(sub)2$ for ingredients, Soufflé Pancake(use all purpose flour)

After a year and a half, I finally got the silver button.
Today's glory is all thanks to you.
So I re-made the most popular video, 'Souple Pancake'.
We prepared it so that it can only be made with easy-to-get ingredients.
Let's make it with a whipper without a hand mixer. ^^
I bought flour, baking powder, and paper cups.
I can make it, too. a souffle pancake
Here we go!
- Ingredients
Pancake 3ea
Paper Cup (70ml)
All purpose flour 1cup(32g)
Baking Powder 1small teaspoon
Sugar 1/2cup(25g)
Milk 1/3cup(18g)
Egg 2ea
Cooking oil
Blog : www.maison-olivia.com
Instagram : maison_olivia
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[@mr.pokeylope8401]

The hardest ingredient to find is a 70ml paper cup imho

[@helio-sama178]

I agree with you!

[@seonghyunae]

70ml is 4.734 us tablespoons. That isn't very helpful though, as tablespoons don't usually come in decimals

[@nuggetnougat]

I just used a 1/3 cup, but with a bit less. You could do a heaping quarter cup or a scant 1/3 cup.

[@Envyous]

At least you didn’t randomly try to make this, not look at the actual measurements and use a damn cup of flour for 2 eggs 😂 now I’m making way too many pancakes for a snack and it still didn’t come out right after trying to fix it. I’m also out of eggs 😩

[@karo4980]

if you have tablespoon, teaspoon etc. measures that say the amount of ml it is it shouldn’t be that hard, here a tbsp is 15ml so four of those, and tsp is 5ml so two of those would make 70ml, I’m not sure what size tbsp / tsp are in other countries though

[@user-vv9dw6zu3b]

저 초4인데 엄마한테 내일 생일선물로 만들어주게요 이런좋은걸 알려주셔서 감사해요

[@user-vv9dw6zu3b]

실버버튼축하해요!!!!!!!!!!

[@wookisme]

너무 보기좋은 댓글 👍👍

[@user-vv9dw6zu3b]

@@wookisme 감사함다... 거이 팬케이크가 됬는데 ㅋㅋㅋㅋㅋ

[@user-pm7wh5up2j]

꺄 귀여워

[@Danjanggookjmt]

그 마음이 너무 이쁘네요ㅎ

[@chojamie4847]

부피를 무게로 환산하면 재료 중력분 all purpose flour 70ml (38g) 베파 baking powder 1/2t (2g) 설탕 sugar 35ml (32.7g) 우유 milk 23.33ml (대략 24.3g) 계란 eggs 2개

[@kiwireeds5883]

Omg!! Im so happy i found this! I’ve been looking for a souffle pancake recipe where the egg whites are hand beaten. 😭 so much love yo! ❤️

[@aleenakhan3972]

just buy a beater simple, not have enough to buy.......

[@egg2799]

Tip: Don't skip the preheated pan part! Egg whites deflate rather fast, so you need to use the batter quickly!

[@egg2799]

@๑ Cinnibonnie ๑ Yeah that's what I did. The recipe works, but my egg mixture ended up drying out by the time I was done whipping the whites by hand😂 use a mixer if you have one

[@bugayden2287]

On that note eat it right after. They deflate.

[@indahirawan9299]

Egg heyy, i used mixer, but the pancake become flat when i take the pancake, any tips?

[@egg2799]

@@indahirawan9299 Did you use the mixer for all the batter or did you just whip the egg whites in it?

