Super Easy No-Bake Cheesecake (No Egg, No Gelatine, No Condensed milk)

[@babayega1717]

If anybody is reading this, looking for an actual recipe for a cheesecake they will love and be able to do without baking .. Don't go anywhere, go ahead and do this now (keep in mind to follow the instructions on the tray size as well, because if you follow the steps closely, the crust layer will need exactly 18cm to fill it all, or it won't be enough!) IT IS AMAZING, THANK YOU!

[@foodmetrica]

Thank you for your support! I appreciate it❤️

[@Eva-un6xi]

Clever recipe. The Chocolate works as a stabilisator, there is no need for eggs, gelatin or maizena. Very nice taste as well. Fantastic.

[@KakeemDude4]

I have made this recipe twice now in the past 2 weeks. First time I cut the recipe in half and did them in mini graham cracker shells just to test it and it was fabulous! So I did it a second time to full size. I the smallest spring form I have is an 8in one, not a 7in. So the crust spread a little thin and the cheesecake was not quite as tall as I would have liked, but it was still delicious, and a great base recipe to add other flavors like fruit or caramel. Thank you so much for sharing.

[@jenswurm]

I really like this one! Once my wife and i had a happy accident with it: The molten chocolate had cooled down a little bit too much before mixing it in, unintentionally creating some chocolate flakes in the cake. These turned out to be really nice in terms of texture when eating the cake, so now we deliberately add chocolate crumbles and shavings to it to replicate the effect.

[@edithkayinga944]

Thank you very much for this recipe. I made it the day before yesterday and left it in the overnight and all day. This is one of the most non-bake cheesecakes I have made. I didn't have white chocolate so I made it with dark chocolate, amazing 😊

[@susanmessenger9052]

Will be making this for Christmas with raspberries couli and compote on the side. Wonderful recipe and presentation - pacing was perfect. You are a great teacher. Merry Christmas to you and your family.

[@pranavennaidoo174]

Probably one of the best cheesecakes I've tasted. Excellent video

[@foodmetrica]

thank you :)

[@milocoad7215]

Going to make this again today My sister is coming for dinner so I think I will impress her with my cooking skills 🤫 Ty FM ❤👍

[@MsFunnybones67]

I made this earlier today , it is delicious and so easy to make ,thank you !🙏

[@sharonmccomas4173]

It looks like such a good recipe. I never saw vanilla extract so thick I bet it’s amazing.

[@MarybethCleary]

❤❤❤ this recipe is perfect for beginners I can't bake all and it turned out yummy and tasty

[@circedahsan4481]

Thank you for the receipe. Tried it and it came out perfect!!!

[@e.a.9923]

Thanks for sharing, I made it and it is so delicious, my daughter ate most of it. God bless you!

[@chakkakon]

I’m about to make this recipe for the second time, it’s delicious!! I double the crust because I prefer it but the cake itself was followed at directed. Thank you!! My husband and I ate this in two days. I don’t recommend eating like this but just once is ok.

[@MrDilkington15]

THIS is probably the best cheesecake recipe i would add a little bit of icing sugar powder as well best tasting cheesecake ever

[@geneg3776]

Never made cheesecake with white chocolate before. That looks delicious. Keen to try it.Thankyou

[@siobhanoraw3557]

Hi looks lovely, can the chocolate be left out or does that help it set. What could be used in its place. I don't eat chocolate

[@isabelladucatti4808]

I made it yesterday and loved it! But I'm having a hard time with the white chocolate... once I add the cream cheese, it hardens really fast! Then I can't work with it. Today I did it different, I added the melted chocolat to the cream cheese and started mixing it, and it worked, but the filling still had a little bit of lumps because the chocolate harded a littee... do you have some tips? Thanks! And sorry for my English, I'm brazillian haha.

[@calibratingspirit]

Maybe you can try to get the cream cheese to room temperature before mixing. The chocolate might have hardened because the cream cheese was still cold. Good luck and let me know if it works 😄

[@thedingo8833]

Your English is brilliant 👏🏻👏🏻👏🏻✋🏻✋🏻✋🏻 you have what a lot of English speakers that are native like myself have trouble grasping, and that is the grammar aspect of writing\speaking. Reading your paragraph, one can tell you certainly worked hard at it and paid attention. I am A native American with a southern draw and accent lol. And I’ll bet money that you speak to Queens English better than I do. 😂☺️☺️👍🏻👍🏻

[@JohnSmith66666]

I suppose we should say the Kings English now ?

