Super Flavorful Chicken and Corn Chowder

[@woofljh]

Made this recipe tonight, absolutely amazing! No one wanted to stop eating. I must’ve watched a dozen recipes and settled on this one, boy am I glad I did! It was phenomenal with frozen, super sweet corn. I can’t wait to try it with really good fresh in season corn!

[@SugarSpunRun]

I'm so glad everyone enjoyed it so much! :)

[@zoiepenick]

Hi Sam, my sister Zada and loved your chicken corn chowder soup we made on Sunday. Our family absolutely loved it! It was by far the best soup we had ever :) Great recipe!!! Thanks Sam for the recipe!!

[@SugarSpunRun]

You’re welcome! I’m so glad everyone enjoyed it so much! 😊

[@staceyv8754]

I've already made this 3 times! It's so good! Forwarding to my Mom now

[@SugarSpunRun]

I'm so glad you've enjoyed it so much! :)

[@billiefuchs1197]

how can you report that I donated to this account when I didn't donate?

[@lizs4644]

Made the recipe today. Had to omit the bacon and made a few small adjustments to the measurements. Absolutely delicious! Thank you for sharing.

[@SugarSpunRun]

You’re welcome! I’m glad you enjoyed it! 😊😊

[@lennybuttz2162]

I like bacon but it's gotten so expensive. I was thinking of cutting it also. I bet it's still very tasty.

[@ForeverGodsGirl03]

I don't think I have ever had chowder before but I have always wanted to try it. I'm gonna make your recipe. That way I know it's gonna be delicious 🙂

[@SugarSpunRun]

This is a great one to start with! 🙂

[@ginabrown4463]

Amen! Everything she presents to us is outstanding!!!!!

[@lennybuttz2162]

Growing up in WI nothing beats a good chowder on a cold winter day. It gives you a lot of energy to handle the elements and it makes you feel so good inside.

[@jim6827]

Never had clam chowder

[@xavierdireen687]

Looks absolutely gorgeous! Love the method too!

[@SugarSpunRun]

Thank you! 😊

[@rhondamccarthy1607]

I just came across your channel and I love how your recipes are short and to the point!! In today's world your the best!! Thank you for sharing your recipes!! Stay safe and sending much love to you and your family!! ❤

[@SugarSpunRun]

Thank you so much! :)

[@JamesSmith-pc6bh]

I love chicken corn chowder and that looks like a great recipe, I plan on trying it soon.

[@SugarSpunRun]

Hope you enjoy it!

[@doravalencial2768]

That looks good thank you so much for your time showing us new staff.

[@SugarSpunRun]

🤣 I'm glad you enjoyed the video. :)

[@alexisolide7951]

I have made this recipe and your loaded potato soup recipe and both have came out amazing ! Thank you ❤

[@SugarSpunRun]

I'm so glad you've enjoyed them so much! :)

[@kenshabarr]

Perfect for a cool fall night, I will make this tonight, thank you!

[@SugarSpunRun]

You’re welcome! Enjoy! 😊

[@walterramirez6613]

I love that soup and greetings from Hyattsville Maryland thanks for sharing

[@SugarSpunRun]

I'm so glad you enjoyed it! :)

[@Kudeghraw]

I tried my hand at this since its soup season now. I had to go with 5 jalapenos diced up into about 4.5 gallons of soup. Can get near 18 quarts which is around 17 liters. That jalapeno flavor really makes a difference. It is hot to sip the soup after adding that though so beware. The only thing I didn't do right was add a few cans of creamed corn. I just used regular corn. The creamed corn is what gives it that Chunky Soup taste. You don't necessarily need flour or cornstarch either. Just add a few more potatoes than usual and bust them up when they cook down. Similar to making beans and rice where you mash up a few beans to thicken them.