[@indahirawan9299]

@@egg2799 i whipped the egg whites

[@user-ew6du5xh2i]

내가 보려고 만든거 밀가루 한컵.설탕반컵.우유3분의1.베이킹파우더 티스푼1. 계란 흰자 노른자분리후.후라이팬 예열.노른자풀어주고우유넣기.밀기루랑 베이킹파우더 채쳐서넣기.흰지 머랭치기(중간중간 설탕 3번에나누어넣기).머랭의 3분의1만큼 노른자반죽에넣기 .나머지머랭넣고 섞기.예열된팬에 국자로. 반죽올리기 뚜겅덮고 5분.뒤집어서5분

[@user-uj1fz9yc4n]

아 진짜 사랑하는거 알죠

[@user-cy8jq6fs5m]

잘볼게요~

[@pamsu3731]

이런거 굳이 내가보려고 만든거 적어야하나 일부로 알려주려고 그런거지♥

[@user-vy5ds6tx1v]

올리고뚜껑덮고 또올리고뚜껑닫는것도 다 약불에서굽는거맞죠?아니면 가열된팬에다가만 익히는건가여?

[@ingo578]

ㅇㄷ

[@vitamind428]

I've been looking for a good recipe and I finally found it! Thanks for being so precise in the ingredients...other recipes aren't. 👍👍👍

[@elju6129]

수플레 팬케이크 영상을 정말 많이 봤는데 이렇게 짧고 명료하게 설명해주신분 좋습니다.

[@user-ob3so2nr4x]

여러 레시피보구 시도했지만 한번도 성공못한 수플레케이크 이거보니 속이 후련해져서 구독 꾹~ 누르고 갑니다. 좋은 영상 감사드려요

[@evilivy666]

6:08 I think my heart skip a beat when I see that maple syrup escape on the right side...

[@hiroshinani4346]

i bit my lip lmao idk why i was so nervous

[@minasmaa2860]

The Lord of Entropy 😂😂😂

[@1life_Only]

The fluffiest and cutest souffles ever 🥰

[@shrimptrip3935]

Thank you for the English subtitles really means a lot 😌💅🏼✨

[@romikkotbbang]

선생님!! 완전 초보분들의 눈높이에 맞춘 영상 이네요 대단해요 👍🏻👍🏻 감히 저는 100만뷰 이상 예상해봅니당 히히 저도 꼭 해볼게요 감사합니다 ♥

[@user-ip6vu8ei9o]

헐....난생 처음 만든건데 바로 성공했어요ㅠㅠㅠ감사합니다...어려운 재료도 없고...다 쉽게 구할수 있는거라 넘 좋아요..,,,,,,,,,,,! 감사합나닷❣❣

[@user-pk8wj9iy3g]

그냥 동영상 보고 있는 것 만으로도 행복해지네요~ 너무 좋네요! ^^ 이번 주말에 도전해 봐야겠네요! 그냥, 감사한 마음에 구독하고 갑니다.

[@user-tk4bf8jr5m]

3개 가능 재료(종이컵 1/3=1 기준): 밀가루 1, 우유 1/3, 설탕 1/2, 베이킹파우더 티스푼 1, 계란 두개(흰자, 노른자 분리) 1. 노른자 2개에 우유 섞 2. 밀가루랑 베이킹 파우더 체쳐서 섞(너무 많이 섞지X) 3. 흰자 두개에 설탕 반씩 넣어가며 머랭 치기 3. 머랭 1/3 씩 살살 섞 4. 뚜껑 덮고 가장 약불에 5분 5. 뒤집고 뚜껑 덮어서 다시 5분 6. 버터랑 꿀 뿌려 먹

[@popopopopopo1]

요약 감사합니다 x3 해서 9개 먹어야겠슴미다..

[@KOREA_119]

아ㅡㅡㅅㅂ종이컵이 아니라 소주종이컵이라잖아

[@user-qe4bb9xs4e]

추천영상에 떠서 들어왔는데 이렇게 퀄리티가 좋은 채널이 숨어있었네요!! 모래밭에서 보석을 발견한것 같은😃

[@user-vq9zt1dz9v]

비유력이 짱이네요..!! 소설 쓰셔도 좋을것같아요😂😂💕

[@TheStoneOfDays]

알고리즘 덕분에 좋은 채널 알아가는중

[@user-uv2rq3es7u]

아침에 가족들 만들어주니까 너무 좋아했어요 ^^ 올려주셔서 감사합니다!!

