Tamale Pie

[@dianemiller7994]

Made this for supper tonight. It was wonderful. I skipped the chili powder but kept the cayenne and cumin and all I can say is yum-yum. This was easy and adding the black beans was genius. Thank-you for sharing this recipe with your followers.

[@texasjewelz5470]

That’s exactly what I was thinking!!😱 Native San Antonian here Love me some Ruben’s tamales!!😍

[@Densmith43]

Cornbread and fried potatoes with pinto beans are My favorite . Thank You for showing us how to cook .☺☺☺

[@sshirleyks]

I saw this video about 3:30. It was cooked and on our table at 4:30. It was delicious! Thank you!

[@kevinleejacobs1364]

Glad you enjoyed it!!!

[@sshirleyks]

@@kevinleejacobs1364 , by the way, the cornbread topping is good enough to just as straight cornbread. The buttermilk adds to the flavor and I love the bubbly texture of it. And I love sweet cornbread. This is better than Jiffy.

[@stephenburns3678]

I like the type of dish you are able to get two meals out of. Many thanks.

[@maryabreu9634]

Thank you Kevin. I will try recipe this, but use a Vegetarian option instead of the Beef mince. So possibly Brown Lentils or Falafel mix? I will experiment. You make it all look so easy and fun. The Corn Bread looks interesting to try as well. I have been doing a particular Meditation since 1985 (same one as Jennifer Aniston, Tom Hanks, Hugh Jackman, Cameron Diaz, Ellen DeGeneres). You sound very calm and relaxed and easy to listen to. Good vibrations.....😀! Muchos Gracias x Mary

[@dlminflorida9406]

I've made this tamale pie before, but not with beans and cilantro which sounds fabulous! Can't wait to try this again your way. Thanks Kevin!

[@chkpnt-fq5rv]

True masa harina would probably be better. It’s been nixalated and therefore you have access to all the natural nutrients within the cornmeal. It’s also the type of cornmeal used in tamales so the taste would be more similar to actual tamales.

[@texasjewelz5470]

I’d also make a little extra masa to just cover the bottom of the pie plate I’m SOOOOOOOO hungry now!🤣

[@marilynnventura6431]

Hi Kevin I really enjoy watching you work in your kitchen preparing these meals although I am a vegetarian big

[@lisaray9404]

Nice tamale pie!! 🤩I've not made this dish before, but it looks really good. I definitely will make it and let you know how it goes. And yes, a nice cold beer does sound good to go with this too. Thank you so much for the recipe and the video. Cheers!😻💚🙏☺👍

[@MikeTheBarber63]

Love your onion chopping technique!

[@sallyburkett1676]

MikeTheBarber63 me too, I never understood slicing across the onion, the anatomy of an onion is already in rings.

[@katiegarrett822]

I have long thin measuring spoons like yours and it just dawned on me they are for getting things out of spice jars! Thank you!

[@NolaGB]

Looks amazing and am most definitely going to make this!!! Thank you for sharing this with us. Really look to making this dish!!!

[@kevinleejacobs1364]

You are so welcome!

[@josefaalmaguer5367]

Really good recipe!!!!

[@dcrikki7367]

Ay, que rrrrrrico! I’m gonna make this as a surprise for my Mom. We’re both gonna love this forever with a lil’ side salad & some beer to wash it all down. Heaven! 😍

[@adrienneterzen2604]

You mentioned baking soda twice instead of the baking powder once. It is a good recipe. The buttermilk cornbread....will definitely try it!

[@kathrynhaynes4223]

That looks fabulous!! Can’t wait to try it!!

[@reginamurch7750]

In California I learned this with black olives and a can of corn.

[@vanessajones2347]

Me too😊

[@susielk2626]

i bet the black beans make this special . Amazing though I've never had them. Looks good, thank you.

[@donnajacobs243]

Looking forward to trying this.

[@kaydixie5727]

Wonder if masa harina could be used in place of the regular corn meal?

[@ma.gigitorio2936]

😂yeah, like a magician .. but his so hungry.. he said it frm the start, thts why maybe., he sounds like.. a amgician.godbless u mr.kevin mr. Fox, avory nd the 2 adorable cats.

[@mmanda515]

Looks deeeelish! Thanks for sharing.. enjoy! :) Stay safe & be well.

[@kevinleejacobs1364]

Thank you! You too!

[@micheledandurand2039]

I made this tonight. I had to change pans because the only roundpans I had were glass and they would have shattered at 450. I had to spread it out thinner in a metal pan so I cut back on the baking time. It was yummy! I think this would be great using pulled pork too.

[@dreamweaver7810]

Looks awesome good! Goes on my 'to try' list as I have everything except buttermilk on hand!

[@leroywilliams2710]

U can buy Martha White buttermilk cornmeal mix...

[@toomissmadscocco1760]

You can make it.. google it

[@bettyescookingchannel]

It looks like a delicious Tamale Pie recipe.

