautifully next spring, and harvested red beans.
I made pickled kimchi with the harvested cabbage, and made chive pancakes, and enjoyed them with boiled pork.
I hope you have a peaceful healing moment with our video. Thank you.
Welcome to Yeonghee's rural garden, where you can enjoy Korean countryside life.
Today, I will introduce 12 autumn vegetables that are the most delicious to eat around this time in late November.
I harvested vegetables, planted flower bulbs that will bloom beautifully next spring, and harvested red beans.
I made pickled kimchi with the harvested cabbage, and made chive pancakes, and enjoyed them with boiled pork.
I hope you have a peaceful healing moment with our video. Thank you.