Tamagoyaki | Japanese omelette | How to make tamagoyaki | Tamagoyaki recipe

Sorry my voice is a bit horsey I was sick with sore throat and cough 😷
Showing you guys how to make Tamagoyaki or Japanese rolled omelette. Its easy and super yummy I eat this at least twice a month!
----Ingredients-----
1tsp dashi powder (or 4 Tbs dashi)
2 Tbs Water (not required if using dashi)
2 Tbs mirin
1 tsp light soy sauce (usukuchi shoyu)
1 Tbs sugar
4 eggs
----Equipment---
Tamago Spatula amzn.to/3ApVVu8
Tamago pan (that all Korean food bloggers own 🙃) amzn.to/3DuGzqp
Tamago pan amzn.to/3lpwV1P (not the exact same one I have though)
-----[ Follow me ]----
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More recipes: Soyandpepper.net
----Music----
Daystar - Celery in a carrot field / • ✨샛별 - 당근 밭의 셀러리✨(Royal...
Marshmellow - Lukerembo

[@junebug295]

smart thinking good show

[@nmnmm599]

Waiting for new videos❤❤❤

[@user-zc6ct2jy9r]

먹음직 스러워요.계란요리로군요

[@pizrux6592]

Yea no shit it’s an egg dish we all watched the video

[@Joseph11996655]

You didn't add the link to get the spatula 🥲

[@SoyandPepper]

Ah Thank for letting me know! I added it !

[@Joseph11996655]

Great thank you 🙏🏻

[@melaniejaneprocter5529]

Cheese on looks yummy 😋 😀😍💖XXXX

[@kev16]

First

[@SoyandPepper]

Haha