[@thedingo8833]

@@JohnSmith66666 😂💦indeed

[@audiemuniz6445]

No gelatin?

[@lauraleeburnham6874]

For sure what I was looking for. Doesn't need freezer. Thanks for sharing.

[@neenaeddie5272]

Chill the melted chocolate slightly, then mix. I always add melted chocolate as most of my family is vegetarian and its super delicious!!!❤🎉

[@animallover3904]

Was looking for white cake and founded this. Modified a bit here and there and added Greek yogurt as well, raspberry flavor and it turned out fabulous 👌 The white chocolate didn't melt properly though.

[@jela01.10]

Predivan kanal.Preplatila sam se kod vas .Sretno i dalje❤❤❤

[@sonicaphos3963]

It's not calorie dense (because no added sugar) and easy to make. Thanks for sharing!!

[@summertyme3080]

This looks amazing. Never heard of a cheese cake with white chocolate. Now this is how you elevate the game. Thanks for sharing🫶🏾

[@susandennis347]

Delicious, and really easy. Many thanks 😊

[@lydiawilliams3117]

Thank you so much for this recipe. I just found out what was in gelatin and was appalled. Threw away all my marshmallows and gelatin desserts. Can't wait to try this.

[@anthonydolio8118]

Perfection. So light and creamy. Thank you.

[@mohammadsalah716]

Is it sweet?

[@itsaKindaMagik]

I really like that you dont add sugar to this, because white chocolate is sweet enough. 👍I am bookmarking this one! 😊Cheers!

[@denisehumphreys677]

Looks wonderful... saving this recipe. Easy too... thank you.❤

[@dandm20]

Going to make this. It looks amazing. Thank you.

[@milocoad7215]

Mmmm I made this it was really good only the White chocolate was bit lumpy but I like it that way thank you for sharing

[@candyssweetescape9966]

hi in this case can we just mix white chocolate and the heavy cream and whip it? then add to the whipped creamcheese?

[@jeanipin3430]

Love this easy recipe, especially as I lost mine from old. I would like to try it with lemon juice and rind, or orange for a change. Do you think this would work or would it curdle do you know. Thank you for your recipe. Much love, Jean from Hull England

[@ainisepalu8427]

What an amazing recipe. I have to try this.

[@yvonnemerckel1002]

Thank you for sharing.

[@HelenS.739]

Looks absolutely delicious and Thank you for sharing your delicious recipe with us 👍👍👍👍

[@gweneverebutler6605]

Looks delicious

[@amarjeetkhurana5658]

Wonderful recipe ❤

[@LIZZIE-lizzie]

16 ounces, 1 pound Cream Cheese 1 cup heavy cream 1 cup powdered sugar Chocolate optional Pour in crust. Refrigerate until set. Voila

[@thebestisalwaysyettocome]

Your cheesecake look so Yummy😋.. Is it possible to add one vanilla yogurt to the mixture. Thank you🙏👍

[@quirinaempancho6357]

Hello! Thanks for sharing your recipe sir quick and easy to make 👍👍👍

[@myownkey]

Im making this second week in a row-very tasty.❤

[@suryasuresh6692]

Hii.. Should i keep it in the freezer? I just kept it in the refrigerator but it didn't work out.. But the taste was really good

[@hanaumar6447]

Simple and delicious 😋❤❤❤

[@EvelynPadol]

Thanks for the recipe, i'll try it.. so yummy😋

[@SomewhereInIndiana1816]

That looks delicious

[@heythere4686]

Can i use whipping cream instead of heavy cream? If yes then must I alter its measurement?

[@ViktoriasCookingComfort]

Love this recipe, going to try it!

[@RoyB327]

👍🏻 Thanks much for sharing ❤️

[@anolinjoseph5258]

Mind Blowing Recipe👍🏼

[@cynthiaamitrano8915]

I’d add a bit of sugar, a bit more butter and bake the crust to raise cheesecake to the next level.