[@celestteazulse4944]

Que rico,,so good,,thank you...👏👏👍👍😍🤗🙌🤝❤✌

[@ninakrns]

I just subscribed and I love ur videos

[@PassionGrows]

Loved this video, new subscriber.

[@kevinleejacobs1364]

Thank you so much for subscribing, Luis Enrique!

[@kenyaw93]

Ohhwee, I tweeted this with a can of red chilli beans in chilli sauce,add a little celery seed and Italian seasoning and ohhwee it's banging, delicious Thank you.

[@onedim23]

I feel like your soul has a very bright light. I subbed ❤

[@CowSaysMooMoo]

WTF does that mean?

[@maureenritoridis814]

Delicious looking!!👍

[@ireneposti6813]

Great recipe Kevin, you sounded extra Jolly while cooking it, I think you had a few sips of wine 😊

[@Waffle_cones]

Thank you, finally someone who cuts onions like i do . I have wondered why the "experts" say i need to do the horizontal cuts? It seems like extra dangerous step that is unnessicery i have even been called "unsefisticated". Great video tho', thanks...

[@cobbieg]

Wow, that looks so yummy! When you were spreading the corn meal on the pie it reminded me of Mr. Rogers Neighborhood. 💕💕💕💕

[@MyChilepepper]

Haha I thought it’s my kitty meowing. That pie looks delish

[@MyChilepepper]

Hi Kevin, I love your channel. I made tamale pie today with what I’ve got in my pantry. Missing the beef but I had ground lamb instead. Missing cilantro but I got jalapeño. Missing cheese, no substitute. Missing cayenne, I threw in some red bell peppers I tell you, it’s seriously amazingly delicious However, it took 45 minutes to cook the middle crust in a 9” Pyrex pie dish with my convection oven. Thank you for the recipe and showing how to make it. 👍 many thumbs up

[@yessygallardo6835]

Somebody else already said it.. I would conveniently stop by around dinner time if I was your neighbor! Thank you for sharing!

[@rosaayala6376]

Delicious thank you !!

[@claudinem429]

bravo ! 👍

[@nikiya4life]

Yummy!

[@mollyestrella9283]

Thank you, and I look forward too way Ching more videos.

[@laurap201]

I found your chanel a few weeks ago and it quickly became my favourite. I've made the mushroom and spinach gallette and the tamale pie so far. I'm a uni student and I have a job at the same time having little time for everything. But we still like to cook fresh food w/ my boyfriend when we can. Your recipes and videos are amazing! We thank you!

[@kevinleejacobs1364]

Hi Laura - Thank you (x1000).

[@nancymyrawheeler2919]

I like to add pitted black olives, either whole or sliced, to the meat mixture for extra flavor.

[@toomissmadscocco1760]

Can you use jiffy cornmeal

[@margaretgonzalez9350]

what temperature did you set oven?....looks delicious!

[@niferanne53]

Margaret Gonzalez 450

[@sherrigallant4371]

Just followed along with you step by step and my tamale pie is in de oven!

[@kevinleejacobs1364]

Hi Sherri - Let me know how the pie turned out for you!

[@sherrigallant4371]

PS - 'twas absolutely delicious. Halfway through the process I realized - tarnation! - no black beans. White kidney beans served just fine, but next time I'll make sure I have black beans. Followed your lead and used both chili pdr and cumin. YUM YUM! Thanks for another new family fave, Kev!

[@kevinleejacobs1364]

Music to my ears. Hallelujah!

[@sherrigallant4371]

@@kevinleejacobs1364 I just love you to bits! (......uh, too much?)

[@jeffshannon5410]

Can you save me a piece!! Looks delicious

[@ofield6561]

I thought your cat meowing was my cat meowing and I kept looking for my cat and he was asleep on my bed. Hahaha

[@cavindeppe505]

If I lived Next door to you I would conveniently stop in every night around dinner time 😂 love your recipes!! Happy spring 🌸🌼😊

[@gregorycalzada5264]

STRONG WORK KEVIN 😎😎😎

[@donnahawkins3135]

Yummy 😋

[@gailm.7955]

LOOKS DELISH YUMMI

[@joeblow9186]

I love that pie plate! Where can I get one?

[@kevinleejacobs1364]

Hi Joe Blow - I purchased the pie plate many years ago from either Amazon or a kitchen-supply store. Bottom is engraved with letter "M" plus "Stone."

[@deanplaia9166]

I'm gonna have my roommate buy whatever I dont have, and make this, .. sight untasted, I'm SURE its heavenly! OLE!!!!

[@JamesPollMaine59]

You said baking soda twice. I'm confused if you meant baking soda and baking powder?

[@kevinleejacobs1364]

Hi James - You are correct! I mentioned the boo-boo in the description below the video. Use 3/4 teaspoon EACH of baking soda and baking powder.

[@judybond-tucker6105]

At what oven temperature do you bake this?

[@niferanne53]

Judy Bond-Tucker 450

[@avagrego3195]

yum

[@rumpanuthabetha]

Surprised there's no butter or oil in your cornbread.. looks great

[@calmshorefilms1960]

Thank you!