[@jamesandgames7567]

Leave the corn cobs in ..it adds flavor when cooking take the out at end

[@geffreyjewell6546]

So I made it, we ate it, it's on my list of big pots of soup to whip up. Nice with bread and butter (we did rye) and my wife added croutons. I heartily recommend this recipe. My next pot will be done with a rotisserie chicken. Ease of shredding and chopping before the soup bath will be tested. 3 cups ought to do it.. I noticed that your photo has cut green onion garnish. Those look great! Next time.

[@SugarSpunRun]

I’m so glad you enjoyed it so much! 😊

[@jonathonwilliamson9879]

I’m certain this is a delicious chowder. Thanks again for the how to video. It’s obvious that you love what you do and do what you love ❤️.

[@SugarSpunRun]

Thank you so much 🥰

[@dhoward5941]

Looking forward to giving this one a try! It looks amazing with a lot of taste!

[@SugarSpunRun]

Hope you enjoy it!

[@blanca6420]

Que exquisita receta!!!muchas gracias!! me gusta mucho tu Canal, que siga tu éxito, muchos saludos desde Tijuana México ❤️🇲🇽

[@riggs2992]

I just made this using your recipe and it cane out amazing! Thank you!

[@SugarSpunRun]

You are so welcome! I'm glad you enjoyed it! :)

[@theresamcginn9378]

I made this today, and it is awesome! Thank you so much! My family thanks you, too!

[@SugarSpunRun]

Glad you liked it!!

[@vickyannpaintingwithoils]

I changed a few things because of what I had on hand. I did green pepper, crushed red pepper, and celery salt in place of the red bell pepper, but the rest the same and I have to tell you it is absolutely delicious!

[@SugarSpunRun]

So glad you liked it!

[@janetrodriguez914]

That looks sooo good. The recipe seems pretty easy to follow, thanks for sharing. I think my family will enjoy this. I’ll make some crusty bread to go with it.

[@SugarSpunRun]

I hope everyone loves it! 😊

[@lennybuttz2162]

Crusty bread sounds great for dipping and soppin the bowl clean. mmm mmm

[@geffreyjewell6546]

3 inches of snow falling, it's a soup kind of day. I'm gonna give this a shot, I'm getting hungry.

[@SugarSpunRun]

I hope you love it! 😍

[@cepaw6975]

This soup turned out delicious 😋

[@SugarSpunRun]

Awesome! I'm so glad you enjoyed it! :)

[@blackdog850]

Well done and IT'S WHAT'S FOR DINNER! Thank you for sharing! I like the jalapeno add!

[@SugarSpunRun]

Hope you enjoy it 😊

[@lorrem2539]

I made this last week and yummy 🤤! I had to sub in green bell pepper and dijon mustard and used can chicken breast cuz this is what I had on hand, but OMG IT WAS DELICIOUS! My daughter’s loved it and want me to make more!

[@SugarSpunRun]

I'm so glad you liked it! 😊

[@lennybuttz2162]

I was thinking of using green peppers, I really like their flavor. It does look rich so I thought the jalapeno might give it some balance? I bet it would be just as good with Turkey or even sausage? I used the canned chicken a lot. I think it's just as good.

[@usandplus]

Delicious! Looks very good!

[@brittneycave7003]

First recipe I've tried of yours and it came out amazing! 10/10

[@SugarSpunRun]

Yay! Can't wait to hear what else you try ❤️

[@tinawhite1406]

This was delicious, thank you. I just made it. I tripled the recipe so we can have it all weekend. Soo good

[@SugarSpunRun]

Glad you liked it!!

[@MichaelAlthauser]

Fire roasted frozen corn would be fantastic in this.

[@SugarSpunRun]

Yum! Great idea 😊

[@sheilastockdale6715]

This looks so good! Thanks for a great recipe!

[@SugarSpunRun]

You're welcome! Enjoy! :)

[@lennybuttz2162]

This looks amazing! I bet it's even better the next day!