[@athomewithEden]

Wow! Looks delicious and I wanted to try it for my belo. Thank you for sharing it. God Bless! ❤

[@donnahobbs1462]

Looks great! Would it work still if fruit or a swirl of chocolate or peppermint was added? I mean without too much extra moisture.

[@allencnd30]

Wow so yummy and easy ❤

[@yaronaWilliam]

So wonderful,

[@nidzacrespo9533]

Wow 🤩 delicious 😋 and wonderfully made!! 🥰

[@saagsabjicreator]

Wow superb delicious recipe👌👌

[@elenacaddell3639]

Oh my gosh I want some now😋😋

[@KesarisKitchen]

Delicious and easy recipe😋👌👍❣️

[@andrezazehnder7009]

Parece delicioso com o chocolate branco, vou tentar 🎉

[@EarthDragonPuke]

WOW THAT LOOKS AMAZING!😋

[@milocoad7215]

Thanks form Milo’s stomach ❤

[@foodmetrica]

thank you so much for your support ❤️

[@debbiedonaldson5437]

What kind of cookies did you use please , I’m from Australia so that looks like what we call sweet biscuits 🍪

[@TraditionalSisters]

Looks so testy 👌❤

[@mamastanford1198]

Very good recipe

[@pearlpeter2350]

Great and easy recipe ❤

[@cutewizard_magic]

Amazing recipe❤ loved it ❤

[@MaryMagee-ou9df]

You don't need to put the baking paper on the bottom, there's butter already in the biscuit, just the paper, that does go round the insides of the tin .

[@carolsanders9026]

Amazing that’s one for me 😊

[@MustyChef]

Looks great Tasty perfect recipe

[@trinadugan1217]

Can I use melted white almond bark instead of white Chocolate?

[@roxypreciosa1416]

Exquisito, sencillo y DELICIOSo, ya lo quiero hacer 😋

[@NengIlinca]

I like so much cheesecake 😊😊

[@josephhetherington7318]

Do you think you can use Philly cheese or mascarpone for this.

[@parfaitfaced]

i will try to make rhis for my birthday tonorrow :D ill update how it went when its done !!

[@onlyme8870]

What kind of Vanilla extract did you use? Never seen it come out like syrup before.

[@gillotube1]

Excellent, thank you (Ireland)

[@NT_80]

Should I double the amount of ingredients For a 24cm or 26cm mold?

[@marvinm8446]

The dessert is extremely wonderful 😍😋🍰.

[@jayadama1301]

Very tasty

[@Phoenix_Edits26]

Can I use jelly instead of chocolate

[@aniketchatterjee6651]

What can we use instead of springform pan??

[@theresecooper3034]

Thank you for the gentle music and not a whole lot of chatter. :-) and I would use unsweetened cocoa powder - diabetic suggestion.

[@wathah323]

So can i take this to a picnic outdoors or will melt?

[@barsixful]

Great recipe and ..pretty hands!

[@feli___b]

Lovely!

[@noorskitchenconnection]

Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👌👌👌 Great job well done 👍👍👍😅

[@labibabashar855]

Can I use condensed milk instead of white chocolate? It’s just that I don’t like white chocolate

[@eunoialee3399]

Do we keep the cheesecake in freezer?

[@bedi5338]

Why the white chocolate though, I detest white chocolate, is it necessary, would it affect the results if omitted?

[@Paruls-cooking-rn1xw]

Thank s for sharing. very nice recipe new friend and subscriber ❤❤❤

[@Lebronmypookiesunshine]

Can I use lotus biscoff for the base and add some in the cheesecake mix

[@foodmetrica]

of sure :)

[@elvismylove48]

Amazing

[@PushpaNayee-i1n]

Lovely ❤

[@johnmacaroni105]

Beautiful, will have to try this sometime, finances permitting, ain't got the cake tin and handheld mixer or glass bowl.. If I manage to get them, I'm in business... Cheers love.

[@ParmodVerma-ij7uw]

Welche käse benutzen sie? Frische käse? Wo gibt es? Is das topfen?

[@jagrutihira9604]

Can I use Digestive biscuits??

[@estherlawal7376]

do u use salted or unsalted butter

[@zaheerbaber6762]

Delicious

[@prondlee]

reminds me of charlie brown music!😊

[@Indicolite전]

I dont have that mixer.. can i still use it with hand whisk?