Tas Spearos Catch and Cook Competition December 2023 - Tonguing for Kina (Urchin)

Tas Spearos Catch and Cook Competition December 2023 - Tonguing for Kina was all about making the invasive longspine urchin tasty. And, mate, it succeeded! All the recipes in this video were incredible, and well worth trying yourself. So, go on, grab some urchin on your next dive!
0:00 - Intro - In the Water
1:56 - Cookup Montage
2:54 - Catch n Cook Competition
9:44 - Best Buddy
11:20 - Most Impressive Catch
Thanks to GoDive for supplying the Cooking Comp prize, Freedive Tasmania and Thomas L.Y.B. for the Best Buddy Prize, and Jack for the Most Impressive Catch prize.
Want to find out about the next catch and cook competition? Head over to the Tas Spearos Facebook page to find out more!