[@momfluent5367]

Looks so delicious & You even provided the correct measurements, so incredibly sweet ☺️❤️

[@kurisumakisushi6767]

I grew up eating pancakes but this is just next level. Amazing!

[@mnaoitb1]

everyone in the world grew up eating pancakes or some version of it...

[@kurisumakisushi6767]

@@mnaoitb1 ?

[@meIatonin]

@@mnaoitb1 where’d u even get that info from

[@ShoutingAllAboutLove]

Beautifully made, aesthetically pleasing video. The souffle pancakes look amazing, too!

[@cyn_5559]

This recipe is legit! My pancakes were soo fluffy and good! Thank you!

[@user-qd5if8wd4s]

수플레 팬케이크 만들고 싶었는데 드디어 이렇게 만들 수 있게 되었네용:) 감사합니당🤗

[@raghadmasri3090]

당신은 훌륭한 요리사입니다 ..이 멋진 요리법에 감사드립니다 🥺❤️

[@mindgardening4928]

여유로운 일요일 오후! 따끈한 수플레 팬케이크와 커피 한잔! 생각만해도 기분이 좋아지네요^^

[@aurahernandaz]

Just tried this, i dont think i beat the egg whites long enough. My pancakes aren’t as fluffy as yours. Will definitely be trying again ❤️

[@TheHappyPantry]

Heyy!! It’s the flour... I initially tried this recipe 5 times.. then studied 10 other recipes... Here is my version with homemade Matcha Ice Cream, I am not saying its better BUT it will give you 100% success rate 😊 kzbin.info/www/bejne/eZLZnXuNeM2oac0

[@user-xr6tr4vu7p]

수플레 팬케이크가 만들기 어려운데, 핸드믹서도 없이 종이컵으로 계량해서 만들 수 있다니 정말 대단하신것 같습니다. 집에 있는 도구들로 간편하게 수플레를 만들 수 있다니 너무 대단합니다.

[@user-db4yx6ys6r]

만들기 어렵진 않아요

[@wialkh68]

항상 꼭 만들어 먹고 싶었는디 이렇게 쉬워보이다니! 한번쯤 직접 해보고 싶네요 좋은 영상이에여❤

[@user-ge7bs2sn7g]

수플레 팬케이크 레시피유목민,,여기서 정착합니다 이레시피 저레시피 엄~~청 많이 찾아보고 20번 넘게 시도해봤지만 한번도 성공해본적이 없었어요 이레시피 따라하고 첨 성공해봅니다!!!!! 너무너무 행보캐욤☺️

[@lattelatte207]

손재주 짱 좋으신거 같아요...전 소주용 종이컵이 없으니 진짜 소주컵으로 해야겠어요ㅋㅋ

[@user-do4hn9fp1r]

아니ㅋㅋㅋㅋㅋ창의성이.....ㅋㅋㅋ 저도 없는데 그래야겠어요😁 좋은의견 감사합니다ㅋㅋ

[@Zmzmalal]

오 저도 소주컵은 있는데 (하지만 하트모양..

[@user-xi7qt7me4s]

혹시 저도 종이컵이 없어서 소주잔으로 만들 건데 소주용 종이컵이랑 소주잔이랑 ml가 같나요? 참고로 소주용 종이컵도 아예 없어서 수시로 계량도 못해 보고 저울도 지 마음대로 왔다갔다하고 총체적 난국 계량 컵도없엉.........

[@lattelatte207]

@@user-xi7qt7me4s 저도 요알못인데 보통의 소주잔이라면 거의 비슷할거에요ㅎㅎ 가끔 가족모임 있을 때 쓰는 종이 소주컵이 기억상으로 소주잔이랑 크게 차이가 없었어요!! 그리고 이 정도 차이면 불안해하지 않으셔도 될 거에요ㅎㅎ 베이킹 레시피에서 어쩌다 실수로 계량 좀 덜하거나 넘치게 했었지만 맛있던 적이 더 많았어서 이 레시피대로 해도 좋을 것 같아요

[@henlylgordon7466]

와 굿 비율만 맞으면 양차이 빼곤 괜찮겠네유

[@KatKitoshi]

I made this today and I loved them! They weren't as fluffy because my meringue peaks were firm instead of stiff (my arm hurt so much DX lol). But they were still pretty fluffy and soft. I will definitely be trying these again! Thank you!

