Рет қаралды 58,791
These Super Easy Lemon Bars combine a tart and tangy lemon curd filling with a buttery, shortbread crust. Made in an 8" x 8" baking pan, they make the perfect citrus-y treat to enjoy with family, friends, or coworkers all year round!
Full Printable Recipe ► beyondthebutte...
Ingredients ►
Crust:
• 1/2 cup Unsalted Butter
• 1 cup All-Purpose Flour
• 1/4 cup Powdered Sugar
Lemon Curd Filling:
• 1/2 cup Lemon Juice (2-3 lemons)
• 1 tbsp Lemon Zest (finely grated)
• 3 Large Eggs (room temperature)
• 1 1/2 cups Granulated Sugar
• 1/2 cup All-Purpose Flour (sifted)
• Powdered Sugar (for dusting)
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