[@ASIR-gg4ib]

could a jiffy box be used and just doctored up?

[@kevinleejacobs1364]

Yes!

[@raniayacoub1770]

Y buttermilk and not regular milk? In Your Opinion!

[@Bazerkly]

Cilantro is an aquired taste! To some people it tastes like soap... How about sauteed Jalapenos in the cornmeal??? A dash of lime juice!!!! 🤩 I sometimes make my Tamle Pie like Lazonia, with corn torilla's instead of Lazonia pasta.

[@marciasloan534]

Genetic anomoly to have cilantro tastes SOAP

[@darleneclarke8774]

add red and green peppers to cornbread dough and a little Mexican seasoning then you got tamale cornbread

[@justifiedlife1595]

Good suggestion, thanks!

[@sheilaarp6453]

I'm not sure about baking soda you put it in twice but the can the second time looked like baking powder just want to make sure

[@kevinleejacobs1364]

Hi Sheila - You are correct -- 3/4 teaspoon EACH baking soda and baking powder. Full list of ingredients is in the description below the video (click "see more").

[@sheilaarp6453]

@@kevinleejacobs1364 thank you so much it looks so good

[@Prairie7777]

I'm dittoing the post made by "bitty bitty" below this post. Exactly! Think we're gonna get along great!!!

[@RandysFiftySevenChevy]

Only thing missing is the black olives

[@loboheeler]

Topping should be made of masa harina as used in a real tamale. Easier to find these days with Hispanic populations so widespread. Different texture and taste than cornmeal, and nutritionally better.

[@AllyOopE]

I dont think they have masa where he's from...so they do with what could

[@Freedomgirl96]

I totally agree.

[@maryv6816]

Another recipe that I can substitute vegan " meat " for beef. Yummy. PS regular cheese I eat, not that strict.

[@lindagillespie6556]

You added baking powder after the soda so you may want to edit your video

[@solatiumz]

I just made one with a savory corn bread, using chicken stock and it was far too salty for my British tastes, the whole pie was also very dry, I think it was because the tamales are usually steamed, maybe if I had steamed it in the oven it would have been better.

[@maryabreu9634]

One could also add Cheese to the Corn bread prior to baking

[@westwardpomonagyrl4358]

Why isn’t it simple called Cornbread pie? Tamales are made from Masa, which taste different than cornmeal. I’ve never had a Cornbread tamale...🤷🏾‍♀️Just some thoughts, i’m still going to make a Cornbread pie.

[@howardjohnson2138]

What? No black olives?

[@mariaetheridge8343]

Just discoveted the tamali pie... I just don't know how you can stand that heat!!! Looks good though.

[@stokely418]

Why do the KZbin cooks say “like so” instead of saying “like this”?

[@phialinfernandez8387]

you didn't wash the onion after peeling.

[@michaellicavoli3921]

What is wrong with your camera ?

[@bittybitty8233]

Just found you, I subbed, think we're gonna get along well after seeing that tamale pie. (｡♡‿♡｡)

[@98shon98]

Dude, good video, but don't talk to the viewers like they're children. It's very off putting. Just talk to the viewers like you would talk to a friend that you're teaching a recipe to. That would be much more appealing. I realize what you're trying to do. You're trying to put emotion in your voice to try to make the video more appealing, but it just isn't working. It's coming out wrong. You sound like a magician putting on a magic show for kids. Good recipe though.

[@michaelanderson6456]

Onions are bulb, not roots

[@lidiamartinez104]

Sorry but this isn't tamale anything!

[@michaelromero1873]

Red chile with shredded pork (tamale filling), Fritios corn chips, diced onion, longhorn cheese, black olives. And I am from the South Valley of New Mexico. We don't use cilantro, but a little coriander in the chile.

[@silviapinamonjaras9175]

What's a Tamale pie, never heard of this in Mexico????

[@robsanders5808]

It's not a true Mexican dish...some white folks invented it..lol...but it's delicioso!

[@deezimmo4814]

Cilantro...ugh..you just flavored your meat with a green that tastes like soap.

[@j.c.5749]

You do know that (cilantro tasting like soap) is due to an individual's genetic make-up?

[@howardjohnson2138]

You've cooked the beef down to about what they shipped as soleimani's body back to wherever. Actually he was returned to HELL and his meat was something like that you have, but crispier. …

[@clintwhatley7981]

FAIL. - !!!!!!

[@MyRoger1000]

This guy does not know the difference between baking powder and baking soda.

[@eneryorengo1617]

I like this version! Bravo!

[@sharonbonds3778]

He miss spoke. I suppose you have never done that.

[@1611Maranatha]

If you took the time to read the recipe you would notice that it needs both baking soda and powder 😮

[@agent4705]

Ahmmm...Kevin, pls speak normally and not like you're teaching to a bunch of kids.

[@98shon98]

The recipe sounds delicious, but I didn't like your presentation. You speak to your viewers like you're a magician talking to a bunch of 6 year olds. I'd probably like to see more of your recipes, but don't think I can sit through the presentations.