[@joyfulfood2706]

잘봤습니다^^

[@happyuregone]

I want to hug this fluffy babies

[@astaganaga1906]

Thank u for the recipe!! I’m trying this out tomorrow ❤️

[@MariaSanchez-cr2tg]

was it good?

[@ozgepervane2768]

Thank you so much, I love it. I followed the recipe carefully, hand beat the eggs and it worked. Taste was also great. The only thing is you need to eat it asap because if you wait, it shrinks. I definitely replace this with my pancake recipe.

[@user-eg5rh8fi2w]

와 소주컵 집에없는데..ㅜㅜㅜ 넘 힐링되는영상이에요🥰❣ 대충 감으로때려넣고 이거처럼 성공해볼게요💖

[@katherine2043]

I've always admired that peoble with the strenght to make meringue without whipper. Boy, I'm impressed.

[@sarahsbakeryy5968]

it takes about 20 minutes without a whippet!

[@Adaephonable]

@@sarahsbakeryy5968 No it does not. Unless you are really slow and lazy.

[@Mariia42Hard]

@@sarahsbakeryy5968 no 5 minutes if you do it the right way.

[@user-kd2sw3fw1w]

맨날 집에서 간단 수플레~어쩌구 영상나오면 항상 핸드믹서에 저울에 게량컵에...뭐 필요한 도구는 왜이렇게 많은지ㅋㅋㅋ 맨날 핫케이크가루사서 야매로만 했었는데 종이컵계량에 쉽게 따라할 수 있는 영상이 뜨다니!! 내일 당장 해먹어야겠어욤!

[@fds6275]

해보시면 핸드믹서 타령이 왜 나오는지 알죠

[@user-ce2lq7do9l]

와 덕분에 수플레 처음으로 성공했어요 ㅠㅠ!! 감격입니다 감사해요♡♡♡

[@user-su6jx7gc1d]

레시피 정말 감사해요! 방금 만들어봤는데 노릇노릇 잘 나왔어요😚 퐁실퐁실 맛있게 잘 먹었숩니다🥰

[@JulietAdventure]

Wow delicious soufflé pâtissier looks amazing recipe and the preparation so wonderful! More power to you and good luck! Have a great day

[@marcorawframes5614]

Yessss im agree. Habe good day tooo

[@tahliagrant1142]

What a great idea! I'm so going to make these for my Mum!

[@VixeyTeh]

70mls of flour 35ml of sugar (half of 70ml) 23ml of milk (1/3 of 70m) You're welcome.

[@blossomdreamss]

tysm ^^

[@ajunhomebaker]

Thank you for converting

[@jdee4956]

Mls are interchangeable with grams, so 70g plain flour, 35g fine sugar, 23mls of milk.

[@tutumimi]

Thank you ❤️

[@mc-eo1wh]

Your video is soo aesthetic and calming, especially when I'm not well at present... Thank you. xoxo. I want to skip my own breakfast after this video and go to sleep.

[@HaNeulHyang]

설명이 너무 자세해! 그래서 너무 좋아!

