Layered Buttercream Ombrè Cake Tutorial

Learn how to create an ombrè on your cake with buttercream layers! Such a fun, textured alternative to a gradient ombrè. Read the full tutorial on my blog here: sugarandsparrow.com/layered-o...
Tools & Materials Used:
Vanilla Buttercream Recipe: sugarandsparrow.com/vanilla-b...
Wilton Angled Spatula: amzn.to/2REcEd0
Wilton Turntable (similar): amzn.to/3gi6Kqi
Norpro Bench Scaper: amzn.to/3v2Mb6A
AmeriColor Fuchsia (for the pink colors): amzn.to/3gihxRl
AmeriColor Teal (for the green colors): amzn.to/2TMdJjr
Wilton Tip 4B (for the piping on top): amzn.to/3py4jUF
Learn how to make a cake from start to finish in my Cake Basics Series: sugarandsparrow.com/category/...
More cake decorating tutorials and recipes on my blog: sugarandsparrow.com/
Follow on Instagram: / sugarandsparrowco

[@MsGinahidesout]

I like the 3D effect

[@shayn8206]

Sooo pretty!!!!💜💖💜💖🤩🤩🤩🤩

[@SugarandSparrow]

Thank you so much!

[@rosesamy4893]

Thank you . I have learnt alot from you

[@SugarandSparrow]

Yay! That makes me so happy!

[@kaseedhanizam3595]

So beautiful I tried your palette knife technique cake Came out well I’m so happy with you ideas❤️ ❤️ from Sri Lanka

[@SugarandSparrow]

Yay! That makes me so happy!

[@healthyrecipes101com]

beautiful

[@SugarandSparrow]

Thank you so much!

[@alwaysglam3722]

Do you refrigerate at all? Between each colour? It all seems so firm! Thanks :)

[@sugar.creations]

I would assume so else the other colours will be smudged somewhat

[@shakeenida]

How did u get the colors my problem is always that 😪 can u share how u mix the colors to make them blend and look so beautiful

[@SugarandSparrow]

I responded to a similar comment from you already on this topic but here's the link again just in case: sugarandsparrow.com/how-to-color-frosting/

[@bhaktishah6103]

Plz can u make more videos of eggless cakes & baking for beginners..plz!!luv frm india!!

[@SugarandSparrow]

Hi there! Thanks for the suggestions. The only eggless cake recipes I have are this Vegan Vanilla Cake sugarandsparrow.com/vegan-vanilla-cake-recipe/ and this Vegan Chocolate Cake sugarandsparrow.com/vegan-chocolate-cake-recipe and I'll see about making videos for those in the future.

[@catarinasousamenezes]

Hi. When do you put stacks on the Cake to hold it?

[@SugarandSparrow]

I'm not sure what you mean by stacks. Can you elaborate?

[@catarinasousamenezes]

@@SugarandSparrow sorry, i meant those kind of sticks we put on tall cakes?

[@SugarandSparrow]

@@catarinasousamenezes This one doesn't need the sticks since it's only about 5.5 inches tall. If you were doing a double barrel cake, you'd follow a method like this: kzbin.info/www/bejne/bXuWaXh6h99jZrM

[@umulbininali1990]

Does the cake need to be chilled before adding the layers?

[@SugarandSparrow]

Yes! I frosted the cake with the white frosting, chilled it for 20 min, then added the layers. No need to refrigerate in between each layer though.

[@aoifedonohoe5791]

Is that a 6 inch cake?

[@SugarandSparrow]

It is!