[@SugarSpunRun]

You bet 🥰

[@lmena5696]

This is very important. Pieces of chicken can separate even from a whole piece because there is currently a skill shortage in the poultry industry. You want to make sure that all your chicken is out of the pot before you immersion blend. Otherwise, the ground up chicken leaves a texture and even flavor that overwhelms the other flavors.

[@donnabaham9777]

I can't wait to try this soup, I always make corn n shrimp chowder since I'm from New Orleans n fresh shrimp r always available. But I have never tried it w/chicken. Thank u for the recipe Sam I'm always looking for something new n yummy n this 1 looks so good n easy😉💞

[@SugarSpunRun]

I hope you love it! :)

[@sandybryan4117]

Probably delicious. Add some New Mexico green chile for a spicy pop!!

[@SugarSpunRun]

Ooo sounds tasty! :)

[@o_LL_o]

Even better than the infamous potato soup! Cook it exactly like she says, though I do adjust the jalapino. Delish!

[@SugarSpunRun]

I'm so happy you love it! 🥰

[@freezo244]

Recipe halved 4 slices chopped cooked bacon set aside for garnish Ladle out all but 1-2 T of the bacon grease Add 1-2 T butter 1/2 yellow onion 1/2 c red bell pepper 1/2 T jalapeño chopped seeded 1/2 t salt 1/2 t smoked paprika 1/4 t dry mustard black pepper Sauté together then add 1-2 cloves minced garlic 3T flour Cook 30 sec 2 c chicken broth 1/2 c water 1/2 c milk 1/2 c heavy cream 1/2-3/4 lb 1” cubed yellow potatoes 1-2 lb skinless chicken breast 1-1/2 c corn Bring to gentle boil and cook until chicken and potatoes are cooked Remove chicken and shred or dice and set aside Purée 1/2 of soup in blender or use immersion blender. Don’t completely purée. Adjust seasonings Add shredded chicken Serve with bacon bits!

[@ronpon1975]

I am definitely going to make this.

[@SugarSpunRun]

I hope you love it! 😊😊

[@brendaodiembo1672]

That looks so good and easy. I love chicken corn chowder. I'm going to have to try to make that.

[@SugarSpunRun]

I hope you love it!

[@almabadenhorst6400]

I just made it, and we loved it!

[@SugarSpunRun]

I'm so glad you enjoyed it! :)

[@Fargosportsmassage]

So healthy...gotta do it soon...thank you my friends

[@shortaybrown]

Looks so good. I love both chicken & corn and shrimp & corn chowder. Thanks!!

[@SugarSpunRun]

Thank you! Shrimp would also be great in this 🙂

[@Emy53]

I haven't tried it yet but I love all the ingredients. I think that's going to be my Thanksgiving starter soup. Thank you.

[@SugarSpunRun]

Sounds perfect! I hope you enjoy it 😊

[@eldridgesmart5516]

AMAZINGLY DELICIOUS!!! Thanks so very much for the video 👍🏾👍🏾. Take care ✌🏾

[@SugarSpunRun]

Thank you! You too!

[@ethc2867]

Thank you so much for sharing the information regarding the recipes. You add ingredients and instructions below. It is awesome and can hardly wait to make. Have a beautiful day.

[@SugarSpunRun]

You’re welcome! 😊

[@DiaDia18]

Very nice recipie Sam! They looks amazing! Have a nice day and good weekend! 👍👏🍴

[@SugarSpunRun]

Thank you so much 👍

[@DiaDia18]

@@SugarSpunRun Thanks! 🙂🙂🙂

[@Duane8472]

I've gone to heaven...and I didn't even die!

[@SugarSpunRun]

🤣🤣

[@ginabrown4463]

Sam I LOVE YOUR videos 🥰 Everything you make is outstanding!!!!!!! Many thanks girl!

[@SugarSpunRun]

Thank you so much!!

[@francesmorgan6397]

This sounds delicious 😋

[@kevinalthage9826]

I made this it was very good!!

[@SugarSpunRun]

So glad you liked it!