[@mikitacf]

so relaxing and so delicate ... Im in love with this channel and the gentle hands of the pâtissier❤

[@cherryday7528]

Right? Her skills are off the charts. These pancakes are actually perfect

[@LadyLoulaKitchen]

I tried my own recipe and turned out lovely. One of my favorite things to cook for my kids! Thank you for sharing 😋😋👍🏻추천!!💕💕

[@2hieutrieul]

와 수플레 만들기 복잡한 것 같았는데! 이렇게 간단하고 구하기 쉬운 재료들로 알려주셔서(+만들 때 팁들까지) 감사합니다!! 요알못이지만 꼭 만들어볼게요!ㅎㅎ

[@mommychellecooks8562]

Its midnight here, just came across your channel and Im literally gonna be hooked! I feel like making pancake in the middle of the night just watching this video. You’re such a talented cook/baker and would love to try your other creations. Such a nice of you to share your passion along with your baked goods.

[@yoons3716]

필히 소리 끄고 봐야할 듯. 잘 보다가 소오름

[@user-si7zp7zu5k]

ㅋㅋㅋㅋ혹시 알끈 제거 였나요 ㅋㅋㅋ 저도 흠칫했어요

[@user-fe6fx2vq9q]

집에서도 간편히 만들 수 있는 수플레라니!! 주변에 파는 곳이 없어 영상만 많이 봤는데 나중에 한 번 맛있게 만들어 볼래요 저도!! 좋은 영상 감사해요♡

[@kokokuis]

실버버튼 축하드려요:) 오늘도 예쁜 베이킹 잘 보고 갑니다~

[@sriroshini1199]

Probably the easiest recipe for soufflé pancakes I’ve ever seen. Can’t wait to try this. Hope it becomes a success

[@chewinggum3889]

I literally just failed this recipe. I've never wanted to cry more.

[@PotatoChipse]

Oh no was it whipping the egg whites?

[@sanzidak.n5465]

For me it was whipping it I tried for half an hour and feel like I broke my wrist. Any tips? I used a plastic bowl and added sugar bit by bit

[@12323Michelle]

Sanzida K.N use hand mixer! I have weak wrists so hand mixer is life saver.

[@chewinggum3889]

Ruumi A yes it was! I mixed for about ten minutes and couldn’t get it thick enough 😢

[@chewinggum3889]

Sayuiri good idea!

[@eden67]

영상이 참 보기좋게 깔끔해서 좋네요! 일상에서 쉽게 구할수있는 컵으로 계랑하니 편리하기도 하고요 잘보고갑니다~

[@user-su8jv3be6r]

음식 성공하고 댓단거 첨이에요. 자세한 설명에 좋은 영상미 덕분에 성공해서 맛있게 먹었네요. 수플레 첨 뒤집고 너무 잘돼서 소리 질렀어요!

[@Seogeonwung]

추천 영상에서 봤는데 이렇게 좋은 영상 오랜만에 봅니다. ㅎㅎ. 영상 제작에 많은 도움이 될 것 같아요. ㅎㅎ 좋아요와 구독 누르고 갑니다 ㅎ

[@gabril7297]

The intro music is just TOO CUTE

[@user-zu6qw2je4z]

집에있는 재료로 계량도 간단. 이런거 너무 좋아요~ 이번주에 꼭 해볼거예요 감사합니다~ ^^

[@BOUNDARy_10]

우와 주말에 만들어볼래요~! 좋은 레시피 너무너무너무너무 감사합니다~~!!!

[@user-xv7jk9ik1r]

올리비아님 하시는 거 보면 너무 간단히 잘 되어 보이는데 제가 하면 안 그롷겠죠? ㅋㅋㅋㅋㅋ 이번주 일요일에 도전해보야겠네용 넘 보드라워보여요

[@user-mm9zt9xw8n]

이 영상 보고 수플레 도전 했는데 진짜 맛있게 잘됐어요! 머랭은 한 15분정도 하니까 완성해서 팔이 아팠지만 처음 했는데 잘됐어요!!!!!! *혼자는 힘들고 머랭은 두명이 같이 해야 좋은거같아요..ㅎ

[@user-tt9uo8oy8k]

요즘 베이킹에 푹.. 맛들여서 이것저것 만들어보는데 정말 좋은 레시피 같아요!!.🥰

[@user-ly8rw9ue9o]

꼬옥 만들어볼려구요~~ 과정이 쉽게 베이킹할수 있게 해서 넘 좋아요👍👍👍

[@user-xx6ox4ic6j]

하나하나 자세히 설명해주셔서 한번쯤은 만들어 봐도 좋을거 같아요. 요즘같은 날에 집에서 할것도 없는데 너무 좋은 영상이에요. 감사합니다💜

[@abcde_ghijklmnopqrstuvwyxz2188]

this is so difficult to get right. i ended up just giving up and using an el-mixer to mix it all together and put the whole thing on the pan as one pancake.

