I Love your version of Soto ayam, and it looks much easier to make, not so many steps as the other videos for Soto ayam.... thank you for sharing, and I will be making this soon
@danella6364 жыл бұрын
Fantastic recipe. I cheated and boiled some left over roast chicken in the soup, and used a bouillon cube to make up for the lack of chicken flavour broth. I added more salt and a dash of sugar to balance out the flavours and it was amazing. It was still great and honestly very easy and tidy to put together. Thanks :)
@marliahpalholi57282 жыл бұрын
q1qqqqqqqqq
@arumhasbullah79954 жыл бұрын
I am happy that you try to make food from my country. Hope one day you would like to try other soto since Indonesia has so many kind of soto. Regard from Indonesia
@andrewfelixferdaus87674 жыл бұрын
Missing galangal and bay leaves to me, also i rarely see soto with chilli in it, usually we put sambal/straight up ground chilli in our own bowl in Indonesia. Otherwise, great recipe!! Very detailed steps and cooking method ^^
@rickaakhlilia16033 жыл бұрын
Thank you sir, to make this dish, actually I m from indonesia, but I need a recipe in english,let me share this to my friend in europe..
@rennydese13744 жыл бұрын
I always enjoy your clear step by step instruction. I visited Malaysia and tried Bihun Sup Utara. I believe it needs plenty of ingredients just like Indonesian Soto Ayam. I hope you will show us Bihun Sup Utara one day, too. Thanks heaps
@TasteofAsianFood4 жыл бұрын
Thank you. I will attempt to make more videos about Malaysian food.
@nuriantato94403 жыл бұрын
Tq...nice recipe...
@alwanrosyidi27724 жыл бұрын
Nice tutorial. Soto is considered a national dish from Indonesia. There are local soto varieties and each soto has different, unique taste.
@wsky96464 жыл бұрын
Great video! It is hard to find an english video of this recipe.
@icanseeyou6883 жыл бұрын
Looks amazing
@merlecharge53034 жыл бұрын
Wow not so difficult to make thank you for the recipe KP Kwan 👍👍👍 Top favourite when I visit Malaysia next fav.is Gado Gado and Mee Siam How about the sauce recipe for Gado Gado eagerly awaiting in U.K. Lol 😆
@TasteofAsianFood4 жыл бұрын
Haha, I will consider gado gado for my recipe in the future. Meanwhile, please enjoy the soto ayam.
@ashokjankie8254 Жыл бұрын
Thank you !
@sawwah61102 жыл бұрын
Thanks
@scottab1403 жыл бұрын
😇 Soto ayam (Indonesian Chicken Noddle Soup Fry Indonesian style honey garlic chicken or pork tenderloin with 1 sliced onion in 1 tbsp oil then reserve 1 tbsp oil 1 tsp cumin 1 tbsp coriander 1/2 tsp black pepper 1 tsp ginger 1 tsp garlic powder 1/4 tsp cinnamon 1 tsp turmeric 1 Red chili 2 cup chicken broth 7.5 oz coconut milk Add broth to bowl and top with 1 cup vermicelli noodles 1/2 cup mushroom Scallion, chopped Cilantro 1 hard-boiled egg Shredded chicken meat Fried onion
@ravinderkaur78834 жыл бұрын
Wow awesome.
@shirleyho25333 жыл бұрын
Soto Ayam, I like this one 😂😊😂😊 and I eat this for dinner 🍽️🍽️🍴🍴🍴 tonight
@sallyformossa95654 жыл бұрын
Terimah kasih.
@TasteofAsianFood4 жыл бұрын
😀
@oliverjackson90084 жыл бұрын
Thank you.jamaica
@andis90764 жыл бұрын
1:15 Cardamon and clove got swapped :)
@CynthaTauwnaar4 жыл бұрын
This is an amazing version of soto ayam, next to the ones from Java and Bali. I will surely try it. Thank you.
@TasteofAsianFood4 жыл бұрын
You are welcome 😀
@mddell584 жыл бұрын
5:30 AM, here in the USA. 🇺🇸 That soup looks very welcoming! Thank you for showing us all how to make it. 40 years ago, I ate at a wonderful Chinese restaurant. I had something I've never had since then. I LOVED it!! It was in Chinatown, Called, paper-wrapped chicken, OR, paper-wrapped duck. 🦆 Pretty sure it was paper-wrapped chicken. 🐔 That was 40 years ago! VERY delicious. 👍🏻 BEST meat I've ever eaten in my life. Do you happen to know anything about this dish, or, how to make it? Thank you so 👍🏻 very much. Have a beautiful day. 🌻
@TasteofAsianFood4 жыл бұрын
I have a recipe for paper wrapped chicken. Not sure if that is what you mean. Check it out here tasteasianfood.com/salt-baked-chicken/
@megsarna74294 жыл бұрын
Paradigm shift indeed. with all these fragrant spices😊
@TasteofAsianFood4 жыл бұрын
😀
@manalhussain78904 жыл бұрын
👌🏻🌹🌹🌹
@rs247 Жыл бұрын
123😍👍
@taurus19934 жыл бұрын
This is Indonesia food ..Soto ayam
@taurus19934 жыл бұрын
Hello I like to sea your vision..I'm from infonesia
@franceleeparis374 жыл бұрын
So it’s basically a chicken curry soup... all the herbs and spices are used in making a chicken curry
@TasteofAsianFood4 жыл бұрын
Essentially it is quite similar, but the amount of chili is drastically reduced. The flavor is very different from Curry due to the coriander leaves and fried onion.
@franceleeparis374 жыл бұрын
Taste of Asian Food ... no... I think it’s the lemon grass and the coconut milk that changes it.... most good curries use coriander and fried onions as garnish.. but you have lifted it to another level.. I am ready to try this version
@rahmawatioktavia1904 жыл бұрын
If you use coconut milk the food become soto tangkar or soto betawi but in indonesia we used a beef not a chicken.
@andrewfelixferdaus87674 жыл бұрын
Francelee Paris we usually don’t put coconut milk in it, our aim is clean tasting yet rich and clear broth, if you consider it like a curry, you can’t be more wrong. The flavour profile is very different, it’s not very spice forward. Think of pho broth, would you call that a curry?
@andrewfelixferdaus87674 жыл бұрын
Francelee Paris another thing is coriander leaves are actually pretty hard to find in Indonesia, generally the garnishes used to top it are spring onions and small Chinese celery