Serradura Portuguese Cream Cake | Recipe without oven | @TastyRecipesTonio

How to Make a Portuguese Cream Cake or Serradura. Impress your family and friends with this fantastic Portuguese dessert can be quickly made. Recipe without oven, step by step, easy and tasty. #TastyRecipesTonio #TonioCocina
This is a delight !!! Enjoy it !!! ⬇Ingredients below⬇
TASTY RECIPES
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I hope you like it and if you have any comments or questions put it below the video and I will try to answer as soon as possible.
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INGREDIENTS:
Mold 20 cm
14 cookies
50 g melted butter
2 cups whipping cream
220 g condensed milk
10 g gelatine powder = 6 sheets
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[@VijusEatin]

Wowwwwwwww very yummy. Mouth watering 😋😋😋😋😋😋

[@cocinalaabuela]

Mmmm... Always I enjoy with this cake!!! Its delicious!!! Congratulations!!!

[@TastyRecipesTonio]

Thanks a lot for your support. I'm glad you like this cake (👍◕‿◕)👍 A strong hug!!!

[@dianapereira7003]

My kids r a fan of ur recipe 😚

[@ashleshanarkhede6559]

Perfect consistency ... Yummy

[@TastyRecipesTonio]

Thanks a lot for your support Ashlesha (👍◕‿◕)👍

[@arra1221]

I will try this

[@TastyRecipesTonio]

Hi, I am very glad that you are encouraged to try this delicious cake. A big hug!

[@almaandmearyvargas2194]

😍it is to be admired .. delicious😘👌

[@TastyRecipesTonio]

Thanks a lot for your support Ary. I'm glad you like this cake (👍◕‿◕)👍 A big kiss!!!

[@almaandmearyvargas2194]

Tasty Recipes 😘👌💓

[@moinnoor7712]

Hmmmm😘😘

[@TastyRecipesTonio]

Thank you very much your support. Regards!!!

[@moinnoor7712]

Background Music 👍👌

[@TastyRecipesTonio]

Thank you very much I'm glad you liked it. Regards!!!

[@marucica3249]

Deditos para 👍👍genio tonio saludos desde la Arg

[@TastyRecipesTonio]

Hola Maru, quiero darte la bienvenida al canal y agradecer tus amables palabras y todo tu apoyo (👍◕‿◕)👍 Un abrazo y buen fin de semana Maru!!!

[@marucica3249]

Soy tu fans desde la Argentina Mendozs😆😚👍👏

[@TastyRecipesTonio]

Muchas gracias Maru, es genial contar con tu apoyo también en este canal 👍👍👍 Un abrazo!!!

[@stephaneyfernandes5051]

Can we use heavy cream instead of whipping cream? Will the cream still set? Also is there an alternate method to melt the gelatin?

[@TastyRecipesTonio]

Hi Stephaney, you can hydrate the 10 g of gelatin in 50 ml of cold water. The reason for mounting the cream is to make a mousse, so we will use the 500 ml of whipping cream. The most important thing is that the whipping cream has more than 30% fat. Regards!!!

[@sofiabraga4151]

Hi there. I'm interested in baking this cake but never used gelatin. Which one do you recommend? Is it flavored? Thank you in advance.

[@lakmichinto5086]

The whipped cream should be good else it doesn't set But the taste was excellent nd my party was a huge hit

[@TastyRecipesTonio]

Hello Iakmi, I am very glad that you liked it. Happy 2022 !!!

[@GladyStephanie]

Can I use powdered gelatin (plain)?

[@TastyRecipesTonio]

Hi Gladys, you can use powdered gelatin without problems. It's 10 grams. A hug!!!

[@Hastalacocinaconelsubmarino]

Riquisimo .like y sucrito

[@TastyRecipesTonio]

Igualmente Cris!!! Mucha suerte con el canal !!!

[@nassekhat-ul5oz]

What cookies is that ?

[@vineelabayana2372]

Hai is it dairy whipping cream or non-dairy whipping cream .. bcz non dairy one can’t be heated know that’s why asking… and can we use just non-dairy whipping cream and make …if so then we have to add condensed milk to it or not as it will alredy be sweet !!! Thank you ☺️

[@TastyRecipesTonio]

Hi Vineela, if you use non-dairy whipping cream, you have to beat the 500 ml. Hydrate and melt the gelatin in 80 ml of water and use about 170 ml of condensed milk. Thank you very much for your support. Happy 2022 !!!

[@shadspro430]

Can I use ghee instd of butter

[@TastyRecipesTonio]

Hi, if you want you can use ghee instead of butter. Butter is used to compact the cookie and make a hard base when it cools. A hug!!!

[@gizellegregorio4758]

Hi. What kind of cookies did you used?

[@TastyRecipesTonio]

Hi, you can use any toast cookie. I have used Maria cookies. It is a cookie that crumbles easily. A hug Gizelle!!!

[@seemagupta7130]

Can this Serradura cake be made with China grass instead of Gelatin?If yes what is the ratio of 10 grams gelatin? And how is china grass be used in cream?Please reply

[@TastyRecipesTonio]

Hi Seema, China grass or Kuzu, not exactly a cake thickener. You could use about 8 - 10 g dissolved in cold water, to thicken this cake, although the texture changes a bit. Ideally, use agar agar, about 4-5 g. All the best !!

[@dianapereira7003]

How long is d gelatin to b kept for heating

[@TastyRecipesTonio]

Hi Diana, we heat the hydrated gelatine in the microwave for 30 seconds or to the gelatine it's dissolve. A hug!!!

[@leonorpatricio9109]

Can i change the acetate strip for another thing ?

[@TastyRecipesTonio]

Hi Leonor, you can use baking paper... Regards!!!

[@kylema2837]

Precisa de mais biscoitos

[@TastyRecipesTonio]

Olá Kyle ma, se desejar, você pode adicionar mais biscoitos (👍 ͡❛ ͜ʖ ͡❛)👍 Saudações!!!