[@TheHappyPantry]

Aww im really sad to hear this... at first when i failed i really thought it was my skills but really.. no!! Despite loving the channel, it’s really cuz this recipe uses all purpose flour... please find a recipe that uses cake flour..u can check mine out, i truly wanna help those to create this at home!!

[@user-qs2xk2rb8p]

Можно смотреть до бесконечности😳Спасибо за рецепт!

[@wajeehaquadriiii]

I make these every week!I use oat flour for a healthier option and they taste great with Apple slices, cinnamon and honey

[@xXGreatKilla]

For a second there, I really thought you were about to rob me of the cross section! Beautiful pancakes, great work

[@lazycaterpillar8139]

Imagine doing all these for a bfast Imma sleep and wake up for dinner

[@jungkookslambskewers9025]

THIS IS HILARIOUS YET RELATABLE 😂😭

[@Amandafusion1]

@@jungkookslambskewers9025 Brilliant response , So thats why my husband and I take it in turns to make breakfast 😉🇬🇧🇰🇷

[@sush139]

SO true!

[@danyvanta5134]

Wooooaaah this looks so delicious!😱😩🙌😋 Thanks for the spanish subtitles!💖

[@as-si4bf]

배고플때마다 이거보고 행복찾습니다 감사합니다

[@foodielah535]

Wow. It looks so successful. Good job 👏

[@marcorawframes5614]

Agree💯👈

[@envycollar]

these pancakes look better than me

[@harajeong1120]

우와~어쩌면 모든 동작이 부드럽고 야무진지..! 보는 것만으로도 마음이 풍성해져요.

[@goodidea7086]

같은 유투버로써 고수의 손길이👍

[@PROUDCANADIANGIRL]

Wholly cow.... these were INSANELY DELISH!!!! Such a nice change from flat pancakes...I just picked up some fresh Mennonite maple syrup from my neighbour so i had to make these. Thank you and well wishes from 🇨🇦 🍁

[@SandraSilva-eq3sn]

Perfeita fiz, nunca havia comido algo assim . Soy do Brazil.🇧🇷👏👏

[@karimajari5918]

Finally somebody who removes that sticky thing connected to the egg yolk- I thought my family and me were the only crazy ones 🥴😄

[@lmichae9263]

이거는 제가 직접 집에서 해먹어도 맛있을거같고 부담도 덜하네요! 한번 시간있을 때 집에서 만들어서 가족들한테 나눠줘봐야겠어요 뭐 맛은 제손의 문제지만 레시피는 배신하지 않으니까요 좋은영상 감사합니다

[@user-ym3jr4um8j]

수플레 폭신폭신하니 모양이 참 예뻐요. 오늘 저녁에 만들어 먹어야겠어요. 간단한 레시피 감사해요.

[@user-my5tv1ll6x]

미친 내일해봐야지

[@lavecinadel3885]

Ya tengo desayuno!! Se ven increíbles 😋

[@lulunana1519]

I can impress my boyfriend when he wake up seeing me cook a breakfast like a professional. Thanks for your recipe

[@aureve8949]

우아.. 저 진짜손재주 없는데 너무 따라해보고 싶게 설명해주셔서 시도해봐야겠어요 🥺

[@heynhamnham]

I finally found something more flat than me: my souffle pancakes

[@Solanin0803]

I find this very relateable. But remember: Flat is Justice!