[@deisyperez6611]

Looks so delicious 😋

[@SugarSpunRun]

Thank you 😋

[@daviddejong187]

You're making me hungry

[@marlene-rr2ih]

You gave me a recipe!! Yay! Thank you. So I subscribed (my first time here) And I'll be back for sure.

[@SugarSpunRun]

Welcome to the channel! 🤩

[@evie7845]

Looks delicious!!!

[@SugarSpunRun]

Thank you! :)

[@dorisbeale4940]

Wonderful

[@polaris911]

Made this today and it was REALLY tasty. Thanks for the recipe. Dumb question.. when she says "Gold" potatoes, is that the same as Yukon Gold potatoes? There were no "Gold" potatoes at my store.

[@SugarSpunRun]

I'm glad you enjoyed the soup! They aren't quite the exact same, but they can be used interchangeably. :)

[@nicksprung436]

quick hack to make this a bit easier buy a rotisserie chicken and just shred that up and throw it in at the end. great recipe mine turned out great

[@maryreneejohnson2590]

Looks good

[@SugarSpunRun]

Thank you! :)

[@karenbalkaranali4739]

Amazing!!! Grt combination!!!

[@SugarSpunRun]

Thank you!

[@jennifer.anguiano]

Looks so good! Making this today. Thanks!

[@SugarSpunRun]

Enjoy!

[@jameszimmerman6430]

This looks lovely. 😋😋😋

[@SugarSpunRun]

Thank you 😋

[@jameszimmerman6430]

@@SugarSpunRun You're welcome

[@kathyahaines4749]

Oooh that looks 👀 amazing 😋 I will definitely be making this !! Thank you for sharing. I made your sweet tea recipe for the Fourth of July 🇺🇸 and it was fabulous everyone loved it. I’ve made it a few more times since then. Delicious 😋

[@SugarSpunRun]

I'm so happy to hear that!! Sweet tea would pair super well with this chowder too 😍

[@kathyahaines4749]

@@SugarSpunRun it definitely would. I’m going to grab some fresh corn on the Cobb. It’s just getting ready here in NJ. Thanks again. 💕

[@stakeslinger9367]

Amazing ! I basically made the same thing before watching this 😂

[@rajr1032]

Nice!

[@SugarSpunRun]

Thank you! :)

[@astonishingaquarius]

Omg My favorite looks delicious

[@SugarSpunRun]

It really is 🙂

[@wilmaallen9872]

This 💘❤💘 looks yummy 😋

[@maryanngregory4750]

Good recipe

[@SugarSpunRun]

Thank you! I hope you like it 🙂

[@debbiesparks471]

I didn't "Like" this video until you forgot the spices. I think I can make this. Your adorable.

[@SugarSpunRun]

🤣 Thank you! :)

[@sallyeblen7032]

Can't wait to try, looks great!!!!

[@SugarSpunRun]

It's so good!

[@danielkane292]

Milk and heavy cream? Can I use 2 cups of 1/2 and 1/2 instead...

[@SugarSpunRun]

That will work fine 🙂

[@jameszimmerman6430]

I think it would help the flavor if the chicken was browned 1st before adding it to the soup.

[@SugarSpunRun]

You could certainly do that if you’d like. 😊

[@bvm3925]

Another little cooking tip. Save your extra bacon drippings in a refrigerated container. Use it for other saute dishes in place of oil or butter.

[@Robin33375]

Looks so good! Have made your Chicken & Wild Rice Soup many times....it's amazingly delicious and has become our favorite soup, so I have no doubt this will be another winner. Thank you! ❤

[@SugarSpunRun]

I'm so happy you like that one! I think you'll like this one too 🥰

[@ianhobbs4984]

Sounds good but along with the crispy bacon try adding fried onion topping

[@SugarSpunRun]

Ooohhh that would be good! :)

[@bigeneingers]

Sam what do you think about adding cream cheese and cut out some of the cream or milk?

