[港人最愛] 酥皮蘑菇湯 Mushroom Soup With Puff Pastry

[@winnieleung6630]

❤❤❤❤❤thanks for sharing yummy mushrooms 🍄‍🟫 soup with Puff Pastry

[@liusunho9965]

我好喜歡看你教烹飪和分享廚房調理心得，獲益良多，Thanks😊

[@FT-yq4sk]

教得好詳細, 說話速度慢慢講, 聽得十分清楚！ 多謝哂！👍🏻👍🏻👍🏻👍🏻👍🏻

[@chui5136]

呢個湯真係好好味！多謝你share recipe😍

[@mimil292]

呢隻湯真喺不簡單，好彩你教路，一定成功

[@lucinang9306]

好正呀！好開心睇你KZbin❤️❤️

[@ellawu5732]

多謝分享簡單直接好用心教導thanks again 👏👏👏

[@annfung6178]

你好吓泰山多謝你分享好味食譜 , 可否教導 (南瓜湯材料同做法 )

[@yukjochea4880]

Wow, amazing and delicious 🍄 soup.🥰😍😋😋

[@s9030]

喱騷麥當娜個bra終於出現返喇😂

[@markshen3280]

By the way, I also recall you have a Storm Trooper Spatula.

[@tangotk]

原來要落京蔥 感謝泰山指教

[@kitlt8476]

13:27🤣做人係咁架～大家都明！放過自己😆

[@candytse4720]

12:20 Potato & leek soup! Reminds me of Remy's soup in the Ratatouille movie!

[@golden-lr4rt]

大左會寧願淨飲個湯 留番個肚食野😂 衫都襯埋個湯 正

[@markshen3280]

Tai San, I love your R2D2 spatula 👍👍👍👍👍😃😃😃😃😃

[@tarzancooks]

Me too!😆

[@janicec3082]

泰山你真係乜都識整個喎👍🏻😋

[@maggiepoon4320]

Your tee is matched the dish you cook, great match 😂

[@winnieleung6630]

Special dish for eating during Christmas party❤❤❤❤🎉🎉❤❤thanks for sharing

[@jingchen8871]

正，列入圣诞菜中❤

[@Unker_Spunkanathan]

I add bacon into my lotus root pork rib soup... Makes the soup more intense

[@yeelingchoi8170]

泰山件T好搶,不過梗係個湯吸引同正🤤

[@joll427]

原來要落京蔥，thank you Tarzan

[@kyliekitchen8527]

請問你用邊隻牌子酥皮❓

[@amychan8601]

正😋😋

[@bergbergberg4976]

what's the oven temperature for the 10min puff pastry?

[@tarzancooks]

200 degree Celsius

[@panda881903]

原來你襯咗衫😂 但Tee shirt上面既應該係水母😂

[@iengiengcheong7396]

請問你隻鑊係咩牌子

[@chung---]

成日想知你啲公仔T喺邊度買

[@tarzancooks]

www.Threadheads.com

[@tonyfung1207]

泰山 ， 不用牛油可以用其他油代替嗎？（因為怕太多膽固醇）

[@tarzancooks]

可試用粟米油，但味道會爭好遠

[@vivianchan7371]

😋😋😋

[@SIMAOFUNG]

🎉🎉🎉

[@manfield8781]

我煮完出黎...笑左出聲.. 點解咁大煲 最後再睇完個SPIC既最頂寫住8-10人... 我屋企得2個人XD

[@tarzancooks]

😆🙏🏻🙏🏻🙏🏻飲幾餐

[@audreycee8802]

放入冰箱，分好一份份，下回再品嚐，湯真的很正呀！

[@LinChengTime]

應該是說得很好，可惜完全聽不懂，又沒有字幕（點不出來），本想直接看影片，但是講到十分鈡才開始烹煮，等得好心焦。

[@tarzancooks]

謝謝支持，字幕已上，唔好意思

[@chrisauy]

要點先可以將個酥皮焗到成個屋仔共起?

[@tarzancooks]

首先要啲酥皮偏凍，因為佢發脹主要靠牛油。其次啲酥皮邊撳實啲落個碗，等啲湯嘅水蒸氣谷脹塊皮

[@chapman8369]

點解無 BB-8 個 casserole 架

[@tarzancooks]

好似冇出？🤔

[@v.t.6038]

⁠​⁠@@tarzancooks有呀，一set 3個款㗎

[@Wincolwy]

出去飲仲平過屋企整

[@tarzancooks]

一定唔係🤣