[@ilikebread8805]

I tried making soufflé pancakes and ended up with crepes

[@TheHappyPantry]

Hey guys! Anyone experiencing deflated pancakes, please pop by. I felt the same before. ♥️

[@nokturn882]

@@Solanin0803 flat is just flat.

[@nokturn882]

@@TheHappyPantry you have to use her paper cup measurements. If you tried these ratios with real cup measurements, you will get flat pancakes.

[@user-ui9kh1bh6r]

이렇게까지 초간단인거 처음봄

[@ammua4413]

Thank you so much.Such an easy recipe.My Mom and I loved them

[@kong6214]

방금 해봤는데 ㅠㅠ 보기엔 쉬워도 난이도가 높아서.. 굽기라던가 ㅠㅠ 머랭특히.. 그냥 핸드믹서 사는게 좋을듯 ㅠㅠㅋㅋㅋㅋ 레시피 간단하고 좋았어요 감사합니다🥰

[@developer_9461]

ㅋㅋㅋㅋ외국인들 소주 종이컵 못찾는거 웃기네ㅋㅋㅋㅋㅋ

[@user-rh7cb3le5j]

ㄲㅋㅋㅋㅋ

[@Jess-eb3dc]

:c

[@user-ho1ip2mn5y]

ㅋㅋㅋ

[@riverphoenix13]

its not funny

[@Riqwe1]

Hey bro If you can't find a soju paper cup how about using double straight glass it's not that different

[@Polarpeaches]

I’ve made this twice so far and used a scaled instead of measuring cups and they come out perfect!

[@Bob-qp2ol]

꼭 해볼께요!! 간단한 수플레 찾고있었는데 자주해먹을수있을정도로 간단하네요. 구독하고갑니다 ㅎㅎ!

[@roseysoftspoken555]

Who knew I would ever be pleased by the fact that i randomly bought a pack of those little disposable cups about 2 years ago and haven't used them...until now!

[@neptunite5973]

I tried making these just now, and they turned out flat but still good tasting. I think i beat the egg yolks too much and the egg whites too little. But now i know where to improve next time i make them! (also didn't help that i didn't have a sieve so i just poked holes in some tinfoil, haha)

[@australianbeanz8108]

Just another tip to make sure they turn out fluffy, make sure when mixing the egg whites with the other mixture you do so softly so that the air bubbles are still kept in the mixture. And if you cook them in a pan with the lid, add a bit of water (a few drops) so that they are kept moist :))

[@JenAyuni]

australianbeanz Yeahh the really end is what got me. I got as far as having pretty stiff peaks but they entirely flattened and got too wet once I mixed it in with the yolk mixture

[@souldancersbyjennifer]

@@JenAyuni yea the technique of mixing is very important... Fold it gently with the whisk or spatula to make sure that the air bubbles are retained.. 😊

[@allergictohumansnotanimals5671]

If u don't have a sieve, whisking can do the trick if you whisk enough. It's called "the mellenial way of sieving" or something lol.

[@smlbean8322]

I'm watching this at 3:30am and now I'm hungry

[@cherryday7528]

I saw it uploaded at 3 and decided to save it for the morning haha - would have gotton too hungry

[@ItsMe_only93]

This is the easiest recipe I've ever seen!!! Thank you so much!!!

[@kkichue]

와 진짜 포동포동하고 촉촉하게 잘만드시네요.

[@user-zu6gn1zf5d]

뚜겅 여는 순간에 엄청 빵빵했는데, 10초 지나니까 도라에몽 팥빵만큼 찌그러지네.. 전국에 제빵사분들 존경합니다

[@afreenreeha6251]

Me after I realize I have all the ingredients. For the first time in foreverrrrr I realize I have it alllllll 🎶

[@shathaaziz461]

I tried it today sooo yummy thank you for the recipe. I measured the ingredients by grams and for the baking powder i add 1/4 tsp

[@cookingrecipechannel9183]

우와 손으로 머랭이 저렇게 단단하게 하셨다니~~~정말 최고세요~