[@amaliaarauz2240]

Yummy 😋

[@AA-xd3fd]

Me gusto mucho

[@danielkane292]

If I wanted to freeze the chowder, how about adding the cream/half and half, after thawing and while reheating the soup?

[@ABCDEFGHcreator]

Awesome

[@Javaman92]

This looks good and with the cool temps it will be perfect. ;-)

[@SugarSpunRun]

Absolutely! Enjoy 🙂

[@oreally8605]

Put some oyster crackers in there too!

[@maryanngregory4750]

Where did you learn to cook

[@mmakomanyatja5213]

Thank you Sam nd sry for late reply

[@marilyncapehart663]

Thanks for sharing 7-19-2022👍🏽👍🏽😊😊

[@SugarSpunRun]

Enjoy!

[@upthera44]

Looks good, hoping to make this soon. What gives the soup its dark yellow color - the ground mustard? By the way, don't think I have that in my pantry, is it a critical ingredient in your opinion. Thx!

[@SugarSpunRun]

The ground mustard does round out the flavor very nicely, but you can make it without it. The yellow really comes from a lot of ingredients and not so much the mustard. :)

[@upthera44]

@@SugarSpunRun Thanks. Actually just bought ground mustard, so covered there!

[@michellebrown603]

I’m curious if this freezes well?

[@SugarSpunRun]

I haven't tried it, but there's potential that the half and half could separate out when freezing.

[@michellebrown603]

@@SugarSpunRun I can’t tell you if it freezes well or not because they ended up eating every drop…will definitely be making this again. Thanks

[@andrewjjensen]

Did your paper towel about fall into the pot in the first part

[@mariaconsuelothomen]

Can you leave out the jalapeño and use mirepoix?

[@SugarSpunRun]

I suppose that could work. It will certainly change the flavor a bit though. :)

[@mariaconsuelothomen]

@@SugarSpunRun I know, but I'm not used to them. It's a question of taste and of being able to get the ingredients.

[@ScallopHolden]

There is no heat in the pepper seed only the placenta

[@capecodder33]

Oh, I'm making this !!!!! Thanks for sharing :) .

[@SugarSpunRun]

You're welcome! Enjoy! :)

[@ricksmith7631]

You had me at bacon... :)

[@SugarSpunRun]

It adds such an awesome flavor here! :)

[@ricksmith7631]

@@SugarSpunRun its starting to get cold out here in the midwest. this is going to be a warming favorite some nights. checking out some of your other videos, impressive.

[@greenleavesofsummer9673]

Would a white fish work to replace the chicken. I have a family member who now has a condition since COVID & can’t eat most meat, believe it or not, until he gets thru a treatment hopefully restoring his sense of smell & taste. I’m constantly looking for fish fishes other than frying. Thanks.

[@bryanworth8292]

How bout a little shreeded cheddar and a dollop of sour cream along with the bacon on top ?

[@SugarSpunRun]

Sounds delicious! 😊

[@peggajordan5635]

Ok you made me hungry! Would it be OK to use boneless chicken 🐔 thighs instead of breast?

[@SugarSpunRun]

Sure!

[@glendaharding4884]

Yum!

[@chelsytuplin8036]

Can you do it with trukey ❤

[@SugarSpunRun]

That should work. :)

[@gerardjohnson2106]

Oh yeah with a big flaky biscuit swimming on top.

[@SugarSpunRun]

Yum 🤤

[@jeanperry4550]

Doesn’t the soup curdle when boiled with all that milk and cream in it? I am leery.😮

[@SugarSpunRun]

You can see in the video it does not curdle. Just make sure to add it slowly. 😊

[@gregtrent3335]

Can you send me a bowl of that soup through the Internet? I got my bowl under my I- phone so you can pour it easier!

[@SugarSpunRun]

🤣 wouldn't that be nice?!

[@manueldsouza3396]

Hello.chef Lovely Merry.Christmas.&Holy.2023. Chef.Manuel. Bombay

[@SugarSpunRun]

Merry Christmas! :)