Very interesting and great recipe! Keep up the good work ❤
@novibalikitchen6 ай бұрын
Thank you 😊🙏🏽
@dugalreid89336 ай бұрын
Fascinating and delicious recipe thank you ☺️
@novibalikitchen6 ай бұрын
Thank you 🙏🏽😊
@didakpram29756 ай бұрын
Nasi liwet ini memang jaen 👍 mbok. Thankyou so much for this recipe. Tetap berkarya dan tetap semangat 👍👍👍
@novibalikitchen6 ай бұрын
Suksma 🙏🏽😊
@margueritescott96866 ай бұрын
The dish looks great Novi. I might try this one. Are the quantities written anywhere? Thanks.
@novibalikitchen6 ай бұрын
Hello Marguerite, So nice to hear from you, thank you, yes please do, I have just added the ingredients into the description. Suksma 😊🙏🏽
@cooksuncookingtahirali6 ай бұрын
😂😂😂❤God, I wish I was there right now to fully enjoy this ❤ Anyway, I saved the recipe, because I'm very curious 🎉🥝🥑 🎵🎵 about it. Really like your content.Keep it up 💯
@novibalikitchen6 ай бұрын
Hi there thank you, happy cooking 🙏🏽😊
@morticia566 ай бұрын
This looks so good, and I kind of like spicy food. But salted fish is hard (if not impossible) to buy overhere. Can you recommend a substitute, pls?? Thank you so much! ❤
@novibalikitchen6 ай бұрын
Hi there, thank you, you can change it with smoked fish or you also can use fresh fish or prawns 🙏🏽😊
@morticia566 ай бұрын
@@novibalikitchen I guess smoked mackerel will be the best option then, bcs of the saltiness. Thank you for the suggestion! 🙏🙏
@novibalikitchen6 ай бұрын
@@morticia56 smoked mackerel is perfect, happy cooking 🙏🏽😊
@ronmoes426 ай бұрын
Dear Novi, i know sweet, bitter, salt and sour on the tongue they have designated places, but tell me where can i tast umami on the tongue? I hear so many people talk about it and they all say something different, the Japanese, the Chinese... I am confused. What does umami tast like..? ^_^
@novibalikitchen6 ай бұрын
Hello, Umami just means very delicious and can be applied to anything you want to describe as beyond delicious, Happy cooking 😊🙏🏽
@MrZizzou5 ай бұрын
Mbak ngomong pake bahasa lokal aja yah biar lebih Indonesia
@dm106635 ай бұрын
The world wants to know about authentic Balinese cuisine